The control group of life winners in the passage through adulthood

Chapter 13
"No, I'm going to pull some rattan."

After a while, Jiang Jianjun came back with some rattan and a branch to serve as a pole.

He and Jiang Jianguo tied up the big wild boar after a few rounds.

"In this way, my eldest brother and I will carry one end back first, and put the smaller end in the hole first, and then carry it back later. Third sister, you carry the pheasant and hare, and younger sister, you are in charge of lighting the flashlight."

Jiang Jianjun quickly assigned the task.

Walking behind with a flashlight, no one noticed what Jiang Mingyue did. When the two brothers were tired and wanted to rest halfway, they found that the little pig also followed. It didn't come down by itself, but Jiang Mingyue carried it. down.

The other three brothers and sisters: "...Although, although you are strong, little sister, this wild boar is also very heavy."

Jiang Mingyue: "Is it heavy? It's only over 100 catties."

The two pigs can add up to four hundred catties.

Brothers and sisters: "..."

Unable to resist the insistence of the Hercules, the next road continued as usual, but Jiang Zhenmei was replaced by Jiang Zhenmei with a flashlight at the back, and Jiang Mingyue walked in the front. The brothers and sisters stared at her, fearing that she might fall or something.

But obviously they were worried blindly, thinking that the "delicate" sister in the city threw a wild boar weighing more than 100 catties on her shoulders with one hand. Go to a long pavilion reception.

In the middle of the night, the four brothers and sisters finally got home, and they walked through the small gate in the backyard where there was no one.

Shen Fanghua may have been waiting for them to come back without sleeping, and only when she heard a little movement, she lit a candle and opened the door.

When she saw her fourth daughter carrying a pig alone, Mother Jiang felt distressed and angry.

"I said, what did the three of you grow up eating? How could you let your fourth sister carry something? You still carry such a heavy thing?"

pissed her off.

The brothers and sisters bowed their heads guilty, not daring to look at their mother.

It was Jiang Mingyue who coaxed people: "Mom, I have to carry it by myself. I have great strength. Look, I haven't sweated at all."

Only then did the other three realize that at some point, they were all sweating profusely, and it was obviously the second half of the night.

"Mom, go and rest, my brothers and I will deal with it first."

This was discussed by her brothers and sisters on the road.

Finally, there is meat to eat, and they will only feel at ease after watching the pork be processed and hidden. If there is no extra time to rest, it will be dawn in a blink of an eye.

"Mingyue, you and Mom are going to rest, the three of us will take care of it, and Zhenmei, you go to boil the water."

"Mingyue is going to rest, I'll help you deal with it quickly, the water is already boiled, Zhenmei is going to fight."

Jiang Mingyue wanted to go to rest, but she was tired and sleepy after being so busy.

But seeing that the whole family was very excited, she also wanted to stay, not to mention she had other ideas.

"Mom, can I keep the pheasant and the rabbit?"

Jiang Ma felt that this daughter was talking stupidly: "Yue'er, what belongs to our family is yours, and you can deal with it as you like. What's more, without you, I guess the three of them will definitely not be able to fight back. In this way, the two pigs It’s up to you to decide, let your two elder brothers kill and pluck the hairs and chop them up for a good share, and you will keep them together, and you can eat whatever you want. In the future, all the meat in the family will be handed over to you.”

Jiang Mingyue: "..." Although Jiang Ma was different from what she wanted to say, they were roughly the same.

Jiang Zhenmei: "Yes, Fourth Sister cooks delicious food. I have no objection. I will leave it to her in the future."

The two elder brothers were also eager to express their opinions: "I wish for it. Fourth sister, you don't know, our mother and your third sister, they are not very good at cooking. Now that we eat your cooking, we think they cook pig food .”

Jiang Ma sneered: "...Okay! It's really itchy to dare to arrange your mother in person."

Brothers of the Jiang family: "...Mom, you can't listen to the truth."

After talking a few gossips, fatigue seems to have gone.

However, they spoke in a low voice, and since they didn't pick up people in the backyard, they didn't have to worry about anyone finding out.

When the boiling water came, the pig's blood was collected, the pig's hair was plucked, the abdomen was cut open, and all the internal organs were pulled out.

Jiang Mingyue found that they pulled it off and threw it on the ground, together with the pig hair. She guessed that they didn't understand that it could be eaten.

"Big Brother, Second Brother, I need these too."

Jiang Jianguo: "No, Mingyue, these things are not edible."

"How do you know you can't eat it?"

"I've never seen anyone eat it. A year ago during the Chinese New Year, three wild boars were collectively killed. The three sets of internal organs were taken out and buried on the spot. The pig butcher said that it would not be edible, and it would soon stink when placed outside. very."

Jiang Mingyue said patiently: "Brother, trust me, this is a good thing, and it will be fine if you wash it off as I said."

Jiang Ma: "Why are there so many nonsense, just listen to your fourth sister."

"Yes Yes Yes."

Jiang Mingyue wanted to laugh.

Following Jiang Mingyue's instructions, the ones at the back also cut off the four entire hind legs, and then cut off the four entire front legs.

Originally, it would be enough to deal with it here, but the two brothers are like iron men, insisting on cleaning up the internal organs left by her.

Jiang Mingyue took out another bag of salt and taught them how to wash the large and small intestines with salt.

After a lot of busy work, everything was dealt with before dawn, and even the hair and blood were buried together. Jiang Ma also specially sprinkled the deodorant here, and soon the place was back to normal.

After all this work, Jiang Mingyue was going to wash and go to bed, but the whole family was carrying a hoe to go to work. Only then did Jiang Mingyue know that there were no weekends for farming, and he had to go to work on such sunny days.

"Mom, brothers, I made steamed buns yesterday, wait for me to take some out and take them with you."

Jiang Mingyue wrapped eight big steamed buns in gauze and stuffed them with them.

She doesn't compete to farm, she knows that her brothers and sisters don't want her to go to the fields, and she can cook delicious food at home and wait for them to come back.

Other people come back from a tiring day, and they still have to cook.

Jiang Mingyue felt that she was also "working".

As soon as the people left, she quickly threw all the meat in the firewood room into the space, including pheasants and hares.

In the end, I went to the kitchen and locked the cabinet door, making it look like a meat lock cabinet, and then I simply washed up and went to bed.

When she woke up, it was already afternoon.

There is no watch at home, but she will watch the sun rise and set to calculate the time, and it is almost 03:30 now.

Steamed buns and porridge with wild vegetables were warmed up for her in the pot in the kitchen, and Jiang Mingyue finished them quickly.

Then when she entered the space, she found that the grain that was planted yesterday had already grown palm-high seedlings today, the speed was simply too fast, and she poured water with her mental power again, so she left them alone.

Taking out the four pig hind legs, the kitchen found a large basin and cleaned it again. She was going to marinate them into ham. The first step was to spread salt evenly on the meat.

Then take out all the pork liver, along with a big bone.

After the big bones are cleaned, the soup is boiled, the pork liver is sliced, the ginger and green onions are found in the backyard, washed and chopped.

As for the staple food, she made some steamed buns.

(End of this chapter)