Gourmet food starts from the green leather train chef

Chapter 220 Fresh Kimchi
In fact, Zhou Zhou has always believed that, from a foodie’s point of view, there are two types of women in this world: one is green and natural, like Chen Yan and Chen Yuqi, with plain faces, nutritious and healthy; Genetically transformed actresses with bright faces and heavy armour.

But the stick girl standing next to Park Zhenghuan made Zhou Zhou hesitate, and couldn't classify her accurately for a while.

After Jin Yuner, who was wearing a red dress and black silk and open-toed high-heeled sandals, appeared hotly on the platform, it immediately turned the platform into a place where many male animals focused their attention.Even the proud Cui Zhengshan, the stern He Wuhuo, and even Fatty, who was already well-known, all smiled and narrowed their eyes.

'Yo Xi, the flower girl of Bangzi Country. '

Zhou Zhou's pursuit of green food is the same for women, so he doesn't feel too cold about this hot girl. Instead, he looks at the Ouba, who is standing next to Jin Yuner, who is tall?The shoulders are also wide enough, instead of the squinting eyes that are common in Bangziguo, it looks like they are opened beyond the corners of the eyes.

Although the artificial traces are very strong, the rockery is also a scenery. Zhou Zhou still affirmed Park Zhenghuan's appearance.

"That's it?"

Sitting next to the dining car by the window, Sun Yanwang and Huang Daxian'er sneered. They have been in the entertainment industry for many years, and they have seen too many handsome guys. Now they are pursuing pure nature, not those who have undergone thousands of modifications Faux handsome men and beautiful women.

"Green Pear TV really has a brain twitch. Let this guy be the flying guest of this episode, because he is afraid that the show will not be pornographic?"

While Sun Yan Wang was talking, Xiao Pangyue said with a serious face: "What kind of yellow are you talking about? Brother Sun, do you want the show to be yellow or not? Duck egg yolk or egg yolk?"

"Haha, it's time to slap your mouth, Xiaoyue, you have figured it out, this is not a small theater of our Delin Society."

Huang Daxian'er said with a smile: "The paragraph just now has to be cut later, otherwise our show will really be pornographic."

No matter what opinions Wang Jiong and the others had, Park Zhenghuan was arranged by the station after all, and he had to get off the bus to greet him. Zhou Zhou didn't have to follow, but he just wanted to sneak to the platform to smoke a cigarette, so he got off the bus too.

Including Wang Jiong, everyone in the program team felt their teeth itch, and the more they looked at Park Jung-hwan, the more unpleasant it became.What the hell, why is the smile on this stick so fake?

"Mr. Park, Miss Yuner, welcome."

Wang Jiong scolded his mother, but his face was full of enthusiasm. He greeted him with a smile, first shook hands with Park Zhenghuan, and then calmly grabbed Jin Yuner's little hand: "The presence of a big beauty really makes our show crew aloof." Piper is shining."

"Flourishing Piper Brilliance. What is it?"

Jin Yuner's Huaxia language is obviously very unfamiliar, but her voice is crisp and sweet.

"Miss Yun'er, this is a Chinese idiom, it means that your arrival has brought glory to our place."

Xiao Pangyue squinted his small eyes and smiled: "We have a lot of idioms. It seems that I like to watch Miss Yuner's drama very much. I will be sad if I don't watch it for a day. At this time, I can use another very beautiful idiom. idiom."

Jin Yun'er was a little cute and said: "What is that?"

"I really don't see Miss Yun'er, it's like three autumns."

The people on the Bangzi Kingdom laughed and nodded repeatedly. They all knew some Chinese and knew that it was a very good word.

Zhou Zhou, who was standing aside smoking a cigarette, frowned, as if he felt that something was wrong; Wang Jiong and the other old fritters blushed, why should they be Teacher Guo's apprentices, what a god! Seeing the day is like three autumns'.
Of course, no one would expose Xiaopangyue's coquettish manipulations. This group of guys really pissed everyone off.

In addition to Park Jung-hwan and Kim Yoon-ah, Bangzi and his party also have two other judges who seem to be harder than farting with a majestic smile. They are said to be Hannan Bang's kimchi authority in China.

"Zhouzhou's Food Truck Life" is just a gourmet show. If you come to be a flying guest, it's fine if you are open-minded to learn about cooking skills. What's the deal with bringing two judges?
This is completely inconsistent with the concept style of the show. If it weren't for the arrangement in the station, Wang Jiong would have turned cold and punched them out, but there is no other way, he has to endure it.

"Can we catch up with dinner? In our country of Smecta, we must have kimchi for dinner. I brought my own high-quality kimchi for this purpose. I heard that Master Zhou Zhou is a miraculous Chef, so hopefully we can compare.

In order to show fairness, I have two judges here, Huaxia also has two judges, and the remaining one is randomly selected from the passengers. Mr. Wang, do you think it is okay? "

Park Zhenghuan didn't hide it, and asked for a dish competition directly on the platform, and everything he said was recorded. Wang Jiong thought about it, and it seemed to be okay. Zhouzhou's kimchi was eaten by himself, so he Can this product compare?

Bangzi took the initiative to send the face over, so we just reluctantly hit it, doesn't it seem good?Well, even if this issue is to add some confrontation, doing a program is the same as writing an article, and occasionally some confrontation is good.
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Passengers were very happy to be able to see a duel between chefs from the two countries and eat the famous Sichuan kimchi during the peaceful journey, because everyone firmly believed that Xiao Zhou must win the competition in the end Master, the harder the sticks are frustrated, the happier everyone will be.

With the development of China's economy and gradually becoming a world power, Chinese people will no longer buy into the "foreign masters", let alone a bunch of stickmen.

There is no need to choose the judges from Huaxia. Naturally, Mr. Zhang Zhouxuan will be the main judge, and Wu Jiutong will be the assistant.

The judges of the random passengers were selected by the program group by Jin Yuner by drawing lots with her own hands. No one expected to catch Big Brother Jinmen as soon as they caught him.
Mr. Zhang is almost seventy years old, and he is still decisive and decisive in his work. He glanced at both sides and announced directly: "Today, according to the rules of Qinxing, Park Zhenghuan from Smecta will challenge the chef of the X164 dining car." Zhouzhou, the content of the competition is kimchi.

All judgments and agreements are made by the judges selected by both parties. Can the two parties have any opinions? "

Zhou Zhou and Park Zhenghuan said no, Mr. Zhang Zhouxuan nodded in satisfaction, then glanced at the other four judges and said: "Today I will serve as judges together with the four judges, and I just want to remind you that I hope the four can uphold justice and not be judged by the country. Don't ask questions and take sides"

The four judges nodded at the same time, and the two Nanbai judges yelled again and again: "He has that chicken, he has that chicken." The passengers and film crew who squeezed into the dining car to watch the game couldn't help laughing for a while, thinking that others had What does it matter to you if there is no chicken?

Now not only is Wang Jiong full of opinions, but the film crew also has great opinions on these sticks. The station has requested that every time Park Zhenghuan appears in the camera, he must cooperate with dynamic subtitles, that is, the kind that suddenly falls from the sky and has to be on the screen. The subtitle introduction with cracks left in it, what is "Smecta God of Kimchi" and "nearly perfect protagonist of food drama". What the hell are these? This show is like everyone's children. Unreasonable demands seem to everyone to discredit their own children.

Now, from Wang Jiong to drama management, there is no one who does not want Park Jung-hwan to lose.

"Everyone be quiet."

Grandpa Zhang Zhouxuan coughed heavily: "Now the competition has officially started, the flying guest Chef Park Jung-hwan will invite you first.

Hmm. Since this time is for kimchi, it shouldn't take much time. Please take out the prepared kimchi directly. "

To be honest, the old man is still looking forward to this game, what is kimchi?To put it bluntly, it also belongs to the category of Lu Cai, which is the field where he started.

"I'm sorry Mr. Zhang, I'm afraid you don't know much about the kimchi in my country."

Hearing the old man Zhang Zhouxuan's words, Park Zhenghuan smiled contemptuously, and said slowly: "I think it is necessary for me to explain to you and everyone here, so that everyone can understand the breadth and depth of kimchi in my country."

"Bah-ah-"

The people on Huaxia's side felt nauseous when they heard it, and it's still profound to make a dish, but Pu Bangzi, can you be more fanciful?
"Oh?" Mr. Zhang Zhouxuan glanced at Park Zhenghuan, and suppressed his anger: "Okay, tell me."

"Thank you."

Park Jeong-hwan glanced at the audience proudly: "Everyone, my Korean kimchi is different from the simple pickles in your country. It was originally the number one writer, educator, thinker, military strategist and geographer in Korea. Created by Mr. Qiu Kong Zhongni. It is the essence of Confucian cuisine. Well, let me add something."

"Slow, wait a minute!"

Brother Jinmen stopped Park Zhenghuan with a wave of his hand, and stood up with a sneer: "Well? What are you doing? Oh, cook Park, right?

Ordinarily, as a judge, I shouldn't question you.But why can't I understand?When did Kong Shengren from Huaxia Kingdom become a person from your Koryo Kingdom, and even researched kimchi?Can you explain it? "

Grandpa Zhang Zhouxuan frowned, but he didn't stop Brother Jinmen, he couldn't listen anymore
The passengers, celebrities and chefs on the Huaxia side were also excited.

Who is Confucius?Except for being criticized in those few years during the special period, they are all representative figures of our Huaxia Kingdom at any time. Your Bangzi Kingdom is a place the size of a palm, and it deserves it!Even Su Rou, who has always paid the most attention to maintaining her manners, is now viciously looking at Pu Bangzi, wanting to give him a kick.

Zhou Zhou also sneered, looking at Park Zhenghuan, as if he was looking at a stupid old man, who was born with a brain disability.

"Haha, hahaha."

I didn't want Park Zhenghuan to laugh out loud after listening to Mr. Chang's words, and the two stick judges also shook their heads again and again.Looking at the virtues of this group of stickmen, it seems that the Chinese people here are simply unreasonable, and they don't even bother to argue with them.

Park Zhenghuan sighed, and said with a deep expression: "Everyone, I'm afraid you have misunderstood, or you don't understand history.

The most outstanding historians in our country have verified that Lu Province in your country, um, is the hometown of Mr. Kong Qiu, which actually belonged to our Great Koryo Empire thousands of years ago, so Mr. Kong Qiu is a native of the Greater Koryo State. It is already a universally recognized fact. "

"Fuck! It's a fart!"

"It's not just farting, it's bullshit!"

"Still stinky shit! I'm fucked"

Immediately, there was a lot of shouting and cursing in the carriage, and the kimchi competition seemed to be turning into a debate on Confucius' national dispute.

"It's so vulgar."

Park Zhenghuan shook his head and said: "The performance of everyone can only further prove that Mr. Kong Qiu who advocated the revival of Zhou rituals can only be a native of our country. Even Zhou, who is the most etiquette in the history of the world and a model for future generations, must be our Dalai Lama. The former territory of Goryeo."

Jin Yuner frowned and looked at Park Jung-hwan, is Park Ouba going too far, we are here to promote a new drama, don't you worry about angering the Chinese audience by doing this?Do you want to take the black and red road?but i don't want to
The passengers were all blown up.

"I'm so fucked up, little stick, are you looking for a beating? Do you really think I can only swing a vegetable spoon!"

"Damn it, let him get out of here and compete with an idiot? He doesn't deserve it!"

"Everyone be quiet, don't let outsiders see the joke."

The old man Zhang Zhouxuan snorted coldly, biting the word 'outsider' very hard: "Mr. Park, don't talk nonsense anymore, can you start the competition now?"

Park Zhenghuan smiled slightly: "Of course you can start the game, but you need to add some bets!"

"Okay!" Zhou Zhou sneered, stood up straight, and said loudly: "If I lose, I will never be a chef again; if you lose, I have to apologize in public. Your historians in Koryo are shit. Confucius is a native of China, so he has nothing to do with you guys, how about it?"

"Okay, this should be added, Master Xiao Zhou is tough!"

"Happy, it's time for Bangzi to apologize!"

"I will definitely win, of course I can agree to this condition."

Park Jung-hwan chuckled, with the intention of succeeding in a trick: "As everyone wishes, it's a deal!"

"This stick is not simple, is it?"

Zhou Zhou frowned slightly, suddenly feeling like he was being plotted against.

"Next, I, Park Jung-hwan, the super chef of Dakoryeo, will show the most famous 'spicy pickled cabbage' of my Dagoryeo!"

Now, everyone can carefully appreciate the essence of my Korean kimchi, and you will also understand that there is an essential difference between my Korean kimchi and your country's pickles! "

Park Jung-hwan pointed to various materials and seasonings such as cabbage, fresh shrimp, glutinous rice, ginger, garlic, and chili powder that were being taken out of the fresh-keeping box and said: "You may think that kimchi needs to be prepared two or three days in advance, but this is actually just a misunderstanding.

The real top kimchi chef can cook fresh and cooked on the spot, so that customers can taste the best kimchi. Only this kind of kimchi can maintain the flavor of kimchi and have a fresh taste that ordinary kimchi does not have.Now, please enjoy my best fresh kimchi! "

Can kimchi be made fresh?

Even Zhou Zhou raised his eyebrows together, which was unexpected.The judges were immediately attracted by Park Zhenghuan's words, and they all looked at Park Zhenghuan.

(End of this chapter)