Unlimited supplies: Bringing space to the supermarket to keep the right minister

Chapter 447 Not conducive to management

Li Dayan swallowed her saliva while looking at the white-faced buns, and she had already decided in her heart that she would eat half of one later and leave one and a half for her three children.

Wang Dafen and Li Dayan were in a group, and she was also drooling at the freshly baked white flour steamed buns, but unfortunately there were so many people here that she couldn't steal them.

A group of people steamed more than 400 white flour buns, and then started to make vegetable and egg soup.

Wang Dafen looked at the wicker basket full of eggs, lowered his voice and said to Li Dayan, "Sister-in-law, you said that the eggs are stored like this, and the magistrate's wife is not worried that someone will steal them?"

Li Dayan frowned, "Speak less and work more! Beat the eggs!"

"Beat more? We don't know how many meals these eggs are for? How about I ask the county magistrate's wife, I saw that she went to the hut in the south, let me ask, or she doesn't like us What should I do if I use too much?" Wang Dafen said, throwing the egg shells away and walking outside.

Li Dayan didn't stop her this time, she also felt the need to ask.

After a while, Wang Dafen ran back excitedly, "Sister-in-law, Mrs. Su said that these eggs are for a day, let's eat half of them for lunch, and use the remaining half at night."

Li Dayan looked at a large basket of eggs, and opened her mouth wide in surprise. There must be more than 100 eggs. If you make a soup with so many eggs, is it still called soup?

Although Li Dayan thought it was a bit silly to use so many eggs to make soup, she knew in her heart that if she worked for others, she had to listen to them, so together with her younger brother and sister Wang Dafen, they cracked dozens of eggs in a big wooden basin very neatly.

"Ms. Su said that the big pottery pot contains soybean oil, and I let that one do the cooking. She said that after these pigs are killed, we will rely on meat oil for the fat meat. From now on, we will keep the meat oil for cooking. Make."

Wang Dafen thought about going to ask his wife, so he asked clearly about the things that should be used in the kitchen and whether they should be used, so that he would save himself the trouble of asking too many questions. up.

Li Dayan nodded to show that she understood, and asked Wang Dafen to heat up the pot, put a small spoonful of soybean oil in the pot, fry the soybean oil, and put a handful of chopped shallots in the oil. Soon after the pot was cooked, the kitchen was full of fragrance, which made the stomachs of several people cooking in the kitchen ring.

Li Dayan put the chopped spring vegetables into the pot and stir-fried a few, then filled a large pot with water.

"Call me when it boils!" Li Dayan said to Wang Dafen, "I'll make another pot!"

More than 200 people, this pot of vegetable and egg soup is definitely not enough to drink, at least five large pots are needed. Mrs. Su said that the vegetable and egg soup is enough. If she makes less, everyone will not have enough to eat. The first errand that was entrusted to her, did she screw it up?

Anyway, there are oil, vegetables, salt, and eggs, just add more water and you're done!

Li Dayan made five large pots of vegetable soup. When the hot soup boiled, he poured the large pot of eggs that had been stirred into five pots evenly, and soon a layer of golden egg flowers floated on the top of the soup. Li Dayan sprinkled a handful of chopped shallots into each pot, making the vegetable and egg soup look good and very appetizing.

As soon as noon arrived, Manager Liu organized the female workers to line up a long line at the door of the kitchen for cooking. They all held the things they brought with them, some of them were holding large ceramic bowls, and some of them were cooking. It was a broken clay pot.

Li Dayan and Wang Dafen were in charge of cooking meals for those who lined up. Each person was given two steamed buns and a large bowl of vegetable and egg soup.

"Ah, it's actually a white flour bun!" Someone in the crowd exclaimed.

"I've never seen such a white steamed bun. I just have to taste it. I have to take it back and give it to my son!"

"I won't take it back. If I take it back, my son won't be able to get any food. It will have to go into my mother-in-law's stomach and let her eat it. I might as well eat it myself!" He took a big bite of the steamed bun.

"Delicious, really delicious, this steamed bun is so sweet!" The woman couldn't wait to praise it.

"There's a long bench over there, go sit and eat over there after eating, don't stand around here!" Liu Shuangli found that most of these female workers put the steamed buns in their arms, then raised their necks and took a few mouthfuls. After drinking a large bowl of soup, he was even more generous than that old man. After drinking, he rushed to play the second bowl. Everyone gathered in the place where they were cooking, and soon became a mess, without the original formation.

Liu Shuangli frowned, it was impossible to go on like this, he turned to Yu Xiaolian, and told about the chaos in the kitchen.

"Two steamed buns and a bowl of soup, these women can also eat enough, I think it's better to just ration it, so that they will go to eat after receiving their share of food.

And I don't think they can take this steamed bun home. When they get off work, their bodies are bulging. Who knows if it's a steamed bun, or a secret pork or red sausage?We can't search them one by one, can we? "Liu Shuangli used to be Su Dafu's accountant. He was very good at settling accounts, but it was the first time for him to manage people and affairs.

Although it was his first time in charge, Liu Shuangli immediately discovered the problem after the meal.

Yu Xiaolian frowned. She said she could take the steamed buns home, but now she doesn't allow them to bring them back.

But what Guanshi Liu said was not unreasonable. When the female workers came home from get off work, they couldn't search them one by one.

Yu Xiaolian thought for a while, and then said, "How about this, you tell them that the meal is fixed, each person has two dry food, a bowl of soup, and then eat it aside.

As for the matter of taking dry food, let them do it, I believe they will not dare to steal things from the factory, you can talk to them later, just talk about the consequences of being caught stealing things, I believe they dare not of. "

At this time, most people are very simple-minded, and another thing is that people at this time are particularly afraid of the government. People like the food factory know that the factory was built by the county magistrate to help poor people like them. She should be grateful in her heart, for some reason Yu Xiaolian believed in these people and would not let her down.

Even after a while, Yu Xiaolian is willing to believe that they are really forced to steal things. In order to prevent this kind of thing, Yu Xiaolian decided to find an excuse in a few days and send some red flags to these female workers. Intestines, let them improve the food for the elderly and children at home.

Otherwise, it is actually a torment to guard the delicious sausage every day but not be able to eat a single bite.

Liu Shuangli sighed in his heart, Madam is just too kind-hearted, I'm afraid it will be very difficult for him to manage if it goes on like this.

But when he was in his position, he would do what the master ordered him to do. Liu Shuangli didn't say anything, but turned around and went out to maintain order.

(End of this chapter)