There is a little cute baby in the family, fleeing famine is not enough to get rich and busy

"What kind of words are these? They are insulting to gentleness! They are insulting to gentleness!"

Among the first batch of customers to enter the store were scholars, who couldn't help but shake their heads and criticize when they saw the words on the pictures on the wall.

When the others saw it, they all shrank their necks and remained silent.

The imperial court emphasized literature over martial arts, and scholars had a high status.

As long as a scholar speaks, ordinary people will hardly refute, even if they feel that things are different from what the scholar said.

The scholars who were with this scholar were also students, and they all echoed this.

For a moment, the originally lively hall instantly became quiet, and the atmosphere was extraordinarily weird.

Quan Yin is in charge of the waiter today.

Unlike Quan Lili's monkey temper, Quan Yin's heart is much more serious than that younger brother.

Seeing this scene, he immediately walked forward with a smile: "Guest officers, there are no scholars in my family, and I can barely read a few words, which makes everyone laugh."

"Today is the first day my restaurant is open. All dishes are [-]% off. Please take a seat. The pictures on the wall are the signature dishes of our restaurant. Why don't you order a few and try them. If there is anything inappropriate, Please also give me your advice.”

With a smile on his face and a polite tone, it makes people unable to target him.

Several scholars looked at each other, and someone said aloud: "Brother Yan, we are here for dinner, come, let's sit down first, and we will talk about other things when we are full."

"Yes, let's eat first."

Someone else joined in.

The man called Brother Yan hummed before taking his seat.

But even though he didn't say it was insulting, he was still very picky: "What kind of paintings are these? They are neither fish nor fowl, I just don't know what they mean."

The other people at the same table felt that the picture was lifelike and a little more interesting.

Although it is not as charming as landscape painting, but if a small restaurant really wants to hang several landscape paintings, it is really nondescript.

But they didn't say anything, they just changed the subject and started ordering food one after another.

The new store opened, and Yimeng set up six signature dishes.

Braised pork in brown sauce, sweet and sour pork ribs, squirrel fish, and four meat dishes in pot.

In addition, there is an ingredient and a dessert, which are stir-fried seasonal vegetables and golden vegetables in paste.

Hanging pulped golden vegetables, the real name is hanging pulped yellow vegetables.

The word "yellow" was changed to Jin Cai for fear of offending the royal "emperor".

The raw materials of this dish are eggs and sugar.

Beat the eggs, dilute a little starch with water, add to the egg mixture and stir well.

Only the mixed egg liquid is flattened and cooked, and then cut into diamond-shaped pieces.

Deep-fry until the diamond-shaped pieces bulge, remove and start boiling sugar.

When the sugar is boiled, put the fried diamond-shaped pieces in, stir fry and hang the syrup, and then it can be out of the pan.

This dish is easy to say, but it is also difficult to say.

Once the diamond-shaped pieces cannot be fried, the taste of this dish will be a little bit less.

And because of the word "gold" in the name, people like it just by looking at it.

Who can resist the things of gold and silver?
"The price of this meal is not expensive."

One of the scholars looked at the wooden sign with the menu engraved in his hand, and said with a smile: "It's just that the name has something interesting, it's a golden vegetable, here's a copy."

After hearing this, Quan Quanyin hurriedly said: "Guest officer, this dish is sweet, if you don't like sweet taste, you may not be used to it."

"It's okay, let's have one."

The scholar waved his hand, and said: "There is also this squirrel fish, which is also interesting, let me have one."

"Brothers, what do you think?"

The other party did not forget to ask the meaning of the companion, and at the same time handed the wooden sign to the people around him.

Everyone looked around, and in addition to the two dishes just now, they added a stir-fried seasonal vegetable and braised pork.

Even students are human beings.

People who don't care about appetite will not come to this restaurant to order food, so when they see fish, they naturally have to try it.

Quan Quanyin wrote down the names of the dishes one by one on the notebook in his hand.

This book is cut out of rice paper, and the matching pen is also a charcoal pencil made by Qi's family. The outside is wrapped with clean cloth, so it is not afraid of getting your fingers dirty.

After writing it quickly, Quan Yin hurriedly tore off the piece of paper and sent it to the counter.

At the counter, Qi Ercai copied it quickly, and then sent the copied copy to the backyard.

Quan Quanyin went to another table to receive guests.

Today was the first day the restaurant opened, and the Qi family actually came, but those who were not on duty did not come to the first floor.

After the official opening, they went to the second floor.

It was originally intended to serve as a trustee for their own restaurant, but the people in the city were very curious about the newly opened restaurant, and the few tables downstairs were filled in the blink of an eye, so they could only go to the private room on the second floor to sit.

Even so, the private rooms on the second floor were quickly filled with people, and there was even a room on the third floor.

The two waiters hired are also busy.

Compared with Quanquanyin, their action is faster.

Speaking of which, these two waiters were originally from the teahouse, but because they were fired by the previous owner, they searched around the city for places to recruit workers.

Seeing that the teahouse of their old club started to recruit people, they followed others to apply for the job.

Because of my familiarity with this shop and my previous traveling experience, I got hired smoothly.

Qiqiyin is now the foreman of these two people. From time to time, customers ask questions, and he answers a few words, which is very decent.

In the backyard, Qu Laidi was circling around in the yard until she saw Qi Dalang coming to the backyard with a piece of paper, she immediately greeted him excitedly: "Dalang, how is it? Did anyone order? What did you order? "

"A little bit."

Qi Dalang's face was flushed at this time, and he also looked very excited: "I ordered four dishes! Second Aunt, please let me go, I have to send it to Fourth Aunt and the others!"

"Oh, tell me!"

Qu Laidi was in a hurry.

Today is the first day of opening and the first order, she really wants to know.

Qi Dalang bypassed Qu Laidi, strode towards the kitchen, and at the same time reported the names of the dishes to Qu Laidi.

Qu Laidi smiled happily when she heard it, and kept clapping her hands: "Well, well, these four dishes are all our signature dishes, and they will definitely be able to satisfy them!"

Qi Dalang responded, afraid of being blocked by his second aunt again, he ran towards the kitchen.

As soon as he entered the kitchen, Qi Dalang said loudly: "Golden vegetables with pulp! Squirrel fish! Stir-fried seasonal vegetables! Braised pork!"

"Okay, let's start!"

Mu Yunniang, who has always been quiet, couldn't help saying hello again and again.

Just when she was standing in front of the stove, her hands trembled uncontrollably.

Yi dreamed about it, and couldn't help shaking her head helplessly: "Sister-in-law, let me do it first!"

This person is so excited that his hands are shaking. If he shakes it when adding seasoning, adding more salt or sugar, the dish will be ruined.