Rebirth with Space Materials: Little Cannon Fodder Awakens
Chapter 691 Kimchi and Fermented Bean Curd
After more than ten minutes, Shi Qinghuan came out of the bathroom after taking a bath, and saw Mu Fusheng coming out of the kitchen with medicine in hand, she said to Mu Fusheng: "I have already taken a bath, you should go take a bath."
"Remember to drink the medicine before going back to the room."
"it is good."
A few minutes later, Shi Qinghuan saw that her hair was almost wiped, so she put the towel on the stool, then picked up the bowl of black medicine on the table, and drank it after a few sips.
But this time she did not eat candied fruit after drinking the medicine, because now she has developed immunity to the taste of the medicine, and will no longer feel the bitterness of the medicine.
Thinking of this, she didn't know whether she should be happy or sad.
Alas ~ this may be life.
Forget it, don't think about it so much, she'd better go back to her room and go to bed early, because she has to get up early to go to the market tomorrow morning.
So she went to the kitchen to wash away the smell of the medicine in her mouth, and then went back to her room to sleep.
At six o'clock the next morning, Shi Qinghuan came out of the room yawning. Seeing that Mu Fusheng hadn't woken up yet, she went to the bathroom to wash up.
After she washed up and came out of the bathroom, she first filled a few pieces of coal into the heating stove before starting to make breakfast.
"Why did you get up so early today?" Mu Fusheng just walked out of the room when he heard the movement from the kitchen, he walked to the door of the kitchen and asked Shi Qinghuan.
"Because I'm going to the market soon."
"Aren't you going to the hospital?"
"I'll go again in the afternoon. It's just a review anyway, so it won't take much time."
Mu Fusheng was silent for a while after hearing Shi Qinghuan's words, and then he asked Shi Qinghuan: "Do you want me to go to the market with you?"
"No, I'll go with Aunt Wang, we agreed yesterday."
"Okay, you go and clean up first, and I'll make the rest of the breakfast."
After Shi Qinghuan heard Mu Fusheng's words, she didn't refuse. Anyway, breakfast was almost ready, so she withdrew from the kitchen and gave up her seat to Mu Fusheng, while she went back to her room to change clothes.
After she changed her clothes and came out of the room, she saw Mu Fusheng coming out of the kitchen with millet porridge, so she said to Mu Fusheng: "There are kimchi and fermented bean curd that I made before in the cupboard, you pack some of them out, today Earlier we ate simpler."
"Okay." After Mu Fusheng finished speaking, he put the millet porridge on the dining table, and then he went into the kitchen to pack kimchi and fermented bean curd.
A few minutes later, he came out of the kitchen with kimchi and fermented bean curd, and asked Shi Qinghuan, "How do you know how to make kimchi and fermented bean curd?"
"Aunt Wang taught me, try it and see how it tastes."
After hearing Shi Qinghuan's words, Mu Fusheng said hello, then he picked up a piece of soaked radish with his chopsticks and put it in his mouth. In an instant, a hot, sour taste exploded in his mouth, and he directly My taste buds were stimulated.
"How is it? Is it delicious?" Shi Qinghuan asked Mu Fusheng after he finished eating a piece of sour radish.
"It tastes good, especially for breakfast."
"That's really great. I'll make more in the future. Anyway, this kimchi is quite simple to make."
"it is good."
"Try the taste of fermented bean curd again."
After Mu Fusheng heard Shi Qinghuan's words, he picked up a bit of fermented bean curd with his chopsticks and put it into his mouth, and then his face immediately changed, because the fermented bean curd was too salty.
So he immediately picked up the millet porridge and took a few sips to suppress the salty taste in his mouth.
"Remember to drink the medicine before going back to the room."
"it is good."
A few minutes later, Shi Qinghuan saw that her hair was almost wiped, so she put the towel on the stool, then picked up the bowl of black medicine on the table, and drank it after a few sips.
But this time she did not eat candied fruit after drinking the medicine, because now she has developed immunity to the taste of the medicine, and will no longer feel the bitterness of the medicine.
Thinking of this, she didn't know whether she should be happy or sad.
Alas ~ this may be life.
Forget it, don't think about it so much, she'd better go back to her room and go to bed early, because she has to get up early to go to the market tomorrow morning.
So she went to the kitchen to wash away the smell of the medicine in her mouth, and then went back to her room to sleep.
At six o'clock the next morning, Shi Qinghuan came out of the room yawning. Seeing that Mu Fusheng hadn't woken up yet, she went to the bathroom to wash up.
After she washed up and came out of the bathroom, she first filled a few pieces of coal into the heating stove before starting to make breakfast.
"Why did you get up so early today?" Mu Fusheng just walked out of the room when he heard the movement from the kitchen, he walked to the door of the kitchen and asked Shi Qinghuan.
"Because I'm going to the market soon."
"Aren't you going to the hospital?"
"I'll go again in the afternoon. It's just a review anyway, so it won't take much time."
Mu Fusheng was silent for a while after hearing Shi Qinghuan's words, and then he asked Shi Qinghuan: "Do you want me to go to the market with you?"
"No, I'll go with Aunt Wang, we agreed yesterday."
"Okay, you go and clean up first, and I'll make the rest of the breakfast."
After Shi Qinghuan heard Mu Fusheng's words, she didn't refuse. Anyway, breakfast was almost ready, so she withdrew from the kitchen and gave up her seat to Mu Fusheng, while she went back to her room to change clothes.
After she changed her clothes and came out of the room, she saw Mu Fusheng coming out of the kitchen with millet porridge, so she said to Mu Fusheng: "There are kimchi and fermented bean curd that I made before in the cupboard, you pack some of them out, today Earlier we ate simpler."
"Okay." After Mu Fusheng finished speaking, he put the millet porridge on the dining table, and then he went into the kitchen to pack kimchi and fermented bean curd.
A few minutes later, he came out of the kitchen with kimchi and fermented bean curd, and asked Shi Qinghuan, "How do you know how to make kimchi and fermented bean curd?"
"Aunt Wang taught me, try it and see how it tastes."
After hearing Shi Qinghuan's words, Mu Fusheng said hello, then he picked up a piece of soaked radish with his chopsticks and put it in his mouth. In an instant, a hot, sour taste exploded in his mouth, and he directly My taste buds were stimulated.
"How is it? Is it delicious?" Shi Qinghuan asked Mu Fusheng after he finished eating a piece of sour radish.
"It tastes good, especially for breakfast."
"That's really great. I'll make more in the future. Anyway, this kimchi is quite simple to make."
"it is good."
"Try the taste of fermented bean curd again."
After Mu Fusheng heard Shi Qinghuan's words, he picked up a bit of fermented bean curd with his chopsticks and put it into his mouth, and then his face immediately changed, because the fermented bean curd was too salty.
So he immediately picked up the millet porridge and took a few sips to suppress the salty taste in his mouth.
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