Let you live broadcast the Chinese New Year, you bring Mimi to kill pigs
Chapter 6 Su Che: Apart from singing, dancing and acting, I can do everything else!
Chapter 6 Su Che: Apart from singing, dancing and acting, I can do everything else!
The system sound fell.
The recipes and recipes of countless dishes popped up in Su Che's mind instantly.
What ingredients are used for each dish, and how much to put in is familiar!
Before this.
Su Che couldn't even tell the difference between MSG and salt.
But after getting these memories.
Directly became a chef who is proficient in Chinese and Western food!
After being forced to accept all the content, Su Che was stunned.
"System, are you sure I activated the big star system?"
Su Che asked suspiciously.
The two skills of language ability and system strengthening rewarded earlier can barely touch the stars.
but.
What the hell is this cooking skill? !
[All skills in this system are random rewards! 】
[If the host doesn't get the desired reward, please make persistent efforts and don't be discouraged! 】
After hearing the system's answer, Su Che sighed helplessly.
Instead, I started helping my parents with pork.
Yang Mi also wanted to help out.
In the end, it was Yang Mi who was pulled aside by Lu Fenghua for fear of soiling her clothes.
Wait until after dark.
All the talents cleaned up more than 300 catties of pigs.
Pig blood, internal organs, pork belly, buttocks... were all stripped off and placed in pre-prepared basins.
Lu Fenghua poured a little salt and water into the basin containing pig's blood.
While waiting for the pig blood to coagulate.
Another big pot was set up in the yard, ready to cook pig dishes.
"Mom, leave the cooking to me."
Su Che picked up the spatula first, and said to his mother.
The culinary proficiency rewarded by the system includes all cooking methods of Chinese and Western food.
The pig-killing dish belongs to the northern stew, which is also a kind of Chinese food.
"You don't even need a kitchen knife, why don't you mess around, just stay there."
Lu Fenghua rolled his eyes, and pushed Su Che aside.
It's completely different from the kind attitude towards Yang Mi!
The audience in the live broadcast room burst into laughter instantly watching this scene.
"This show is so real, I seem to see my mother."
"I can't stop laughing, Su Che and his family are having so much fun."
"It reminded me of the show where the father and son said Sir please sit down. When I watched that show, I was almost embarrassed to death!"
"Thanks to the program team for making me feel at home at work."
"As a migrant worker who can't return home, today I will celebrate the New Year with this variety show."
……
"Mom, I really know it. If you don't believe me, let me show you."
Su Che explained that he didn't give his mother a chance to stop him.
He picked up a piece of pork belly and threw it on the chopping board.
Picking up the kitchen knife with his right hand, he twisted a knife and cut it directly.
The moment the kitchen knife started.
An indescribable sense of familiarity instantly appeared in Su Che's heart.
It's like a chef who has been cooking for decades, without any thinking at all.
Cut vegetables using only muscle memory.
dong dong dong~
The kitchen knife left only a series of afterimages under Su Che's hands.
Everyone could only hear the kitchen knife chopping on the chopping board incessantly, making a series of crisp sounds.
It's less than 1 minute.
The three cameramen didn't even get around to focus the lens.
Su Che cut a piece of pork belly from beginning to end.
Finally, he threw the knife into the sky casually.
thump~
The kitchen knife spun twice in mid-air and stood firmly on the chopping board.
"Before making the pig-killing dish, we have to fry the pork belly in oil first, and then start to stew it."
"In order to prevent the meat from being overcooked and soft and not rotten after stewing, we need to cut each piece of pork into three millimeters."
Su Che explained to the camera in order to let the audience in the live broadcast room know more about butcher dishes.
After listening to Su Che's commentary, the audience in the live broadcast room began to mock.
"Damn it, this is so pretentious!"
"Is it fake, cutting so fast can guarantee that each piece of meat is three millimeters?"
"It's absolutely impossible. I've been cooking side dishes for three years, and I don't have such great knife skills."
"Even for those top chefs who can accurately grasp the thickness, it is impossible to cut vegetables so fast!"
"The camera will help me measure it to see if Su Che is acting aggressive."
……
"Brother Su, can we measure it?"
The cameraman looked at the barrage in the live broadcast room and asked Su Che.
"Any amount."
Su Che spread his hands and said indifferently.
With Su Che's consent, the cameraman immediately took a tape measure from the toolbox.
The cameraman zoomed in and focused on the chopping board.
Randomly picked up a piece of pork and measured it.
The thickness is exactly three millimeters!
In order to convince the audience in the live broadcast room.
The cameraman randomly picked ten slices of pork for measurement.
As Su Che said.
The thickness of each piece of pork is three millimeters!
After measuring.
The three cameramen were stunned for a long time, and finally gave Su Che a thumbs up: "Brother Su, awesome!"
And the audience in the live broadcast room had already exploded.
"Damn it, it's really three millimeters!"
"This knife is perfect!"
"Kneel down, kneel down!"
"Mom asked me why I was watching TV on my knees."
"Just with this knife skill, Su Che is enough to crush all the stars."
"Even if you put it in the chef, Su Che's knife skills can be said to be top-notch!"
"This pretending is really perfect!"
……
"Su Che, how did you do it?"
When the audience in the live broadcast room was shocked, Yang Mi's also came over.
The big eyes kept looking at Su Che, full of curiosity.
She couldn't figure it out at all.
Su Che's one-handed grasping of pigs can be said to be a natural supernatural power.
But this cooking skill depends entirely on acquired practice.
She has also done food shows and met many chefs.
Just talk about this knife.
No chef can compare with Su Che!
Could it be that Star Media will also cultivate cooking skills?
"Without him, only hands are familiar."
Su Che replied with a smile.
"Mi Mi, with my son's cooking skills, I will definitely not be able to starve you in the future."
Lu Fenghua walked up to the two of them and said with a smile.
After Yang Mi heard this, her cheeks turned red instantly.
How could she fail to understand the matching meaning in the words.
"The fire is ready, let's cook."
Just when Yang Mi didn't know how to answer, Su Hongshan's voice came from the narrator.
The firewood in the stove has been lit.
Under the blowing of the blower, the fire is stronger than the gas stove in the hotel!
After seeing Su Che's knife skills, Lu Fenghua didn't stop him anymore.
He directly handed the frying spoon to Su Che.
Su Che walked to the stove with a frying spoon in his hand, and put an iron pan with a diameter of one meter and a weight of nearly forty kilograms on the stove with one hand.
Then the chunks of lard prepared in advance were thrown into the pot.
"Whether pig-killing dishes are good or not depends on whether the lard is used."
"Only pig-killing dishes made from lard are the most authentic!"
Su Che explained to the camera, pouring the chopped pork into the pot.
Subsequently.
Su Che grabbed the handle of the pot suddenly and forcefully.
A tilting spoon directly lifted the meat slices into the air.
Boom~
The oil and gas in the pot was ignited, and a flame nearly half a meter high burst out in an instant.
The audience in the live broadcast room were stunned.
Although they have also seen the tipping spoon.
But I haven't seen a celebrity live broadcast.
And it was a big iron pot weighing more than 40 kilograms!
"Damn it, it's the first time I've seen a cauldron upside down!"
"Compared to Su Che, those gourmet shows that stir-fry small pot dishes are all weak!"
"Is this the effect of the program arranged by the program group? Brother Neck next door happened to be eating barbecue, and the meat was burnt..."
"I'm just wondering, what else Su Che can't do?"
……
"Brother Su, the netizens in the live broadcast room are very curious, what else do you not know?"
The cameraman looked at the barrage in the live broadcast room and asked curiously.
"I can do everything except singing, dancing and acting."
Su Che fiddled with the vegetables, and replied without raising his head.
(End of this chapter)
The system sound fell.
The recipes and recipes of countless dishes popped up in Su Che's mind instantly.
What ingredients are used for each dish, and how much to put in is familiar!
Before this.
Su Che couldn't even tell the difference between MSG and salt.
But after getting these memories.
Directly became a chef who is proficient in Chinese and Western food!
After being forced to accept all the content, Su Che was stunned.
"System, are you sure I activated the big star system?"
Su Che asked suspiciously.
The two skills of language ability and system strengthening rewarded earlier can barely touch the stars.
but.
What the hell is this cooking skill? !
[All skills in this system are random rewards! 】
[If the host doesn't get the desired reward, please make persistent efforts and don't be discouraged! 】
After hearing the system's answer, Su Che sighed helplessly.
Instead, I started helping my parents with pork.
Yang Mi also wanted to help out.
In the end, it was Yang Mi who was pulled aside by Lu Fenghua for fear of soiling her clothes.
Wait until after dark.
All the talents cleaned up more than 300 catties of pigs.
Pig blood, internal organs, pork belly, buttocks... were all stripped off and placed in pre-prepared basins.
Lu Fenghua poured a little salt and water into the basin containing pig's blood.
While waiting for the pig blood to coagulate.
Another big pot was set up in the yard, ready to cook pig dishes.
"Mom, leave the cooking to me."
Su Che picked up the spatula first, and said to his mother.
The culinary proficiency rewarded by the system includes all cooking methods of Chinese and Western food.
The pig-killing dish belongs to the northern stew, which is also a kind of Chinese food.
"You don't even need a kitchen knife, why don't you mess around, just stay there."
Lu Fenghua rolled his eyes, and pushed Su Che aside.
It's completely different from the kind attitude towards Yang Mi!
The audience in the live broadcast room burst into laughter instantly watching this scene.
"This show is so real, I seem to see my mother."
"I can't stop laughing, Su Che and his family are having so much fun."
"It reminded me of the show where the father and son said Sir please sit down. When I watched that show, I was almost embarrassed to death!"
"Thanks to the program team for making me feel at home at work."
"As a migrant worker who can't return home, today I will celebrate the New Year with this variety show."
……
"Mom, I really know it. If you don't believe me, let me show you."
Su Che explained that he didn't give his mother a chance to stop him.
He picked up a piece of pork belly and threw it on the chopping board.
Picking up the kitchen knife with his right hand, he twisted a knife and cut it directly.
The moment the kitchen knife started.
An indescribable sense of familiarity instantly appeared in Su Che's heart.
It's like a chef who has been cooking for decades, without any thinking at all.
Cut vegetables using only muscle memory.
dong dong dong~
The kitchen knife left only a series of afterimages under Su Che's hands.
Everyone could only hear the kitchen knife chopping on the chopping board incessantly, making a series of crisp sounds.
It's less than 1 minute.
The three cameramen didn't even get around to focus the lens.
Su Che cut a piece of pork belly from beginning to end.
Finally, he threw the knife into the sky casually.
thump~
The kitchen knife spun twice in mid-air and stood firmly on the chopping board.
"Before making the pig-killing dish, we have to fry the pork belly in oil first, and then start to stew it."
"In order to prevent the meat from being overcooked and soft and not rotten after stewing, we need to cut each piece of pork into three millimeters."
Su Che explained to the camera in order to let the audience in the live broadcast room know more about butcher dishes.
After listening to Su Che's commentary, the audience in the live broadcast room began to mock.
"Damn it, this is so pretentious!"
"Is it fake, cutting so fast can guarantee that each piece of meat is three millimeters?"
"It's absolutely impossible. I've been cooking side dishes for three years, and I don't have such great knife skills."
"Even for those top chefs who can accurately grasp the thickness, it is impossible to cut vegetables so fast!"
"The camera will help me measure it to see if Su Che is acting aggressive."
……
"Brother Su, can we measure it?"
The cameraman looked at the barrage in the live broadcast room and asked Su Che.
"Any amount."
Su Che spread his hands and said indifferently.
With Su Che's consent, the cameraman immediately took a tape measure from the toolbox.
The cameraman zoomed in and focused on the chopping board.
Randomly picked up a piece of pork and measured it.
The thickness is exactly three millimeters!
In order to convince the audience in the live broadcast room.
The cameraman randomly picked ten slices of pork for measurement.
As Su Che said.
The thickness of each piece of pork is three millimeters!
After measuring.
The three cameramen were stunned for a long time, and finally gave Su Che a thumbs up: "Brother Su, awesome!"
And the audience in the live broadcast room had already exploded.
"Damn it, it's really three millimeters!"
"This knife is perfect!"
"Kneel down, kneel down!"
"Mom asked me why I was watching TV on my knees."
"Just with this knife skill, Su Che is enough to crush all the stars."
"Even if you put it in the chef, Su Che's knife skills can be said to be top-notch!"
"This pretending is really perfect!"
……
"Su Che, how did you do it?"
When the audience in the live broadcast room was shocked, Yang Mi's also came over.
The big eyes kept looking at Su Che, full of curiosity.
She couldn't figure it out at all.
Su Che's one-handed grasping of pigs can be said to be a natural supernatural power.
But this cooking skill depends entirely on acquired practice.
She has also done food shows and met many chefs.
Just talk about this knife.
No chef can compare with Su Che!
Could it be that Star Media will also cultivate cooking skills?
"Without him, only hands are familiar."
Su Che replied with a smile.
"Mi Mi, with my son's cooking skills, I will definitely not be able to starve you in the future."
Lu Fenghua walked up to the two of them and said with a smile.
After Yang Mi heard this, her cheeks turned red instantly.
How could she fail to understand the matching meaning in the words.
"The fire is ready, let's cook."
Just when Yang Mi didn't know how to answer, Su Hongshan's voice came from the narrator.
The firewood in the stove has been lit.
Under the blowing of the blower, the fire is stronger than the gas stove in the hotel!
After seeing Su Che's knife skills, Lu Fenghua didn't stop him anymore.
He directly handed the frying spoon to Su Che.
Su Che walked to the stove with a frying spoon in his hand, and put an iron pan with a diameter of one meter and a weight of nearly forty kilograms on the stove with one hand.
Then the chunks of lard prepared in advance were thrown into the pot.
"Whether pig-killing dishes are good or not depends on whether the lard is used."
"Only pig-killing dishes made from lard are the most authentic!"
Su Che explained to the camera, pouring the chopped pork into the pot.
Subsequently.
Su Che grabbed the handle of the pot suddenly and forcefully.
A tilting spoon directly lifted the meat slices into the air.
Boom~
The oil and gas in the pot was ignited, and a flame nearly half a meter high burst out in an instant.
The audience in the live broadcast room were stunned.
Although they have also seen the tipping spoon.
But I haven't seen a celebrity live broadcast.
And it was a big iron pot weighing more than 40 kilograms!
"Damn it, it's the first time I've seen a cauldron upside down!"
"Compared to Su Che, those gourmet shows that stir-fry small pot dishes are all weak!"
"Is this the effect of the program arranged by the program group? Brother Neck next door happened to be eating barbecue, and the meat was burnt..."
"I'm just wondering, what else Su Che can't do?"
……
"Brother Su, the netizens in the live broadcast room are very curious, what else do you not know?"
The cameraman looked at the barrage in the live broadcast room and asked curiously.
"I can do everything except singing, dancing and acting."
Su Che fiddled with the vegetables, and replied without raising his head.
(End of this chapter)
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