I burn big seats in the countryside

Chapter 16

When the day agreed with Wang Huahua arrived, Yunxi was carrying a schoolbag, containing the kitchen knife given by the system.

Since using this kitchen knife, Yunxi feels that it is very convenient, as long as she cooks, she will definitely bring this kitchen knife.

When I walked to the entrance of the alley, I saw several vans parked at the gate of Wang Huahua's house, and several workers moved a lot of things from above.

Rolls of light blue carpet, looking thin, should be disposable, and blue purple balls, many blue foam cardboards, looking at the color and style, it should be the theme of the star gap.

Yunxi walked into the yard, and the yard was covered with sunshade curtains. There were many steel structure frames on both sides, and the kitchen was moved. There were tables in the yard.

Wang Huahua watched Yunxi approaching, and greeted Yunxi with a smile on her face. Seeing Wang Huahua, Yunxi still felt sorry for her 30 points.

But this kind of thing doesn't affect Yunxi's mood, it's just a pity, she smiled and said to Wang Huahua:
"Auntie, it seems that I want to set up a good scene for Keke."

Wang Huahua looked at Yunxi happily, and with her hands, she pulled the small hair on the side of Yunxi's cheeks behind her ears, and said:

"Hey, yes, I also received a call from my son in the morning, saying that I will deliver the materials today and install them in the afternoon. That's fine. It's better to pack it for a professional. It's better than doing it yourself. Your uncle and I are rotten , I don’t understand the style of young people.”

After Yunxi and Wang Huahua finished talking, they walked to the kitchen. As soon as they walked there, Yunxi saw many aunts sitting there, and there were a few who hadn't seen them before. Seeing Yunxi coming, Yuying said:

"Yunxi is here, we've been here for a while, I don't know what to do first, I can only wait for you to come."

Yuying leads a group of hard-working women to work, and each person pays 200 yuan a day. If anyone has any farm work or is too busy with other things, they all go to Yuying. She is like a middleman. Women want to earn some money to supplement At home, anyone who wants to make money can find Yuying, and anyone who wants to help find someone to do the work also looks for Yuying, so a pattern has gradually formed.

Yuying took five sisters to Guilan's house to help out last time. After eating Yunxi's meal, she had long thought about when she could eat again next time.

This time Wang Huahua held a birthday party, Yunxi was only in charge of cooking. The pot was borrowed from Guilan's house early on, and the helper also wanted to find Yuying. Unexpectedly, after hearing the news, Yuying took the initiative to come to ask Wang Huahua for help in the kitchen. .

This time there were actually three more helpers, and they all said that it doesn't matter if it's money or not, and they just want to eat the food cooked by Yunxi.

Looking at so many aunts and aunts, I smiled and said:
"Then aunt, pick the vegetables."

Then he said to another aunt:

"Auntie, you should soak the pork, and remove the blood first."

Looking at the other aunts who helped cook, they also said:

"Aunts, just deal with the shrimp, cut off both sides and tentacles of the shrimp."

"Auntie, cut the nails of the chicken's feet."

An aunt who helped the cook looked at a big bag full of chickens and asked:
"Yunxi, what to do with this chicken, chop it up?"

Yunxi looked back and saw that the kitchen assistant was walking towards the chicken with a knife in her hand, and Yunxi hurriedly shouted:
"Auntie, don't chop the chicken, just cut off the chicken's butt."

Fortunately, I asked before helping the chef aunt to work, otherwise the little birthday boy would cry, because the fried chicken was ordered by the little birthday boy and must be arranged.

Then the aunts began to ask Yunxi how to handle the ingredients:

"Yunxi, take a look at the fatness of this minced pork."

"Yunxi, see if this chicken paw can be cut well."

Yunxi is now very much like a teacher teaching students to do their homework, always asking questions if they don't understand.

Yunxi didn't have extra chores. Cutting vegetables, preparing ingredients, and marinating were basically done by the aunts who helped the kitchen. Yunxi was somewhat embarrassed to see the aunts and aunts who helped the kitchen work.

At this time, the meat in the pot has been salvaged, and Yunxi starts to fry the sugar color. When the color changes, add boiling water, and the soup will have a beautiful caramel color. In such a pot of soup, the marinated elbow is absolutely beautiful. The color is bright, and after frying, it is stewed and thickened, which is perfect.

The stewed pork pot has already prepared the meat to be recorded, chicken feet, braised pork, and elbows.

Pippi shrimp is not easy to clean like ordinary shrimp. The tentacles and claws that need to be cut off will absorb oil during frying and taste too greasy, which will greatly affect the taste.

The aunt who cut the shrimp couldn't do it alone, just like a teammate asking for help, the three of them cut it together.

The stewed meat in Yunxi has already started to smell the fragrance. The aunts who helped the cook smelled the fragrance and said:

"Well, this taste is still so fragrant, Yunxi, your parents are blessed, and they are so happy to eat such delicious food every day."

"Haha, that's for sure. Who can say that this fragrance is not fragrant? I guess Yin Guiwen, the butcher in our village, would be convinced by it."

"."

The whole morning was busy without a break. The aunts who helped the kitchen and Yunxi were sweating profusely while preparing the ingredients for the dinner and today's lunch.

I have been busy all morning, and I haven't finished preparing the dishes for the dinner.

In addition, the weather is hot, and they have been around the pot and stove.

When it's almost time for meal, Yunxi is also preparing lunch, and the masters who built the site installed the shelves, smelling the smell of rice, I couldn't help it, my hungry stomach growled , I didn't have the mind to work at all, and finally it was meal time, and the masters were also smoking, resting and waiting for the meal.

The aunts helping the kitchen were cutting and preparing vegetables, and Yunxi had already started cooking.

The lunch dishes are fish-flavored shredded pork, dry pot potatoes, crispy chicken wings, and a big elbow, salt and pepper shrimp. There are 16 dishes prepared.

The installation masters smelled the different smell, and the cigarettes in their mouths were no longer fragrant, so they simply extinguished the cigarettes and stopped smoking.

The smell of meat for a while, the smell of vegetables for a while, the taste is like running on a transmission belt, and the bursts of different scents aggravate the stomach call rate of the masters.

At this time, Cheng Si called out to the masters in the yard:
"Teachers, hurry up and eat in the house."

Due to the lack of front teeth, Cheng Si still speaks like that.

The installation masters all said when they entered the door:
"Uncle, where did your family hire a cook? We've been smelling the aroma of this food all morning."

"Yes, we have arranged venues for many hotels and have eaten a lot. This meal is definitely the best."

At this time, the ladies who helped the kitchen had already started to serve the dishes on the table. Looking at the dishes on the big table, the decoration masters were completely attracted by the color and appearance of the dishes.

At this time, Wang Huahua was carrying a box of pear juice, just out of the freezer, and said to the installers:
"Masters, sit down quickly."

Yunxi also came in from the kitchen with the last dish. After they all sat down, they waited for a while and saw no one came in. The installation masters took a look and asked:

"Why don't you see the chef eating with us?"

Cheng Si smiled and introduced Yunxi to them, saying:
"Hahaha, this is the chef we hired."

"Huh? This little girl is a chef? I thought it was your family when I saw it this morning."

Looking at Yunxi, the masters all picked up the pear juice and respected Yunxi and said:
"Unexpectedly, at such a young age, there is such a powerful skill, I admire it."

After clinking glasses together, suddenly on the table, the speed of the chopsticks seems to be fast-forwarded, and I heard:
"Eat this, it's delicious, soft and not greasy."

"I'm still eating this, and the bones will fall off after a sip."

It seems that everyone at the dinner table is concentrating on eating, but in fact, a secret contest has already begun, which is to grab food.

Some chopsticks overlap each other, and when it comes time to compare the speed of hands, whoever is faster can eat first.

At some point, Aunt Yuying, who was helping the cook, had already filled a bowl. Because she was not good at chopsticks, she couldn't grab them, so she ate slowly in her own bowl.

After the meal, several masters of the installation site started the finishing work, discussing while working, how to find a way to come tomorrow, and still have such a delicious meal.

Wu Lin on the other side had notified all her colleagues in the morning, rented a bus, and made an appointment.

However, Wu Lin has already regretted it and agreed to go back to the village to hold the birthday party, but it has been notified now and there is no chance to change it.

Wu Lin sat on the sofa, looked at her husband who was not affected at all, patted the sofa with a pillow angrily, and said:
"Hmph, I shouldn't have agreed to go back to the village."

(End of this chapter)