Siheyuan starts from a better life
Chapter 23, Famous scene
Chapter 23, Famous scene
My good grandson, you can do what you want this time!On the way back, Grandma Lu made fun of her.
Yes, yes, grandma still loves me, this time I can save a lot of money!
That's because he gave face, we have to write down this favor, and we will help him if there is anything he can do in the future.
Got it, grandma, don't worry, grandma, I'm happy today, let's eat mutton to celebrate, how about it.Dissatisfied with your old saying, I have been thinking about this for a long time, let's try it.
You just paid the rent and you still have money in your hand. Grandma Lu asked Jiang Yan all the way.
Don't worry grandma, your good grandson has a rich family!Jiang Yan patted his chest and said to Grandma Lu.
That line, let's have a luxury.
Please, please, after Jiang Yan finished speaking, he went up to help Grandma Lu like a dog's leg.
Grandma Lu squinted her eyes, enjoying the process very much.
To eat shabu-shabu, of course, go to Donglaishun. The shabu-shabu in Donglaishun is very famous in the whole Sijiu city.
The mutton inside is all mutton purchased from NMG, and this sheep drinks spring water every day.Eating grass and herbs, there is no smell of mutton all over the body.
And Master Dong Laishun's knife skills are also extremely good. He can cut mutton as thin as a cicada's wing, and the kind that can see through the light. He has been in Sijiu City for almost three months. Jiang Yan has long wanted to come and taste it, but I have been busy all the time, but this time I just happened to be on the way.
Donglaishun's shop is on the edge of Houhai, not far from Uncle Sun's house.After walking for about ten minutes, we came to the hotel.
I don't know if you are looking for someone or eating, but the waiter greeted you as soon as you entered the store.
Hearing the waiter's question, Jiang Yan frowned, why doesn't he look like a person who eats?
Looking back at Grandma Lu next to her, she suddenly realized that she had forgotten her age again.
But yes, I and Grandma Lu are one old and one young, the older one is in his 50s and the younger one is ten years old. They are also dressed in ordinary clothes, and they don’t look like rich people. No wonder they ask this question.
Jiang Yan took out two oceans from his pocket, shook them at the waiter, and said, "You two, find me a quiet place."
okay!My master and wife please.As he spoke, he warmly welcomed Jiang Yan and the others in.
I don't know what you two want to eat, just sat down and the waiter asked while wiping the table with a towel on his shoulder.
Before Jiang Yan could open his mouth, the old lady who sat down said to the waiter in the shop, let me have a plate of cucumber sticks, two plates of brains, and another plate of lamb tenderloin. For vegetarian dishes, I will pick a few seasonal fresh vegetables and serve two. Your own secret seasoning.
Good grandson, what else do you want to order, Grandma Lu asked Jiang Yan after ordering.
Then add a side.
okay!The guest officer waited a moment, and after saying this, the shop waiter walked towards the counter.
Grandma, do you order only mutton?How did I not hear it being said.
It is impossible for Jiang Yan from later generations not to have eaten mutton. Shabu-shabu and hot pot are Jiang Yan's favorites. Naturally, there will be no less beef and mutton every time he eats, but the mutton of later generations is mutton, and the division is so fine.
You don't know this!After taking a sip of water, Grandma Lu opened her mouth leisurely. The people in Sijiu City divide the whole sheep into 8 parts when boiling mutton. These eight parts are cucumber strips, lamb loin, lamb brain, lamb tendon, lamb Grinding crotch, sheep three-pronged, one heavy, sheep tendon.
Cucumber strips are the inner thigh part of a lamb's hind leg, with a piece of meat in two colors.Connected with the ground crotch meat, it is shaped like two connected cucumbers.The meat is light red in color, tender in texture, moderate in fat and thin, and tender in taste. It is the favorite of many old people in Sijiucheng.
On both sides of the sheep's spine, there are small long strips of meat close to the back of the spine, with slender fibers.Pure lean and tender.
Because the sheep's upper brain is close to the sheep's head, it is called "upper brain".The fat in this part of the meat is evenly mixed, distributed like marble spots, and the texture is tender.
Just as he was speaking, the pot was brought up, along with a small dish of sheep tail oil.
Before Jiang Yan asked what the sheeptail oil was for, Grandma Lu poured it all into the pot.
Sheeptail oil is to increase the taste of shabu-shabu.Look how thin the mutton is.
Jiang Yan added up a slice of mutton, and it was true that the mutton was as thin as a cicada's wing, and the texture of the meat could be clearly seen. After brushing it in the pot for a few seconds, sticking their own secret seasoning, it was really delicious in the mouth. The mouth is full of fragrance, and a sense of satisfaction rises from the heart.
While taking care of Grandma Lu, Jiang Yan ate tender mutton, and soon everything on the table was swept away.
During the meal, Jiang Yan also secretly observed Grandma Lu, and it looked like she was from a wealthy family, and the food she ate was elegant.
The noodles in the broth are really good, even Grandma Lu couldn't resist eating a bowl.
After eating everything, the two drank a bowl of soup together.Jiang Yan got up and walked towards the counter.
After paying the bill, Jiang Yan helped Grandma Lu and left Donglaishun.
Grandma, the food here is good, we will come here often in the future, Jiang Yan looked back at the gate and said to Grandma Lu.
You monkey bastard, you still want to come to eat every day, but you can't make it through this day, you are a rich landlord!You didn't look at the situation now, how many people in the whole Forty-Nine City can't eat, you still want to come every day.
Grandma likes to eat meat. Calculate how much meat we can eat this time. Buy it and make it yourself!Besides, you just spent money to buy that small yard, how much do you have left in your hands.
Dear grandson, your courtyard house can't be used by people, it needs to be tidied up, you haven't calculated how much it will cost, I think you really don't care about your head.
After saying this, Grandma Lu patted Jiang Yan on the head.
Don't worry, grandma, your grandson still has money!It is enough to eat every day for several years.Your grandson and I are not short of money.
As soon as he finished saying this, the street became chaotic, a large group of wounded soldiers came to the street, and the wounded soldiers on the street began to look for something to eat, and the street suddenly became chaotic. Seeing these people, Jiang Yan hurriedly took Grandma Lu to hide in a safe place.
Is the good grandson Xiao Zhuzi? Jiang Yan heard Grandma Lu's words and looked in the direction of her finger.
I saw He Yuzhu running forward in a hurry with a cage in his hand, followed by two wounded soldiers who were cursing.
Yo ha!Jiang Yan is familiar with this scene!Thinking of this, Jiang Yan felt happy. This is He Yuzhu's famous scene and also the origin of Shazhu's name.
Good grandson, this pillar is dangerous, go and have a look quickly, Grandma Lu said and patted Jiang Yan.
Grandma, what do you do when I go, Jiang Yan replied.
It's okay, grandma, I haven't seen anything at my age, these wounded soldiers can't hurt me, you go to Zhuzi first, I'll go home, I'll wait for you at home, you have to be careful, besides, grandma is not a vegetarian people.
Grandma, I still have this thing. They have to look at the Buddha's face if they don't look at the monk's face.
Seeing this medal, Jiang Yan remembered that Grandma Lu's eldest son was once a member of the government army, but although he was a government soldier, he was red, and the weather of the Anti-Japanese War did not help the Red Party troops.With this medal, it is estimated that these wounded soldiers will also take into account a little incense.
So Jiang Yan felt relieved, at this time Grandma Lu spoke again, she still said the same thing, try not to hurt others as much as possible, it is not easy for people who are raised by their parents.
After finishing speaking, Grandma Lu turned around and walked into an alley. Seeing the back of Grandma Lu leaving, Jiang Yan gritted her teeth, got up and walked in the direction where He Yuzhu was running.
(End of this chapter)
My good grandson, you can do what you want this time!On the way back, Grandma Lu made fun of her.
Yes, yes, grandma still loves me, this time I can save a lot of money!
That's because he gave face, we have to write down this favor, and we will help him if there is anything he can do in the future.
Got it, grandma, don't worry, grandma, I'm happy today, let's eat mutton to celebrate, how about it.Dissatisfied with your old saying, I have been thinking about this for a long time, let's try it.
You just paid the rent and you still have money in your hand. Grandma Lu asked Jiang Yan all the way.
Don't worry grandma, your good grandson has a rich family!Jiang Yan patted his chest and said to Grandma Lu.
That line, let's have a luxury.
Please, please, after Jiang Yan finished speaking, he went up to help Grandma Lu like a dog's leg.
Grandma Lu squinted her eyes, enjoying the process very much.
To eat shabu-shabu, of course, go to Donglaishun. The shabu-shabu in Donglaishun is very famous in the whole Sijiu city.
The mutton inside is all mutton purchased from NMG, and this sheep drinks spring water every day.Eating grass and herbs, there is no smell of mutton all over the body.
And Master Dong Laishun's knife skills are also extremely good. He can cut mutton as thin as a cicada's wing, and the kind that can see through the light. He has been in Sijiu City for almost three months. Jiang Yan has long wanted to come and taste it, but I have been busy all the time, but this time I just happened to be on the way.
Donglaishun's shop is on the edge of Houhai, not far from Uncle Sun's house.After walking for about ten minutes, we came to the hotel.
I don't know if you are looking for someone or eating, but the waiter greeted you as soon as you entered the store.
Hearing the waiter's question, Jiang Yan frowned, why doesn't he look like a person who eats?
Looking back at Grandma Lu next to her, she suddenly realized that she had forgotten her age again.
But yes, I and Grandma Lu are one old and one young, the older one is in his 50s and the younger one is ten years old. They are also dressed in ordinary clothes, and they don’t look like rich people. No wonder they ask this question.
Jiang Yan took out two oceans from his pocket, shook them at the waiter, and said, "You two, find me a quiet place."
okay!My master and wife please.As he spoke, he warmly welcomed Jiang Yan and the others in.
I don't know what you two want to eat, just sat down and the waiter asked while wiping the table with a towel on his shoulder.
Before Jiang Yan could open his mouth, the old lady who sat down said to the waiter in the shop, let me have a plate of cucumber sticks, two plates of brains, and another plate of lamb tenderloin. For vegetarian dishes, I will pick a few seasonal fresh vegetables and serve two. Your own secret seasoning.
Good grandson, what else do you want to order, Grandma Lu asked Jiang Yan after ordering.
Then add a side.
okay!The guest officer waited a moment, and after saying this, the shop waiter walked towards the counter.
Grandma, do you order only mutton?How did I not hear it being said.
It is impossible for Jiang Yan from later generations not to have eaten mutton. Shabu-shabu and hot pot are Jiang Yan's favorites. Naturally, there will be no less beef and mutton every time he eats, but the mutton of later generations is mutton, and the division is so fine.
You don't know this!After taking a sip of water, Grandma Lu opened her mouth leisurely. The people in Sijiu City divide the whole sheep into 8 parts when boiling mutton. These eight parts are cucumber strips, lamb loin, lamb brain, lamb tendon, lamb Grinding crotch, sheep three-pronged, one heavy, sheep tendon.
Cucumber strips are the inner thigh part of a lamb's hind leg, with a piece of meat in two colors.Connected with the ground crotch meat, it is shaped like two connected cucumbers.The meat is light red in color, tender in texture, moderate in fat and thin, and tender in taste. It is the favorite of many old people in Sijiucheng.
On both sides of the sheep's spine, there are small long strips of meat close to the back of the spine, with slender fibers.Pure lean and tender.
Because the sheep's upper brain is close to the sheep's head, it is called "upper brain".The fat in this part of the meat is evenly mixed, distributed like marble spots, and the texture is tender.
Just as he was speaking, the pot was brought up, along with a small dish of sheep tail oil.
Before Jiang Yan asked what the sheeptail oil was for, Grandma Lu poured it all into the pot.
Sheeptail oil is to increase the taste of shabu-shabu.Look how thin the mutton is.
Jiang Yan added up a slice of mutton, and it was true that the mutton was as thin as a cicada's wing, and the texture of the meat could be clearly seen. After brushing it in the pot for a few seconds, sticking their own secret seasoning, it was really delicious in the mouth. The mouth is full of fragrance, and a sense of satisfaction rises from the heart.
While taking care of Grandma Lu, Jiang Yan ate tender mutton, and soon everything on the table was swept away.
During the meal, Jiang Yan also secretly observed Grandma Lu, and it looked like she was from a wealthy family, and the food she ate was elegant.
The noodles in the broth are really good, even Grandma Lu couldn't resist eating a bowl.
After eating everything, the two drank a bowl of soup together.Jiang Yan got up and walked towards the counter.
After paying the bill, Jiang Yan helped Grandma Lu and left Donglaishun.
Grandma, the food here is good, we will come here often in the future, Jiang Yan looked back at the gate and said to Grandma Lu.
You monkey bastard, you still want to come to eat every day, but you can't make it through this day, you are a rich landlord!You didn't look at the situation now, how many people in the whole Forty-Nine City can't eat, you still want to come every day.
Grandma likes to eat meat. Calculate how much meat we can eat this time. Buy it and make it yourself!Besides, you just spent money to buy that small yard, how much do you have left in your hands.
Dear grandson, your courtyard house can't be used by people, it needs to be tidied up, you haven't calculated how much it will cost, I think you really don't care about your head.
After saying this, Grandma Lu patted Jiang Yan on the head.
Don't worry, grandma, your grandson still has money!It is enough to eat every day for several years.Your grandson and I are not short of money.
As soon as he finished saying this, the street became chaotic, a large group of wounded soldiers came to the street, and the wounded soldiers on the street began to look for something to eat, and the street suddenly became chaotic. Seeing these people, Jiang Yan hurriedly took Grandma Lu to hide in a safe place.
Is the good grandson Xiao Zhuzi? Jiang Yan heard Grandma Lu's words and looked in the direction of her finger.
I saw He Yuzhu running forward in a hurry with a cage in his hand, followed by two wounded soldiers who were cursing.
Yo ha!Jiang Yan is familiar with this scene!Thinking of this, Jiang Yan felt happy. This is He Yuzhu's famous scene and also the origin of Shazhu's name.
Good grandson, this pillar is dangerous, go and have a look quickly, Grandma Lu said and patted Jiang Yan.
Grandma, what do you do when I go, Jiang Yan replied.
It's okay, grandma, I haven't seen anything at my age, these wounded soldiers can't hurt me, you go to Zhuzi first, I'll go home, I'll wait for you at home, you have to be careful, besides, grandma is not a vegetarian people.
Grandma, I still have this thing. They have to look at the Buddha's face if they don't look at the monk's face.
Seeing this medal, Jiang Yan remembered that Grandma Lu's eldest son was once a member of the government army, but although he was a government soldier, he was red, and the weather of the Anti-Japanese War did not help the Red Party troops.With this medal, it is estimated that these wounded soldiers will also take into account a little incense.
So Jiang Yan felt relieved, at this time Grandma Lu spoke again, she still said the same thing, try not to hurt others as much as possible, it is not easy for people who are raised by their parents.
After finishing speaking, Grandma Lu turned around and walked into an alley. Seeing the back of Grandma Lu leaving, Jiang Yan gritted her teeth, got up and walked in the direction where He Yuzhu was running.
(End of this chapter)
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