Siheyuan, my silly column, picked up the script of Qinman

three days later.

Wei Wei found Sha Zhu with the designed sketch.

When they saw the design sketch for the first time, Sha Zhu and his wife were impressed. The pictorial effect of the sketch was very beautiful, giving people a sense of aesthetic beauty. They would really like to decorate the house according to such a sketch.

Luxury is inevitable.

The more crucial point is that the high-end Sichuan restaurant designed by Wei Wei and his team changed the original intention of Sha Zhu and his wife to spend money on everything, and turned it into a situation where things follow the circumstances.

The couple calculated in their minds that according to their theory of spending money, they would need a considerable amount of money to complete all of this. Now, if they followed the design sketch by Wei Wei and his team, they would only need one fifth of the initial money to complete this task.

Save four-fifths of the money.

This is the power of knowledge.

Not much money was spent, but the results were satisfactory in all aspects, so there was no need to be picky. Moreover, when designing it, Wei Wei had already reflected the ideas and opinions proposed by Sha Zhu in the design drawings in a gentler way.

There was satisfaction in the eyes of the couple.

Wei Wei and his companions had been carefully observing the expressions and movements on Sha Zhu and his wife's faces since the moment the blueprint was shown. Seeing that Sha Zhu and his wife had a bit of appreciation on their faces, they knew that the matter would soon be settled, and it was worth it that they had spent the past three days focusing on the design blueprint.

If both parties are satisfied, everyone will be happy.

In order to avoid bothering two people with the same task, Sha Zhu and his wife handed the decoration work over to Wei Wei and others.

Wei Wei and the others agreed readily.

A design sketch is a design sketch.

Actual operations are actual operations.

Many beautiful design drawings eventually turned into weird projects due to practical reasons. As Wei Wei and his colleagues' first work in the Beijing design industry, they must control the details, and personal participation is the best way. They paid special attention to the suggestions put forward by Sha Zhu and agreed to personally lead the decoration and control the details throughout the process.

After signing the contract, Sha Zhu transferred the design money to the account of Wei Wei's design studio, and then became a hands-off boss, waiting for a few months to inspect the results.

It will take at least half a year for a high-end Sichuan restaurant to open.

During this time.

Sha Zhu can't just sit there and live off his savings.

Mainly because of money.

The loan for buying a house, the money for decoration, and the design fees became three huge mountains weighing on Sha Zhu.

On the one hand, I wanted to have something to do so as not to be idle all day long. On the other hand, I wanted to plan some things before the Sichuan restaurant officially opened and give the restaurant some warm-up advertising.

In addition, it is to make as much money as possible. After Wei Wei and his team finish the decoration, once the acceptance is successful, they have to pay the final payment for the design and decoration costs in full.

Live by the mountain, eat by the mountain; live by the water, eat by the water. Sha Zhu is a cook, so naturally he also thinks of ways to cook.

During the three days when Wei Wei and his team were designing the drawings, Sha Zhu and his wife were not idle either. As the saying goes, the stall is getting bigger and bigger before the business even starts.

Actually, I just want to make quick money.

It was purely because of an idea of ​​Shazhu, an idea he had seen in a script.

In the script, Lou Xiao'e brings He Xiao back. In order to improve the father-son relationship between him and He Xiao, Sha Zhu, under the suggestion of He Yushui, thinks of a way to show his strengths. Sha Zhu's strength is, of course, cooking. He keeps showing off his cooking skills to He Xiao, and then asks He Xiao what he often eats on Hong Kong Island. He Xiao tells some big truths based on his actual life in Hong Kong Island, such as hamburgers, fried chicken and so on.

When he couldn't sleep at night, Sha Zhu unexpectedly remembered this incident. Thinking about the hamburgers and fried chicken described in the script, he went to find Yang Weimin.

Yang Weimin had actually eaten a hamburger before, and he told Sha Zhu everything about the hamburger he had seen. There were some vegetables and meat slices in between the two slices of bread. In case Sha Zhu didn't understand what he meant, he used the book in front of him as an example. When Sha Zhu saw it, he knew what this hamburger was.

Isn’t it just the Roujiamo we have in China?

Those foreigners changed its name to hamburger.

Combining He Xiao's explanation of hamburgers in the script, Sha Zhu told Li Xiuzhi his idea. Li Xiuzhi was also worried about money, and the couple hit it off and had a clear division of labor. Sha Zhu stayed at home thinking about hamburgers, while Li Xiuzhi went out to look for suitable places to open a hamburger restaurant.

She found a store at a crossroads.

He thought it was a good idea, but he still informed Sha Zhu and called him to the scene.

The first impression is good and I am very satisfied.

The only flaw is that this store is currently open for business. It has a name that sounds like a restaurant, which makes Sha Zhu feel a little dazed. Isn't this the Sichuan restaurant opened by Yu Li and Yan Jiecheng? Because the business was not good, they thought of asking Sha Zhu to help in the kitchen. Finally, Sha Zhu introduced his apprentice Ma Hua to be the chef here. According to Sha Zhu's self-understanding, Ma Hua's cooking skills should be able to take over, and Yu Li's Sichuan restaurant will not close down.

What is the current transfer all about?

The answer was soon revealed.

Yu Li, who heard the noise, was called to the scene by the landlord.

Seeing that the person who exchanged their restaurant's money was Sha Zhu, they couldn't help but be stunned for a moment.

The biggest news in Beijing's catering industry these days is that Sha Zhu spent a huge amount of money to buy a five-story building and began to renovate the interior and exterior of the building.

When Yu Li and her husband had nothing to do in the evening, they also talked about this matter, wondering how Sha Zhu could be so rich that he could open a Sichuan restaurant in a five-story building.

I thought their restaurant had nothing to do with Sha Zhu anymore.

Good luck tricks people.

Now the person who appeared in front of them and took over their restaurant was Sha Zhu again.

Seeing that Sha Zhu was very confused, Yu Li looked at Yan Jiecheng who had a bitter face next to him, played the bad guy, and told Sha Zhu the whole story.

The family is in unrest.

This is the reason.

The cause of the incident was money. When Yu Li and her husband opened a restaurant, they were short of some money, so they found Yan Fugui and borrowed some money from him with interest. Later, because the business was not good, Yan Fugui was worried that he would not be able to get the money back and would lose it, so he forced Yu Li and her husband to pay back the money. Yu Li and her husband borrowed money from Liu Haizhong to pay off Yan Fugui's debt.

This matter had already been over, but Yan Fugui was instigated by Yi Zhonghai and made a scene with Yu Li and her husband, insisting that Yu Li and her husband had set him up, destroying his dignity as a father in front of the neighbors and making people poke Yan Fugui in the back.

They were making trouble at Yuli's house all day long, and later it escalated to causing trouble in the restaurant.

The Sichuan restaurant, which had improved a lot due to Ma Hua becoming the head chef, now saw its business plummet again.

Yu Li saw that things were not going well and thought of closing the shop. She called the landlord and told him about the transfer of the shop. Then Li Xiuzhi was asked to look after the shop and Sha Zhu was called in to wait for things to happen.

One party wants to withdraw from the store.

One party wants to rent a shop.

The two sides quickly agreed on the relevant details.

After paying the rent for the sublease, he signed a contract with the owner of the house to extend the lease. Because he was doing a hamburger fast food business, the tables, chairs and benches that Yu Li had left here were no longer useful. In the high-end restaurant opened by Sha Zhu, these tables, chairs and benches lowered the grade of the Sichuan restaurant. The situation of being neither up nor down made Sha Zhu very embarrassed. In the end, he waved his hand and gave away these tables, chairs and benches. (End of this chapter)