Big businessman and little fisherman

Chapter 21
Lu Yange took a piece of chopped braised large intestine and handed it to Qiu's mouth: "Mother, try it too."

"Hey."

Qiu Shi smiled and opened his mouth, this taste is really good.

That little bit of pig smell, the slight smell seems to exist for granted.

Not only does it not smell bad, but because of the smell, it feels particularly attractive.

Qiu didn't miss out on the head of the family, he cut a piece and stuffed it into Lu Quan's mouth himself: "You should try it too, is it delicious? Xiao Si said that he will cut up this stewed fatty sausage later and serve you wine." .”

"good to eat"

Lu Quan chewed, chewed, smacked his mouth, and immediately cracked a smile on his dark face: "I'm going to pour the wine now."

Fishermen, no matter how high or low they are, must prepare some spirits.

The water surface is cold and the place where wine is needed.When cooking, put some wine, which can replace the sauce and get rid of the fishy smell.On weekdays, everyone goes to the night net, and the water also needs wine to drive away the cold.And in winter, there is no money to go ashore to rent a house, so the whole family can only curl up in a shack on the shore.

At that time, it was necessary to rely on wine to warm up the body.

Lu Quan has a small jar of burning knives, which he bought in the countryside with the big guy the year before last.

A few years ago, grain prices were cheap, and one stone of japonica rice could make 75 to [-] catties of wine.The distillery needs distiller's yeast to make wine, and distiller's yeast is taxed. Lu Quan is not clear about the tax.Anyway, the wine in the hotel in the town is a few cents more expensive than the wine bought in the country.

What he bought were the cheapest burning knives at fifteen cents a catty, and the whole jars of ten catties and five catties.Every time, several companies on the ship partnered to buy a few jars, which was cheap and cost-effective.

If you buy it alone, it will cost eighteen Wen per catty, which is three Wen more expensive per catty.

If you go to the wine shop in the town to buy it, it will cost you a few cents per catty, and the cheapest is 22 cents per catty.

The past two years have been flooded and dry, refugees are everywhere, food prices have skyrocketed, and even the wine has nearly doubled. The day before yesterday Liu Laogen said that the wine in the town had sold for nearly [-] cents a catty.

Lu Quan was even more reluctant to take a sip of the ones at the bottom of the wine jar at home.

Today the child earned money, he was only willing to pour half a shallow cup, just to taste it.

Once the pig's large intestine is hung, there will be more than half of the pot when it is marinated.Lu Yange said that the weather is cold now, and the marinade can be stored for two more days.

With a knife in hand, Qiu was ruthless, and planned to cut half of it for lunch, and put the remaining half away, so that it could be mixed with other dishes and cooked together.

In this way, even the bones and pig's feet at home, they can eat meat for several days.

Days like this were unthinkable before.

I don't know how Xiao Si's brain grows, Wei Ye can also sell money, and can sell so much money.

A few years ago, no one thought about it.

There are also people who have carried baskets to the streets and sold them. They have been busy for half a day, but they only sell a few coins.

The reed leaves on the side of the town are smaller, but they don't cost money.

The reed leaves on the river beach are big, but because it is far away from the town, the fishing boat is not worth it, and it takes half a day to go back and forth to fish, and it is better than picking reed leaves.

The fish can be eaten if they cannot be sold, but the reed leaves are not suitable for eating or drinking, and they can only be thrown away if they cannot be sold.

Lu Yange stood aside, seeing Qiu Shi hesitantly cut half of the pig's large intestine, he said, "Mother, cut it all up."

Qiu was stunned: "All, have you cut it? Can you finish it?"

She felt that half was already a lot.

It doesn't mean that you can't finish eating. The whole family has seven people including the eldest and the younger. If the fifth child doesn't eat, these four children can't eat less than an adult.

But eating so many meals in one meal is too unconscionable!
"mother."

Lu Yange leaned close to Qiu's ear and lowered his voice: "Give some to Uncle Li and his family, everyone takes good care of our family on weekdays. Save another bowl, and I will send it to Mrs. Ding's family. Her family's meat is sold today. It’s cheap, and this pig’s large intestine is a gift from her family.”

There are more or less boats docked in this wild pier on weekdays, and there is no fixed number.But there are seven shacks that are always close together, and even the boats are seven close together.

In the wind and rain in the past few years, it is indeed thanks to everyone's support that we have survived until today.

There is also Mrs. Ding's family. Although the pig's feet and bones cost twenty yuan, they are indeed not expensive.

Grain prices have skyrocketed in the past two years, and pork has followed suit.Meat that used to cost twelve cents a catty now sells for twenty cents.

A pig's foot plus bone weighs more than three catties, and it is not expensive to sell for twenty yuan.

They also gave them pig large intestines, and the later more than 20 bundles of reed leaves were also sold out with the help of Aunt Ding.

This love has to be paid back.

Qiu Shi was reluctant to part with it, but his hands and feet were nimble, and quickly cut up the pig intestines in the pot and put them in the pot.

Put the onion, ginger, garlic, miso, and chili peppers in the pan and stir-fry. The "stabbed" pig intestines are poured into it.

The whole wild pier wafted the aroma of Lu's braised pork sausage.

It was noon, and almost everyone was busy having lunch outside the shack or at the bow.

Almost every family has coarse grains, bean rice, or steamed buns with mixed noodles. If it is a little better, you can also stew a few small river fish.

Only Lu's family on the far side began to smell of meat from the first half of the day.

At the beginning, everyone could bear it, but now, with the smell of spicy meat wafting out, few restaurants can bear it.

Several gentlemen stuck out their heads and called Lu Quan.

"What delicious food do you make at home? This scent tickles people's hearts."

Lu Quan smiled honestly: "It's nothing good, it's the pig intestines my baby bought in the town."

Someone asked: "Why is the pig's large intestine so fragrant that it will lose your soul?"

Lu Quan didn't know how to answer these words, so he only responded vaguely. Hearing Xiao Wu crying, he carried the child into the house under the pretext of not daring to show his face.

Some people also discussed with the people in the room: How about tomorrow we also buy hung pig intestines and come back to taste, and smell the strange fragrance made by Lu's family.

There are those who are reluctant to be family members and children at home, and hesitate whether to take a piece of meat back during the festival.Or, just buy hanging pig intestines, which are cheaper.

"Eat whatever you want, what's the benefit of smelly food?"

The one who yelled the loudest was Li Canguan's mother: "It's not good to have that money to buy some food to feed the family, it's a waste of money."

Poor people don't pay much attention to food and drink, they just want to have enough food and clothing, as long as they can be touched with meat, even if the pig's large intestine is smelly and dirty, it can be regarded as a meat dish after washing it.

But as far as this is concerned, as long as there is no food to eat, few people buy and eat pig intestines.

If you have that spare money, it’s better to cut two ounces of meat, and you can boil half a bowl of lard when you come back.

When the Lu family began to move tables on the boat to prepare for dinner, there were already seven or eight children standing on the shore where his family parked the boat.

The dolls of Li Canguan, wearing empty jackets and bare buttocks, stood on the bank of the river in spring, looking at the bow of Lu's boat.

There were two young children who couldn't help stuffing their fingers into their mouths, drooling profusely.

It's so gluttonous.

Lu Xiaoyu stood in front of the boat with her hips akimbo triumphantly. She felt that she was too smart, so she withdrew the gangway early, otherwise Li Guanguan would have led the group of wild boys to her boat to grab the meat.

"Li can can."

Lu Xiaoyu stuck out her tongue at Li Canguan, showing him the pig's intestines she was holding in her mouth, and she mumbled, "Look, meat."

The fragrance will not kill you, make you greedy for me.

(End of this chapter)