Rebirth with Space Materials: Little Cannon Fodder Awakens

After more than ten minutes, Shi Qinghuan looked at the large piece of Yuanbao meat in her hand and smiled with satisfaction, and then she said to Wang Ailan who was walking beside her: "Aunt Wang, please help me put the meat into the backpack. "

"Okay." After Wang Ailan finished speaking, she took the meat from Shi Qinghuan's hand and put the meat into Shi Qinghuan's basket.

Then she asked the waiter Qing Huan: "Huan Huan, why did you buy such thin beef? It has no lines at all and it doesn't taste good at all."

"Steak must be such a lean meat, otherwise it will taste greasy."

"Steak? What is that?"

"It's just a dish from a foreign restaurant. I'll send some to your house when I'm ready."

"No, no, no, we can't eat foreign food, so don't bring it to us, so as not to spoil the food."

Shi Qinghuan smiled after hearing what she said, and then she did not continue the topic, but asked Wang Ailan: "Aunt Wang, do you have anything else to buy?"

"I'm going to change some more eggs and then go back."

"Then you go exchange the eggs, and I'll buy the steamed buns. We'll meet at the intersection in a while."

"You can also buy five buns for me." After Wang Ailan finished speaking, she took out the money from her pocket and handed it to Shi Qinghuan.

Shi Qinghuan said hello after taking the money Wang Ailan handed her, and then she pushed the bicycle towards the stall selling steamed buns.

"Little girl, are you here to change your buns again today?"

"Well, your buns are delicious."

"How many do you plan to change today?"

"You help me make five meat buns first, and then twenty."

"Okay, there are twenty-six of these two steamers that just came out of the pot. I'll give you the extra one."

"Thank you."

"You're welcome." After the stall owner finished speaking, he quickly helped Qing Huan pack the buns.

After Shi Qinghuan packed the buns, she handed the money to the stall owner. Then she put all the buns into the basket and pushed the bicycle towards the intersection.

When she was about to reach the intersection, she saw that Wang Ailan had arrived at the intersection one step ahead, so she sped up and walked towards Wang Ailan.

When she walked to Wang Ailan, she said to Wang Ailan: "Aunt Wang, I put the buns in the backpack together. I will take them out to you when we get to the family home."

"Okay." After Wang Ailan finished speaking, she and Shi Qinghuan rode their bicycles back to the institute.

After more than ten minutes, Shi Qinghuan and Wang Ailan returned to the family courtyard. After Shi Qinghuan pushed the bicycle under the stairs and locked it, he turned and walked towards Wang Ailan's house.

When she arrived at Wang Ailan's house, she took off the backpack she was carrying and placed it on the ground. Then she took out the buns that Wang Ailan asked her to buy for her and handed them to Wang Ailan.

Then he said to Wang Ailan: "Aunt Wang, if there is nothing else, I will go home first."

"Okay, don't forget to bring the pickled meat to my house this afternoon, otherwise you won't be able to make the salty rice dumplings."

"it is good."

A few minutes later, Shi Qinghuan returned home. She first put all the buns away in the space and then took the Yuanbao pork she just bought today to the kitchen to marinate them.

After she marinated the steak, she put it in the cupboard, planning to wait for the flavor to marinate before she put the steak into the space so that she could just take it out and fry it whenever she wanted to eat it.

Instead of like before, when she wanted to eat it, she had to marinate it first and then fry it. After it was done, she didn't really want to eat it.

That feeling is really uncomfortable.