Space Farming: The villain brother is a pet girl madman

Chapter 13 13. Wild Vegetable Noodle Fish Soup

"I just said how good are you at home? Look how tired you are."

Feng Danqing raised her sleeves and wiped the sweat from her face.

I saw her face pale and sweating profusely, as if she would faint at any moment.

Feng Jiu was helped home by Feng Danqing.

It's not good to be a teacher.

When she got home, Feng Jiu seemed to have taken a bath and was wet all over her body.

Sitting by the window, Feng Yuchen saw that Feng Jiu was being helped back. In a hurry, she forgot that she was lame and almost fell off the kang.

"What happened to Jiu'er?" Feng Yuchen regretted her uselessness and could only ask her anxiously.

Feng Jiu sat under the tree in the courtyard, panting heavily, and waved at Feng Yuchen.

"Second brother, don't worry, I'm just too weak, just take a rest."

There is a Four Seasons Begonia tree in this small courtyard, perhaps because of the age, this tree has grown very tall.

Also because of the long time, some mismanagement, and some signs of withering.

In this summer, the branches and leaves of Begonia should be lush in all seasons, but the leaves on the trees are sparse, which barely blocks the sun.

Because it was in the courtyard, Feng Jiu was sitting under the tree just so she could see Feng Yuchen sitting by the window.

The anxious look on his face did not seem fake.

Where is the noble, calm, lofty, unapproachable young man in the book?
Even the image of being anxious is gone.

Feng Jiu smiled in her heart.

"Okay, take a rest and ask your third brother to pour you some water."

Feng Yuchen regained her calm look.

Feng Danqing poured a bowl of water and handed it to Feng Jiu, "Little sister drink water, I'll cook."

Seeing that it was almost noon, his eldest brother would not come back at noon, and the three of them also had to eat.

"Third brother, let me help you."

I feel a lot better after drinking the water. These wild vegetables need to be scalded with boiling water before drying.

Let's make some wild vegetables for lunch today.

Feng Jiu saw that every time she ate wild vegetables, they were boiled in water, or they were cooked in porridge. She had never seen them stir-fry or anything else.

Maybe there is no oil at home?

"You rest, you tell the third brother how to do this, I will do it."

At noon today, with so many wild vegetables, I can finally eat enough.

"Third brother, I see that there is still white noodles in the house, right?"

She remembered going to the kitchen in the morning and seeing the third brother carefully putting the white noodles in a jar.

Feng Danqing nodded, "What are you doing with white noodles?"

White noodles are steamed steamed buns. How to make porridge?
"I'll cook! I'll cook you something delicious."

Since there is white noodles, then make a wild vegetable noodles and fish to eat.

"Oh." Feng Danqing went to the kitchen and carefully took out the white noodles and gave it to Feng Jiu.

Feng Jiu took a look and found that there were still about two kilograms of flour.

There is still a lot of white noodles in her space, so let's sneak out some.

These are called white noodles, not white, with a slight yellow tinge, but the real white noodles in her space.

In her lab, there is not only a place to make medicines, but also a place to process ingredients.

The white flour in the space is made in her laboratory, without the malt being extracted, it is whole wheat flour.

"Third brother, can you help me wash all these wild vegetables by the river? Leave these for me to cook."

She wanted to get out some flour, always making an excuse.

You can't take out too much at one time, or you will wear it.

"Okay, then I'll go? Little sister, will you make a fire?"

Feng Danqing glanced at the kitchen worriedly, wouldn't there be only scum left in the kitchen when he came back?
Little sister has never been in the kitchen, will she start a fire?

Feng Jiu rolled her eyes. She grew up in the mountains. Wasn't it easy to burn fire since she was a child?

"Third brother, hurry up and go! Don't worry."

Feng Jiu pushed Feng Danqing out of the kitchen, how did she cook when he was here?
"You must be careful!" Feng Danqing didn't forget to take another look before leaving.

There is only this place in their house, if it burns down, they really have nowhere to live!

"Got it!" Feng Jiu was amused, how afraid was she that she would burn down the house?

Back in the kitchen, Feng Jiu took out two catties of flour from the space and mixed it with the original flour.

This family is really poor. The kitchen is full of walls. Except for a few bottles and jars, there are two jars, and there is nothing.

Fortunately, her eldest brother is a diligent person, the firewood is neatly stacked, and it is not difficult to burn the fire at all.

Looking at the jar, there are still a few coarse grains of salt in it.

The other little jar was about bottoming out lard, which didn't clump because of the summer.

It seems that there is no vegetable oil at home.

This is not difficult for her, she has vegetarian oil in her space.

The vegetable oil fruit was a fruit she accidentally found in Kunlun Mountain. She thought it was a lemon, but when she opened it, golden oil dripped from it.

The fruit of the vegetable oil fruit looks like a large lemon fruit on the outside, and the pulp inside is also like a lemon, that is, the juice squeezed out is golden yellow vegetable oil.

One fruit can squeeze out a pound of vegetable oil.

Later, she planted the fruit in the space, and now that fruit tree can bear thousands of fruits every year.

In the past life, it was easy to want to eat vegetarian oil, and there are many varieties of vegetarian oil.

For example, peanut oil, sunflower oil and more!
I don't know if there is vegetarian oil here?
She can't eat meat and fishy food, so she can only use some vegetable oil fruit secretly.

There is only one iron pot on the stove, which is black and bright, and it seems that it has been used for a long time.

It is said that in this ancient times, ironware was very expensive.

On the other side of the stove is a cutting board with an old iron knife on it.

The stove in the kitchen has been cleaned by the third brother, and there is no smell in this summer.

Put some water in the pot first, ready to boil to scald the wild vegetables.

This pure leaf wild vegetable contains more folic acid and needs to be blanched before eating.

After closing the lid of the pot, I found a burner beside the stove. This is an ancient lighter, right?

It was not difficult for her to start a fire, and it didn't take long for the water to boil.

Put the wild vegetable into the water, took out a vegetarian oil fruit, and dropped a drop of oil into the water.

Just to make the wild vegetables verdant.

Vegan oil fruit has a light aroma and is delicious in stir-fry dishes.

The wild vegetables don't need to be scalded for too long, and they can be fished out for later use when they turn emerald green.

After washing the pot, put some water in it again, and this time it is boiled to make vegetarian noodle fish.

The water was burning on the stove, and Feng Jiu began to stir the flour.

Put an appropriate amount of flour in a ceramic bowl, add water and start to stir into a uniform and sticky batter, not too thin, but thicker.

The water soon boiled, use a chopstick to push the batter into the pot little by little.

This is a technical job, and if it is not done, it will become a pot of porridge.

The batter is like small white fish swimming happily in the tumbling water.

There is white noodle fish in the clear water. When the noodle fish is cooked and becomes translucent, you can put the boiled wild vegetables in it. Finally, put some vegetable oil and some salt and you can take it out of the pot.

(End of this chapter)