Reborn 1980: Scientific research leader farms to serve the motherland
Chapter 74 Eating Dumplings
Chapter 74 Eating Dumplings
At noon, Anjia's dining table.
"An Ning, is there nothing wrong on the mountain?"
An Sancheng asked worriedly, his daughter's idea was very upright, and he didn't believe it that much.
An Ning, who bowed his head to eat, did not expect An Sancheng to ask.
An Sancheng had just finished asking, but An Ning hadn't answered yet, Lin Cuihua was in a hurry.
"What's the matter? What's the matter on the mountain? Is it dangerous?"
Lin Cuihua's worried and frightened expression made An Ning afraid to tell the truth.
"Mom, there's nothing wrong on the mountain. Look at me. I don't even have a wound from a blade of grass. There's really nothing wrong."
An Ning comforted Lin Cuihua, and said to An Sancheng, "Dad, the mountain is pretty good."
"Okay, I'm just asking."
"What are you asking, you scared me to death."
Lin Cuihua glared at An Sancheng dissatisfied, An Sancheng only felt so innocent.
What did he do!
An Ning on the opposite side lowered her head, using her rice bowl to cover her smile.
After lunch, the sister-in-law cleaned up the dishes, and Lin Cuihua started to process the meat.
There are two very fat ones, Lin Cuihua is going to make lard, and the leftover oil residue will make some dumplings for dinner at night.
Lin Cuihua and her sister-in-law were busy in the kitchen. An Ning took two tools and a long pole and went back to her own room to repair the curtains.
An Sancheng and An Guoqing mixed mud in the yard, built a bath room, and made a rabbit nest by the way.
At noon, the people in Anjia didn't rest, especially when Lin Cuihua was making lard, the smell was really unbearable.
An Ning, who had fixed the curtain rod, followed the scent to the kitchen.
"Mom, it smells so good."
"It's oily, but it doesn't smell good."
Lin Cuihua scooped out the oil in the pot with a spoon, spoon by spoon, and put it into a small dark brown jar.
After the oil cools down, it will turn into a white solid, which can be eaten for a long time in a cool and dry place.
"come over."
An Ning stepped forward obediently, thinking that Lin Cuihua asked her to work.
"Open your mouth, it's a little hot."
An Ning opened her mouth subconsciously, and Lin Cuihua put a oil into her mouth.
The crunchy, oily taste filled the mouth.
"good to eat."
An Ning didn't dare to continue standing here. Although it was delicious, it's not easy to dominate the pot and eat it.
She turned around and went out to help build the house for a while.
After a while, he went to work again.
An Ning still chooses to work in the fields to cultivate her mental strength, and prepares to send the seeds again tonight.
In the evening, when the work whistle sounded, An Ning walked faster and arrived at An's yard first.
"An Ning, go and send it to your uncle's house."
Lin Cuihua fished something out of the pot, but An Ning only saw a little white, and didn't match the number for a while.
"Hurry up, send it to your uncle's house, and let's eat dumplings by ourselves when we come back."
dumpling?
In the limited memory of the original owner, it seemed that he had eaten it once.
An Ning quickly took the small basin from Lin Cuihua, which was covered with a small curtain.
"Slow down, don't spill it."
An Ning agreed, took the dumplings out of the gate, and walked towards the uncle's house.
Fortunately, these days, she has figured out where some people live.
"Isn't this An Ning, what are you doing!"
A woman who was a bit older, her neck was stretched two meters long, her eyes were fixed on the basin in An Ning's hand.
"What does it smell like? It's delicious, show it to my aunt."
After the woman finished speaking, her hand was black, not the kind of tan, but the black that was not washed, and there was black mud between the nails.
This is the first time An Ning has met such a person, and her experience in communicating with people in the interstellar world is severely lacking.
After all, the main purpose of this mission is the seeds, and mental power is the most important.
Without enough mental power to send the seeds, everything else is in vain.
"No, I'm leaving in a hurry."
An Ning dodged and said her most euphemistic sentence.
Unfortunately, the woman opposite did not give up at all, and took a step forward and said: "Go to your uncle's house, I just happened to drop by, and show my aunt what good things are."
The woman stretched out her hand again, An Ning frowned, and dodged again, honestly, An Ning went online.
"I don't want you to see it, I don't want you to touch it, and I don't want you to eat it."
"Did I make it clear this time? Did you understand?"
An Ning's black and white eyes stared at the woman motionlessly.
"Okay, I think you probably understand, goodbye."
Holding the dumpling bowl, An Ning ran steadily to deliver the dumplings.
The woman who stayed where she was, gave a bah, spat on the ground and said, "Who cares about it! What are you pretending to do?"
The woman went home indignantly, and the people she saw next to her were all pouting, and no one paid any attention to her.
A family of lazy people, wanting to pick up ready-made food all day long, unexpectedly thought of something beautiful.
An Ning, who ran away, has already arrived at the uncle's house, delivered the dumplings, and is about to leave.
"Wait a minute, take some eggs back."
The auntie looked at the small bowl of white flour dumplings, she was not willing to let An Ning go back empty-handed.
But An Ning didn't want it, and ran away in a few steps.
The uncle chased after two steps, looked at An Ning with a smile at the door and said, "You are so young, I didn't catch up even a single step."
An Ning, who ran away without a trace, soon arrived home.
"Second brother is back."
"I'm back, I'm exhausted from this day."
An Guoming was washing up in the yard, and An Ning also washed up by the way, preparing to eat dumplings.
When An Ning came back, Lin Cuihua was still fishing for dumplings, the one pot just now was less cooked, and when An Ning went to deliver them, she cooked a second pot.
"It's time to eat, the dumplings are delicious when eaten hot."
A familiar voice called for dinner, and everyone quickly took their seats.
"White flour dumplings? What day is it today?"
An Guoming picked up a dumpling and was blowing, when he heard Lin Cuihua say, "Eating the dumpling won't stop your mouth, so hurry up and eat it, there's so much nonsense."
An Guoming didn't mind at all, he smiled and took a bite of half a dumpling.
An Ning was already used to this kind of atmosphere, and she liked it a little.
"The ears of wheat are made of oil residue of Chinese cabbage, and the flat dumplings are made of horned melon eggs."
Lin Cuihua thought, since everyone has eaten, let everyone be full.
An Ning looked curiously at the steaming dumplings on the table, and there was a bowl of garlic sauce in the middle. She first picked up a piece of cabbage with lard residue.
The cabbage is very bright, the lard residue is very fragrant, the flour is very pure, and the texture is smooth.
One bite, the staple food, vegetables, and meat are all eaten, the perfect fusion, simple and beautiful.
During the meal, everyone talked.
Knowing that An Guoming ran outside for a day, mainly to observe the situation.
"Second brother, how many more days will it take?"
"Two or three days, I'll take a look."
An Ning nodded and didn't ask any further questions. Since the second brother did it, then trust him.
"An Ning, shake the dumplings."
An Ning glanced at Lin Cuihua, only to see Lin Cuihua shaking the dumpling pot on the table, and the dumplings that were a little sticky inside became a little loose.
An Ning understood. Just as she was about to start, she was stopped again.
"You'd better not fix it, it's not as strong as a cutting board."
(End of this chapter)
At noon, Anjia's dining table.
"An Ning, is there nothing wrong on the mountain?"
An Sancheng asked worriedly, his daughter's idea was very upright, and he didn't believe it that much.
An Ning, who bowed his head to eat, did not expect An Sancheng to ask.
An Sancheng had just finished asking, but An Ning hadn't answered yet, Lin Cuihua was in a hurry.
"What's the matter? What's the matter on the mountain? Is it dangerous?"
Lin Cuihua's worried and frightened expression made An Ning afraid to tell the truth.
"Mom, there's nothing wrong on the mountain. Look at me. I don't even have a wound from a blade of grass. There's really nothing wrong."
An Ning comforted Lin Cuihua, and said to An Sancheng, "Dad, the mountain is pretty good."
"Okay, I'm just asking."
"What are you asking, you scared me to death."
Lin Cuihua glared at An Sancheng dissatisfied, An Sancheng only felt so innocent.
What did he do!
An Ning on the opposite side lowered her head, using her rice bowl to cover her smile.
After lunch, the sister-in-law cleaned up the dishes, and Lin Cuihua started to process the meat.
There are two very fat ones, Lin Cuihua is going to make lard, and the leftover oil residue will make some dumplings for dinner at night.
Lin Cuihua and her sister-in-law were busy in the kitchen. An Ning took two tools and a long pole and went back to her own room to repair the curtains.
An Sancheng and An Guoqing mixed mud in the yard, built a bath room, and made a rabbit nest by the way.
At noon, the people in Anjia didn't rest, especially when Lin Cuihua was making lard, the smell was really unbearable.
An Ning, who had fixed the curtain rod, followed the scent to the kitchen.
"Mom, it smells so good."
"It's oily, but it doesn't smell good."
Lin Cuihua scooped out the oil in the pot with a spoon, spoon by spoon, and put it into a small dark brown jar.
After the oil cools down, it will turn into a white solid, which can be eaten for a long time in a cool and dry place.
"come over."
An Ning stepped forward obediently, thinking that Lin Cuihua asked her to work.
"Open your mouth, it's a little hot."
An Ning opened her mouth subconsciously, and Lin Cuihua put a oil into her mouth.
The crunchy, oily taste filled the mouth.
"good to eat."
An Ning didn't dare to continue standing here. Although it was delicious, it's not easy to dominate the pot and eat it.
She turned around and went out to help build the house for a while.
After a while, he went to work again.
An Ning still chooses to work in the fields to cultivate her mental strength, and prepares to send the seeds again tonight.
In the evening, when the work whistle sounded, An Ning walked faster and arrived at An's yard first.
"An Ning, go and send it to your uncle's house."
Lin Cuihua fished something out of the pot, but An Ning only saw a little white, and didn't match the number for a while.
"Hurry up, send it to your uncle's house, and let's eat dumplings by ourselves when we come back."
dumpling?
In the limited memory of the original owner, it seemed that he had eaten it once.
An Ning quickly took the small basin from Lin Cuihua, which was covered with a small curtain.
"Slow down, don't spill it."
An Ning agreed, took the dumplings out of the gate, and walked towards the uncle's house.
Fortunately, these days, she has figured out where some people live.
"Isn't this An Ning, what are you doing!"
A woman who was a bit older, her neck was stretched two meters long, her eyes were fixed on the basin in An Ning's hand.
"What does it smell like? It's delicious, show it to my aunt."
After the woman finished speaking, her hand was black, not the kind of tan, but the black that was not washed, and there was black mud between the nails.
This is the first time An Ning has met such a person, and her experience in communicating with people in the interstellar world is severely lacking.
After all, the main purpose of this mission is the seeds, and mental power is the most important.
Without enough mental power to send the seeds, everything else is in vain.
"No, I'm leaving in a hurry."
An Ning dodged and said her most euphemistic sentence.
Unfortunately, the woman opposite did not give up at all, and took a step forward and said: "Go to your uncle's house, I just happened to drop by, and show my aunt what good things are."
The woman stretched out her hand again, An Ning frowned, and dodged again, honestly, An Ning went online.
"I don't want you to see it, I don't want you to touch it, and I don't want you to eat it."
"Did I make it clear this time? Did you understand?"
An Ning's black and white eyes stared at the woman motionlessly.
"Okay, I think you probably understand, goodbye."
Holding the dumpling bowl, An Ning ran steadily to deliver the dumplings.
The woman who stayed where she was, gave a bah, spat on the ground and said, "Who cares about it! What are you pretending to do?"
The woman went home indignantly, and the people she saw next to her were all pouting, and no one paid any attention to her.
A family of lazy people, wanting to pick up ready-made food all day long, unexpectedly thought of something beautiful.
An Ning, who ran away, has already arrived at the uncle's house, delivered the dumplings, and is about to leave.
"Wait a minute, take some eggs back."
The auntie looked at the small bowl of white flour dumplings, she was not willing to let An Ning go back empty-handed.
But An Ning didn't want it, and ran away in a few steps.
The uncle chased after two steps, looked at An Ning with a smile at the door and said, "You are so young, I didn't catch up even a single step."
An Ning, who ran away without a trace, soon arrived home.
"Second brother is back."
"I'm back, I'm exhausted from this day."
An Guoming was washing up in the yard, and An Ning also washed up by the way, preparing to eat dumplings.
When An Ning came back, Lin Cuihua was still fishing for dumplings, the one pot just now was less cooked, and when An Ning went to deliver them, she cooked a second pot.
"It's time to eat, the dumplings are delicious when eaten hot."
A familiar voice called for dinner, and everyone quickly took their seats.
"White flour dumplings? What day is it today?"
An Guoming picked up a dumpling and was blowing, when he heard Lin Cuihua say, "Eating the dumpling won't stop your mouth, so hurry up and eat it, there's so much nonsense."
An Guoming didn't mind at all, he smiled and took a bite of half a dumpling.
An Ning was already used to this kind of atmosphere, and she liked it a little.
"The ears of wheat are made of oil residue of Chinese cabbage, and the flat dumplings are made of horned melon eggs."
Lin Cuihua thought, since everyone has eaten, let everyone be full.
An Ning looked curiously at the steaming dumplings on the table, and there was a bowl of garlic sauce in the middle. She first picked up a piece of cabbage with lard residue.
The cabbage is very bright, the lard residue is very fragrant, the flour is very pure, and the texture is smooth.
One bite, the staple food, vegetables, and meat are all eaten, the perfect fusion, simple and beautiful.
During the meal, everyone talked.
Knowing that An Guoming ran outside for a day, mainly to observe the situation.
"Second brother, how many more days will it take?"
"Two or three days, I'll take a look."
An Ning nodded and didn't ask any further questions. Since the second brother did it, then trust him.
"An Ning, shake the dumplings."
An Ning glanced at Lin Cuihua, only to see Lin Cuihua shaking the dumpling pot on the table, and the dumplings that were a little sticky inside became a little loose.
An Ning understood. Just as she was about to start, she was stopped again.
"You'd better not fix it, it's not as strong as a cutting board."
(End of this chapter)
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