Chapter 21 Pickled Wild Pork
Qin Min drank light salt water without changing his expression, no, wild vegetable soup.

His eyes swept over a dozen bowls and chopsticks under the basket.

The bowls and chopsticks were dusty and had obviously not been used for a long time.

and so.

The person who used it before...is he still alive?
Qin Min secretly sighed.

She was always shrouded in a sense of uneasiness, as if she was in the midst of something horrible, and she didn't know if she was too worried or not.

Qin Min was still in his thoughts. Over there, Liang Dawei started arguing with several people around the wild vegetable soup.

Liang Dawei got rid of those people and complained to Qin Min, "Little lady, you see these people are really too much. They even said that I will be in charge of cooking wild vegetable soup in the future. When did I become a cook!"

Seeing Qin Min looking over, several people said in embarrassment: "You will be the cook only if you cook delicious food. At worst, you don't have to go hunting in the future, just cook."

The most important thing is that he is familiar with the little lady, and only after a few pointers from the little lady, the taste of the wild vegetable soup has been greatly improved than usual. Don't think about it, this little lady must be a good cook.

They didn't dare to bother this little girl to cook for herself, so they could only rely on Liang Dawei to make some light.

Liang Dawei spat at them, but he still didn't give in. Whoever had the turn to cook the dishes should do it.

However, he didn't expect that the wild vegetable soup would be well received, and he almost robbed it all of it by the starving ghosts, so he quickly grabbed the pot and left some for Fu Minglai and Qin Min.

Fu Ming came over to drink wild vegetable soup after sharpening his knife. As usual, he drank three big bowls. As soon as he put down the bowl, he looked at Shang Liang with burning eyes, "What's wrong?"

Liang Dawei said with a little nervousness, "Boss, what do you think of today's wild vegetable soup?"

Fu Minglai thought about it, "It's not bad."

Much better than usual, just like drinking a little salty water, who would find the water unpalatable.

Liang Dawei was very happy, there were not many dishes that could make the boss not find it unpalatable.

This is all thanks to the little lady.

He poured all the remaining wild vegetable soup to Qin Min, "Little lady, eat more, you look thinner."

Qin Min looked at the wild vegetables that were about to overflow the bowl, felt the burden, and pushed the bowl, "...Let's leave it to your leader's sister, hasn't she eaten yet?"

Liang Dawei pushed the bowl back in front of her, and smiled innocently, "Don't worry, little lady, their share has already been delivered."

Qin Min paused.

He...they?
She pretended not to notice this, and said with a normal expression, and picked up the big bowl of wild vegetable soup.

She needs to expel the Guanyin soil in her stomach, and it would be good to drink more wild vegetable soup.

Everyone else had finished eating and was busy clearing away pots and pans.

Qin Min took the bowl and hid next to Fu Minglai, drank the soup and watched him butcher the pig.

Fu Minglai erected the wild boar on a wooden stand, and placed a wooden basin under the wild boar, containing the blood that had not been shed completely.

After the blood was completely drained, he set up another stove to boil a pot of water, scalded the wild boar, and began to shave.

After Fu Minglai finished shaving, he was about to cut the wild boar when he caught a glimpse of the curious baby next to him and said, "Stay back, don't get splashed."

Qin Min snorted, and took a bowl that was bigger than her face, and took two steps back.

Fu Minglai raised his eyes and glanced at her.

Let's say she is squeamish, which little girl can drink the soup without changing her face while watching the bloody scene of pig slaughtering.

Let's say she is not squeamish, she will be frightened by a few bugs and jump into bed at night.

Qin Min watched him kill the pig, but didn't notice that there was a green worm crawling towards the heel of her straw sandals.

Fu Minglai didn't bother to say much, and looked away indifferently.

He looked at the wild boar in his hand, and cut around the neck of the pig's head with the tip of the knife, but did not cut off the pig's head directly.

Qin Min looked at the eyes of the pig's head, and slowly took a sip of the wild vegetable soup.

This pig's eyes are clear and clear, and he looks healthier than her, but it's a pity that he bullied the wrong person with blind eyes.

Holding the knife, Fu Minglai was cutting the belly of the pig, suddenly looked at Qin Min, and said flatly, "You stand here to block my light, go stand there."

Qin Min paused and looked at Fu Minglai.

This person is looking for faults.

Shouldn't it be this thatched hut that blocks his light?

If you need light so much, why not stand under the sun.

She glanced at his knife, pursed her lower lip without saying a word, held the bowl wisely, and moved her position.

An insect that was about to climb onto her straw sandals flew into the air with a snap.

Fu Minglai cut open the pig's belly, and all kinds of wild boar's organs immediately slid into the wooden basin placed underneath.

The tub was full in no time.

A pig's heart spilled out of the basin and bounced on the ground.

Qin Min glanced at the pig liver, pig lungs and other organs in the basin. They were bright red and elastic, and looked very healthy at first glance. The pig organs used for human transplantation were also of such good quality.

Fu Minglai's knife was fast and precise, and soon he divided the wild boar's parts neatly and neatly.

Except for the blood on his hands, he was still clean.

After Fu Minglai finished handling the wild boar, he picked up a rag and wiped the blood on his palms, and said softly, "I'll go wash it, and you can deal with the rest."

Liang Dawei responded.

Seeing that Liang Dawei was about to throw away bones, pig blood, etc., Qin Min couldn't help stopping him, and asked in surprise, "Aren't these edible? Why are you throwing them away?"

Liang Dawei was holding a big pot of pork bones, and said in puzzlement, "We have meat to eat, why do we still eat these?"

Qin Min frowned, with a look of pity, "The meat will always be finished. After the meat is finished, shouldn't we have to eat these?"

Liang Dawei said helplessly: "These things will be broken by then."

Qin Min was puzzled, "Then why don't you marinate the meat and eat the perishable ones first."

"We don't know how to pickle." Liang Dawei looked at Qin Min, his eyes lit up suddenly, "Could it be that you know how to pickle meat, little lady?"

Qin Min, "...No."

Liang Dawei was overwhelmed with joy, didn't hear this, and said happily: "That's great, every time we can't finish eating, there will be a lot of meat left over, I don't know how to marinate it, and it turns stinky in the end. Throw it away for nothing."

The eyes that seemed to see the hope of the whole village, blocked Qin Min's words that he wanted to reiterate that he didn't know how to pickle meat.

Qin Min tentatively said: "Bacon seems to be quite simple, haven't you tried it?"

In the videos she watched, she pickled them with salt and dried them in the air.

Liang Dawei sighed, "Hey, it's very simple for the little lady, but we don't know how to do it. We tried many times and wasted a lot of meat and salt, but none of them were marinated successfully, and all of them were spoiled."

Liang Dawei changed his voice, and became happy again, "But it's all right now, with the little lady helping to marinate the meat, we don't have to worry about the meat getting spoiled, and we don't have to worry about not being able to catch prey and have nothing to eat in the future."

"Ah, I'll go and tell the boss first, and bring you all the extra meat to marinate."

Liang Dawei ran away happily.

Qin Min couldn't call him even if he wanted to, Erkang kept his hands in the air.

Don't go, she never said she could pickle meat!

(End of this chapter)

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