A mouthful of fried rice at a sky-high price, Old Tang apprenticed on the spot

Chapter 374 Li Yi's Card
After the main course was served, there were only four main dishes left.

No matter what size the banquet is, how many chickens, ducks and fish are there, if you don't eat some staple food, many people will feel that there is something missing.

In addition to a bowl of rice for each customer, which is not much bigger than a wine cup, Li Yi also prepared four main dishes.

They are [Ruyi roll], [Bergamot gold roll], [Pork dumpling] and [Char Siu Bun].

However, Li Yi didn't cook too many of these snacks and staple foods.

[Ruyi Roll] was cut into small pieces of about two centimeters by him, and [Buddha Hand Golden Roll] was also made into the size of a ping-pong ball.

He even cut the [Char Siu Bun] into three equal parts.

But after sending out these very small portions of staple food, the old people didn't move their chopsticks at all.

After sending out the last piece of [Shunde Pork Lung Soup], Li Yi finally finished his day's work, left the back kitchen, and came to the front yard.

In the yard, ten round tables were full.

All the grandparents were full of red faces, talking and laughing.

After getting along with each other for a meal, the restraints of the old people at the beginning have been completely released.

There were also old people at adjacent tables who went to other tables and sat chatting with each other.

After eating a meal, many old people who have never met before have become good friends who can talk about everything.

Both Shuzhi and Mu Shang were talking with their grandparents, and Huang Xiaoming was also sitting around the table asking who would still eat the staple food.

Suddenly, the sharp-eyed treetop saw Li Yi appearing at the entrance of the front hall.

"Brother Yi!"

She raised her hand and waved to Li Yi.

Hearing the shout from the treetops, Huang Xiaoming turned his head and saw Li Yi, so he stepped to the door, took Li Yi's arm, and greeted with a smile: "Grandpa and grandma, let me introduce you."

Hearing Huang Xiaoming's voice, the old people all looked over.

Pulling Li Yi to the front of the stage, Huang Xiaoming introduced with a smile: "Grandpa and grandma, this is Li Yi, our chef today, all the delicious food we eat today is made by him."

Hearing what he said, the old people all looked at Li Yi in surprise and exclaimed again and again.

"This young man doesn't look too big!"

"My mother, whose child is this? The craftsmanship is really good. If I burn a big banquet in my village, I have to earn a big villa."

"Sazi! Get a baby to cook? Can it be so delicious?"

"Heavenly Bodhisattva! That pig's head was made by this little doll?"

Seeing the surprise and curiosity on the faces of the old people, Li Yi came to the center of the dining table with a smile, waved to the old people to say hello, and asked with a smile: "Grandpa and grandma, are you satisfied with today's dishes?"

"satisfy!"

All the old people answered in unison with a smile.

There were a total of more than 20 dishes. Except for the [Roast Suckling Pig] that was brought out at the end, most of the other dishes were eaten.

Even the four dishes that were as hard as cooking were eaten to pieces.

This is the most direct persuasion.

A grandmother who was close to Li Yi patted Li Yi, and asked with a smile: "Baby, how did you make this pig's head? Tell me about it! I'll go back and try to do it myself."

"This one?"

Li Yi glanced at only a small half of [Grilled Whole Pig's Head] left on the table, and asked with a smile, "Do you like this dish?"

"I love to eat."

Grandma nodded.

"They all love to eat."

The grandfather next door also nodded in agreement, grinning and opening his mouth, showing only the upper and lower teeth: "This pig's head is well roasted, soft, and has no bones. I have no teeth, and I can bite it." .”

Hearing this, Li Yi said with a smile, "It's fine if you like it. It's not difficult to make this dish. The main thing is that it needs to be stewed long enough to make it soft enough. The bones don't need to be shaved, as they can be taken off as soon as you take them."

After speaking, he explained the specific method in detail.

Hearing him talking about cooking, all the grandparents around stood up and surrounded him, listening carefully.

After Li Yi finished speaking, another grandma in her 70s asked, "Grandson, how did you make that braised pork? I'll go back and make some for my grandson."

"And that elbow, my granddaughter loves elbow."

"Was that keel burnt with the elbow?"

"The stewed goods in front are so delicious, how are they made?"

For a while, the grandparents surrounded Li Yi, asking questions in a hurry.

They have all experienced the delicacy of these dishes.

But they still want to learn how to do it, make it for their family members when they go back, and let them try it.

Li Yi didn't hide his secrets, and carefully explained how to do it.

Looking at the grandparents around Li Yi, and Wu Lei and Zhao Jinmai standing side by side behind him, he shook his head and sighed: "Brother Yi is so popular, we are so busy, serving tea and pouring water for so long. Brother Yi casually said a few words that have a card."

"Yes!"

Zhao Jinmai also nodded: "No way, Brother Yi can teach grandparents how to cook, so we can serve tea and pour water."

After Li Yi finished talking about the practice of [Dongpo Elbow], he saw that the old people were still surrounding him and wanted to continue asking, so he raised his hand and said, "Grandpas and grandmas, don't worry, you will remember all the things I said Can't live.

In this way, when I go back, I will write down the recipes of these dishes, let the program team print them out, and bring them back to you, so that you can learn to make them yourself at home, okay? "

The old people readily agreed upon hearing this.

When the audience in the live broadcast room heard it, they were all excited and launched barrages one after another.

"I also want!"

"Fuck! Brother Yi's unique secret book! I want it too!"

"This is a banquet recipe! If I learn it, I will resign and go home to cook the banquet!"

"Forget it all, do you really think it's so easy to learn? There are so many dishes in this table, which one is easy to learn?"

"Brother Yi's cooking skills can't be learned just by looking at the recipes of a few dishes, right?"

Wang Gang also has the same awareness as the audience.

He was not at all tempted by the recipe Li Yi mentioned.

He knew that even if Li Yi taught him by hand, within three to five years, he would not be able to learn this banquet.

And, it's just learning.

If he wants to reach Li Yi's level, he may not be able to learn it all his life.

Therefore, even if they gave all the recipes to these old people, they would not be able to make the same taste as Li Yi when they went back.

Just like that [Crispy Twice Cooked Pork], how many people can learn it just by looking at the recipe?

Li Yi said this because he didn't want the old people to stand too hard.

After getting the promise of Li Yi's recipe, the old people returned to their seats and sat down.

Looking at the whole [Roast Suckling Pig] on the table and the fragrant snacks, the old people have no fighting power.

As the banquet drew to a close, Wang Tian came to the front hall and delivered a speech on behalf of the program group.

In addition to caring for the elderly, the content of the speech also announced the news that they would arrange for everyone to climb the Great Wall tomorrow, which immediately attracted warm applause from the audience.

It was almost ten o'clock in the evening. For the safety of the old people, after Wang Tian finished speaking, he organized the old people to leave and go back to the hotel to rest.

Together with others, Li Yi stood at the door and sent the old people out.

The moment the restaurant door was closed, everyone except Li Yi slumped on their chairs.

Even Master Cai found a chair and sat down, grinning and moving his ankles.

Today's workload is no less than yesterday, and everyone is exhausted.

After a day of hard work, only food can comfort you.

No one said hello, but everyone reached out to the [Roast Suckling Pig] on the table.

Mu Shang found a pair of chopsticks, picked up a piece, and salivated: "I've been craving this roast pig for a long time!"

　2
　　
　
(End of this chapter)