I burn big seats in the countryside

Chapter 197 Uninvited guests

Chapter 197 Uninvited guests

Mother Liu talked about her plan, and she also thought about how to deal with so many tables.

After finishing speaking, they all looked at Yunxi, waiting for Yunxi to speak.

Because Yunxi is a chef, Yunxi's speech is very critical, how to make this table, and the specific kitchen process is still up to Yunxi.

Yunxi looked at the people at the dining table, as well as the nannies and housekeepers, the resident chefs, etc., all looked at Yunxi.

They were also curious about how Yunxi would deal with these 60-odd tables. It was really not easy with such a large number of tables.

After hearing everyone's words, Yunxi said:
"It's not a problem to stir-fry the dishes. It's fine to advance the time, but the interval with the opening time is a bit long. If there are more than 60 tables, the dishes I stir-fried in advance will definitely be cold when the lunch dishes are served. Now It is to solve the heat preservation problem of a dish.”

"If the dish is cold, it won't taste good. Although it's a big pot, I can fry up to three dishes at one time. We have 26 dishes this time, so the soup and staple food will be ready tomorrow, and the rest will be delivered to me." Arrange it yourself."

"There is one last requirement, which is that you can't change the dishes. After the order is made, you will start preparing the dishes tomorrow morning. Changing the dishes, changing the food, the time in between, and preparing the dishes will also affect the progress of the speed."

Daxi cooks big pot dishes, not small stir-fries. If you want to change dishes, there are more than 60 tables, and the time wasted for just one dish adds up to a lot.

After Yunxi finished speaking, he thought about whether there was any important information missing.

Everyone remained silent, waiting for Yunxi to say the next sentence.

After a pause, Yunxi said:
"Tomorrow I will come at seven o'clock in the morning to start preparing the dishes, and the rest is gone now."

After Yunxi finished speaking, Liu Ting said:

"Okay, I will solve the heat preservation problem in a while, and the dishes will not be changed. There are only 26 dishes."

After making all the preparations for the big banquet, we gathered together and chatted. After the arrangement was made, the driver took Yunxi back to the hotel.

Early the next morning, Yunxi came before seven o'clock.

Today I was just preparing dishes, and at six o'clock, all the dishes had already returned.

There are eight kitchen helpers for washing vegetables, nine for cutting vegetables, 12 for meat, five for seafood, and there are also those who wash pots and dishes, etc. There are 60 helpers in total.

When preparing dishes, Yunxi is mainly responsible for mastering the seasonings for braised pork and seasonings for marinating.

There are six people preparing lunch at noon.

At noon, I eat hot pepper jelly, ordered by Liu Chaoyang. The jelly is paired with the shortbread ordered by Ge Jianyu, and the pork rib soup ordered by Liu's mother.

Ge Jianyu heard from Guilan that the shortbread filled with pork that Yunxi made at Niu Zhipeng's house made Ge Jianyu greedy for several days.

The kitchen is also a site built with steel frames, covering more than 100 square meters, and everyone in the kitchen is busy with the work at hand.

The ingredients for the 26 dishes were divided into each group, and the sound of chopping bones and chopping vegetables resounded throughout the villa area.

Liu Chaoyang did it this time with a very high profile, cleaning and occupying all the streets near where he lives.

Drive away all outsiders from the ground parking spaces in the villa area. As long as you show the electronic registration invitation code to the property, you can come in and park for free.

It used to be 15 yuan for an hour, but now Liu Chaoyang has paid for it. Anyone who comes to the banquet is free.

On the side of the kitchen, the smell of the stewed meat pot has already wafted out, and there is such a big noise of cooking, the sound of more than 20 cutting pies, and the sound of washing vegetables, which startled the surrounding residents .

When people heard the sound, they all came across the courtyard of Liu Chaoyang's house. Adults, children, old people, and residents who walked their dogs all gathered together.

After coming over, everyone said:

"Old Liu, I have also registered for the dining team, this time I must have a good taste of your good taste."

"I didn't eat it last time, because the loss was too great. Our family also registered."

"We're all in the dining group. It's such a delicious dish, it's a pity not to eat it."

After Liu's mother came out, she asked the nanny to fetch fruit for the neighbors to eat.

Seeing everyone coming to have a good time, Liu's mother still gave herself a lot of face and said:

"Thank you so much for coming to celebrate my birthday."

Mother Liu looked at everyone and thanked everyone for attending her birthday banquet.

Liu Chaoyang smiled, did not speak, but moved his lips slightly, thinking in his heart:

'This woman, is she out of her mind? Everyone is saying that the chef's food is delicious. Whoever said that it's your birthday is really self-indulgent. '

Liu Chaoyang watched his wife happily talking to neighbors:

"Everyone is so polite. I feel a little flattered. I didn't expect everyone to like to celebrate my birthday."

Ms. Liu was happy, and she was holding one of her curling irons as she talked, fearing that they would fall off.

In order to welcome her birthday beautifully, Mama Liu specially called the hairdresser and manicurist to her door to do her hair.

Liu Chaoyang looked at his wife saying this, and thought to himself:

'It seems that when a woman is in a good mood, her IQ is basically low. '

Liu Chaoyang didn't speak, but still watched his wife love herself there.

Everyone responded to Mama Liu's words:
"It should be. We are all neighbors. We are happy to come to your birthday."

"Yeah, my birthday is only once a year, so I don't have to have a good time."

"You only need to hold such a big banquet for your birthday, and we will celebrate your birthday every year."

"That's right, me too."

The neighbors only think about eating.

I almost forgot that the purpose of the banquet was to celebrate Liu's mother's birthday. With that said, everyone could only perfunctorily wish her a happy birthday.

Mother Liu was very happy when she heard that, holding the curling iron on her head, she said:
"Eat some fruit, I'll go back and get my hair done first."

Mother Liu left happily.

Liu Chaoyang continued to chat with the neighbors.

in the kitchen.

Yunxi has already prepared the pork filling, and then it is time to prepare lard pastry, and the next step is to make shortbread.

After chatting with each other, the people in the yard dispersed, only thinking about having a good meal on the day of the banquet.

The neighbors in the villa area are all eating a banquet for the first time. They have no experience and are unaware of packing.

On the other side, Zhou Wenye was chatting with four people of the same level.

After talking about work, Director Pan smoked the cigarette in his hand, exhaled, and said:

"Have you heard? Old Liu's wife is celebrating her birthday, and they are cooking a banquet in the villa area. I heard that the chef is very skilled."

Director Pan heard the employees of the company saying early in the morning that they were going to attend Liu Chaoyang's wife's birthday.

All the employees registered to attend by themselves, and those who had eaten said yes, but unfortunately, they didn't go to Liu Chaoyang's birthday party last time.

This time it was Liu Chaoyang's wife's birthday. In their circle, they generally did not participate in such birthday parties for wives and girls.

Director Pan wanted to ask these people to see if anyone had volunteered to sign up and go together, otherwise it would be too embarrassing to go alone and celebrate his wife's birthday.

As soon as Director Pan finished asking, the rest of the people said:

"I also listened to the chats of the employees in the unit, saying that the chef this time is the same chef as the big banquet for Lao Liu's birthday last time."

"A lot of people say that the food is delicious, who of you has eaten it?"

After saying this, everyone looked at Zhou Wenye. He was the only one present on Liu Chaoyang's birthday last time.

Zhou Wenye looked at them and said:
"Oh, yes, the food is really delicious. Not to mention, the little girl who cooks the banquet is tall and good-looking, and the food she cooks is even more delicious."

"That being said, I'll give Liu Chaoyang a call later, and I'll go this time too."

"Count me in. You can't miss it this time. I heard last time that Lao Zhou packed the most meals."

"Where there is, it's okay."

"Don't be modest. Someone said last time that you old Zhou was the first to pack. I heard that there is a whole trunk in the pack."

"Old Zhou has a vicious eye. Not only does he eat, but he also thinks of packing first."

"That's fine. I'll call Lao Liu later and tell him that some of us will go too."

After hearing this, Zhou Wenye didn't speak, but just drank the tea in his hand.

The four of them didn't know that Zhou Wenye had already greeted Liu Chaoyang. Zhou Wenye contacted Liu Chaoyang early in the morning and reserved seats for his family of five.

The other four said happily:

"Okay, on your behalf, tell Lao Liu that all five of us will go."

At this time, Zhou Wenye said:

"That's right, I'll bring my family with me and let Lao Liu prepare more places."

"Lao Zhou is right. I'll bring my family too, so I said I'll bring the whole family and his wife for our birthday."

"That's a good idea. I'll take my wife with me too. Let us big men go. It's too embarrassing for my wife's birthday."

"Yeah, this gift money is"

"Hey, it doesn't matter, just watch it for yourself, as long as you can eat it anyway."

"I brought my son and grandchildren there. Of course I have to bring my family to eat delicious food."

Several people were discussing what to eat, only Zhou Wenye did not change his original intention, he still ate and packed, and even settled down for his sons to pack. This time, they packed in plastic bags instead of boxes. Boxes are too troublesome. , can't hold anything at all.

Zhou Wenye has to prepare a black bag this time, otherwise this group of people will learn to pack it themselves if they see it.

(End of this chapter)

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