Gourmet food starts from the green leather train chef

Chapter 78 Visiting the door
The fat man squatted carelessly at the door of the kitchen, eating a bowl of delicious fried noodles.

This is a really big bowl of wide noodles. The 'bowl' is a stainless steel basin that is twice as big as your head. Putting it on the face of a girl with a thin face can definitely be used as a mask.

There are a lot of peppers in the oil-splashed noodles. When the oil is splashed, the red peppers become dry, hard, crispy and fragrant, and the oil turns into red spicy oil.Since he lost his sense of taste, the hot pepper is the fat man's greatest enjoyment.

In order to fully satisfy his appetite, in addition to having enough peppers, the fat man thinks that he must squat at the kitchen door when eating oily noodles.

It is not suitable to sit upright when eating this kind of food. At least you have to spread your legs or cross your legs. Of course, the most authentic way is to squat at the kitchen door like him, with one foot in the door and the other on the door. outside.

Food needs a sense of ritual.
"The way to eat is authentic!
It seems that the young man knows oil-splashed noodles very well, and he is worthy of being the chef of x164. "

'Oh, who is this, what he said is really nice. '

The fat man realized that the person who came here was praising himself on the surface, but he was actually praising x164's kitchen in circles; who else is in the kitchen, isn't this just flattering the boss in a different way?
When someone comes to flatter you, as the "first cook" of the boss, you have to show a big picture, otherwise you will lose the face of the boss.

Thinking of this, the fat man squatted in front of the door without moving, and the stainless steel basin in his hand was as stable as Mount Tai. There was a faint smile on the corner of his mouth, and his gaze was slightly raised at a 45-degree angle: "Haha, thank you, our back kitchen.
Ouch, is it Mr. Zhang?Why don't you make a sound, the old man next to you is "

Seeing that it was Mr. Zhang Zhouxuan, the fat man got up in a panic.

I really can't pretend in front of this person, otherwise I won't be scolded to death if the boss finds out?
Although the little old man standing next to Mr. Zhang looks skinny, has a body that fat people hate, and has a hooked nose, but seeing his kind face, he praised x164's kitchen in secret just now. Obviously, he is also a highly respected and diligent senior.

"Is Xiao Zhou busy? This old friend of mine wants to see Xiao Zhou. It's fine if Xiao Zhou is busy. You should give this old guy some face or not."

Mr. Zhang Zhouxuan can understand Hu Lingjiu's mood at the moment, not to mention Zhou Zhou's cooking skills, just being the disciple of "that senior" is qualified to let Hu Lingjiu take the initiative to visit him.

The heart of the old fox is getting bigger and bigger these days, and the title of "Cantonese Chicken King" can no longer satisfy him, and all he wants is the false name of "Guru of Cantonese Cuisine".

Since the beginning of this century, China has entered the era of the "God of Cooking", and the "God of the Great Country" one after another either passed away or reclusive, that is to say, that senior will occasionally appear in Tibet, He is the last God of Cooking in the world.

Now that we know that Zhou Zhou is very likely to be the disciple of this senior, with the character of this old fox, he must make friends in advance.

"It's Mr. Zhang, is Mr. Zhang satisfied with today's breakfast?"

As soon as the old man Zhang Zhouxuan finished speaking, Zhou Zhou came out of the kitchen.

After finishing the video call with Mei Duo, Zhou Zhou thought a lot
People are like wise prophets when they persuade others. In fact, no one can escape the influence of emotions and desires. Zhou Zhou once comforted Mei Duo not to be sad, but he felt very bad because of the departure of Grandpa Ma and Grandma Dama.

It would be fine if he was just an ordinary person. He has traveled to a parallel world and still has a system in his body. He once thought that he was the "chosen one", but found that he was also powerless when facing life and death.

Sentimental, powerless, lamenting that good fortune tricks people, this parallel world that was once strange to me and has nothing to do with me has gradually become so real.

Zhou Zhou suddenly discovered that he already had love and being loved in this world, and also liked to get together and hurt to part. He had already integrated into this world unconsciously and became an inseparable part of this world.

Obviously, Mr. Zhang Zhouxuan is an old senior who deserves his respect in this world.

Although Zhou Zhou didn't know Hu Lingjiu, but if he could walk side by side with Mr. Zhang, he didn't have to guess that he was a senior Qin Xing.

Although he never thought of leaving the green leather train to compete for fame and fortune in the world of chefs, he should also maintain enough respect for senior Qin Xing.

The person Zhou Zhou asked was the old man Zhang Zhouxuan, but his eyes were on Hu Lingjiu and Xie Guangyun who was standing behind Hu Lingjiu; he wondered why Xie Guangyun lost a piece of hair, and he looked a little dodgy, as if he was hiding some kind of fear.

Xie Lao San, can you not be afraid? When the master ate the grilled lamb chop porridge just now, he was like a starving man who walked out of 1942. When he ate his share, he could barely maintain the demeanor of some diligent seniors. , all eating 'snoring' sound
The master seems to have said something about 'senior' and 'brother'
The two old men also specially reminded themselves and He Wuhuo not to make any noise, oh my god, no one shouted louder than you two just now
Anyway, in the eyes of Xie Guangyun and Chen Wuhuo, Zhou Zhou seems to have become a first-class figure among the elders of the teacher's school.

Diligence is different from other industries. Even in the 21st century, if a chef wants to open a shop in an unfamiliar place, unless he only cooks Jianghu dishes and home-cooked dishes that are not in major cuisines, he has to ask his teacher to support him. Taiwan, and the bigger the cuisine, the more rules, otherwise the local chefs will squeeze you out in various ways, and even make you unable to open the store!
And the more famous chefs like Xie and Chen are, the more they will pay attention to these rules.

Zhou Zhou suddenly became Qin Xing's 'senior', and Chen Wuhuo was fine with that. At first he was even a little jealous of Zhou Zhou, but when he saw that the gap between himself and others was getting bigger and bigger, in the end they were all inferior. What kind of jealousy would there be?Now there is only envy left, and he has unknowingly respected Zhou Zhou.

After all, the gap is too big, even the master and Mr. Hu admit that Zhouzhou’s roasted lamb chop porridge has broken through the limit of "three inches between mouth and nose". Sing the conquest.

Xie Laosan is miserable, seeing the meaning of the master, he almost wants to admit his relatives, and any fool can see that this master Zhou is probably in the "group" with Zhang Lao, and these two "seniors" seem to treat them The three brothers were very dissatisfied with the Michelin sign.
When the Michelin four-star sign was hung that day, the master was actually a little upset. If the three of them hadn't gone the way of the teacher's wife, they probably wouldn't have been able to hang it at all.

It's good right now, the master has bet on Zhou Zhou's culinary skills so 'perverted', I'm afraid the master may not be able to win for sure.
The more Xie Laosan thought about it, the more anxious he became. In fact, he doesn't care much about whether the Michelin brand is up or not. What he cares about is the huge benefits brought by the four-star Michelin, which is all money!
(End of this chapter)