Doomsday: Don't bother me with salted fish

In addition to various shellfish, several people also picked up mutated kelp left on the beach by sea water.

The mutated kelp had broken away from its roots, it was similar to ordinary kelp, and could no longer hit people, so it was taken into the space by Zhou Youan.

Seeing nightfall, Xia Wencheng and others came from a distance.

"Miss Jian, Captain Zhou, why don't you join us and help each other patrol?" Xia Wencheng suggested.

More people are safer.

"Okay." Zhou You'an readily agreed, and then suggested, "We happened to pick up a lot of seafood, why don't we eat together?"

"No, no, no, we have harvested and brought supplies, so there is no trouble. We will camp on the nearby beach. We send two people, and you send one person. How about taking turns to watch the night?" Xia Wencheng asked.

Zhou Youan agreed, and discussed the specific matters of the night watch.

Xia Wencheng's side guarded the first and middle of the night, and Zhou You'an's side guarded the second midnight.

After allocating the vigil time, Zhou Youan returned to the RV.

Sleeping four people in the RV is a bit crowded, Jian Yue is thinking about how to arrange Jiang Cheng so that both the co-pilot and the aisle of the RV can sleep.

She doesn't like to give up the bed she has slept in to others, especially the opposite sex. Zhou Youan and Tan Zhewen have a good relationship, and they can share a bed. In fact, the double bed is spacious enough for one person, but I don't know what Jiang Cheng said. Think, would you mind.

Zhou Youan got into the car and started cleaning the seafood.

Seeing this, Jian Yue asked in surprise, "Are you going to cook?"

She thought that she would eat instant products for dinner, or her mother's pre-made meals, but Zhou Youan planned to cook it herself. She didn't remember that Zhou Youan could cook?
"Before departure, I learned a little from Aunt Shen, so it's no problem to cook a simple seafood." Zhou You'an said confidently.

Jian Yue expressed doubts, cooking hot pot is different from cooking, but Zhou Youan's expression was too confident, she couldn't bear to hit him.

Zhou Youan didn't plan to make complicated dishes, just cut some onion, ginger and garlic, put the cleaned shellfish and mutated fish into the pot and cook, then add a small amount of salt and cooking wine, boil the water and cook for about 15 minutes up.

He wanted to show one or two things in front of Jian Yue, and he even asked the cook privately to confirm that it was correct before doing it.

The process went smoothly, no mistakes were made, and the scent wafted out after a while.

Zhou Youan nodded secretly, thinking that it was his first time cooking, and the taste should not be too bad.

It's just that he expressed doubts about the 15 minutes, fearing that it would not be cooked in 15 minutes, so he waited for a while, and turned off the fire after about 10 minutes.

Zhou You'an brought this pot of seafood to the table. The staple food was noodles with fried sauce made by Shen Huijuan. One bowl per person.

Open the lid of the pot, the aroma is tangy, mainly fresh.

"Come and taste my craft."

Zhou Youan greeted her warmly, and added a mutated shellfish and a piece of fish to Jian Yue with serving chopsticks.

Jian Yue's hospitality was hard to resist, and she tried the shellfish. The shellfish was a bit overcooked, and the meat was a bit old and not very tasty. The fish was also a bit overcooked, and a little salty.

Out of [-] points, a maximum of [-] points can be given, no more.

Jian Yue didn't speak directly, Zhou You'an was cooking for the first time, so it's not easy to offend people, so she just said politely: "It's okay."

Tan Zhewen was more straightforward, tasted it, and said: "It's not much better than my grilled squid at noon."

Jiang Cheng didn't intend to speak at all, just buried himself in hard work.

The Jajangmyeon is so delicious!

Zhou You'an didn't really believe Tan Zhewen's words, he tasted it himself, and he knew what the problem was after he tasted it.