I work as a chef in the university cafeteria

Chapter 115 Beef Fried Rice Noodles

"This soup dumpling is so delicately made!"

After watching Jiang Yu and Yan Tongtong leave, Liu Shurong finally thought about looking at the soup dumplings in the steamer.

Of course she has eaten soup dumpling, not to mention that there are several soup dumpling shops in Qiantang, and there are many famous soup dumpling shops in Shanghai and Gusu not far from Qiantang, which are also their favorite places. place to patronize.

But from her point of view, the soup dumpling in those famous shops is not as good-looking as the soup dumpling in this school cafeteria, and even slightly inferior.

The soup dumplings in this steamer are each the size of a fist, lying softly in the steamer like a flower, and the even and delicate folds on the buns are more like measuring with a ruler. The length is the same, the depth is the same, and the exquisiteness is beyond words.

Pick up a soup dumpling with chopsticks and lift it up. The thick soup inside the steamed bun is falling down, making the whole soup dumpling look like a lantern, which is very beautiful.

The whole soup dumpling skin is as thin as paper, through the light, you can see the soup inside shaking, and you can also see the meat stuffing floating in the soup...

"Mom, I want to eat this!"

Liu Shurong was marveling at this soup dumpling like a work of art, when she suddenly heard Lele beside her speak,

"This soup dumpling is so fragrant, it must be delicious!"

"You want to eat soup dumplings? Okay, this is only for you!"

When Liu Shurong heard it, she was overjoyed immediately, and she didn't care to appreciate it anymore. She put the soup dumpling in her hand into her son's bowl, and said softly,

"Eat slowly, be careful not to burn your mouth!"

"Uh-huh!"

Lele responded, stretched out her chopsticks and poked lightly, piercing the skin of the soup dumpling, a steaming thick soup slowly overflowed from the steamed stuffed bun, and the rich aroma was also present The moment came.

Lele closed his eyes and took a deep breath, couldn't help it anymore, picked up the small bowl and drank the soup, but it was obviously not satisfying, so he quickly picked up the soup bag again, I put it in my mouth and took a big bite, chewing vigorously, nodding while eating,
"Mom, this soup dumpling is fresh and fragrant, and the meat is very tender. It's so good. It's even better than the one we ate in Gusu before!"

"Really? If it's delicious, eat more!"

Liu Shurong was even more happy when she heard this.

Lele was still weak yesterday, and he didn't even want to say a word, but this morning, he has already said so much, more than he said in the previous day!
This should also be one of the signs of improvement, right?
At least this shows that Lele's mental state is much better than before!
Thinking of this in her heart, she quickly moved the vegetable and lean meat porridge to her son, and said,

"Son, don't just eat soup dumplings, drink two mouthfuls of porridge to moisten your throat!"

"Ok!"

Lele nodded, moved her mouth to take a sip of porridge, her eyes narrowed immediately,
"This porridge with green vegetables and lean meat is also delicious, mom, you can eat it too!"

"Hey, hey!"

Hearing her son's words, Liu Shurong couldn't help her nose sore, tears almost fell out.

She tried not to let herself cry, turned her head and gently wiped the corners of her eyes, the joy in her heart was beyond words.

My son's anorexia seems to have improved a lot!

This boss Jiang is really amazing!
……

Jiang Yu naturally didn't know the situation of Liu Shurong's mother and son in the dining area of ​​the cafeteria. At this moment, he was preparing to add another dish to his breakfast.

Before going to bed last night, for some reason, Jiang Yu suddenly felt a little craving for fried rice noodles, so he called Boss Zhao and asked him to bring some rice noodles and beef over. He planned to make beef for everyone after breakfast was over. Fried rice noodles to eat.

Unexpectedly, Boss Zhao would be wrong, thinking that Jiang Yu was going to sell it, so he sent a box of [-] catties of fresh rice noodles, and the beef also looked like a full ten catties.

They sent them all over, and he couldn't let them bring them back. Besides, they were all ingredients anyway, so how could there be anything that couldn't be digested in the cafeteria?

So Jiang Yu simply thought, fry all these rice noodles, save some for his own people in the cafeteria to eat, and sell the rest at the window, whoever can eat it is his blessing .

After all, there are only so many rice noodles, and it is impossible for every student who comes to the cafeteria to eat them.

Zhangjiang Province is a big province that eats rice noodles. Almost every place in the province has a unique way of eating rice noodles.

Jiangzhou has cold noodles, porcelain has cold noodles, Raocheng has hot noodles, Linchuan has bubble noodles, and Yuanzhou noodles, Xinyuyan noodles, Gannan potato noodles, Pingxiang fried noodles, Anren beef noodles, Liucheng Three Fresh Noodles...

These different ways of eating rice noodles have their own characteristics and flavors, which can make people feel good.

So, just fifty catties of rice noodles can be sold in Jiangzhou in minutes, not to mention that Jiang Yu fried it himself.

Sliced ​​beef was marinated to taste, and a lot of green peppers and millet peppers were chopped, and the garlic, green onions, ginger and other ingredients were also prepared, and Jiang Yu started to heat up the oil.

After the oil was heated, he first poured the marinated beef into it, stir-fried it over high heat until it changed color, then took it out and put it on a plate.

Put the lard in the pot and burn it, then add the garlic and ginger and fry until fragrant, then add the green pepper and millet pepper and stir-fry until fragrant, then add rice noodles and stir-fry for a while.

Afterwards, he poured the fried beef in again, poured in appropriate amount of seasonings such as soy sauce, salt, pepper, chicken stock, and stir-fried evenly. Turn off the fire, take out the pot and put on a plate.

As soon as the fried beef noodles were ready, Lu Shuwu, Hu Zhihai and the others squeezed over, their eyes shining brightly, looking like they were about to bleed out.

"Boss, can I have a taste first?"

"Lao Jiang, I can eat two plates of this fried rice noodles!"

"Boss Xiao Jiang, hey!"

"..."

"Bring a pair of serving chopsticks, one plate per person, don't eat so much greasy ones in the morning, take all the rest to the window to sell."

Jiang Yu glanced at everyone, turned his head and said while cleaning the pot,
"Hurry up and eat, and replace Xiaoyan and the others when you're done eating. They've been busy all morning, but they're still hungry."

"I'll go sell rice noodles, you guys eat first."

Lu Shuwu smiled, and brought a pair of large chopsticks for cooking noodles from the side, first took out part of the fried rice noodles with beef, then picked up most of the rest in the tray, and sent them to the sales room, staring at the noodles as he walked out. Hu Zhihai said,
"One serving per person, don't rush too much, Xiaoyan and the others are still selling breakfast outside."

"Just say it, why are you staring at me?"

Hu Zhihai suddenly became unhappy, and said with an unconvinced face, "I won't grab food."

"Tsk, it's you!"

Lu Shuwu didn't say much, turned around and quickly sent out the rice noodles.

He had to come back early, otherwise, even if Hu Zhihai didn't eat more, Ma Guoqiang would eat more.

This little old man, don't look at him smiling all day long, in fact he is full of eyes!

……

Since the opening of the Seventh Canteen, Liu Fan has seldom come here. Although he is very greedy for delicious meals such as pickled pork with preserved vegetables and fish nuggets with chopped peppers, as the time for the postgraduate entrance examination approaches, he can freely control the time. Already very few.

There are still so many knowledge points that I haven’t fully understood, there are still so many mock questions that I haven’t had time to do, and there are still many English vocabulary that I haven’t memorized...

How can he waste any extra time queuing up to buy food?
Therefore, knowing that the food in the Seventh Canteen is delicious, he still restrained his desire and chose the nearest canteen, which is not very delicious, but at least there is no need to line up. I got into the study room of the library and started a new day of reviewing life like an ascetic monk.

But today is his birthday, even though there is no cake and no blessings, Liu Fan decided to treat himself better and go to the Seventh Canteen to have a delicious breakfast, as if wishing himself a happy birthday.

Even if he made up his mind to go to the Seventh Canteen for breakfast, Liu Fan didn't choose to go to the window to queue early, it would be a waste of time.

Holding a glossary for postgraduate entrance examinations, he sat down in a corner in the empty stadium stands, and silently recited the vocabulary.

I don't know if the time passed too fast, or Liu Fan forgot the time when he memorized the words. When he recovered, it was almost 08:30.

"Oops! It's so late, maybe there's nothing to eat in the cafeteria?"

Startled, he quickly stood up and rushed over to the Seventh Canteen.

The time when breakfast starts is when the cafeteria has the most people and is the busiest.

At this moment, most of the students who rushed to go to class after breakfast had already eaten and left. Most of the people who came later were in twos and threes. The dining area of ​​the cafeteria was still crowded with people, but the window for eating meals did not seem crowded.

After entering the cafeteria, Liu Fan washed his hands, took a plate from the disinfection cabinet on the side, walked towards the window, looked at it with his head, and couldn't help feeling a little disappointed.

The soup dumplings have been sold out, not even the meat and vegetable buns, only a few steamed buns and flower rolls left alone on the tray.

Going forward, the stewed vegetables were gone, and only a few coriander leaves were left in the stainless steel basin for the cold dishes, soaking wiltingly in the soup.

"Hey, this birthday, it seems that I can only drink some porridge..."

Seeing that there was really not much food in the cafeteria, Liu Fan couldn't help but sighed, and planned to order two steamed buns and another vegetable porridge, just to pad his stomach.

However, before he could say hello, a seductive aroma suddenly wafted from the kitchen, and immediately after, a large tray of steaming food was brought out, and it was quickly placed on the warmer in front of the window. on stage.

"Stir-fried rice noodles with beef! Boss Jiang just made it, and it costs five yuan a piece! If you want to eat, hurry up and line up!"

As soon as Lu Shuwu put down the rice noodles, he knocked on the tray with his big chopsticks and shouted loudly.

His shout, coupled with the tempting aroma of the beef and rice noodles, made the noisy cafeteria suddenly quiet as if the pause button had been pressed.

But soon, someone broke free from the "pause" and quickly ran towards the window with a tray.

One person moved, and the others reacted in an instant. With a "boom", a group of people crowded forward like cats who smelled fishy.

For a moment, the whole cafeteria was like a bowl of water being poured into hot oil, and it boiled instantly:
"Give me a fried beef noodle! No, no, I want two!"

"This fried beef noodle is too delicious, don't grab it from me!"

"Hold the grass! Don't squeeze! The pants are going to be squeezed out!"

"..."

(End of this chapter)