Before exile, the imperial concubine emptied the palace

Chapter 178

Seeing that Liang Jingyao was instructing Zhanhu, Gu Mian didn't dare to disturb him, and followed Lin Xiaoyue to the kitchen.

And the old wine monster in the west wing was also carried out by Zhan Tian. Zhan Tian was brought by Chen Yunyun by the old wine monster. The old wine monster was afraid that Liang Jingyao would forget it. Anyway, Liang Jingyao had agreed, so the old wine monster was bold Command Zhantian to do things.

Chen Yunyun moved the grand master chair and followed behind, and she put down the grand master chair when Zhan Tian stopped, "Uncle, you can sit here, I'll go back to the room and get a blanket out."

With that said, Chen Yunyun turned back to the west wing, took a blanket and covered the old monster's lap.

Lin Xiaoyue saw the old monster Jiu coming out, and asked with a smile, "Father, brother Liang has promised you?"

The wine boss said proudly: "Of course! As long as I don't ask him for a drink, he won't refuse me! Quickly take out the pig's head, I want to see how you do it?"

Lin Xiaoyue nodded, took the pig's head outside, then lit a long log, and the flame burned back and forth on the pig's head.

The wine boss asked strangely: "Don't you wash it? Just bake it like this?"

Lin Xiaoyue knew that the wine monster had misunderstood, so she quickly explained: "Father, I am burning the hair off the pig's head, so that it tastes better! Mr. Gu, help me fetch a basin of water!"

Then, Lin Xiaoyue cut open from the pig's chin, peeled it on both sides with a knife, cut off the pig's lymphatic meat, and threw it together with other garbage.

The wine monster patted his chest and said: "What is this? I have eaten pupae! If they dare not eat them, I will eat them all!"

"Okay, I'll go back to the kitchen first!" Lin Xiaoyue put the two bowls of pig's brains back into the kitchen, and then came out to serve the cut pig's head.

He brought a bucket of water and put it in front of Lin Xiaoyue, and asked, "Is it enough? If not, I'll fetch another bucket!"

The old monster Jiu was still puzzled, Lin Xiaoyue is not a doctor, nor a butcher, how can she tell where the dirty things on the pork can't be eaten?

Seeing Lin Xiaoyue throwing away a few pieces of meat, the wine boss said anxiously: "Hey, don't throw it away! I love fatty meat the most, save it for me!"

Then, she said: "Now you divide the bone here into two parts, so that I can get rid of it."

The old wine monster was still hesitating at first, but when he saw Liang Jingyao stretching his neck to look over, he immediately nodded and said, "Okay, make sure to save one for me!"

The wine boss pointed at the pig's brain flower in the bowl, and asked, "Wait a minute, can this be eaten in a bowl? I didn't see it clearly just now, so show me it?"

Liang Jingyao responded, and cut two more pieces out, "Okay, is there anything else I need to help?"

Liang Jingyao waved the ax in his hand, and said with a smile, "I can handle anything with a sword, let alone an axe!"

Lin Xiaoyue glanced at it and said, "That's enough for now, I'll trouble you later if I need more!"

Lin Xiaoyue straightened the pig's head again, pointed at the place where it was cut just now, and said, "Okay, Brother Liang, you can split it in half again like this!"

Lin Xiaoyue bent over to look at it, nodded and said, "That's right! That's it! Brother Liang, watch carefully, don't cut your hand!"

As he spoke, he cut down in the same direction and successfully split the bone behind the pig's head.

In the kitchen, Zhan Wei was already sitting in the fire, and the water in the big iron pot was bubbling.

Liang Jingyao came over and said, "Let me do it!"

After repeated scrubbing several times, the burnt yellow color from the pig's head was finally washed away.

"Okay! Take it and eat it! It's the best time to eat!"

After Liang Jingyao heard it, he couldn't wait to take a piece and put it in his mouth, "Oh! It's really delicious! I'll give it to the wine monster to taste!"

Lin Xiaoyue hurriedly took two bowls out of the kitchen, took out the pig brains on both sides, and put them in the bowls.

It was not until the pig's head was burnt brown that Lin Xiaoyue extinguished the flames on the wood. She took out a loofah and dipped it in water to scrub the pig's head.

Lin Xiaoyue put star anise, fragrant leaves, and other big ingredients into the pot, then put red dates, cut apples into pieces, put a few large rock sugar, and finally put down the pig's head and pig's ears, and waited until it was half-baked , she fished out the bones again.

But then again, isn't the large intestine dirty?Don't you eat it too?
But the doubts are all doubts, the old monster wine didn't ask, he planned to ask alone when the two of them were together, after all Lin Xiaoyue was his daughter, what if the question was wrong?In front of so many people, he still had to give his daughter more support, especially when Liang Jingyao was around!
Girl's family, my mother's family should give me more support, where did she go?do what?Only then have more confidence!
While the old monster Jiu was thinking wildly, Lin Xiaoyue had already cut the front of the pig's head with a knife, and then took an ax to plan to open the bones in the pig's head, and later she would take the pig's brain inside!
Seeing Lin Xiaoyue's clumsy posture, Liang Jingyao was so frightened that he quickly took the ax and said, "Yue'er, let me do it! Is it right to chop it down like this?"

Lin Xiaoyue nodded and said, "Don't worry, people who like this stuff really like it, and those who are afraid to eat it really don't dare!"

After all the bones were removed, she put them back in the pot and cooked until they were fully cooked, then fished them all out and cut them into pieces.

Lin Xiaoyue brought it in front of the wine monster, and said, "This is pig's brain flower. It tastes like tofu after cooking. There are only two. If you want to eat, daddy, I will leave one for you!"

Liang Jingyao nodded, and cut the pig's head in half with an axe, "What should I do now? Where else should I chop?"

Lin Xiaoyue checked again, and after making sure that there was no hair on the pig's head, she took a knife to cut off the two ears, then cut the pig's ears open to reveal the remaining dirty things inside, and washed them in water.

Surprise flashed in Lin Xiaoyue's eyes, it seems that the old wine monster is really daring!

Lin Xiaoyue thought about it for a while, doctors in ancient times were all diagnosed by Chinese medicine, if the lymphatic is said, if the wine monster can't understand, she can't explain it clearly!
So, she explained in a general way: "Father, there are a lot of dirty things here, you can't eat them! Don't worry, I won't throw away the edible ones!"

Lin Xiaoyue shook her head and said, "No need, I'm going to cook it. Dad, you go back to the house, I'll bring it to you if you can eat it!"

Lin Xiaoyue said with a smile: "Don't just feed it to my dad! There are other people who are invited to eat it while it's hot, so as not to go back to the pot and cook it a second time, and the taste will not be as good as the first time!"

Liang Jingyao nodded and said, "I know! Come quickly!"

Lin Xiaoyue picked up two pig brain flowers and said: "You go first, Dad wants to eat pig brain flowers, I'll come over as soon as I'm done! This thing is very fast, it will get old after cooking for a long time, I will come in soon!"

As she said that, she poured two bowls of pig's brains into the big iron pot, and when it was about the same time, she quickly scooped them up and put them in a clean bowl, and made another bowl and poured some salt to season the wine boss.

(End of this chapter)