Wearing eighty books, the little widow turns into a rich woman

Chapter 196 198 Cart

Lin Lan, Li Xiangyang, and Brother Yong came out from the old lady's house. Brother Yong said to them, "I'll go back first, there are craftsmen working at home."

Li Xiangyang nodded: "Okay, come and see Grandma Yang in the afternoon!"

After Brother Yong left, Lin Lan asked Li Xiangyang, "Where is the house that Brother Yong bought?"

"I have bought it for three or four years. It is just behind the garment factory, and I spent more than 500 yuan to buy it."

"It's right to buy a house, people must have a place to stay."

Seeing that she was still wearing her father's watch, Li Xiangyang felt a little disappointed: "Xiao Lan, don't you like the look of the watch?"

"I like it!" Lin Lan looked at him with a smile, "My mother said that the watch you bought is too expensive, so let me ask if you can change it to a cheaper one?"

"The old man is like this. I wish I could break a penny into two pieces. I will tell my aunt later that this is specially bought for you and cannot be exchanged!" Li Xiangyang said with a smile, "If you like it, wear it. Uncle Da said The waterproof function of the watch is good, and it is convenient for you to wear it to work."

"Okay!" Lin Lan turned to look at him, "Is that Uncle Da specialized in private goods business?"

Li Xiangyang said with a smile: "Yes! I heard that he was a member of the elder brother's association before, and he is very loyal."

Lin Lan froze for a moment: "Brother Pao?"

When the two arrived home, Xiaodouzi went up to greet them: "Mom, Uncle Xiangyang, why did you come back? I'm already hungry!"

Li Xiangyang picked him up and said, "Okay, eat!"

Wu Shufen asked again: "Where's Brother Yong? Why don't you come over for dinner?"

Lin Lan said, "I went back to tidy up the house. I'll come over with my uncle in the afternoon."

Lin Yuezhen brought the dishes warm in the pot to the table, fried shredded radish with oil residue, big bone seaweed soup, and braised fat intestines.

Xiaodouzi pointed to the braised fat sausage in the pottery bowl: "Mom, grandma said the fat sausage was made by Uncle Xiangyang, I tasted a piece, it was delicious!"

Lin Lan glanced at the bright yellow braised fat sausage in the pottery bowl: "Mmm! My mouth is watering just looking at it."

Li Xiangyang said with a smile: "The old man heard that you were going to cook fatty sausage fish, and asked me to bring the fatty sausage back home and cook it myself!" He thought of the way the old man made the fatty sausage and let him quickly take it away while swallowing, it was funny and distressed.

After hearing this, Wu Shufen couldn't close her mouth with joy: "It's very troublesome to burn your intestines, your father is interested."

Li Xiangyang: "My dad likes to cook and eat. Last year he was unwell and went to the hospital for an examination. The doctor told him not to talk. It's rare to do it now."

"Yes!" Wu Shufen nodded with a smile, "As the old saying goes, raw fish and meat will produce phlegm, and radish and cabbage will keep you safe. If you eat a lot of fish and meat, your body can't stand it."

Xiaodouzi picked up a piece of fatty sausage and said with a smile, "Grandma, I also like meat, but I don't like carrots and cabbage!"

Lin Lan put some shredded radishes into his bowl: "Eat meat and vegetables, and you will grow taller if you eat a combination of meat and vegetables! Drink more seaweed soup, so you won't get big neck disease!"

Wu Shufen nodded: "An old doctor from the team also said so."

Xiaodouzi looked at the shredded radish in the bowl: "I know, just like those chickens at home, you can't just feed them bean dregs, but also some ramie leaves and vegetable leaves, so that they grow fast and lay a lot of eggs!"

Lin Lan thought that Xiao Douding was almost in charge of buying the chicks, and praised with a smile: "Yes! Good boy, the eggs we ate are all thanks to you!"

After hearing this, Li Xiangyang felt that this kid was smart, even smarter than he was back then!
Little Douzi, who was praised, grinned happily: "Mom, hatch more chicks and goslings next year, and I'll feed them!"

Lin Lan nodded: "Okay, mom will reward you by making you an egg cake!"

After dinner, Li Xiangyang told Wu Shufen that the watch was bought by a trustee and could not be replaced, and that it was enough for Lin Lan to look good on it.

Wu Shufen saw that he couldn't change it anymore, so she told him not to buy things randomly in the future, but to save a little.

Lin Lan heard that she often whispered in her ear: don't spend money lavishly, save some money for later use, and spend money wisely!

Li Xiangyang responded with a smile, said goodbye and went home to prepare pork for the evening market.

Lin Lan asked him to bring a letter to Xu Dong to invite his family to dinner, Li Xiangyang responded with a smile.

Before Lin Lan left, she discussed with Wu Shufen the dishes for the evening. Turtle fish, another chicken stewed with mushrooms, ten catties of fish, beancurd, fat sausage, some vegetarian dishes, and pork ribs brought by Li Xiangyang, pork liver , the dishes are almost enough.

Before setting up the stall, Yang Liying sent tofu curd and half a basket of eels: "Keep the eels, and wait for your brother-in-law to come back and help you kill them!"

Lin Lan nodded: "Brother-in-law went to the fish pond to touch the eels?"

Yang Liying smiled and shook her head: "His two nephews went to touch it, and exchanged it for some tofu and tofu."

"Oh! I said, when I was sharing the fish, I saw him drying the dam!"

While talking, Li Xiangyang rode a bicycle and pulled the stall trolley he found someone to make: "Xiao Lan, how about this stall for you?"

"Thank you, Xiangyang..." Lin Lan looked in surprise at the upper and lower floors in front of her. There was an oilcloth shed built on top of it, which looked a bit like a stall cart. Her heart was sour and sweet, and she didn't know how to express herself The mood at this time!
Li Xiangyang looked at Lin Lan, and while everyone was not paying attention, he quietly took her hand.

Yang Liying and Wu Shufen praised repeatedly: "Xiangyang's brain is easy to use, why did he think of making such a car? It will be convenient to set up a stall in the future."

Li Xiangyang smiled embarrassingly: "What can I do! The old man who made the car thought it up. He used to help others make such carts!"

Lin Yuezhen smiled and brought out the baskets and baskets for the stall. Li Xiangyang took them and put them in the container below. Several people found that they fit just right.

Li Xiangyang took a cable and tied the cart to the back seat of the bicycle: "There is no need to set up a stall in the future, it can still be used for delivery!"

"Hmm!" Lin Lan thought so too.

A few people set up a stall and left. The old lady and Brother Yong came to her house and made a marriage between Lin Yuezhen and Brother Yong.

If you have money but don’t have money, marry a wife to celebrate the new year. The old lady took the horoscopes of the two and asked her husband to read them before making an engagement date.

Brother Yong told Lin Yuezhen that he had to go to the countryside to buy some wood and make some furniture.

Lin Yuezhen nodded and sent the old lady and Brother Yong away, went back to cut up the beans, and prepared dinner for the evening with Wu Shufen.

Wu Shufen killed a rooster, cut off a piece of breast meat and put it in steamed tuna, and chopped the rest into small pieces, blanched them in water and stewed mushrooms. Thinking that children like to eat potatoes, she planned to cook a pork ribs potato.

Lin Yuezhen went to get the potatoes, and just as Wu Shufen was about to kill the turtle, Zhao Dehai came with a saw knife.

"Mother-in-law, let me kill the rice field eel for you!" Zhao Dehai said as he walked towards the backyard.

Wu Shufen hurriedly poured him a cup of sugar water and put it on the washboard in the backyard: "Xiao Zhao, I'm sorry to trouble you."

Zhao Dehai smiled honestly: "No trouble, I will trouble you to help cook tomorrow!"

(End of this chapter)