Being scolded as an oil bottle, I worked hard to get rich in the Chronicle

Chapter 609 Set up the central kitchen
Gu Yan doesn't have the money for big investment, but she has the money to open the dumpling restaurant. Moreover, this time, she wants to design and decorate well, and try to keep the brand going.

Wang Youli still had four shops left unoccupied, so he even gave one to Lin Tianbao, and there were three left, which was enough.

After making an agreement with Lin Tianbao, Gu Yan went back to the hotel to find Zhu Yong.

After Gu Yan's Le Fei Hotel opened, she closed two fast food restaurants and made Zhu Yong the head chef of the hotel's food and beverage department.In fact, with Zhu Yong's craftsmanship, he is far from qualified to be a head chef, but Gu Yan believes that character is more important than technology.

Whether it's opening a fast food restaurant or working as the head chef in a hotel, Zhu Yong is dedicated to his duties, one is for Gu Yan's kindness, and the other is that without Gu Yan, there would be no Zhu Bo now.

Zhu Bo has not completely returned to normal, but compared to the previous mental retardation and epilepsy, he has recovered a lot. Zhu Bo is not only fully able to take care of himself, if he is a person who does not understand the situation, no one will be able to see him. I think he's a brain damaged man.

It's just that I still don't like to talk very much, and I don't want to communicate with others.

When the catering department of the hotel was established, Gu Yan specifically asked Zhu Yong and Zhu Bo for their opinions, and he was more inclined to learn pastry making.Gu Yan spent a lot of money to ask Zhu Yong to take him to Shanghai to study for half a year. It would be great if Zhu Bo was in charge of making all the pastries in the hotel.

Back when he was still running a fast food restaurant, Zhu Yong had to watch him all the time, but now he doesn't have to.

Gu Yan went to find Zhu Yong, and took a look at the sanitation of the back kitchen of the catering department.

The design of this back kitchen was re-improved by Gu Yan on the basis of the back kitchen design of the five-star hotel where she worked before.In her previous kitchen hotel, there was only a wide sewage tank at the exit. Sometimes the water could not be drained completely, and the smell was very strong.

Her own hotel has designed a ring-shaped sewage tank and added a water pump. After the kitchen floor is washed every day, the sewage enters the sewage tank, and the water pump will pressurize it to clean the sewage tank very clean without leaving any peculiar smell. .

It's okay, every time I go, the kitchen hygiene in the catering department will not disappoint her.

Zhu Yong is very serious and responsible. As the chief chef, he does a good job of managing the general schedule. He has a separate rest room in the back kitchen, but he is very kind. He said that it is not easy for employees, so he changed his own separate rest room into Tea room and conference room.

Gu Yan called Zhu Yong to the lounge.

"Mr. Gu, are you here today?" Zhu Yong warmly greeted Gu Yan, "Do you drink water?"

"No, Master Zhu, sit down, I have something to tell you." Gu Yan said and sat down.

Zhu Yong sat across from her, Zhu Bo didn't have to worry too much, he went to Zhu Yong's big concern, he was obviously blessed, his belly and cheeks were bigger, his face was whiter, and he looked much younger.

"You said."

Gu Yan told about Wang Youli, and then talked about her relationship with Baiwei Dumpling Restaurant.

Zhu Yong had heard about Gu Yan's opening of a dumpling restaurant before, but when he heard that Wang Youli had liver cancer at such a young age, he was also very sad.

Gu Yan said, "The matter of the dumpling restaurant has always been a pity for politeness. His biggest wish now is to reopen the dumpling restaurant. I think, if I don't agree, he won't feel at ease to leave, so he simply agreed. Or, his parents are getting old, and there is only one girl left under their knees, so they can't hope much, and with the dumpling restaurant, they will also have income, so life will not be difficult."

"This dumpling restaurant should be reopened. Yanyan, I support you. I will do my best to do what you ask me to do."

What Gu Yan wants is Zhu Yong's supportive attitude, "Master Zhu, you are not too young. To be honest, I can't bear to make you work, but I really can't trust other people."

"I'm not 55 this year. If I work for another ten years, I'll only be 65. Don't worry, your uncle can do it!"

Gu Yan said emotionally, "Uncle Zhu, then I will thank you first."

To reopen the dumpling restaurant, Gu Yan will definitely not manage it herself, but the recipe cannot be disclosed to others, and can only be handed over to the people she trusts the most. Among these people, Zhu Yong is the most trustworthy.

It's not because Gu Yan is kind to him and Zhu Bo, but because she knows that Zhu's father and son are really reliable characters.

Gu Yan told Zhu Yong about her business method. This time, several stores of the dumpling restaurant will be reopened. She will set up a central kitchen and adopt a delivery model to deliver the noodles and fillings to the store on time every day. Dumpling workers only cook it in the store.

This greatly protects the recipe of dumplings.

Gu Yan's idea was highly praised by Zhu Yong. Using the distribution mode can also ensure the freshness of the materials and is very easy to control. This could not be better.

In addition, the hotel has multiple minivans, and there is no additional cost, which is really good.

Gu Yan set up the central kitchen on Champs Street.

She used to occupy two ground-floor businesses on Champs Street for office work, and later moved all of them here after the commercial buildings were built. She didn't rent out these two ground-level businesses, because she was afraid that one day she would use them herself.

Now it will come in handy.

Of these two low-end merchants, one opened a dumpling restaurant, and the other was just used as a central kitchen. The front door was closed and the back door was closed to enter and exit, so that other shops would not be affected. This is the best.

Apart from Zhu Yong, Gu Yan needs another person, and that is Wang Yaqin.

After the fast food restaurants were closed, Gu Yan originally said to let Wang Yaqin do the finances, but Wang Yaqin quit. Gu Yan asked her to choose, so she chose, went to the hotel as the front desk, and said briskly.

Gu Yan had no choice but to ask her to work as the foreman at the hotel.

Gu Yan came out of the back kitchen and went straight to the front desk of the hotel.

In the resplendent hall, there was melodious music playing, the temperature in the room was suitable, and the waiters were all handsome men and women, not to mention Wang Yaqin, Gu Yan didn't want to leave even if she came to the front desk.

When Gu Yan saw Wang Yaqin, she was checking in the guests. She had long hair, a white shirt under the navy blue uniform, an elegant silk scarf around her neck, light makeup on her face, and a very smiling face. nice.

A beauty is a beauty, and every frown and smile is so touching that anyone who sees her can't help but look at her a few more times.

People are getting older and older, Wang Yaqin is good, people are getting younger and younger, people in their early forties, without a single white hair on their heads, and more than one "rich businessman" has taken a fancy to her , Wang Yaqin is very principled, she only lives her own life!
Gu Yan is so much younger than Wang Yaqin now, standing in front of her, she wished she could hide away.

After the customer left, Gu Yan stepped forward, "Sister Wang."

"What are you doing here? Finding fault?"

In the entire hotel, only Wang Yaqin dared to talk to Gu Yan like that.

(End of this chapter)