Siheyuan starts from a better life

Chapter 333, try to eat

After sending Sirui off, Jiang Yan returned to the room, and everyone in the room just stepped into the room and looked at him in unison.

"Send Siri back."

"Well! Send it back, grandma and me, don't worry about it."

After Jiang Yan finished speaking, he picked up the Liangbai that had been placed there and poured a glass, and drank it in one gulp.

Jiang Yan touched his mouth, and said to He Yuzhu and the six sons who were sitting there: "You four follow me to the study."

After entering the study, Jiang Yan sat in front of his desk, picked up the cigarette on the table and smoked one out to light it.

Others will naturally learn from it when they see it.

Jiang Yan took a few puffs of cigarettes, looked at He Yuzhu and asked, "Can you cook Zhuzi's Yifu noodles?"

Yifu noodles, referred to as "Yi noodles", are a kind of fried egg noodles. They are one of the famous traditional noodles in my country.It is cooked first with egg noodles and then deep-fried. It can be stored. When you are hungry, you can cook it in water. The color of the noodles is golden, the noodles are smooth, and the soup is thick and delicious. Different ingredients can be added to make Yifu with different flavors. noodle.

Yifu noodles have a history of more than 200 years.Someone wrote an article and praised Yifu noodles as the earliest instant noodles in the world, and the "ancestor" of instant noodles, instant noodles, and instant noodles.Overseas Chinese living in Japan are inspired by this "Yifu noodles" method to create today's instant noodles.

But we don't know if it is inspired by it or not. This instant noodle is indeed fried food.

Hearing Jiang Yan's question, He Yuzhu thought for a while and said carelessly: "I know, it's fried egg noodles. I know this. Boss's noodles are too bland. If you eat them, I'll make you other noodles."

"No, I want you and Liu Zi to study this kind of noodles. My requirement is that it is easy to make. After soaking in boiling water, the noodles will be firm. In addition, I have developed a concentrated broth, which can be made into broth when eating noodles. Do you understand it?"

"Understood, isn't it just to study how delicious it is, I know, but boss, why are you studying this?"

"You don't need to worry about this. Just remember that it's a political mission. It's quite important. Don't ask about other things."

After Jiang Yan said this, he thought for a while and then said to He Yuzhu: "I just study the taste of chicken soup, and it can't be spicy."

The tastes of things are different, and the taste of instant noodles is also different. Jiang Yan read it on the Internet before. Russians are different from Chinese people. Chinese people prefer instant noodles with braised pork flavor, while Russians prefer instant noodles with a lighter taste. , Such as chicken flavor, and seafood flavor, and the way of eating noodles is different. The instant noodles they eat are more like dry noodles in my country. Jiang Yan read a post before which recorded one thing.

In 1993, when the Russian Air Force personnel were negotiating with our Air Force personnel, the Russian army bought a large number of instant noodles from our country, because they had never seen this kind of food, so they felt fresh and liked it, because they had never eaten it before. , so they feel convenient and delicious.But when they saw that everyone in our country was eating instant noodles, they just put the ingredients in and started to soak, and they all shook their heads: Why do you eat noodles like this?Is this delicious?

At that time, the air force personnel of our country were stunned by their question, isn't this how instant noodles are eaten?Who knows what Russians say, look how they eat.

I saw that when the Russians ate instant noodles, they found a bowl, put some hot water in it, poured the ingredients and other seasonings into the thick soup, stirred it well and drank it happily, and then they used it again Soak the instant noodles in hot water, and finally pour off the hot water, put tomato sauce, cream, and salad dressing in the noodles and eat them.In this way, a pack of simple instant noodles was eaten by the Russians as a dish and a soup.

It was only later that people found out that this is the difference in the food culture of each country. It turns out that Russians like to eat thick soup, just like the famous red cabbage soup, which contains beef and butter. I like to rush to a bowl of thick vegetable soup. I usually eat stews and soups, but they are different from our stews. They also put butter, cream and meat in their stews. See It looks like a hodgepodge. This kind of food culture is also because Russia belongs to the alpine region. Eating thick soup can bring a lot of calories. No wonder they see that instant noodles are eaten in this way. The food culture of each country is really different. big!
In order to sell well, the instant noodles must be suitable for the taste of Maoxiong people. Domestically, they sell more formal instant noodles, but in Maoxiong country, dry noodles are still the main products.

With noodles and condensed sauce, this vegetable bag must also be arranged.

Thinking of this, Jiang Yan got a little bit big. He not only wanted to design a production line for instant noodles, but also a production line for de-dried vegetables.

The drying methods of this dehydrated vegetable include hot air drying, far infrared drying, microwave drying, freeze vacuum drying and puffing drying, etc.

Hot air drying has the characteristics of less investment, low cost, simple operation, convenient maintenance, and good economic benefits, and is widely used.

However, hot air drying can be divided into advection (including downstream, countercurrent, mixed flow, etc.) drying and cross-flow drying according to the relative flow direction of the wind and the material. Process, the hot air contacts from the surface of the material layer, the contact area between the material and the hot air is small, and the heat exchange is insufficient.Although the beach area per unit volume of the advection drying equipment is small, the heat exchange is not sufficient.Although the beach area per unit volume of the advection drying equipment is large, the thickness of the material layer is small, the drying speed is slow, and the drying time is long, which limits the improvement of its productivity.

Although it has some various defects, at present, this technological process is most suitable for the current national conditions.

Jiang Yan withdrew his mind, and then said to He Yuzhu and Liuzi, "Liuzi, like Zhuzi, you don't have to go to work tomorrow, so stay at home and study Yimian. I'll call your factory manager later."

"When you study Yimi noodles, besides white noodles, you also study what kind of noodles and stick noodles. In short, you should study all the flours that you can find on the market. In addition, you two senior brothers! You can also ask for advice, but people It has to be safe and secure."

There is no shortage of oil and water in later generations, and there are more obese people. These instant noodles made of coarse grains are also quite popular.

But now the country is short of food, and also lacks oil and water. Although it is coarse grain, it is still delicious in this era after being fried. If it is sold in the country, it should be good.

After instructing He Yuzhu and the others, Jiang Yan turned his head to Xu Damao and said, "Go to my office tomorrow, and I'll take you to the director's place. Zhuzi and the others' logistics will all be handed over to you, and you can find a way to get them here. do you understand?"

"Understood, don't worry! Boss." Xu Damao said, patting his chest.

"Shitou, I will apply to set up a public relations team later, and then you will follow me and study hard."

Shi Shi knew that Jiang Yan was going to take him this time, so he readily agreed.

After arranging the tasks, let them leave the office, Jiang Yan got up and closed the door of his study, and Jiang Yan appeared in his own space in a moment.

Leaning against Jiang Yan's courtyard, a human head appeared on the back wall window of the courtyard room next door to the right, looked at Jiang Yan's bright study and nodded.

The two of them were appointed by the state to secretly protect Jiang Yan. Through observation during this period, the two of them found that the so-called genius was also day and night.

(End of this chapter)