Food starts from cooking

Chapter 107 The billion-level Hongwangou project finalized at the rural banquet (please subscribe!)
"Are you sure, he is the one we are waiting for?"

Na Guang was taken aback when he saw Zhou You!
Although the distance is relatively far, it can still be seen from the appearance, behavior, height and figure that this is definitely a young man with an extremely outstanding appearance.

This is a bit different from the so-called superb cooking skills in his heart and Feng XX's mouth.

"Na Guang, don't judge people by their appearance, whoever says a chef must have a big head and a thick neck!"

Feng XX said, looked at the scene again, and said with a smile: "It's worth cooking for this kind of food!"

Indeed, it is not easy to get the villagers to welcome them!

But Liu Jianguo suddenly said: "Zhou You's car is not bad!"

Liu Qingyao said with a smile: "He has a lot of cars, Rolls-Royce, Bentley, Maybach, Ferrari, etc. He almost has top luxury cars!"

"I thought he liked driving at first, after all boys seem to like sports cars!"

"But I didn't seem to see him driving before, and... there are many cars parked at his house, such as Bentleys, Les Royces, and Maybachs. It is said that the hotel behind them opened to attract guests from the city. of!"

"As for this car... I asked, and he said it was given by someone else!"

"I drove here today, I'm afraid there are no buses in the city at this point, and I have to drive here in a hurry!"

Liu Qingyao said a lot.

There is a lot of information revealed.

There are all kinds of luxury cars, and they are still gifts from others!

Is the amount of information a bit too much? A look of surprise flashed in the eyes of Wang Yubo and others.

Even people of their level can't just give someone a Les Royces!

On the contrary, Liu Jianguo suddenly thought of something, and felt that Zhou You's claim that the car was given by someone else seemed quite reasonable.

after all……

His medical skills are so good, if he heals some people's health, it's normal for others to send him a car or even a house!
"I'll go, travel around!"

"Damn it, I knew Zhou You was doing well before, but I didn't expect..."

"Porsche 911, a man's dream, hey, it's impossible to have it in this life, if only I could have a chance to drive it!"

Xu Jie was shocked when he saw that it was Zhou You!
After all, they just thought Zhou You was doing well before, but feeling and seeing are two different things.

After all, the former is too vague, but the latter, a Porsche 911, is enough to illustrate the problem.

Zhou You said hello all the way into the yard, and then to the backyard.

"I'll go down and see!"

Seeing Zhou You coming, Liu Qingyao said something to her uncle, nodded with the others, and left in a hurry.

Na Guang saw this scene, glanced at Wang Yubo, then at Liu Jianguo, and said with a smile: "Mr. Liu, you are really willing to spend your money for the sake of your nephew and son-in-law!"

Feng XX said before that Liu Jianguo's coming to Longshi was related to Zhou You. At the beginning, he didn't know why, but now he probably knows the answer.

only……

Always feel weird!

Liu Jianguo smiled, but did not explain.

"Xiao Qinghe is all right!"

"It's nothing, I'm just greedy, I ate the watermelon in the refrigerator!"

Zhou You has already started to work, the two cauldrons are boiling at the same time, bowing left and right!
One pot is braised beef, and the other pot is braised elbow!

At this time, on the side of the front yard, the manager has already greeted the guests to take their seats.

Most of them are friends of Gaoshou Business, and it is obviously the first time for them to eat a meal cooked by Zhou You!
Some people vaguely complained that there is no way to make guests wait for the chef.

"I just heard that this chef's cooking is delicious!"

"No matter how delicious it is, it's just a dish!"

"But this guy looks pretty good!"

Served!
The cold dish platter is basically a decoration, but soon, the first dish of braised beef was served.

Braised beef in soy sauce is a famous traditional dish, which can be found almost all over the country, so it is impossible to tell which cuisine it is from.

But because the region is different, the taste is naturally different, but braised in soy sauce, the tone has long been set.

Beef is second only to pork meat, with high protein content and low fat, so it is delicious and has the reputation of "the favorite of meat".

And because there is no fat, there is no need to worry about greasy food.

But at the same time, because there is no fat meat, the beef fiber is relatively thick. Therefore, if you want to judge whether a braised beef is good or not, or whether a beef dish is good, it depends on whether the chef can make the beef tender and soft. Thoroughly done!

It is about [-] cm square, with a few pieces of potatoes mixed inside, the red peppers straighten up the appearance, and a little coriander is dotted on the top!
The appearance of braised beef is actually not as good as that of braised pork!

but……

The taste is not worse than braised pork at all!

Those who ate Zhouyou Shaoxi for the first time were still chatting and even pouring wine.

but……

Villagers who really understand have already picked up chopsticks!

Picking up the beef, with a little force, the beef pieces turned out to be a little soft, and even the juice could be squeezed out.

You must know that beef is very solid and hard. It is not easy to cook the beef thoroughly. The most important thing is that once the beef is cooked thoroughly, the taste will not be as good as before.

For example, at this table, there happened to be a food lover.

"Well, does the color look good? But..." Qin Yuan picked up the beef, and with a little force, the beef was immediately flattened, and the juice inside also flowed out. He shook his head and said, "The beef is too rotten." , the fiber has been destroyed, although it is suitable for the elderly to eat, the taste will definitely be greatly affected!"

"You know, no matter what kind of meat, its taste is very large!"

When other people saw Qin Yuan talking like this, they nodded again and again. Everyone knew that Qin Yuan understood eating.

But since they are here to sit, and it is still a rural area, the requirements do not necessarily have to be so high.

Qin Yuan smiled and took a bite!
The familiar smell of braised sauce came over, and I have to say that the chef is indeed a bit skilled, and the beef really has no peculiar smell at all.

You know, it is even more difficult to remove the smell of beef than to cook the meat.

And many hotel chefs can't completely remove the smell of beef, so they can only cover it up.

But when Qin Yuan sighed, he also started to chew, and then...

Qin Yuan's expression froze for a moment!
The meat is not soft, nor rotten, and even chewed a little bit elastic, and the tongue can clearly feel the thick fiber of the beef. The most important thing is that after one bite, the soup in the beef burst out , It directly stimulates the taste buds, making the body feel like it is over-charged in an instant.

At this time, someone has already exclaimed: "I'll go, this beef is so delicious!"

"Yes, yes, this taste is simply amazing!"

"One bite, there is soup in it? What the hell?"

Everyone at the table looked suspicious, but their mouths were not slow at all. Some were eating meat, and some were staring at the meat in the bowl!

Next to him, Jiangang took his wife, sister-in-law, and sister-in-law to eat happily.

After all, I just got married yesterday, and my sister-in-law and sister-in-law finally came here, and it is impossible to leave so soon. The most important thing is that they heard that there will be a feast in the village the next day, so they can't leave so early .

"Absolutely, this week's tour burns the ground mat, and I will never get tired of eating it for the rest of my life!"

Qian Ning smiled and said, "Then let him do it for you for the rest of your life!"

Qian Qian squinted her eyes, tasted the braised beef beef beautifully, and said melancholy: "I think so too!"

They have all seen Zhou You, he is really handsome!
Although married and divorced, but so what!

People care about you getting divorced and having a baby, that's because you have no advantages that can overshadow this shortcoming. Once you have a very prominent advantage, this so-called shortcoming will automatically be ignored by others!

After all, there are only eight tables, so it is impossible to be there together!

On the terrace, Na Guang smelled the aroma, especially when he heard those people admiring the aroma of the braised beef beef, and his stomach was a bit empty for a while.

And here, Gao Shou also hurried up.

"Na XX, I will ask the master to make a special table for you?"

Before Na Guang could speak, Liu Jianguo frowned and said, "No need, just arrange for us to be seated in the next wave!"

But make a table alone, for fear that others will not know, right?

And isn't this an order to travel around?

If the old man knew about this, he might have been slapped by a big pussy, after all, the old man hated this kind of thing the most.

I do it, you eat it!
Gao Shou didn't actually know Liu Jianguo, but he wasn't blind either. Naturally, it could be seen that Na Guang and Feng XX seemed to be accompanying Liu Jianguo, so he could only nod quickly.

"Okay, go get busy, wait until the next wave of seats, we will go there by ourselves!"

Feng XX dismissed Gao Shou, they are not enough to make a table, but there are some people they know, such as Yang Tao, such as Yao Liang and Zhang Cheng who I saw again!

"I really let myself go!"

Seeing Yao Liang and Zhang Cheng among the crowd, Feng XX was also speechless.

Anyway, he used to be the principal of a high school, and the other one was the leader of a certain unit.

It's better now, huddled in a small mountain village and waiting for a feast, nothing to do!

He said that others were worthless, and when new dishes came out in the backyard, he walked forward from time to time and took a sharp breath.

"Well, this boiled pork slices are really delicious!"

"Well, this steamed crab is really fresh!"

"Well, this salted duck is so bright!"

……

Boiled sliced ​​meat, salted duck, white-cut chicken, braised pork knuckle, corn stewed pork knuckle!
Steamed crab, boiled shrimp, boiled fish, yellow grilled shark's fin, abalone and sea cucumber stew!
……

As the dishes came to the table, Qin Yuan blushed.

It's not because I made a wrong assessment before, but because I'm excited!
"I've lived in vain, I've eaten delicious food for so many years, and I'm still complacent. Now it seems that I'm a frog at the bottom of a well!"

He is the best food. It comes from the old man at home. He is a delicious person. He flies in the sky, runs on the ground, and swims in the water. He has never eaten anything.

Especially every time I go to a place, I usually inquire about the local cuisine first.

He went to the local century-old store and went to the fly restaurant in the corner. Even if it was a little unhygienic and he had diarrhea, as long as it tasted good, he would try it.

In general, with his 50 years of light and shadow, he thinks that he has become a chef after eating for a long time. As long as he tastes it with his tongue, he knows what ingredients are used in it!
but……

That proud ability is a bit out of order today.

Take the braised beef at the beginning as an example. He still doesn’t know how the chef made the beef so rotten and so transparent, but it didn’t destroy the fiber of the beef itself, and even the taste was not affected at all. !

only……

When the follow-up dishes were served, he had already given up thinking.

Nonsense, everyone started to snatch it like a starved ghost reincarnated, so there is no time left for him to savor it carefully!
"I don't know how to evaluate it. It looks the same as the boiled fish in the restaurant, but why does the fish here taste so smooth!"

"This should be a black fish!"

"Yes, the fish meat is refreshing and firm. Take a big bite and eat a mouthful of rice. It's absolutely amazing!"

"I can eat a whole pot of boiled fish by myself!"

"There is also this white-cut chicken. I ate it once in Guangzhou, which left a shadow on me. I saw it again this time. It is still yellow with white, and it feels uncooked, but... I ate it. It was only after one bite that I realized that I hadn’t worried too much, this chicken is dipped in dipping sauce, it’s refreshing and crispy, sweet and delicious, it directly makes me feel different about white-cut chicken!”

After Gao Shou came down, he saw the scene of the big guy eating in full swing, he was relieved immediately, and hurriedly took his son and daughter-in-law to toast with wine glasses.

"Oh, Boss Gao, wait a minute, let's finish eating first!"

"Yes, yes, for your delay, I will eat less meat, okay?"

Gao Shou was dumbfounded, how could it be like this?

Seeing them like this, Gao Shou himself was hungry, but he was busy today, so he couldn't sit down and taste it!
Or, just try it?
"Come on, come on, let me try it!"

Gao Shou took a pair of chopsticks, many plates were almost empty, he picked up a slice of salted duck!

Salted duck is a local product of Jinling. There is a saying that no duck can fly out of Jinling!
It has a long history, so it has accumulated rich production experience. It has white skin, tender meat, fat but not greasy, delicious fragrance, and is a must-have delicacy on the Mid-Autumn Festival table.

It can be said that salted duck, like white-cut chicken, is a delicacy that pursues the ultimate delicacy of the ingredients themselves!
Gao Shou has been to Jinling more than once, and he also ate the duck at Zhuangyuanlou.

Like white-cut chicken, the time required for salted duck to be slaughtered, marinated, dried, and cooked is relatively short, so it must be cooked and eaten now!

Although there are many factions of salted duck, they remain the same. Among them, the requirements for salted duck have never changed.

They even think that the older the old stew, the better, so they often regard the old stew as a treasure!

After taking this bite, the skin is crispy and tender, firm and springy, while the chicken under the skin is smooth and refreshing, the lips and teeth meet, it feels oily and delicate, and the fragrance spreads, so that you can't even tell the tongue from the duck meat!

Gao Shou's complexion changed drastically!

This salted duck...

It is actually tenderer and more fragrant than Zhuangyuanlou's. The most important thing is that it looks oily, but it is not greasy at all. The meat of the duck is like a baby that has just been born. , mouth fluid, unstoppable saliva flow down!

"Hey, it's no wonder they insisted on waiting for Zhou...Zhou You, so he has such a skill!"

After eating a piece of salted duck, Gao Shou licked his lips, seeing that there was still a piece in the plate, he hurried to pick it up.

Unfortunately, he was still a step behind.

That piece of duck meat was snatched away by Qin Yuan.

"Boss Gao, you don't have to compete with us, we are guests!"

Gao Shou looked embarrassed. Indeed, as a guest, it was really wrong for him to eat food midway.

but……

"What to pretend, the big deal is the project on the Red River, let's work together!"

"Hey, you can have this, but you'd better get busy. Leave this table of food to us. At worst, you can go to the back kitchen and order it, and eat it yourself!"

Gao Shou put down his chopsticks and smiled!
to order?
He's not a fool. When he went up and said he would be alone at the table, Liu Jianguo was obviously displeased. Although he didn't know why, he presumably said something wrong, and it might have something to do with Zhou You.

He won't touch the brows of those bosses!
big deal...

Can't you just ask for two bites?
In the back kitchen, Zhou You is in full swing, and the number of tables today is the most since he cooked the banquet!
Fifty tables!
According to normal times, the sun might be setting after finishing work, but because I came a little late, I might have to turn on the lights to work.

Fortunately, Liu Qingyao rolled up her sleeves to help. As the granddaughter of the No.1 chef in Guangdong, and also took over the old man's Yipinlou, although Liu Qingyao's cooking skills are far behind the old man's, they are definitely outstanding!
With her as a helper, the speed is much faster, at least Zhou You only needs to cook and stew under the control of the fire!

When Gao Shou came over, he happened to see Liu Qingyao helping Zhou You.

Although he doesn't know who Liu Qingyao is, he also knows the relationship between her and Liu Jianguo. He can see a lot of information from the few words. Do as you think!

This is too...

Generous!

Originally, he wanted to order something to eat, but seeing that Zhou You was so busy, he had no choice but to give up!

……

"It's almost over, let's go!"

Feng XX and Li Qiang had already eaten once. Seeing that it was almost done, he hurried downstairs, and Gao Shou was waiting here. Although he was told not to, it was impossible for him not to really pay attention, and even the focus of attention was actually all. on this group of people.

After all, if these gods have a little conflict in his house, I'm afraid he won't be able to eat or sleep well.

So he asked people to pay attention to the position of the seat in private, so don't make a fuss.

Feng XX Naguang and others sat in the inner seats, and they didn't fight or grab, they naturally understood in their hearts.

Feng XX, Na Guang, Wang Yubo, Liu Jianguo, Feng Jinke, Liu Tang, Li Qiang, Yang Tao, plus Yao Liang and Zhang Cheng!

Exactly ten people!
"You're so happy, you actually ran such a long way to eat!"

Na Guang was also a little surprised when he saw Zhang Cheng. These retired veteran cadres usually have several return visits every year, and of course there are physical examinations and the like.

Usually, I play chess in the community, chat with old friends from the past, and if it is better, I go out for a trip!
Zhang Cheng smiled and said, "They're all retired, just this hobby, and Lingqu Village is also pretty good, with beautiful mountains and clear waters, and fresh air, it's the best place for retirement!"

If he hadn't retired, Zhang Cheng might have been a little more cautious when he saw Na Guang, but now, there is really nothing to care about!

A few people were chatting, and the dishes were served!
Braised beef!

Wang Yubo still wanted to be polite, saying that Naguang should invite you first, who knows that Zhang Cheng picked up a piece of beef with his chopsticks and stuffed it directly into his mouth. Seeing other people looking at him, he said happily : "There is no upper or lower food!"

As soon as the words fell, Yao Liang had already eaten the beef. In fact, it was hard to tell which of the two started first, but Zhang Cheng was obviously quicker to eat his mouth.

Yang Tao wiped the sweat from his forehead, thinking that even if you retire, you can't be so presumptuous!
But Na Guang didn't care, and said with a smile: "Everyone, move!"

While speaking, he has already started quietly.

He didn't pick up a piece of meat and ate it, but directly put a few pieces into the bowl, and said quite complacently: "There are young people on the table here, and I'm about to retire, but I can't grab it." !"

Yang Tao and Li Qiang looked embarrassed, then this meat, eat it or not!

In the end, Li Qiang still ate it, so whoever he was, it was like what Zhang Cheng said, there is no such thing as food!
One bite!
Ah!
The little worry in Li Qiang's heart disappeared in an instant, and all his thoughts were on the braised beef.

It's absolutely perfect!
You know, Long City eats a lot of beef. After all, it is close to the pasture. What kind of cattle, sheep, etc. The consumption of this kind of meat is even comparable to that of pork.

As for beef, it is generally eaten marinated, because it is located in the eastern part of the northwest, so the food is relatively rough.

Similar to eating meat in a big bowl and drinking in a big bowl!
Therefore, many street shops have a lot of braised beef, and it is also authentic!

But because of the authenticity, many people are not used to it. For example, Li Qiang, who is not a local, always feels that the local beef in Longshi is too hard and the taste is too strong. the taste of.

but……

When this piece of beef was stuffed into his mouth, the aroma of the beef exploded. There was only the rich aroma of meat, and there was no other flavor.

"Don't wait in vain, don't wait in vain!"

After Na Guang ate the beef and potatoes, his eyes narrowed in an instant. After all, he was in a high position, so he often didn't show his likes and dislikes, but the corners of his eyes still inadvertently showed satisfaction after this bite of meat.

"Indeed, I didn't expect such a character to be hidden in this small mountain village!" Wang Yubo drank his saliva and said jokingly, "It would be great if I could invite you to the Shicheng Hotel!"

Shicheng Hotel is the foundation of Shicheng Group in Long City, and it is also the most famous hotel in Long City!
Liu Jianguo said with a smile: "I'm afraid it's a little difficult, the old man didn't keep it when he stayed in a first-class building!"

Yipinlou!

They may not have known about the famous buildings in the Canton area before, but how could they not know about the contact with Liu Jianguo.

only……

The No.1 chef in Canton actually used Yipinlou to keep Zhou You, which was really beyond their expectations!
And this level of buildings can't keep Zhou You, so inviting him to die at the Chengcheng Hotel is undoubtedly a dream come true!

"Zhou You came from Lingqu Village, and it's really rare to be able to return to the village to serve him!" Na Guang smiled, and continued: "And only like him, the villagers of Lingqu Village can eat such delicacies, can't they? "

Wang Yubo nodded, and said: "That's right, but Zhou You is such a good crafter, you can't be trapped in a small mountain village, but you can talk to him about taking care of apprentices, just like Mr. Liu!"

Naguang smiled and said nothing more!
Soon, other dishes were also served, and the braised beef whetted the appetite. After the follow-up dishes were served, the people at the same table finally stopped being embarrassed.

eat!
Didn't you see Na Guang and started cooking?
Especially Yang Tao, how tangled and scared he was at the beginning, how happy he is eating now!

Nonsense, if he knew this dish was so delicious, he would wait until the second table?

If he had known that this dish could be so delicious, he would never have sat with this group of people!
Steamed fish, first-class steamed chicken, pork with pickled vegetables, and steamed pork ribs!
Dongpo pork, Sibao Jinxiu, mandarin duck egg, pickled pepper frog!

……

"This egg is mine!"

"Your, you call it, see if it agrees?"

"you……"

After all, Naguang still failed to snatch Feng XX, the quail egg was snatched by Feng XX, and he drank it in a panic, which made Naguang so angry that his nose almost crooked!

Fortunately, no one here knows Naguang Feng XX, otherwise, if this picture is seen by people in the building, their jaws will drop in shock!
There were even rumors that the second child and the eldest child had sex.

"Ah, how cool! Hiccup!"

Twenty or so dishes, except for cold dishes, were all eaten clean!

The young people are alright, the older ones are leaning on the chairs now, not wanting to move, the sun is shining on their bodies, it is warm and comfortable!
Wang Yubo didn't want to move either. After a while, he raised his eyelids and said, "Let's sign the contract tomorrow. The Hongwangou project, I will mention the group first!"

Liu Kaiguo said: "Okay!"

Na Guang and Feng XX looked happy, looked at each other, and smiled slightly!
　The data is a bit unsatisfactory, please help, come to Boquan to book, thank you, there is also a monthly pass, it is a bit miserable, please come to order a monthly pass, thank you!
　　
　
(End of this chapter)