A mouthful of fried rice at a sky-high price, Old Tang apprenticed on the spot
Chapter 766 Decompression
Chapter 766 Decompression
"Today's young people are really not afraid of death! Still don't know what gout is?"
"Awesome! This must be said by a child who has never had gout."
"Good guy, gout is a cancer that is said to be immortal. Do you know what it means?"
"To be honest, I really regret eating haesin in the past few years. After I got gout, every time the pain started, I wanted to saw off my legs. It's not an exaggeration at all!"
"Three highs and gout are not diseases of the same level at all. Three highs are just uncomfortable, but gout is really painful and can kill people!"
The live broadcast room was filled with the blood and tears of gout patients.
Li Yi, who was in front of the stove, had already started cooking.
Zhou Xingchi stood behind Li Yi, watching his quick movements and skillful operations with great interest.
At this time, Uncle Da, who had changed into his dragon robe, came to the kitchen with a full belly and a chuckle.
"Ah Xing! What do you think of my look? Awesome!"
He put his hands on his hips and showed off to Zhou Xingchi.
"nice!"
Zhou Xingchi looked back, said something with a smile, then turned back and continued to watch Li Yi's operations.
Upon seeing this, Uncle Da's attention was attracted and asked curiously: "What's going on?"
"No, I'm watching Ayi cooking."
Zhou Xingchi explained casually.
"What's so good about cooking?"
Uncle Da was uninterested.
"No, you will find it interesting if you watch it for a while, and the more you watch it, the more addictive it will be. It's very fun."
Zhou Xingchi looked at the ingredients flying in Li Yi's pot as if he were watching a movie with great interest.
"Is it so magical?"
Uncle Da doubtfully followed his example and watched Li Yi's operations from behind, observing.
Li Yi stood in front of the stove, his feet standing naturally and his knees slightly bent. They swayed slightly with the movements of his body, but they were as stable as a rock.
He held the pot in one hand and the frying spoon in the other, stirring constantly.
The ingredients in the pot were flying lightly in the pot, but not even a piece fell out. No matter how high they flew, they would be caught by Li Yi accurately.
After frying for a long time, there was not even a drop of soup on the side of Li Yi's stove, it was extremely clean.
"Serei!"
Uncle Da also noticed something: "As expected of the God of Cooking, he can stir-fry vegetables with ease and perfection, especially this trick of Subduing Dragons and Eighteen Stir-fried. It is really subtle. He can stir-fry beef so high. He must be very strong." powerful."
"..."
Zhou Xingchi glanced at him helplessly: "Stop joking! Be serious, haven't you found that watching him cook is a very enjoyable and stress-relieving feeling?"
Hearing what he said, Uncle Da looked at Li Yi again, observed carefully for a while, and then nodded: "It seems so! He is very relaxed."
In the live broadcast room, the audience heard their words and started barraging in agreement.
"That's right! It's just a stress reliever! It feels very relaxing. I feel like this every time I watch Brother Yi cooking."
"Every time I have a meal, I will open the video of Yi Ge cooking and slicing it. It really relieves stress."
"Trimming donkey's hooves, removing wasps, audrey, forging knives, refurbishing old things, cleaning carpets, and Yi Ge's cooking are all my spiritual food."
"This is because Brother Yi is a good cook and can do it with ease, just like a top diver diving. Just watching it is a pleasure."
Uncle Da glanced at the barrage screen, then hurriedly used his arm to hit Zhou Xingchi beside him, motioning for him to look at the screen.
Looking up at the barrages passing by on the display screen, Zhou Xingchi pondered for a moment and then suddenly realized.
"So that's it." He lightly smacked his palm, as if he had mastered some new knowledge.
As a director, understanding audience preferences is the most important, because this will directly affect the box office of the movie.
Moreover, he is from Hong Kong, and his living environment and language habits are different from those in the mainland, so he needs to know more about the preferences of the mainland audience.
Currently, short videos are booming. Video content ranging from 15 seconds to 1 minute has become the favorite of mainland audiences.
Across the country, as long as smartphones are available, there is an audience for short videos.
Therefore, as a film director, the content of short videos is an area that he cannot ignore.
But in the short video content, there are some popular contents that he cannot understand at all.
It’s okay for those videos of beautiful girls dancing with twists and shakes of breasts to have high views, but it’s a bit hard for him to understand that a black man transporting bananas would have such a high number of views.
Likewise, he doesn't understand why anyone would enjoy watching videos of people trimming dirty donkey hooves.
But after seeing the comments from these viewers, he suddenly realized that maybe it was just like the viewers said, they liked watching this kind of video because of the superb skills shown in the video, right?
Those overgrown donkey hooves, under the master's treatment, have become neat and comfortable again, and the audience will also feel a sense of comfort.
Li Yi's cooking process also involves skillfully combining different ingredients to create exquisite dishes.
During this process, he did not waste any ingredients or make a single mistake. All the ingredients and all links were firmly under his control and handled perfectly.
This process itself is a top art.
After understanding this, Zhou Xingchi finally understood why he wanted to invite Li Yi to be the leading actor in "God of Cookery 2".
It is precisely because Li Yi has this kind of charm that elevates skills to the realm of art that makes people fascinated.
In front of the stove, one after another delicious food has been cooked by Li Yi.
[dragon and phoenix in auspiciousness], [dragon and phoenix eggs], [three fresh dragon and phoenix balls], [dragon and phoenix seafood combination]...the dragon and phoenix dishes exude an alluring aroma, making Uncle Da behind him unable to help but swallow them. Drooled.
"Wow! These dishes taste so delicious!"
He couldn't help but admire.
“You’ll have a good time tonight!”
Zhou Xingchi said with a smile, and then looked at the dishes Li Yi had cooked and put out.
Beside Li Yi, several Dunzi disciples were waiting. After Li Yi took out the dishes, he took the dishes aside and put them on the plate.
"The banquet starts in 15 minutes."
Hao Libao was also busy cooking and reminded Li Yi.
"Okay, keep it warm in an insulated food box, and we'll serve the six dishes together later."
As Li Yi spoke, the speed in his hands increased a bit.
After placing the plates, the disciples and disciples of Dunzi took several square deep-mouthed silver plates, added boiling water to the bottom of the plates, then placed a shelf inside, put the dishes on them, and closed the lids.
This is the insulated food box in the palace, specially used to keep food warm.
In ancient times, emperors often had irregular meals. In order to ensure that the emperor could have fresh and hot meals at any time, the chefs in the imperial kitchen invented this insulated food box.
Until now, many restaurants and canteens use this method to keep ingredients warm.
The first things Li Yi cooked were stew-type dishes, which were more suitable for keeping warm in this way.
But if it is cooking, there is no way to keep it warm like this, because the wok gas is easily lost. If it is heated again, the taste will be completely diluted, and the wok gas will not be tasted at all.
The late-night snack box plating competition in the front hall also came to an end, and the audience also voted to determine the winner. For a while, the front hall was full of noise, some cheered, some were upset, and it was very lively.
But the dishes that came out one after another instantly drew their attention back.
"It's served! Wow! It smells so good!"
4
(End of this chapter)
"Today's young people are really not afraid of death! Still don't know what gout is?"
"Awesome! This must be said by a child who has never had gout."
"Good guy, gout is a cancer that is said to be immortal. Do you know what it means?"
"To be honest, I really regret eating haesin in the past few years. After I got gout, every time the pain started, I wanted to saw off my legs. It's not an exaggeration at all!"
"Three highs and gout are not diseases of the same level at all. Three highs are just uncomfortable, but gout is really painful and can kill people!"
The live broadcast room was filled with the blood and tears of gout patients.
Li Yi, who was in front of the stove, had already started cooking.
Zhou Xingchi stood behind Li Yi, watching his quick movements and skillful operations with great interest.
At this time, Uncle Da, who had changed into his dragon robe, came to the kitchen with a full belly and a chuckle.
"Ah Xing! What do you think of my look? Awesome!"
He put his hands on his hips and showed off to Zhou Xingchi.
"nice!"
Zhou Xingchi looked back, said something with a smile, then turned back and continued to watch Li Yi's operations.
Upon seeing this, Uncle Da's attention was attracted and asked curiously: "What's going on?"
"No, I'm watching Ayi cooking."
Zhou Xingchi explained casually.
"What's so good about cooking?"
Uncle Da was uninterested.
"No, you will find it interesting if you watch it for a while, and the more you watch it, the more addictive it will be. It's very fun."
Zhou Xingchi looked at the ingredients flying in Li Yi's pot as if he were watching a movie with great interest.
"Is it so magical?"
Uncle Da doubtfully followed his example and watched Li Yi's operations from behind, observing.
Li Yi stood in front of the stove, his feet standing naturally and his knees slightly bent. They swayed slightly with the movements of his body, but they were as stable as a rock.
He held the pot in one hand and the frying spoon in the other, stirring constantly.
The ingredients in the pot were flying lightly in the pot, but not even a piece fell out. No matter how high they flew, they would be caught by Li Yi accurately.
After frying for a long time, there was not even a drop of soup on the side of Li Yi's stove, it was extremely clean.
"Serei!"
Uncle Da also noticed something: "As expected of the God of Cooking, he can stir-fry vegetables with ease and perfection, especially this trick of Subduing Dragons and Eighteen Stir-fried. It is really subtle. He can stir-fry beef so high. He must be very strong." powerful."
"..."
Zhou Xingchi glanced at him helplessly: "Stop joking! Be serious, haven't you found that watching him cook is a very enjoyable and stress-relieving feeling?"
Hearing what he said, Uncle Da looked at Li Yi again, observed carefully for a while, and then nodded: "It seems so! He is very relaxed."
In the live broadcast room, the audience heard their words and started barraging in agreement.
"That's right! It's just a stress reliever! It feels very relaxing. I feel like this every time I watch Brother Yi cooking."
"Every time I have a meal, I will open the video of Yi Ge cooking and slicing it. It really relieves stress."
"Trimming donkey's hooves, removing wasps, audrey, forging knives, refurbishing old things, cleaning carpets, and Yi Ge's cooking are all my spiritual food."
"This is because Brother Yi is a good cook and can do it with ease, just like a top diver diving. Just watching it is a pleasure."
Uncle Da glanced at the barrage screen, then hurriedly used his arm to hit Zhou Xingchi beside him, motioning for him to look at the screen.
Looking up at the barrages passing by on the display screen, Zhou Xingchi pondered for a moment and then suddenly realized.
"So that's it." He lightly smacked his palm, as if he had mastered some new knowledge.
As a director, understanding audience preferences is the most important, because this will directly affect the box office of the movie.
Moreover, he is from Hong Kong, and his living environment and language habits are different from those in the mainland, so he needs to know more about the preferences of the mainland audience.
Currently, short videos are booming. Video content ranging from 15 seconds to 1 minute has become the favorite of mainland audiences.
Across the country, as long as smartphones are available, there is an audience for short videos.
Therefore, as a film director, the content of short videos is an area that he cannot ignore.
But in the short video content, there are some popular contents that he cannot understand at all.
It’s okay for those videos of beautiful girls dancing with twists and shakes of breasts to have high views, but it’s a bit hard for him to understand that a black man transporting bananas would have such a high number of views.
Likewise, he doesn't understand why anyone would enjoy watching videos of people trimming dirty donkey hooves.
But after seeing the comments from these viewers, he suddenly realized that maybe it was just like the viewers said, they liked watching this kind of video because of the superb skills shown in the video, right?
Those overgrown donkey hooves, under the master's treatment, have become neat and comfortable again, and the audience will also feel a sense of comfort.
Li Yi's cooking process also involves skillfully combining different ingredients to create exquisite dishes.
During this process, he did not waste any ingredients or make a single mistake. All the ingredients and all links were firmly under his control and handled perfectly.
This process itself is a top art.
After understanding this, Zhou Xingchi finally understood why he wanted to invite Li Yi to be the leading actor in "God of Cookery 2".
It is precisely because Li Yi has this kind of charm that elevates skills to the realm of art that makes people fascinated.
In front of the stove, one after another delicious food has been cooked by Li Yi.
[dragon and phoenix in auspiciousness], [dragon and phoenix eggs], [three fresh dragon and phoenix balls], [dragon and phoenix seafood combination]...the dragon and phoenix dishes exude an alluring aroma, making Uncle Da behind him unable to help but swallow them. Drooled.
"Wow! These dishes taste so delicious!"
He couldn't help but admire.
“You’ll have a good time tonight!”
Zhou Xingchi said with a smile, and then looked at the dishes Li Yi had cooked and put out.
Beside Li Yi, several Dunzi disciples were waiting. After Li Yi took out the dishes, he took the dishes aside and put them on the plate.
"The banquet starts in 15 minutes."
Hao Libao was also busy cooking and reminded Li Yi.
"Okay, keep it warm in an insulated food box, and we'll serve the six dishes together later."
As Li Yi spoke, the speed in his hands increased a bit.
After placing the plates, the disciples and disciples of Dunzi took several square deep-mouthed silver plates, added boiling water to the bottom of the plates, then placed a shelf inside, put the dishes on them, and closed the lids.
This is the insulated food box in the palace, specially used to keep food warm.
In ancient times, emperors often had irregular meals. In order to ensure that the emperor could have fresh and hot meals at any time, the chefs in the imperial kitchen invented this insulated food box.
Until now, many restaurants and canteens use this method to keep ingredients warm.
The first things Li Yi cooked were stew-type dishes, which were more suitable for keeping warm in this way.
But if it is cooking, there is no way to keep it warm like this, because the wok gas is easily lost. If it is heated again, the taste will be completely diluted, and the wok gas will not be tasted at all.
The late-night snack box plating competition in the front hall also came to an end, and the audience also voted to determine the winner. For a while, the front hall was full of noise, some cheered, some were upset, and it was very lively.
But the dishes that came out one after another instantly drew their attention back.
"It's served! Wow! It smells so good!"
4
(End of this chapter)
You'll Also Like
-
After Entering the Book, She Became Rich in the 1980s
Chapter 441 4 hours ago -
My singer girlfriend is super fierce
Chapter 1294 6 hours ago -
After waking up from a thousand years of sleep, the 749 Bureau came to the door
Chapter 130 6 hours ago -
Three Kingdoms: Plundering Entries, From Merchants to Emperors
Chapter 79 19 hours ago -
Bad man, the system crashed.
Chapter 349 19 hours ago -
Plants vs. Cultivation
Chapter 245 1 days ago -
The Psychic Resurrection: Riding the Mirage
Chapter 328 1 days ago -
The Lucky Wife of the Era Married a Rough Man With Space
Chapter 585 1 days ago -
Eagle Byzantium
Chapter 1357 1 days ago -
With full level of enlightenment, I turned the lower world into a fairyland
Chapter 170 1 days ago