There are shopping malls in famine years, and the evil mother-in-law leads the whole village to beco

However, it was the first time for Mrs. Liu to be surrounded by dozens of people watching cooking. She always felt that her arms were not arms, and her hands were not hands. Yes, she felt that her sin was serious and her life would be lost.

The more nervous you are, the easier it is to make mistakes. Liu is also afraid that Yue Jiuyue's family, and even her two sons, will be affected. Therefore, she has taken a deep breath for a long time while washing her hands. Although she still feels uneasy, after all It was for the sake of my son and the Lord's family that I persevered.

One dish, two dishes, three dishes...

In order for Magistrate Tang to see clearly, Mrs. Liu started by chopping vegetables, while Magistrate Tang stood aside and watched carefully. Mrs. Liu made no mistakes, which made Yue Jiuyue feel like he had found a treasure.

Anyway, if she was in charge, Yue Jiuyue felt that she would definitely not be able to be so calm, she would definitely shake into Parkinson's.

"Master Tang, this dish is called stir-fried shredded pork with green peppers, also known as fried pork with peppers. You can also cut the green peppers into chunks, cut the meat into slices, and stir-fry sliced ​​pork with green peppers. Of course, you can also use red peppers."

"Master Tang, this dish is called scrambled eggs with tomatoes, also known as scrambled eggs with tomatoes. Peeling the tomatoes is very simple, and you can tear them off by boiling them in hot water. Tomatoes can also be eaten cold, that is, cut the tomatoes into small pieces and sprinkle them with Sugar or honey. You can also cook tomato and egg soup, these two dishes will be done later.”

"Master Tang, this dish is called scrambled eggs with spinach. You can also make spinach egg soup, spinach cold salad, spinach omelette, etc. You can also put a few spinach stalks when cooking noodles, and you can also put a few spinach stalks when cooking soup. It's versatile. .”

"Master Tang, this dish is called..."

At any rate, Lin Chaonan knew these vegetables. Weeding, watering, and fertilizing were usually the work of the two brothers. They could guess what vegetables they were when they closed their eyes.It's just fried with eggs or meat, and the name of the dish is obvious, so how could he not remember it.

The point is, these dishes have all been eaten at home, otherwise, they would not have called Tang county magistrate over with confidence, and they would not have thought of sending the food to the capital for the emperor to try.

Soon, all the dishes were ready, and even a few green spinach were added to the chicken soup stewed in advance, which looked very appetizing.

The rice is freshly rolled noodles. Not only eggs and noodles are added to the flour, but also eggs and spinach are added to the soup, all of which are the names of the dishes that Lin Chaonan casually mentioned.

Magistrate Tang was very satisfied with this meal, especially the watermelon at the end, which was simply the finishing touch.

"Today's meal is really the first time I have eaten such a delicious meal, and I am full!"

"This watermelon is really 'cold for ice and snow, sweet for honey, and warm to drink tea', as the old lady said, this is a good product to cool off the heat!"

Magistrate Tang was very satisfied with tonight's meal and couldn't be more satisfied!
Although everything in the palace is the best, he still feels that the meal tonight is the best meal he has ever eaten in his life!
Although the food in the palace was exquisite, it was a little less smokey, and most importantly, he only tasted it on important occasions, and it was always cold.

Moreover, it was the first time he had heard of the cooking method of "stir-frying", and it was the first time he had seen it. Could it be that he was ignorant? Aren't the cooking methods at home usually boiled, stewed, steamed, stewed, boiled, etc. How many kinds?