My aunt is three and a half years old, holding a baby bottle to tell her fortune

Chapter 357 Exclusive Chef
There was a lot of praise on his lips, and Charlie's eyes also showed approval.Xiaonaituanzi is really smart, and when he heard that he likes to be direct, he spread the matter out.

Moreover, it should also be seen that this person brought in by Secretary Su Chenjin has an unusual identity?
After all, the contact between the richest men of the two countries will indeed make some people nervous.

After the gifts were exchanged, the next step was to have lunch.

What Su Chenjin arranged was an antique restaurant, and the meals inside were all classical cuisines.In order to welcome Charlie, the menu is directly full of Chinese banquets.The semi-finished products have been prepared in the kitchen, and now we are waiting for Charlie to order according to his preferences.

Obviously, Charlie also knows something about Longguo's recipes. When he saw that it was a full banquet of Man and Han, he couldn't help saying to Su Chenjin directly: "Jin, you made me feel your sincerity in entertaining me. These dishes are difficult to make, right? ?”

Su Chenjin was not humble either, she nodded slightly and said, "Well, the most difficult thing is Buddha Jumping over the Wall, I especially recommend that you all try it."

"Then what are you waiting for?" Charlie put down the menu, "Just skip the part of ordering, let us taste it together, and let my bodyguards taste it together."

Gentleman Su Chenjin said: "Yes, please take your seats."

There are a total of [-] dishes in the Man-Han Banquet, and the hotel has been booked out. The tables are placed in the center of the hotel, and the waiters in the entire hotel only need to serve this table of guests.

Mian Mian felt her mouth watering when she heard the Man Han Banquet.

On the mountain, there is a grandmother who can cook a full banquet of Manchu and Han, but because of limited ingredients, she can only make some dishes.But that was enough to make her, a snack foodie, worry about it.

When the chefs are serving the dishes, the chefs of the hotel will come out with them to introduce to the guests what the dishes are and how they need to be eaten.

The chef can't speak Mi language, so he paused every time he said a paragraph, and let the translator relay it to foreign friends.

After all the dishes were introduced, Charlie asked about the chef and clapped his hands.

The boss applauded, and those tall American bodyguards also clapped their hands, and everyone on the table clapped together.

Mianmian clapped her hands very vigorously, but when she saw the chef's face clearly, her small eyes immediately widened a lot.

"Oh, you, you are Grandma Gao's junior."

The chef was a middle-aged woman, her eyes widened when she heard this, and she couldn't help but ask, "Grandma Gao, is the name Gao Xiuxia you are talking about?"

Mianmian nodded: "Yes, yes, Grandma Gao Xiuxia."

The female chef's eyes became more and more surprised, and it took a long time before she nodded and said: "Gao Xiuxia is my great aunt. Our ancestors were imperial chefs. I heard that my aunt met a nobleman back then, and even though she was a daughter, she went to enjoy the blessings with the nobleman. You, do you know her?"

The chef didn't say much either.

Because the story of her aunt Zeng was too legendary and tinged with fantasy, no one would believe it.She didn't believe it at first, but now that she heard the Su family's aunt, who was said to be a descendant of Taoism, mention this great aunt, she felt that the family legend might be true.

"That's right, Grandma Gao also made a Manchurian Banquet for Mianmian, it tastes really good."

After hearing this, the chef was full of emotion.

In this day and age, if girls are chefs, they may be disliked by those male chefs.They will attack women as unsuitable chefs because it takes a lot of strength to shake the pot.

In Aunt Zeng's time, it was more difficult for women.

It is said that Aunt Zeng secretly learned her cooking skills at home in the middle of the night, because she was afraid of being abused by her elders, saying that a girl should embroider and find a good family, as long as she can cook, it is best to be the wife of a wealthy family.

Later, Aunt Zeng was spotted and taken away, and the family seemed to have experienced some mysterious methods, so they were proud of Aunt Zeng, and passed on this incident as a rumor in the clan.

It is precisely because of the matter of Aunt Zeng that their family has produced many female chefs.

The patriarch at the time also said that, in fact, it’s not just the matter of turning the pot, women can learn much faster than men when they are cooks.

"Thank you for telling me about Aunt Zeng." The female chef bowed to Mian Mian, "What else do you want to eat? I'll make another one just for you."

When Mian Mian heard this, she was not polite: "I want to eat small sesame rice balls, such small rice balls, Grandma Gao always makes them for me."

The female chef nodded: "Well, okay, I'll make it for you right now."

After she left, everyone started eating with chopsticks.

After taking a bite, Charlie was full of praise: "I heard that Long Kingdom pays attention to the inheritance of civilization. This dish has been passed down from ancient times to the present. It's so delicious that my tongue almost melts."

The tall bodyguard closest to Charlie, hearing Charlie's boast, cut off a piece of meat with a knife and fork next to him, and put it in his mouth.

After taking a sip, the male bodyguard's eyes lit up, and he began to eat it with big mouthfuls.

Seeing the male bodyguard's expression, Mian Mian couldn't help muttering in her heart: It really looks like Bai Bai, but they are both wolves, so it's normal to look like that, right?
Thanks to the blessings of the bodyguards on both sides, all the dishes on the table were wiped out.

Americans pay attention to dining etiquette, especially Charlie is from a big family.But today, because the food was so delicious, these people used all kinds of things they used to eat, such as knives, forks, chopsticks, soup spoons, whatever they used, and the speed was so fast that they were afraid that they would be robbed of all the food.

Charlie also hiccupped, which made the waiters present couldn't help laughing.

Who hasn't read some foreign blond prince novels?When Charlie first walked into the hotel, his posture was that of a gentleman.Now that I'm full of food, don't I hiccup like a normal person?

In comparison, the handsome guy from his own country is more indifferent, still calm and self-sufficient, sitting on the chair, and helping wipe the dirt around the mouth of the little milk dumpling with a wet tissue.

Mian Mian is actually very full.

The child has a small appetite, so she also ate the small sesame glutinous rice balls specially prepared by the chef.

"Could that lady come out again?" Charlie asked after belching, "I'm talking about your head chef, she said she doesn't work in any restaurants at the moment, I want to chat with her again .”

Others don't know, but Su Chenjin knows.

The chef didn't want to cook for foreigners at first, or in other words, he wanted to retire and didn't want to take this kind of work anymore.

Previously, their family wanted this chef to cook in Su's Manor, but they rejected the offer of tens of millions of annual salary.

This time, he said that he could provide all the materials, ensure freshness and completeness, and some other things, so he invited people over.

Now that foreigners take the initiative to see her, they may not necessarily be willing to come out.

Just when Su Chenjin thought this way, she saw the female head chef appearing at the dining table again.

She asked Charlie very politely what was the matter, and Charlie said bluntly: "Dear Madam, if I want to hire you as my exclusive chef, what would I have to pay? Just ask, my sincerity will definitely let you satisfy."

After listening to the translation, the chef smiled and refused very straightforwardly: "Sorry, I have decided to accept the invitation of the Su family and go to the Su family manor to become the exclusive chef of the Su family."

(End of this chapter)