Ming Shuyan Changjing

Chapter 42 Tom Yam Soup

"Miss, you can save some use. The ice cellar is almost empty." The shopkeeper put a large basin of ice cubes in front of Jiang Shao, and his eyes were on the small bowl of ice cubes that Yin Zheliu brought. As soon as he stopped, he looked him up and down by the way.

Yin Zheliu suddenly felt like sitting on pins and needles.

Jiang Shao is also a little dumbfounded, there is no ice in the ice cellar, you should find a way, tell me what to do!Can I change an ice cellar for you on the spot?
After thinking for a while, Jiang Shao smiled and reminded: "Hey, it's over. This is the eldest son of Shang Shu's family, and he will be elected as the son-in-law in the future."

Son-in-law?It turned out it wasn't my family.

The shopkeeper cupped his hands and said with a smile: "Yes, the young master is a good-looking talent, tall and tall, it must not be common for ordinary people like me."

"Thanks to Miss, now that I see you, the villain wishes the young master to marry the princess as soon as possible and live in the royal family."

Jiang Shao glanced at the shopkeeper, why do these words sound weird?

And the shopkeeper's slippery words came down, Yin Zheliu caught them in a daze, and quickly thanked: "Accept the shopkeeper's auspicious words."

Jiang Shao glanced at the wooden wall and said in a low voice, "What did the neighbor order today?"

Hearing this, the shopkeeper casually took out a small book, opened it, glanced at it, and said, "Bamboo worms, sesame sugar flower rolls, boiled meat, crispy perilla leaves, golden emeralds, all gone."

Jiang Shao said: "In this way, since Boss Lu loves the moon full of buildings, let Boss Lu try new dishes first."

The shopkeeper repeatedly confirmed whether Jiang Shao's new dishes were authentic. After finalizing the decision, he walked into the next room with his head held high. When he came out, the smile on his face could no longer be hidden.

The shopkeeper came in with a happy face, took out a money bag from his sleeve pocket, and gave Jiang Shao more than half of it.

The shopkeeper is very kind, Jiang Shao is very satisfied, glanced at Yin Zheliu, who was stiff on the stool, hesitating whether to stretch out his hand, smiled at the shopkeeper and said, "Take good care of our future son-in-law."

Yin Zheliu was also startled by the sound and quickly withdrew his hand, stood up and turned towards Jiang Shao's back, and bowed to the ground.

Jiang Shao rolled up his sleeves and hung up a homemade apron, which was a long one, and then got busy in the kitchen.

After looking around at the ingredients, she finally chose the expensive and delicious shrimp that came all the way from Tingnan, holding ice cubes, by boat.

I took a few red fruits from the fruit basket, and asked someone to go to Lanyuan. After preparing all the ingredients, I started cooking.

And when Jiang Shao rolled up his sleeves and was about to start, everyone in the back kitchen stopped and looked at her tacitly.

"Oh, the main ingredient of the new dish is Mr. Shrimp. It just so happens that we haven't tried this ingredient before, so we must learn it without blinking our eyes today."

"Hey, isn't that the fruit that the shopkeeper spent a lot of money to buy? Is this a dish or a dessert?"

The shopkeeper stared at the front, leaned back and said, "The foreign persimmons are so precious. The shopkeeper has repeatedly told us to make the most of them and not waste a single bit of them. Get up and watch carefully."

Everyone quickly said "yes" and stopped whispering.

After a stick of incense, everyone carefully watched the stir-fried shrimp head from the beginning, added water, and then did not know what the owner put in, the bright yellow soup was full of side dishes, and a faint hot and sour fragrance echoed in them With the tip of his nose, he couldn't help taking a deep breath. In the blink of an eye, the color of the soup turned orange-white, and the new dish was ready in a blink of an eye.

Everyone: "." They all looked at the master of the spoon, and saw that the master of the spoon was also frowning deeply, and they looked away clearly.

It turns out that the same is true for holding a spoon, so that's fine.

This time Jiang Shao didn't share it with them, but said: "I haven't tried this dish, I don't know if there is any hidden danger. There is a rich and powerful guest in the wine pavilion who is not afraid of death. He spent a lot of money and wanted to eat something different. Since it cost Money, I am not good at refusing customers."

Everyone understood that this time even the shopkeeper, who always liked to show off, was silent.

Jiang Shao then pulled over an unfamiliar guy, whispered a few words in his ear, the guy lowered his eyes and nodded one by one, brought the food tray, and went to serve the food with great interest.

Clerk: "This dish is called Tom Yam Soup. Shrimp King is the main ingredient, and the ingredients are imported from abroad. The ingredients are also foreign persimmons. This soup is very appetizing, so it tastes hot and sour."

The waiter put the soup on the table and said, "Please enjoy, distinguished guest." Then he bowed and left.

Boss Lu lost his mind looking at the wisp of white mist rising from the orange-red soup. After a long time, he picked up the spoon and stirred it slightly. Human shrimp male, with fruit-like bright red flesh.

After Zhinan glanced at it, he took another look, wondering: "Master"

Boss Lu raised his hand to interrupt, a strong sour aroma had already lingered in the tip of his nose, and finally he took a small sip.

After one bite, it was hard to stop. One spoonful after another, the shrimp shells piled up into a hill, and the bottom of a bowl as big as a head had already been vaguely seen.

Zhinan made a gesture, and there was a figure flashing over there, as if he had never appeared before.

After that, he lowered his eyes and folded his arms, as if he didn't really want to see it.

Boss Lu was not in a hurry, he ate very elegantly, he finished a bowl, obviously a little bit unfinished, even the soup on his fingertips went into his mouth.

When Jiang Shao knew that Boss Lu had canceled other dishes, he knew it was safe.

Who is still a little bit good at it.

There was not a single bit of poison in the soup, and it was full of poison.

With Boss Lu's foodie attributes, and a very picky foodie, she doesn't believe that he can handle today's bowl.

When the buddy came out of the wine pavilion, Jiang Shao saw an empty bowl, well, she really overestimated foodie.

Jiang Shao's eyebrows and eyes were curved, like a stream of stars.

All the haze of yesterday dissipated at this moment.

The shopkeeper over there said that the future son-in-law left her a letter after leaving.

Jiang Shao nodded, opened the letter paper, and a line of dragon and phoenix dance characters appeared in front of his eyes.

"Sister-in-law don't have to worry, I have broad shoulders and a strong body. Today's incident was originally caused by me, so I should bear it with all my strength."

That's it, it's a responsibility.

Jiang Shao shook the letter paper and threw it into the stove, where it burned red instantly.

As soon as she returned home, Steward Wang hurried to the study.

Under the long corridor of Lanyuan, there were three figures squatting, listlessly digging the mud under their feet, and even Jiang Shao didn't get up when he came in.

Because he suffered such a big blow yesterday, Jiang Shao was afraid that Qiu Shan, who was a bodyguard, would be overwhelmed, so he gave him a day's rest.

When she went out today, she didn't even bring Sang Yu and Feng He with her.

She gave Sang Yu a chance to be free.

Until she saw this scene, she knew that the three people must be worried because of herself, so she also sat down on the steps of the corridor, and said coolly: "I have avenged this revenge today."

"It's just a pity that I have to leave him a breath."

"However, even so, these few days are enough for him!"

(End of this chapter)