Chapter 42 Hainanese Chicken Rice
But to be reasonable, what Yuan Qian learned at the time was just to steal something, and she had never really killed anyone.

You say that she is brave enough to steal things while the speeding car is moving, or you say she is too timid to kill chickens, but after so many years of practice, she has only learned skills.

Forget it, Yuan Qian emptied the internal organs of the chicken with a sigh of relief.Then Yuan Qian rubbed the plucked chicken skin vigorously with salt.

Not bad, not bad, very smooth, Yuan Qian patted the skin of the chicken, knotted the onion, ginger and garlic, stuffed it into the chicken belly, and started to stew the soup.

When the chicken was killed by Qiming, all the subsequent cooking sessions became so smooth and beautiful, except for the scattered chicken feathers in the kitchen still telling the scene just now.

After stewing the chicken soup for three hours, Yuan Qian started today's gourmet live broadcast, "Hi everyone, my name is Yuan Qian, and the dish I'm going to broadcast live today is Hainan chicken rice!"

After the exchange between Yuan Qian and Qiming yesterday, Qiming already knew that Yuan Qian is a food anchor, and Yuan Qian asked Qiming to help.

People in the barrage are not only curious about what animal a chicken is?More curious what kind of chicken is Hainanese chicken?

When Yuan Qian took out the jasmine rice that was going to be cooked today, she said: "Jasmine rice is a kind of rice grown in Hainan in the ancient earth. This kind of rice is very easy to taste when stewed in a special soup.

So next, we will use the cooked chicken soup to cook rice, so that the cooked rice will not only be golden in color, but also taste more delicious and sweet!
It is the best meal for home travel! "

Before Yuan Qian's rice was cooked, she praised it fiercely.

She wasn't worried at all that the food she made would not match this evaluation at all.

What Yuan Qian is not afraid of is that she has cooked so many dishes so far.This time it's just cooking a soup and steaming a rice!

How hard can it be?Can it be harder than lotus cake?
Fortunately, the chicken soup cooked this time did not live up to Yuanqian's expectation.

"237, look at my current cooking skills! The chicken soup is so delicious!" Yuan Qian couldn't help but shuddered.

Delicious is certainly not nonsense.

Yuan Qian instructed Qiming to filter out all the chicken soup, and was about to start cooking rice, so she took a spoonful to taste the taste first.

The umami taste has a little bit of lightness without salt, and there is a slight fishy smell that has not skimmed the foam.

Now Yuanqian can only quickly add a little cooking wine to the chicken soup to improve the taste.

It's okay, no thunder.

Yuan Qian can still drink.

Today's rice is very fragrant at first glance. Yuan Qian is sure that it will be the icing on the cake after cooking, and there will be no surprises!
Yuan Qian steamed the rice proudly, and then began to process the Hainanese chicken.

There is really an art to slicing, whether it’s sliced ​​skin roast duck or simply sliced ​​Hainanese chicken.Just look at Yuan Qian, she can't do it at all!

Yuan Qian was able to keep fighting with the knife and the chicken bones, sonorous and forceful, and those who didn't know thought they were playing rock music.

It's been a busy and busy day.

Fortunately, a chicken can be cut into several portions!
Today we can't let more fans eat Hainan chicken rice, but Yuan Qian is still very happy.

Yuan Qian didn't want to make another one at all.Because it's really hard to kill a chicken!
"Oh my, Hainanese chicken rice goes best with coconut milk, 237, don't you think so?" Yuan Qian rolled her eyes and started fooling around again.

237 Gao Leng but dotingly still sent the coconut juice to Yuan Qian's cooking bag.

"Wow! Audiences, let's drink with me! This is a drink given to me by a mysterious person!
Deliciousness must be shared together! "

(End of this chapter)

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like