Yan Changxia didn't say much about Concubine Xian, because the delicious food in front of her had already attracted her.

Because it was given to Xiao Nianzhi, she didn't try it, but she was very curious.

Seeing her like this, Xiao Nianzhi suppressed a smile and went forward to look through it.

There are too many things, and I will definitely not be able to finish them in a while.

But there are some things that can be put down, but you can eat slowly.

For example, sugar bayberry is packed in a jar. Every time you use it, keep the tools clean. After you take it out, seal the mouth of the jar and store it for a long time.

For other durable things, Xiao Nianzhi put them aside first.

Things like pastries are not durable, so you can take them out and eat them first.

Yan Changxia was helping out, and when he saw a big jar, he was excited again: "Think about it, there are green crispy plums here, and this jar looks like it's from Xianfei's palace."

There are both red bayberry and green plum, so it seems that Concubine Xian's family should be from the south.

Xiao Nianzhi hasn't eaten candied bayberry yet. As for the crisp green plum, I have eaten green plum in modern times, and I don't know if the taste is the same.

However, you can try it.

Xiao Nianzhi felt that there was nothing to do for the time being, so he could eat first: "Let's taste it now."

With her suggestion, Yan Dangxia started drooling again, and nodded her head honestly: "Listen and think about it."

Hongshuang has already picked up a clean spoon and plate with good eyesight, which is convenient for picking up sugar bayberry and green crisp plum.

Xiao Nianzhi brought over two copies, served on a plate.

After installing them, give one to myself and the other to Yan Changxia.

On the plate, there are not only sugared bayberries, but also crisp green plums, white plums, dried cherries, and drunken dates.

If it wasn't for Yan Changxia's explanation, Xiao Nianzhi wouldn't even be able to recognize the corresponding item.

The dried and preserved fruits are very clean and delicate, and the fragrance is also very strong.

Seeing it, Xiao Nianzhi wondered if he could replicate the corresponding taste.

The sugar content of sugar bayberry should be high, so it tastes extra sweet.

For drunk dates, as soon as the jar is opened, you can smell the mellow wine.

Therefore, how it got its name can also be explained.

The cherries are drying very well, Xiao Nianzhi thinks that they won't be bad until next year.

……

Each dried fruit has a different taste.

But it tastes good.

Even the slightly sweet candied bayberry tastes good.

The sweetness of white sugar well neutralizes the sourness of bayberry itself, making its taste very friendly and the taste is very good.

Xiao Nianzhi tasted each of them carefully and analyzed the seasonings that might be used.

Yan Changxia didn't care about that much, just sat there and started eating.

Wow, this is delicious.

Wow, this is delicious too.

……

When she was eating, she also wanted to go to Concubine Xian's palace to ask for some.

However, she still didn't dare.

Concubine Xian's health is really not very good. Yan Changxia's concubine mother often tells her that it's okay to enter the harem and make trouble with other concubines, but Concubine Xian can't do it here.

However, sometimes, Yan Changxia doesn't understand, saying that your concubine Xian is not in good health?

But people have lived for so many years.

You said she is in good health?
There are always more than half a month in a month when I am bedridden and sick.

Yan Changxia didn't quite understand, let alone plan to figure it out.

While the little sisters were eating and drinking, Yan Xingxuan and the envoy were already on their way.

The little sister finished eating and was packing up when Yan Xingxuan and the courtyard envoy arrived.

A group of people came cheering, and Prince Yan Tunan was startled.

He brought people over in a hurry, and found that it was Yan Xingxuan who was leading the imperial physician, and was shocked again: "Little Uncle Wang, this is..."

He thought someone was sick, so he turned his head and subconsciously looked at Xiao Nianzhi and Yan Changxia.

Facing the two ruddy, energetic faces, Yan Tunan felt that he really couldn't say against his will that these two people were sick.

So, if it's not them, who is it?

Seeing Yan Tunan's appearance, Yan Xingxuan knew that he must have misunderstood, and quickly explained: "It's not that someone is sick, it's because of some other discovery."

Yan Xingxuan was not sure whether Yan Tunan was interested in these things, but he explained it carefully.

As soon as I heard about it, found baking soda?
Xiao Nianzhi's eyes lit up.

Listen carefully again, it was not discovered, but extracted naturally?
Xiao Nianzhi was instantly in awe.

Biologists are all powerful people, the kind worthy of admiration.

As soon as Yan Tunan heard that it was a seasoning product, he was not very interested, so he asked a few words, went through the motions, and continued to work on the glass.

Xiao Nianzhi took the hospital envoy, Yan Xingxuan and the others to find an open space, and then carefully compared the baking soda he provided with the one extracted from the Tai Hospital.

There is indeed a difference in taste. In the past few days, Xiao Nianzhi, who flipped through the books every day, analyzed it.

Most likely it's a matter of purity.

However, the extraction of baking soda is divided into industrial and edible.

Xiao Nianzhi is not sure whether the extract from the Tai Hospital is edible or not.

It stands to reason that extracts from plants such as seaweed and corn should be edible, right?

However, life is important, Xiao Nianzhi's suggestion is that everyone can do some experiments to see how they will react after eating chickens, ducks, fish and rabbits.

After figuring it out, Xiao Nianzhi took the initiative to speak: "There is a difference in purity, so the taste will be a bit worse, but the impact is not big. What needs to be judged now is whether it is used for medicine or food."

When the court envoy heard it, it made sense.

After all, it was originally extracted according to the standards of herbal medicine.

Although it is said that most of the herbs can be used to make soup.

However, more is still: the medicine is three-point poison.

Therefore, experimentation is necessary.

The court envoy said that if this matter is entrusted to him, he will definitely find out as much as possible and record the corresponding records.

After all, maybe later this one can be extracted in batches and used as seasoning.

Therefore, a corresponding record is very necessary!
The court envoy accepted the matter, packed up and walked back.

After sending the person away, Yan Xingxuan heaved a long sigh of relief.

Fortunately, fortunately, he was not detained in Tai Hospital!

In the next few days, Xiao Nianzhi's daily routine is to guide the corresponding craftsmen, and strive to train them into the most skilled glass-burning craftsmen in the shortest possible time!
It has to be said that the craftsmen themselves have a lot of experience and are willing to learn, so they get started very quickly.

Five days later, the glass burned by all the craftsmen was already at the same level as Xiao Nianzhi.

Occasionally, there will be misses, but not many.

There are more and more finished products, and the quality is getting better and better.

Xiao Nianzhi was very satisfied with yesterday's finished glass, and started to pack her things when she turned around, planning to go to Shanglinyuan after staying for two more days.

It is now the end of September, the capital is located in the north, and the weather is getting colder and colder.

Prince Yan Tunan had already left yesterday, and before leaving, he told Xiao Nianzhi that if she thought there was no problem, she could go to Shanglinyuan at any time.

Xiao Nianzhi didn't leave for the time being, naturally because...

The cake I drew before must be spread out for everyone.

She is not an unscrupulous boss who only paints cakes and does not give food!
Second watch at 19:[-]

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