Nongmen shrew: Farming with cubs is spoiled by rough men

Chapter 90 Buying a Restaurant
Reach out and don't hit the smiling man.

Even though the young owner was usually very mean, the shopkeeper immediately responded when he heard this, and went downstairs to prepare pens, inks, papers and inkstones.

Li Mancang stretched out his hand and pushed the tea cup forward a little, and looked at Fei Chengcheng with a smile.

In fact, in his eyes, Fei Chengcheng is just a country brash.

Now I can give him a little bit of politeness, all because he has thousands of silver in his hand.

I don't know how easy it is to open a tavern, let alone the [-] taels of his restaurant, the money that the assistant cooks in the future will be an expense.

In addition, the restaurant must have a full range of dishes when it opens, and when it opens, it will be a lot of money to attract customers.

As far as his experience is concerned, when a new store opens, it will be lively for a few days at most. If it is discounted, it can be lively for half a month.

But after the discount is over, once the original price is restored, he can guarantee that it will be great to have a few customers in the restaurant.

In addition, Fei Chengcheng is a reckless man who has never run a restaurant even though he is capable, so it is even more difficult to survive.

Therefore, he predicted that Fei Chengsheng's restaurant would be closed within three months if he bought his restaurant.

Thinking of this, his smile became even more obsequious: "Young Master Fei drinks tea, this is the best Longjing tea prepared by me."

The tea is Longjing tea, so it is not certain whether it is good or not.

Anyway, he was just talking politely, what good or bad a country reckless man can taste.

Fei Chengcheng just glanced at it.

Although he has had a hard life, after returning, he has seen the big world.

Especially after making a lot of contributions, he has also enjoyed good things, and he can tell at a glance whether the tea brewed by the shopkeeper is good or not.

So he said in a low voice: "It seems that the shopkeeper is really nervous recently, a bowl of nine-grade coarse tea is considered good tea."

When Li Mancang heard this, his face turned blue and white.

Fei Chengcheng continued: "A good tea has many buds, but the second tea has many stalks. Your tea has thick leaves, thick and slightly loose, not even and stalked, and strong. If it's not that the tea is wrong, it's that Mr. Li was deceived."

He pushed the tea aside: "I won't drink tea, it's important to talk about serious things."

Li Mancang was coaxed into a daze, and even Qin Zhiyi looked at Fei Chengcheng. This man also has a lot of research on tea. In this era, tea, silk, and salt are all precious things, but Non-essential items, especially tea, are rarely consumed by ordinary families.

Seeing her looking at him, Fei Chengcheng also looked at her at this time.

Their eyes met, and neither of them said a word.

Soon the shopkeeper took the pen, ink, paper and inkstone, and Fei Chengcheng stopped sitting down, but stood up, walked to Li Mancang, and said he wrote.

Qin Zhiyi listened quietly from the side. This man was very organized, clear in thinking, and very rigorous in every word, leaving no opportunity for Li Mancang to take advantage of.

Even the salaries of shopkeepers and clerks in the restaurant were calculated by Li Mancang today.

As for the inventory in the warehouse, let him take it away one by one.

This reassured her even more, but she still couldn't figure it out, Li Mancang agreed so readily to let him cut something that was originally one thousand taels into eight hundred taels.

After thinking about it, it is not difficult to understand that the business of this restaurant is poor, and Li Mancang thinks that they have no experience in opening a restaurant, and believes that they will only lose money if they do this. I am afraid that they plan to buy the restaurant back at a low price at that time.

Thinking about it this way, Li Mancang's behavior felt reasonable again.

After writing the written documents, all the deeds and land deeds were taken out, and Li Mancang readily drew a pledge on them. Fei Chengcheng checked it again to make sure that Li Mancang was not playing tricks, and showed him again, and finally pressed his fingerprints.

When he came down from upstairs, Fei Chengcheng stood in front of this group of people, and said to them: "From now on, Miss Qin and I will be the owners of the restaurant. Of course, we won't open the restaurant immediately after it's launched." , The work of the restaurant must be done first, during this period it depends on your performance, I will naturally keep those who can stay, and those who are lazy and slippery, consciously leave."

After he finished speaking, the shopkeeper and the buddy standing in front of him looked at each other in blank dismay.

From the sad looks on their faces, it can be seen that they are also apprehensive about changing to a new owner.

The shopkeeper hurriedly said: "The new owner can give us a job to make ends meet, we will naturally do our best."

When the other seven or eight guys heard this, they immediately followed suit.

There are only two chefs, you look at me, and I look at you.

In the end, he said something reluctantly.

These two are called Wu Dongbao and Wu Chengjian respectively, and they are both nephews of the Li Wu family.

The two of them have been lazy since they were young, and they studied for a few days in the early years. Originally, the family was expecting to pass the entrance examination for children, but the two of them were not material for studying at all.

Later, he went outside to work as a coolie, but he ran home every three days. Even if it was the work in the family's field, the brothers often made appointments for drinking, and avoided it if they could.

After finally finding a job where they can be lazy and eat well, of course they don't want to leave.

But after changing to a new owner, this is not their uncle, of course they are a little upset.

However, the new owner said that they can stay, which also gave them some hope.

And their uncle also said that this country man can't do business for a few days, and when the restaurant's business gets worse and worse, their uncle will take the restaurant back.

When the time comes, they will still eat spicy food, and it won't affect them at all.

The two of them winked, and Qin Zhiyi and Fei Chengcheng had already seen through this thought. Seeing this situation, Li Mancang also took the broken silver and paid the wages to several people as stipulated in the contract.

The monthly silver for the two chefs is three taels of silver, as for the shopkeeper, one, two, five hundred cash a month, and even less for the other assistants, usually eight hundred cash for the waiters, and five hundred cash for the lowest-level kitchen assistants. .

Watching Li Mancang finish paying his wages, Li Mancang actually felt a little bit pained.

Although there are not many buddies, such people cost him a lot of money.

Qin Zhiyi found it even more ridiculous that two useless cooks, each with three taels of silver, did not do anything with the money, so it's no wonder that the restaurant didn't close down.

Seeing that he had finished distributing it, Qin Zhiyi said at this moment: "Master Li, we have sold this restaurant, and the place will become ours. If you want to stay for a drink, I'm afraid it will have to be another day. Come back when we open.”

Li Mancang knew that this was driving him away, so he counted the bank notes over and over again, so he was more at ease.

Then he said politely: "That's natural, I'll go first, let me know in advance when you open, I will definitely patronize."

Seeing the person leave, Qin Zhiyi's expression changed.

She stood at the counter, looking at the rows of guys in front of her.

"I know that your wages were not high before. Although I am short of people when I open a new store, it is naturally best to hire you, but I would rather be short than excessive. If you want to spend money here, leave as soon as possible, lest I be kicked out and hurt my face. .”

(End of this chapter)