Guozijian little cook

After everyone was busy, they finally cleaned up the rabbit's head.

Just this is not enough.

The rabbit head does have a strong fishy smell, so just brushing it clean is far from meeting the final delicious requirements.

After cleaning the rabbit head, it needs to be soaked in clean water for about two to three hours.

Every half an hour in the middle, you need to change the water.

Xiao Nianzhi said the request carefully.

Laishun listened, nodding constantly, a little afraid that he would not be able to remember, so he called the guards along.

Although the quantity of this item is not particularly large, Xiao Nianzhi and Yan Xingxuan are both generous masters, so they will definitely share it when the time comes.

Can't you taste one or half of it?
So, at this time, you have to be more careful.

It’s hard to say, and I can finally take a bite myself.

The rabbit's head was soaked in clear water, and their afternoon rest time passed.

In the afternoon, they were still recording, summarizing, reviewing, and submitting.

These materials, they need to take home, study carefully, and then plan out the most suitable vegetables for winter.

On the way back, Lord Yu also whispered to Xiao Nianzhi: "In the past, we planted spinach, which is hardy and easy to clean up. Although the growth cycle is longer when the weather is cold, it's not bad, I believe. It's so easy to serve compared to other vegetables."

"Park cabbage is also good, potherb mustard is also good, but the cycle of this vegetable is too long, but if it is planted now, it will come out before the end of the year."

……

Master Yu is obviously very experienced, afraid that Xiao Nianzhi would not know, he also carefully explained a lot of things to her.

Xiao Nianzhi is not really good at growing vegetables.

Although, she grew up with her grandma and lived in the village when she was a child.

However, she was also spoiled by her grandma and grew up, and she rarely worked in the fields.

Therefore, if you know all kinds of vegetables, you probably know what to grow in which season.

However, she really doesn't know much about the habits of plants and the like.

However, she has hung up!
While listening to Master Yu's explanation, Xiao Nianzhi calculated the possibility of going to the delicious kitchen to recharge his batteries tonight.

Everyone waited in the outfield until it got dark, but they still haven't left.

At this time, the rabbit head is just soaked to the hour, and can be taken out for the next step.

The next step is not particularly complicated.

Marinate until tasty.

For the really delicious lo mei, the marinade is a must.

The kind of old stew, which is repeatedly intertwined with taste, is the best to use.

However, Xiao Nianzhi is not sure, whoever has it ready-made, she can ask for some of it to use.

If it is freshly made, I am afraid that the taste will not achieve the desired effect.

Thinking about it this way, Xiao Nianzhi is also planning to put the production of brine on the agenda.

After all, in winter, when there are fewer fresh vegetables, it is necessary to develop the diversity of food from other aspects, such as meat, eggs and fish.

And the mellow and delicious lo mei, compared to other things, wins Xiao Nianzhi's heart more.

Although she had some thoughts in her heart, she was not in a hurry, and turned her head to ask Yan Xingxuan: "Does anyone nearby have ready-made, delicious old stew?"

Yan Xingxuan is observing the rabbit head right now.

The rabbit's head, which has been soaked for nearly three hours, is now pink and refreshing, very clean.

No miscellaneous hairs can be seen on the epidermis, and when it is pinched, if the teeth are exposed, you can still see its small white teeth.

In this regard, Yan Xingxuan nodded with great satisfaction.

White?

I did it!
I can't help being proud. What's the matter?
Just as he was raising his head proudly, he heard Xiao Nianzhi ask him. After thinking about it, Yan Xingxuan's eyes lit up sharply: "Master Yu's family should have them. Their family always likes to eat these."

Master Yu?
Hearing this surname, Xiao Nianzhi's first reaction was to look at Master Yu beside him.

Master Yu was also staring at the rabbit's head, and at the same time, he was thinking about who's stew was delicious.

After noticing Xiao Nianzhi's gaze, Lord Yu quickly waved his hands: "It's not me."

Master Yu's usual cold expression was almost unstoppable.

When Xiao Nianzhi was in the capital, he had actually seen or heard of many big men with the surname Yu.

Like the virtuous concubine of the harem, Mrs. Yu.

Imperial Superintendent's sacrificial wine, Yu Chuan.

The supervisor Yu in front of him is Yu Bin.

……

From this point of view, there are quite a lot of Yu surnames in the capital.

After Master Yu waved his hand, he quickly explained: "What Your Highness said is probably Yu Shangshu from the Ministry of Rites."

Yan Xingxuan didn't notice it for a while, but he didn't pay attention, and he even made a little oolong. After Master Yu finished speaking, he immediately responded: "Yes, yes, it is Master Yu from the Ministry of Rites. When we return to the city, let's take a detour. I'll come to ask for it myself."

After all, the other party was a second-rank official of the imperial court, so it was not appropriate to send Lai Shun to ask for it.

Yan Xingxuan has done a lot of embarrassing things for one bite, and he thinks this is not bad.

Xiao Nianzhi didn't think too much, just asked: "Why don't you send some of the finished product to their house?"

Since I like to eat, it should be okay to send some finished products, right?
Xiao Nianzhi didn't know much about this Yu Shangshu, so he could only ask tentatively to see the reactions of Yan Xingxuan and Master Yu.

Regarding this, Yan Xingxuan shook his head directly: "Probably not good enough, they are all from the south of the Yangtze River, they prefer light food, and don't like spicy food. Daily lo mei is already heavy for them."

After finishing speaking, afraid that Xiao Nianzhi would have other thoughts, Yan Xingxuan quickly followed up in a coquettish voice: "Besides, we don't have many."

Yan Xingxuan deliberately lowered his voice, it was really hard to refuse.

Xiao Nianzhi originally wanted to say something, how about we make a sweet return gift?
As a result, the words stuck in his throat, and he didn't say a word.

Master Yu was already blind to the side, but he was habitually cold-faced, and no one knew that he was so embarrassed that he was about to tap his toes.

So, why did he follow?
He should have followed Laishun and they backed away!

The group quickly packed up and returned to the city with the soaked rabbit head.

On the way, I made a special trip to the Minister's Mansion of the Ministry of Rites.

Yan Xingxuan, a prince, came to ask for it in person, what else could Yu Shangshu say?
Moreover, it was not something rare, he hurriedly responded, and then asked people to prepare it.

If it wasn't for Yan Xingxuan's repeated push that there was still a carriage waiting outside and he was really in a hurry to go back, Yu Shangshu actually wanted to keep Yan Xingxuan at his residence for dinner.

Yu Shangshu believed that the cooks in his house were very good at cooking.

Unfortunately, there was indeed a carriage waiting outside, and Yu Shangshu couldn't help feeling a little regretful.

Of course, meals are not free.

In fact, he was also thinking about the duck at Yan Xingxuan Zhuangzi's side. It is said that...

Already quite fat.

Suck!

Can't think any more!
Yu Shangshu sent people away calmly on the surface, but he couldn't help drooling in his heart.

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