Peninsula: My girlfriend is ACE

Chapter 264 Young people, still can't do it

"Uncle, did you have fun going out this time?"

"Not bad, the river view on the Bund is pretty nice."

"Did you go to Shanghai this time? The night view there is really beautiful."

Gu Cheng was deeply convinced.

In the past, he was actually not very interested in night scenes.

Until he was taken to the Bund of Shanghai by his classmates, when the Oriental Pearl Tower appeared in front of him with a group of tall buildings and brilliant lights, the night view of the Huangpu River really shocked him.

"Ani, I'm talking about the old Bund!"

Old Bund?
Is it the old Bund I think?

Gu Cheng turned his head a little stiffly, and looked at Zheng Yuanshuo.

"Why didn't you and your aunt tell us earlier, and we all went over there, so we have to make better arrangements for you."

"We are not children anymore, do we still need you to arrange?"

"That's not what it says"

Gu Cheng never expected that Zheng Yuanshuo and Li Jingshu would go to Yongcheng to play.

Is this a field trip?

"How are you doing over there?"

"Let's do it!"

"Little Gu, don't listen to his nonsense, I don't know who is having so much fun over there."

Li Jingshu came out from the kitchen with a plate of fruit, and asked Gu Cheng to sit down first.

Oh Soo-jin also helped put the flowers into the vase.

A villa that has not been inhabited for a while, immediately becomes lively against the background of flowers.

Zheng Yuanshuo beckoned Gu Cheng to sit on the sofa.

Chatting about this trip to China.

Both Yongcheng and Qucheng went for a walk.

The environment is very good, very suitable for people to live.

What made him a little puzzled was that the food gap between the two places was really quite different.

In Seoul, what Gu Cheng took them to eat was Yongcheng-style food. He only heard that Qucheng food would be very spicy.

He didn't believe in evil, so he went to a Qucheng restaurant with the most favorable reviews on a website, and ordered heavy spicy food.

Mmm, very spicy.

But the spiciness did not mask the original taste of the ingredients, which surprised him a bit.

You know, the heavy spicy taste can easily cover up the taste of the ingredients.

The final conclusion is that the dishes are delicious.

It is a bit inconvenient to go to the toilet the next day.

"It's true that my hometown eats spicy food, but most of the home-cooked dishes, chili is just used for seasoning, not as exaggerated as in restaurants."

"As for the original taste of the ingredients, I know that store. They used to close at noon. They didn't start until the ingredients were delivered from home. Very fresh ingredients."

After hearing what Zheng Yuanshuo said with lingering fear, Gu Cheng felt that he had to explain.

Yongcheng has developed rapidly in recent years, and more and more people from their hometowns have come out. This is the main reason for the increase in restaurants in Qucheng.

In addition, as an emerging city, Yongcheng will inevitably use a lot of labor force in the process of development.

People who work hard are especially fond of Qucheng cuisine, which is spicy and heavy.

Spicy is not only appetizing, but also takes away the fatigue after a busy day, which is really a good deal.

Moreover, in summer, the relatively strong taste can better replenish the lost salt in the body.

"Is there such a saying?"

"Inside."

"Did you have such a strong taste when you were at the construction site?"

"Fortunately, I am the management after all."

Gu Cheng recalled the scene when he first entered the construction site, and then gave an affirmative reply.

Speaking of this, he remembered a very interesting thing.

To be precise, it should be some bitter memories.

During the internship, he and Lin Ping randomly found a construction company and were assigned to different projects.

When working on the project, he ate in the worker's canteen with other units.

The euphemistic name is the way of opening a small stove.

However, I don't know if it's the cooking aunt's poor skills, bad attitude, or bad brain.

Serve a pot of braised fish in brown sauce, and fry the Chinese cabbage directly without washing the pot if it is burnt.

As a result, the fried Chinese cabbage still has a fishy smell?
The most irritating thing is that Chinese cabbage is not stir-fried, it is the same as boiled, and there is no salt.

After that, he went to a nearby vegetable market to eat noodles with a big brother from the Northeast.

Once eaten, it is a month.

Shredded Pork Noodles with Green Vegetables, six yuan a bowl, no other flavors.

"So, for me, many things can be considered food."

At the end, Gu Cheng revealed the reason why he tastes delicious no matter what he eats.

Zheng Yuanshuo glanced at Gu Cheng, who never thought that he had suffered such a hardship, and then said, "Does the family know that you have suffered such a hardship?"

"I know."

"Didn't call you back?"

"No, it seems like a trivial matter to them. Why do I always picky eaters when I eat at home?"

"Big hair."

On the side, Zheng Xiujing was dumbfounded. Like her father, she never thought that Gu Cheng had ever eaten food similar to swill.

It's no wonder that when we first met, eating ginseng chicken soup, he finished eating meat even though he didn't like it.

Not wasting is just one of the reasons.

"Compared with you, Xiuyan and Xiujing seem to be spoiled by me," Zheng Yuanshuo patted his hands on his shoulders, looked up at his angry daughter, "please Gu Cheng, please forgive her little temper."

"Father, I don't have a temper!"

Zheng Xiujing expressed strong objection to Zheng Yuanshuo's statement.

This is about the same for O'Neill.

"Oba, can I ask you a question?"

Oh Soo-jin suddenly thought of something, and regardless of her father still watching, she ran behind Gu Cheng and put her arms around his neck.

Cheek to cheek, very intimate.

Gu Cheng winked desperately, but she didn't seem to notice.

"Xiujing, if you have anything you want to ask, just ask."

"I must know everything and say everything."

"Nai, then please answer Oppa well."

Zheng Yuanshuo seemed to have thought of something, and knowing that there was a good show to watch, he put down his raised legs and looked at the two with great interest.

"Why did Ouba resist so much when I was learning how to cook new dishes?"

"Although the taste is bad, it's definitely not that outrageous, right?"

Stay north.
What is this old story, can it be turned over to make old accounts?

"Emmm, what about this?"

"Xiujing, just listen to my sophistry and explanation?"

"Oba, tell me, I'm listening!"

"The dishes cooked by the auntie in the cafeteria, although they taste like swill, are not poisonous after all, and won't kill anyone."

Gu Cheng laughed awkwardly, and then, under Zheng Xiujing's menacing eyes, slowly explained the reason for eating the dishes cooked by the auntie in the cafeteria.

The implication is that
You are so brave!
Zheng Yuanshuo quietly gave a thumbs up, expressing respect to the warrior surnamed Gu.

As a father, he couldn't bear to say that.

Tell me, as a father, is it really appropriate to evaluate his father's meals like this?

Ask yourself, is it right?

If he didn't want to save face for Gu Cheng, he would have stood up and laughed wildly.

I haven't even made a move yet, you're down!

Young people, it still doesn't work!
(End of this chapter)