The little chef in the era made a fortune by raising a baby

Chapter 74
After Zhao An'an and Li Zhongming finished talking, they went to the kitchen in the backyard. These days, Chen Ying followed her to learn how to cook, and the seasoning and cooking steps used were the same as hers.

Zhao Anan watched from the side, nodding non-stop.

"That's right, Sister Chen Ying, you're really good. In just a short time, you've learned almost as well as me."

Chen Ying was embarrassed by her praise, "An An, I am not as good as you said. I have tasted this taste, and it is still a bit different from what you make."

"But my steps and the amount of seasoning are all done according to what you taught, and I don't know where the problem is."

Zhao Anan heard her say, "If you do well, I'll try it."

"it is good."

Chen Ying immediately fried a shredded potato and cabbage with mountain spring water, and still scooped up a little bit and put it in a small bowl separately. After Zhao Anan tried it, the taste was indeed not as good as what she made herself.

Chen Ying looked at her nervously, "An An, what do you think, have you figured out what's wrong with me?"

Zhao An'an didn't speak, she picked up a little bit and put it in her mouth, chewed slowly, and only after she swallowed it, she said, "I think there is nothing wrong with the steps, and the amount of seasoning is right, but the heat is wrong."

When Zhao An'an cooks, he will adjust the heat from time to time. Some dishes will be especially delicious when they are stir-fried, while some dishes need to be simmered slowly to taste.

When Zhao An'an taught Chen Ying, he also mentioned the heat, but how to adjust this depends on his own experience.

Zhao An'an cooks the same dish by himself, and he can't guarantee that the heat will be the same every time. He relies on experience to adjust the dish to make the most delicious taste.

"Sister Chen Ying, there is not much difference in the taste, even if you are not a professional chef or a gourmet, you will not be able to taste the difference. Home cooking is enough."

Zhao Anan said again: "Sister Chen Ying, I just made an agreement with Boss Li that you already know how to cook, and I will teach you my three specialty dishes, and I will not come here in the future."

"Ah!" Chen Ying panicked for a moment, "If you don't come, An An, I will panic."

"What are you panicking about! The three tables you made today are pretty good! Be confident in yourself, become a teacher as soon as possible, and become a real chef as soon as possible." Zhao Anan encouraged Chen Ying, "Sister Chen Ying, I believe you will get better and better. of."

Chen Ying's eyes were red, "An'an, I can't bear you."

During the past few days, although Zhao An'an was teaching her and Zhang Bai, Zhao An'an treated her like a sister, and she was always patient and generous with her praise and encouragement.

Even if Chen Ying did something bad or wrong, Zhao An'an never scolded her.

"An'an, you won't come anymore, where are you going to do something! Will you come back to us? You must come back! Come back, I will cook for you, and I will treat you and the two children to eat delicious food .”

Chen Ying grabbed Zhao An'an's hand, "An'an, why don't you stay here! I'll continue to help you. I think I still have a lot to learn."

"I'm not going anywhere else for the time being. I'm going to the Furong Cake Factory! I've agreed with Factory Manager Li that I have to bring him apprentices, and then improve the oven or something."

The current hibiscus pancakes are steamed. Zhao Anan wants to make some baked ones, but although there are ovens for sale in the book, they are very expensive, and ordinary families really can't afford them.

Zhao Anan thought of the oven she made in the yard, and she planned to make a few for Li Jiangang to see and taste. Li Jiangang thought it was okay, and she was teaching his people how to do it.

Zhao Anan went to Li Zhongming to ask for paper and a pen, "Sister Chen Ying, I will teach you how to cook three dishes. I made them by myself. I think they taste pretty good."

"The first dish is golden egg fried rice. After a while, everyone's life will be easier. For fried rice, it is convenient and fast."

"The name Golden Egg Fried Rice was chosen by myself. A bowl of rice requires two eggs, then ham sausage, pea rice, and the main ingredient is this chopped pepper."

Zhao An'an wrote on the paper while talking, how many ingredients are needed for fried rice, and the steps, she wrote everything clearly.

"The second dish is the dry pot bottom material. The dry pot method is also simple. The main thing is to get a good bottom material. After the bottom material is fried, as long as the ingredients are cooked and stir-fried together, it is also very fragrant."

Zhao Anan said, writing down the ingredients on the paper.

"The third dish is soup. We have rice and a dry pot, and then we have to have soup."

"I'll give you an ingredient package to make duck soup."

"Sister Chen Ying, I'll write it down for you, but after you remember it yourself, burn the paper."

The ingredients in the material package given by Zhao Anan are all summed up after many times of cooking, which is different from the ingredient list on the market.

Since she intends to teach Chen Ying, she will not hide her secrets.

Zhao An'an is not afraid that Chen Ying will compete with her for business in the future. She does not intend to open a restaurant, but only wants to run her own private kitchen here.

Zhao Anan wrote down the ingredient list and handed it to Chen Ying, "We have to go to the Chinese medicine store to buy some of them."

"But when you go to buy, don't go to the same medicinal material store. For example, if you want the first three ingredients in this one, you can change to another one and ask for the other three ingredients, and another one will ask for the other two ingredients. For one ingredient list, it is best to change to ten Chinese medicine stores. It's better to buy."

"Why! How troublesome it is to buy like this!"

Chen Ying was a little puzzled, "It took a lot of time for Anna to buy the ingredients."

Zhao An'an nodded: "It's true that it takes more time, but Sister Chen Ying, you should know what a secret system is. You can't tell others about a secret system. You don't have any housekeeping skills, so anyone can replace you. "

"To be competitive, you must make your food unique. You don't have any exclusive dishes, special dishes, or signature dishes. Where do customers eat? Why do they have to come to you?"

Zhao Anan looked at Chen Ying, "Sister Chen Ying, if you think it's troublesome, I'll hand it over to Boss Li, and then Boss Li will go to pack the ingredients, and you'll be in charge."

Zhao An'an was a little disappointed with Chen Ying, and she suddenly didn't dare to hand over the recipe to Chen Ying.

Because Chen Ying was not on guard, if she was asked to buy these ingredients, she might buy them at one store because of the cheapness.

But this kind of exclusive secret recipe is the last thing anyone wants to know.

Sometimes a secret formula can make a fortune. If it is leaked out, the loss cannot be calculated.

Zhao Anan brought back the list of ingredients, "I'll go find Boss Li."

"Hey, An'an, I remember, go ahead and tell me!"

Chen Ying hurriedly called Zhao An'an, but Zhao An'an refused to give it to her.

It was Li Zhongming who was kind to Zhao An'an, and Chen Ying, Zhang Bai and his wife were taken in by Li Zhongming. If the couple wanted to go out to work alone in the future and took this secret recipe with them, Furong Restaurant would not have much competitiveness.

Chen Ying, Zhang Bai and his wife have already learned all the dishes on the menu, and they are regarded as graduates. It is correct for Zhao Anan to give the secret recipe to Li Zhongming.

(End of this chapter)