Dressed as a peasant mother-in-law, I support my family by opening a shop
Chapter 3 Preparing to make Liangpi
Chapter 3 Preparing to make Liangpi
After returning home, the sun has just set, and there is still the afterglow of the sun in the sky.
When the two children came home, they could smell the rice.
"Jinbao, go to Guchang and ask your father and uncle to come back for dinner."
There is a huge open space in Ningjia Village, which is used to dry the wheat during the harvest, and everyone chats together when it is not in use.
"Okay, grandma, I'll put the peaches in the kitchen first, and then I'll go to the grain factory."
"Hey, let's go."
The tone of this kind grandma makes people agree that she is a good grandma.There's no way, it's just wearing it, the original owner didn't give me a memory, I don't understand anything, I can only pretend that I hurt my head.
When the two old men in the family come back, we will have dinner, and the rabbit will eat it tomorrow.
No one dares to speak unless the old lady speaks at dinner in this family.
"Boss, daughter-in-law, after you finish eating, go boil some water and let the big guy wash off the sweat."
"Got it, mother."
"The second daughter-in-law should go to wash the dishes. The other children should go to play and digest food. Also, Maizi needs someone to look at it. If the second daughter-in-law is pregnant, the second child will not go to see the wheat. Let the eldest go, Xiaohua boils some water for the sea first.
"Okay, mother."
After eating, the big guys went to do their own things.
Xiaohua boils water, lotus washes dishes, and their man secretly helps his wife, don't think she didn't see it.
These two men would secretly help their daughter-in-law, which is rare in modern times.
The old lady in the family didn't let the two sons do what these women did, and it was shameful to spread it, but the son was disobedient, and he couldn't make the old lady unhappy, so he did it secretly.
Su Lanxi went back to her room after eating.
"Board, come out."
Hearing the name of the board, the system's milky voice came out: "Host, I am not called the board, I am the system. If you call me the board again, I will get angry. Besides, I will grow up, I will grow up!" , it looks good."
"Okay, I'm sorry, I won't call you Banzi anymore, you can help me think of a way to make money. This house needs to be changed, and it's okay in summer. When winter comes, people will freeze to death. I'm afraid I'm cold." "
"What, you want me to have a system to help you figure out a way. Isn't this the way to make money you want? Why do you want me to have a system?"
"Didn't you make a fortune, think of a way for me to make a little money, and don't let you come. If you think, I'll do it."
"When I was in modern times, I was a novelist. I could barely eat the food I cooked. Most of the time I ordered takeout, the food I cooked could be eaten. It's still far from reaching the standard of delicious food."
"You think I'm exactly the same as other traversers. I can cook, heal, and martial arts. I'm just a commoner. Otherwise, why would I tie you up..."
Hearing these words, the system said, "It seems to be true, so let me think of a way."
"Yeah~, yes. You humans must eat cold noodle in summer. This cold noodle is easy to make, and the ingredients are almost the same at home."
"Hey~, this is fine. Liangpi is a simple thing. There are cucumbers and bean sprouts. Just steam the gluten after washing the face. But there is a lack of oily pepper. Without this pepper, Liangpi is not good. I ate it. There are also cold noodle containers.”
"Host, don't be nervous. Don't we have a daily check-in? When we check in tomorrow, we may have these things."
"That makes sense, but what if we don't have these things tomorrow?"
"Besides, isn't there a large peach grove in our back mountain? You can make some canned peaches and sell dried peaches."
"That's okay too. I didn't expect you to have so many ideas in your head. You watch the Food Channel every day, right? You know so much."
"What's wrong, the system can't eat it, why don't you let me see it, bully Tongzi, hmph."
After speaking, Tongzi ran away.
Just at this time, someone knocked on the door: "Mother, the water is ready, go and wash."
"Okay, here I come."
After taking a shower, everyone fell asleep.
As night fell, a beam of moonlight shone down, bringing a beam of light to the darkness.
"Whoa whoa"
The second day arrived.
"Host, get up and sign in."
"Hmm~ Why did you wake up so early in the system, you are so talented."
"Host, it's getting late, people in the countryside start to crow. It's time to change your routine as a social animal."
"Oh my god, wake up. Sign in."
"Okay, the sign-in was successful. Congratulations to the host for obtaining 125 texts, 20 catties of thick chili noodles, 20 catties of fine chili noodles, 30 catties of white sesame seeds, 15 liters of cooking oil, and a container for making cold skin --- 40 cm cold skin gong, and There are 10 catties of cinnamon, star anise, bay leaves and other spices, and 15 liters of vinegar."
Hearing this, Su Lanxi was pleasantly surprised: "My good guy, there are so many, I have to make Liangpi, and I can't do it."
"Host, the setting of this cold noodle container is unconscious. Our family knows that we have this thing."
"Hey, this problem has been solved. Let's start making Liangpi. But let's not take the sesame seeds for now. The sesame seeds were imported from other countries. I don't know if there are any in this country. If this is a tribute, how can I?" It's not about getting caught."
"There are so many considerations in making a meal, you humans are really troublesome."
"You think this is modern times, where you can cook anything you eat, but in ancient times, there were many forbidden things."
"Tsk tsk, host, come on, I'm leaving."
"Well, back off. Wait, let me ask you a question, will our conversation be heard by others, I don't want to be regarded as a monster."
"Don't worry, I have a protection function, our conversation will not be discovered. Your safety is guaranteed, as long as you don't do anything illegal."
"So that's the way it is, well, you step back."
"Hmph, throw it away when you're done using it, scum. It's in the space."
"Ah."
Since I woke up just now, I heard a sound outside. It must be the eldest daughter-in-law who is cooking.This sister-in-law is quite competent, and she got up to cook when she knew her siblings were pregnant.
Hurry up to make money, otherwise the lotus is born, and the ancient medical technology is not good, if something happens, it will be over, so we must be fully prepared.
Push the door out and go straight to the kitchen.
"Xiaohua, how many noodles are there in our family?"
"What's the matter, mother, do you want some noodles?"
"No, let me ask. I know a person who needs noodles."
"Our family still has 30 catties of noodles."
"Well, let's cook first."
When the meal was ready, everyone washed up. This washing was required by Su Lanxi for the whole family, no matter adults or children.
Breakfast is a plate of vegetables, a plate of bean sprouts, a pot of porridge, and two eggs, each of Jin Bao and Su Lanxi.
"This egg, second daughter-in-law, you can eat it, my wife is fine, you are still pregnant, eat something good, take good care of it, so you can have a baby, eat it quickly."
Hearing this, Lotus, who originally wanted to return the eggs to her mother-in-law, was stunned.
"Hurry up and eat, don't look any further."
After eating and tidying up, it seems that there is nothing to do, so it's strange.
"Xiaohua, go and get five catties of flour, lotus, look at these radish heads, I'll go get something from the house."
Su Lanxi rushed into the house and shouted to the system: "Xiao Qi, come out, show me that book quickly, I'm going to start making Liangpi."
"Okay, got it, give it to me quickly."
A thick, plain book was in her hands.
"If you think about your question, you will have the answer."
"Oh, I see."
She meditated in her heart: the method of making Liangpi.
The book shows:
1. Prepare a clean basin, then weigh a catty of flour in the basin, knead the noodles into a dough, after reconciling, don’t rush to add water, first cover the dough with wet gauze, and then let it stand for 1-2 hours.
2. Uncover the gauze, put half a basin of clean water into the basin containing the dough, wash your hands, start kneading the dough, and knead the dough repeatedly until only sticky dough is left.
Note: When kneading the dough, if the first pot of water is too turbid, we can change to another pot, then add clean water and continue kneading until the dough can no longer be washed with white water. (Don't throw away this sticky thing, and don't pour out the water for washing the dough, these are the most important materials for making Liangpi)
3. After kneading, put the turbid water from face washing aside and let it settle, and then the remaining sticky dough is the gluten to be used later, put it in a steamer and steam for 30 minutes on high heat , we take out the steamed dough and soak it in cold water, then take it out to control the water and cut it into pieces. When making the finished cold skin later, just add it and stir it.
4. We observe the water for washing gluten at any time. If there is a very obvious layering (the white sediment under the upper clear water is completely separated), it proves that it is ok, and then we scoop out the upper clear water. The more muscular.Finally, stir the remaining batter and you are ready to start steaming cold skin.
5. We stir the prepared Liangpi paste evenly and put it aside, then boil the water in a pot. When boiling the water, find a flat basin, and then brush a little oil on the basin, and then wait for the water to boil, we will put a Spoon the batter into the plate, as long as it covers the bottom of the plate. Of course, it should not be too thin, it will not be easy to peel off, and it will also affect the taste. Then put the pan into the pot and let it float in the water Then cover the lid and steam for 2-3 minutes on high heat. After steaming, uncover the pot, then take out the flat-bottomed basin, put it in ice water, and float on it, and then after cooling, directly peel off the whole piece of skin, and By analogy, we can make all the amount of leather. (The finished leather can be stacked together layer by layer, but special attention should be paid to each layer, remember to apply a little cooking oil to prevent sticking together)
6. We can cut the finished skin into thin strips directly with a knife, (you can also cut it while mixing) After we have prepared seasoning water, chili oil and other ingredients, we can mix and eat directly Oh.
(End of this chapter)
After returning home, the sun has just set, and there is still the afterglow of the sun in the sky.
When the two children came home, they could smell the rice.
"Jinbao, go to Guchang and ask your father and uncle to come back for dinner."
There is a huge open space in Ningjia Village, which is used to dry the wheat during the harvest, and everyone chats together when it is not in use.
"Okay, grandma, I'll put the peaches in the kitchen first, and then I'll go to the grain factory."
"Hey, let's go."
The tone of this kind grandma makes people agree that she is a good grandma.There's no way, it's just wearing it, the original owner didn't give me a memory, I don't understand anything, I can only pretend that I hurt my head.
When the two old men in the family come back, we will have dinner, and the rabbit will eat it tomorrow.
No one dares to speak unless the old lady speaks at dinner in this family.
"Boss, daughter-in-law, after you finish eating, go boil some water and let the big guy wash off the sweat."
"Got it, mother."
"The second daughter-in-law should go to wash the dishes. The other children should go to play and digest food. Also, Maizi needs someone to look at it. If the second daughter-in-law is pregnant, the second child will not go to see the wheat. Let the eldest go, Xiaohua boils some water for the sea first.
"Okay, mother."
After eating, the big guys went to do their own things.
Xiaohua boils water, lotus washes dishes, and their man secretly helps his wife, don't think she didn't see it.
These two men would secretly help their daughter-in-law, which is rare in modern times.
The old lady in the family didn't let the two sons do what these women did, and it was shameful to spread it, but the son was disobedient, and he couldn't make the old lady unhappy, so he did it secretly.
Su Lanxi went back to her room after eating.
"Board, come out."
Hearing the name of the board, the system's milky voice came out: "Host, I am not called the board, I am the system. If you call me the board again, I will get angry. Besides, I will grow up, I will grow up!" , it looks good."
"Okay, I'm sorry, I won't call you Banzi anymore, you can help me think of a way to make money. This house needs to be changed, and it's okay in summer. When winter comes, people will freeze to death. I'm afraid I'm cold." "
"What, you want me to have a system to help you figure out a way. Isn't this the way to make money you want? Why do you want me to have a system?"
"Didn't you make a fortune, think of a way for me to make a little money, and don't let you come. If you think, I'll do it."
"When I was in modern times, I was a novelist. I could barely eat the food I cooked. Most of the time I ordered takeout, the food I cooked could be eaten. It's still far from reaching the standard of delicious food."
"You think I'm exactly the same as other traversers. I can cook, heal, and martial arts. I'm just a commoner. Otherwise, why would I tie you up..."
Hearing these words, the system said, "It seems to be true, so let me think of a way."
"Yeah~, yes. You humans must eat cold noodle in summer. This cold noodle is easy to make, and the ingredients are almost the same at home."
"Hey~, this is fine. Liangpi is a simple thing. There are cucumbers and bean sprouts. Just steam the gluten after washing the face. But there is a lack of oily pepper. Without this pepper, Liangpi is not good. I ate it. There are also cold noodle containers.”
"Host, don't be nervous. Don't we have a daily check-in? When we check in tomorrow, we may have these things."
"That makes sense, but what if we don't have these things tomorrow?"
"Besides, isn't there a large peach grove in our back mountain? You can make some canned peaches and sell dried peaches."
"That's okay too. I didn't expect you to have so many ideas in your head. You watch the Food Channel every day, right? You know so much."
"What's wrong, the system can't eat it, why don't you let me see it, bully Tongzi, hmph."
After speaking, Tongzi ran away.
Just at this time, someone knocked on the door: "Mother, the water is ready, go and wash."
"Okay, here I come."
After taking a shower, everyone fell asleep.
As night fell, a beam of moonlight shone down, bringing a beam of light to the darkness.
"Whoa whoa"
The second day arrived.
"Host, get up and sign in."
"Hmm~ Why did you wake up so early in the system, you are so talented."
"Host, it's getting late, people in the countryside start to crow. It's time to change your routine as a social animal."
"Oh my god, wake up. Sign in."
"Okay, the sign-in was successful. Congratulations to the host for obtaining 125 texts, 20 catties of thick chili noodles, 20 catties of fine chili noodles, 30 catties of white sesame seeds, 15 liters of cooking oil, and a container for making cold skin --- 40 cm cold skin gong, and There are 10 catties of cinnamon, star anise, bay leaves and other spices, and 15 liters of vinegar."
Hearing this, Su Lanxi was pleasantly surprised: "My good guy, there are so many, I have to make Liangpi, and I can't do it."
"Host, the setting of this cold noodle container is unconscious. Our family knows that we have this thing."
"Hey, this problem has been solved. Let's start making Liangpi. But let's not take the sesame seeds for now. The sesame seeds were imported from other countries. I don't know if there are any in this country. If this is a tribute, how can I?" It's not about getting caught."
"There are so many considerations in making a meal, you humans are really troublesome."
"You think this is modern times, where you can cook anything you eat, but in ancient times, there were many forbidden things."
"Tsk tsk, host, come on, I'm leaving."
"Well, back off. Wait, let me ask you a question, will our conversation be heard by others, I don't want to be regarded as a monster."
"Don't worry, I have a protection function, our conversation will not be discovered. Your safety is guaranteed, as long as you don't do anything illegal."
"So that's the way it is, well, you step back."
"Hmph, throw it away when you're done using it, scum. It's in the space."
"Ah."
Since I woke up just now, I heard a sound outside. It must be the eldest daughter-in-law who is cooking.This sister-in-law is quite competent, and she got up to cook when she knew her siblings were pregnant.
Hurry up to make money, otherwise the lotus is born, and the ancient medical technology is not good, if something happens, it will be over, so we must be fully prepared.
Push the door out and go straight to the kitchen.
"Xiaohua, how many noodles are there in our family?"
"What's the matter, mother, do you want some noodles?"
"No, let me ask. I know a person who needs noodles."
"Our family still has 30 catties of noodles."
"Well, let's cook first."
When the meal was ready, everyone washed up. This washing was required by Su Lanxi for the whole family, no matter adults or children.
Breakfast is a plate of vegetables, a plate of bean sprouts, a pot of porridge, and two eggs, each of Jin Bao and Su Lanxi.
"This egg, second daughter-in-law, you can eat it, my wife is fine, you are still pregnant, eat something good, take good care of it, so you can have a baby, eat it quickly."
Hearing this, Lotus, who originally wanted to return the eggs to her mother-in-law, was stunned.
"Hurry up and eat, don't look any further."
After eating and tidying up, it seems that there is nothing to do, so it's strange.
"Xiaohua, go and get five catties of flour, lotus, look at these radish heads, I'll go get something from the house."
Su Lanxi rushed into the house and shouted to the system: "Xiao Qi, come out, show me that book quickly, I'm going to start making Liangpi."
"Okay, got it, give it to me quickly."
A thick, plain book was in her hands.
"If you think about your question, you will have the answer."
"Oh, I see."
She meditated in her heart: the method of making Liangpi.
The book shows:
1. Prepare a clean basin, then weigh a catty of flour in the basin, knead the noodles into a dough, after reconciling, don’t rush to add water, first cover the dough with wet gauze, and then let it stand for 1-2 hours.
2. Uncover the gauze, put half a basin of clean water into the basin containing the dough, wash your hands, start kneading the dough, and knead the dough repeatedly until only sticky dough is left.
Note: When kneading the dough, if the first pot of water is too turbid, we can change to another pot, then add clean water and continue kneading until the dough can no longer be washed with white water. (Don't throw away this sticky thing, and don't pour out the water for washing the dough, these are the most important materials for making Liangpi)
3. After kneading, put the turbid water from face washing aside and let it settle, and then the remaining sticky dough is the gluten to be used later, put it in a steamer and steam for 30 minutes on high heat , we take out the steamed dough and soak it in cold water, then take it out to control the water and cut it into pieces. When making the finished cold skin later, just add it and stir it.
4. We observe the water for washing gluten at any time. If there is a very obvious layering (the white sediment under the upper clear water is completely separated), it proves that it is ok, and then we scoop out the upper clear water. The more muscular.Finally, stir the remaining batter and you are ready to start steaming cold skin.
5. We stir the prepared Liangpi paste evenly and put it aside, then boil the water in a pot. When boiling the water, find a flat basin, and then brush a little oil on the basin, and then wait for the water to boil, we will put a Spoon the batter into the plate, as long as it covers the bottom of the plate. Of course, it should not be too thin, it will not be easy to peel off, and it will also affect the taste. Then put the pan into the pot and let it float in the water Then cover the lid and steam for 2-3 minutes on high heat. After steaming, uncover the pot, then take out the flat-bottomed basin, put it in ice water, and float on it, and then after cooling, directly peel off the whole piece of skin, and By analogy, we can make all the amount of leather. (The finished leather can be stacked together layer by layer, but special attention should be paid to each layer, remember to apply a little cooking oil to prevent sticking together)
6. We can cut the finished skin into thin strips directly with a knife, (you can also cut it while mixing) After we have prepared seasoning water, chili oil and other ingredients, we can mix and eat directly Oh.
(End of this chapter)
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