Don’t panic when farming, my whole family has golden fingers

The marinade stall, which has been double-authenticated by brother-in-law and brother-in-law, moved to the side of the pier. The fish prepared today was almost three days old, so the amount is enough to keep us full.

There is no doubt that this meat is on the menu of the bag bearers, so that the noodles, buns, and cakes for breakfast have all lost the market.

Of course, this is not all the customers of the Hua family. The reason why they are open at the pier is that their nose-piercing aroma is in the nostrils of those who place the goods. .

Anyone who smells the aroma of this meat has no source of customers to "escape", and they all stop, standing on the edge of the pier and eating skewers directly.

At this time, the previous porter had just finished beating nine pieces of meat and a bowl of brine full of soup, but the one after him could only get eight pieces of meat the size of a wooden basin.For the same price, how dare you have such an open and discriminatory treatment?
Didn't this spark a debate on the spot?

I only heard the man behind protesting: "What's the matter? Our soup is only a small bowl, why is our meat missing? What's the matter with you, the boss? You can't just raise prices like this in business. different, right?"

Mrs. Yuan looked at Hua Nai next to her. She should have known that she would face such troubles when she stated this condition early in the morning. It depends on how she solves it, so that she can believe that Fang Qinyi is like her, a widow's belt, no A strong woman who relies on outsiders.

"My dear guest, we treat all customers equally. The reason why their soup is so full is because we serve them in bowls. Their original bowls are this big. They bring their own bowls and chopsticks, etc. Will naturally also clean themselves.

But the tableware provided by our stall for free needs to be cleaned by us after recycling, so tell me, does your soup have to be served in our bowls.

In addition, the soup we ordered from the stall can only be drunk on the spot, and you are not allowed to take it elsewhere. If you can ask someone to share the soup you ordered with you on the spot, we will not blacklist you , The blacklist is to no longer accept orders from diners who do not abide by our rules.

The above is the problem of soup, and then it is meat. This pier is the territory of Baibatou and others. We set up a stall here and give his workers an extra piece of meat for each skewer, which is equivalent to rent. If you are not satisfied, you can also circle it. This pier, then I will use my food to offset the rent at this stall, do you think it is unfair? "

Hua Tian looked at Hua Nai with admiration, and the answer was so hard-core. If you put it in the vernacular, it would be: how to drop it?Are you convinced?If you refuse to accept that you can also be the owner of the pier, then do you still worry that we will not benefit you by setting up a stall here?

The man was so excited that he had nothing to say, and he was convinced, so what else could he do?If you don’t have the ability to be the owner of the dock, the seller is the other party. The person doing the business does have the right to decide whether to sell it to the customer. If you don’t want to sell it, you don’t want to earn your money. What the customer thinks is not in the seller’s consideration. They make an order in advance. The rules are written on the board, Tang Renjia (Eat it on the spot, don't take it away)
The most important thing is that this bite can't be eaten anywhere, so you have to admit it?

Hua Nai also has this confidence, otherwise she wouldn't be so arrogant.

Just like that, another three days passed...

The stalls next to them had a lot of complaints, because the brine stall on the Hua's side even took away their meager profit.

Those who are clever think about it, the tree moves the dead and the living, the flowers will not bloom here, and the flowers will bloom there, and the old stall will not open. It will be fifteen tomorrow. How can I learn the craft from their family? Isn't it possible to make a brine stall like theirs?

So the stall owners of ten stalls got together in private, "Their family's secret marinade is a package of ingredients, all smashed into powder, we can't even eat what's in it? How can we learn this?"

One person said: "Isn't their family Tang Renjia? I don't think they are so strict in the investigation. Their business is so lively, so they must have no time to watch us finish the soup. How about..."

It has been discussed here that the family members will bring all the big soup buckets in batches after Maoshi.

There are quite a few people with big soup buckets on this day. Hua Tian wanted to come to the booth today, so he also came to the stall. It was fifteen at midnight, and he came to the pier to find some inspiration.

Although I heard that grandma said that there were many people who brought big soup buckets to soak their staple food a few days ago, but today they seem to talk more than grandma.

No, yesterday's stock was sold out at Chen Shizheng, but today the soup was used up in the first half an hour, and the rest were stewed pork cubes!

This strange phenomenon caught her attention.

"Uncle Jiang, why did the soup disappear so quickly today?" Huatian asked.

"The several stall owners who came over there had met before, and all of them came to take care of the business today. We thought that they were all neighbor stall owners and there was no need to stare at them to finish eating, so we gave them a soup bucket.

In addition, there are more than [-] strangers who have never seen before. I don’t know where I heard that our soup can be added. We stared at it for a while and drank it. Because of the busy business, we didn’t finish watching. They took it away and drank it. argue with them. "Uncle Jiang replied.

Hanada: "No, I have some bad premonition."

Hanada's bad premonition was quickly verified.

Those stall owners obviously had a premeditated plan. Because they only sold meat skewers without soup later today, they could only charge everyone a penny less. Aunt Jiang and the others were very distressed, and it was really thanks to the sale.

And because of this, every customer has to explain with a smile, there are hardships to say, and finally dragged on until almost noon before all the meat skewers were sold out.In this way, when the stalls were put away and the tables, chairs, benches, and some kitchen utensils were pushed back to Zhu Qi’s house, I happened to see a big sign on the snack street in front that read: Today there are braised meat for sale, and nine yuan of big meat only costs four pennies !
Good guy!Huatian called out the good guy, it turned out that they were waiting here blatantly.

Huatian wasn't very panicked, on the contrary, he wanted to see them "overturn" on the spot and gloated a little.

Hua Nai didn't come today, so I went to Baizhen Village to drink tea and chat with Mrs. Yuan. Hua Nai exclaimed wonderful after eating, no wonder it can grab half of the snacks and desserts.I won't go into details.

As long as the current problems are enough for Huatian to look at, then there is nothing to recall, manually beat the eggs, then manually beat the eggs, think about the shipbuilding fund, it’s crazy!
Wang Ba came a little late today and didn't get the brine soup. Seeing that there was a stall set up over there, he looked for it. He has been very honest these days, five cents is five cents, one bowl is one bowl, not a lot at all. For those who are not in dispute.

Just listen to him: "Bah, bah, bah!"

There are still five thousand, and I will fight again after I bathe the baby.