Da Song a knife

Zheng Hao's wife was really panicked.

Cheng Wanli was embarrassed to glance at Zheng Hao and his wife, and coughed: "The medicine is taken internally, and three bowls of water are boiled into one bowl of water. Now let's change the medicine again. If it works, the fever will subside gradually. Now Anyway, the situation looks okay, don't worry about it."

Zhang Sijiu also nodded repeatedly.

Because the wound hadn't healed, there was still some discharge. Fortunately, it was all transparent cell fluid, and it didn't look like pus, so Zhang Sijiu didn't mention opening the wound and scraping off the carrion.

The two sterilized Zheng Hao's wound with distilled alcohol again, then sprinkled it with medicinal powder, and wrapped it up.

Zheng Hao didn't seem very confident himself, so while his daughter-in-law was out bringing water, he secretly asked Cheng Wanli, "Is my situation really going to be okay?"

He raised his hand, trying to touch his face, but only felt the thick gauze.

Because of the swelling on the face, one eye has been squeezed to almost a slit, and the lips are a little hard to open, which affects speech.

It looks really miserable.

But who is Zhang Sijiu?She has seen many severe head injuries, not to mention half of the face swollen like this, even the whole face is swollen like this.

There are even those with half of their faces gone, and those with fractures and dents.

So, she calmly replied for Cheng Wanli: "It's okay, it will be fine. You should eat and drink. Don't think about it. You can feel the pain and itching of the wound, so don't worry."

As soon as these words came out, Zheng Hao really breathed a sigh of relief: he almost died of pain!I can't do anything else every day, just lie down like this, staring at the roof, all that's left is pain!

"Well. If the wound starts to itch, it means it's starting to heal. At that time, there's no need to worry." Cheng Wanli also relieved, with a relaxed tone and a bit of a joke.

After the two came out of Zheng Hao's house, they got into the donkey cart and looked at each other.

Zhang Sijiu asked softly: "Old Cheng, why don't you tell the truth?"

"Sometimes, a patient can't bear to be scared." Cheng Wanli said this, with some emotion: "He is not in the worst condition now, so there is no need to scare him. When the real situation is exhausted and there is no way out, then it is time to tell the truth. Otherwise, if you just lie down and wait for death, you will torture him to death before dying of illness."

He glanced at Zhang Sijiu, and asked her back, "Then why don't you tell the truth?"

Zhang Sijiu smiled: "I also think that the most important thing in seeing a doctor is mentality. If he is frightened and believes that he will die, I am afraid that the efficacy of the medicine will be compromised. The human body is the most amazing. As long as a person has the will to survive, the body will Probably also willing to work harder. Instead, I gave up trying to survive mentally, and it’s just hard work.”

It is true that the patient has the right to know, but sometimes, it is still necessary to give the patient an optimistic attitude as much as possible, so that he will not give up his will to survive first.

Cheng Wanli expressed a bit of relief: "You understand this better than many people. As doctors, although we can't cure heart disease, we can't add heart disease to others. When to hide it, when to be confused You have to be confused."

Looking at Cheng Wanli's mature appearance, Zhang Sijiu couldn't help laughing: "Old Cheng, you are not too old, so don't always put on this old gentleman's appearance to make people think you are very old Same. You won’t be able to find a wife if you do this.”

Cheng Wanli immediately didn't want to talk to Zhang Sijiu.

The next day is the Winter Solstice Festival.

Although the winter solstice is only a solar term, it is valued by everyone, who thinks that this day should be nourished.

The best tonic for the Winter Solstice Festival is a pot of hot mutton soup.

On this day, the mutton on the street is sold like crazy.There are hanging sheep for sale everywhere.

There are butcher shops, there are butcher stalls, and there are those who sell on burdens.

The Xu family has no time to do business, so the heavy responsibility of buying mutton was handed over to Zhang Sijiu.

So Zhang Sijiu had sold out the roujiamo, so he happened to go to buy mutton.

According to Mrs. Xu, it is best to have mutton shank, but mutton shank is the most in-demand cut, so Zhang Sijiu was stunned and couldn't buy it. In the end, he could only buy some meat and lamb chops.

Mutton is delicious when grilled, fried or stewed.

For lamb chops, it is also good to eat it grilled, or directly stewed in soup.

Stewed mutton in winter, the best match is fresh radish in winter.

The radishes of this season are also the most delicious - the frost at night will make the radishes sweeter.

It is delicious even raw.He pulled out a plump tender radish directly from the ground, peeled the skin with a knife, and took a bite. It was crisp, tender, and juicy.

And the sweetness of raw radish is that kind of refreshing sweetness, which feels very thirst-quenching.

Even the unique spiciness of raw radish seems to exist to set off the sweetness.

In addition to radishes, there is another perfect match, which is orange peel.

The blanched mutton was shredded with orange peel, and there was basically nothing left of the fishy smell.Then put in water, and stew the whole orange peel in the pot until the meat is separated from the bone, then put in the sliced ​​fresh radish, add some salt, and a few pieces of spicy dogwood, and stew until the radish is soft , You can drink soup and eat meat.

But this is not the most perfect. The most perfect thing is that when serving soup, sprinkle some coriander powder in the bowl——

As soon as the hot soup is poured, the taste of coriander comes out instantly.The white radish in clear soup is served with green star-pointed coriander powder. It is also a beautiful scenery just by looking at it.

Let alone a sip.

This kind of mutton soup is not greasy. It not only has the deliciousness of mutton soup, but also has a little bit of radish aftertaste and a little bit of spiciness. Just one bite, you can feel the warmth from your stomach to your body in an instant.

It is at this moment that we can truly understand why we have to drink a bowl of hot mutton soup on the Winter Solstice.

Holding the bowl, Zhang Sijiu sipped it one after another, and couldn't help but praise: "Second Aunt's cooking is really good. This mutton soup is absolutely amazing! We'll go sell the mutton soup later, and the customers who come to drink the soup will have to queue up!"

Xu grinned from ear to ear, and scolded her: "Drink the soup as long as you drink it, and still can't stop your mouth?"

Zhang Sijiu "hehe" smiled and lowered his head to drink the soup, thinking: Woman, your name is duplicity!He was obviously happy to hear it, but he said he didn't want to hear it!

But Zhang Sijiu stopped boasting, but Zhang Xiaoshan began to boast: "My daughter-in-law's stewed mutton soup, there must be a queue!"

Xiaosong Xiaobai also turned on the flattering mode, one boasted that he could drink three bowls in one go, and the other, not to be outdone, immediately added five bowls.

Zhang Sijiu looked at the bowl that was bigger than the two little faces, and expressed his disbelief: You can't drink two bowls even if you are exhausted.

Yang hurriedly advised: "Drink too much soup, be careful of bedwetting at night! Eat more meat!"

The two little ones were still more concerned about bedwetting, so they restrained themselves, grabbed the lamb chops and started to eat.

After finishing talking about the two little ones, Mrs. Yang discussed with Zhang Xiaoshan: "Go and invite your father-in-law's family over for dinner tomorrow, and then go and buy a jar of wine. In two days, your daughter-in-law will celebrate her birthday. Now that you are at home, you can have a drink with your father-in-law."

Only then did Zhang Xiaoshan think of this matter: "Okay, I'll go out tomorrow to invite you. Do you want to buy something? Do you also have some snacks and peas? Otherwise, it's meaningless to just talk when you come here."