Wearing 80s in the supermarket, she was pampered by rough guys

Chapter 62 Braised Beef

Yuan Xiaoyu took a piece of beef tendon weighing more than five catties, a piece of pork hind leg, and some Pleurotus eryngii mushrooms, dried tofu and so on.Taking advantage of her not being too tired today, she has to prepare some food for Gu Bei. After all, he has to go to Guangzhou tomorrow. I heard that this time, firstly, he will deliver goods to the factory in the south, and secondly, he has to buy a batch of big goods and come back. I'm going to give the factory a New Year's benefit.

If you want to talk about why people in this era think that it is good to work in a factory and have a unit, it is not because the unit has to pay some benefits at the end of the year!

How many families are pointing out that at this time, some canned fruits can be given out, and some dumplings can be made for a catty of meat. If anyone comes home with a catty of meat and a few canned yellow peaches, who will see it in the neighborhood? I have to envy your unit!
After all, in this day and age, families with a little foresight and connections have to spend money to send their children to the factory!

But Yuan Xiaoyu knew that from the end of the 80s to the 90s, a large number of factories gradually fell into decline and closed down, but many families depended on the factory to live, and some retired in a few years, and were laid off by the factory, which was miserable. no.

Although the Shougang Iron and Steel Plant will not close down, and although heavy industry is the country's most important weapon, the rejuvenation of the country through industry will still be abandoned by the trend of history, and the general trend of science and technology will always be the most fundamental.

And Yuan Xiaoyu is also deliberate and wants to start a business. Although she has received bonuses in the field of technology and Internet, she has no technology at all, and the economy is initially opening up. At this time, going to sea to be a self-employed person is the best choice. Besides, she has a Supermarket space, what to do is inconvenient!

Today, she earned just over a hundred dollars from three stalls a day, and she is not far from the goal of six hundred. She thought that after five days of work, she would be able to scrape together 5 yuan to get the home delivery service. At that time, she will be able to spread the stall even more openly!

Pick up a pot of hot water and blanch the beef tendon in the onion and ginger cooking wine, scoop it up and put it in the hot stewed soup. She fried the stewed soup with sugar color and some simple spices in advance, so that the stewed beef is fragrant The color is not bad!Although there are not many spices used, the homemade taste is delicious and it doesn't get angry. Otherwise, if you run on the road for more than a month and can't eat any fresh vegetables and fruits, you will definitely get angry.

Stew it in a pressure cooker for another hour, and finally keep it stuffy for one night, so that the beef is left to stand in the stewed soup for one night before eating it will be tasty and not mushy!

As for the pork, she is going to fry it with Laoganma, so that it will be delicious whether it is mixed with noodles or sandwiched in steamed buns!After all, the country’s infrastructure is not yet in place, and the roads in many places are yellow mud. I don’t know how many country roads I have to travel to get to Guangzhou, which is more than 2000 kilometers away.

There wasn't much she could do, and it was her wish to cook something to make them feel better on the road.Fortunately, the weather is cold and I can put it away, otherwise even if I want to eat it, I won’t be able to eat it for a few days before it will go bad on the road!
Slaughter pork hind legs into minced meat, Pleurotus eryngii, dried tofu and ready-made soaked cowpea in the supermarket are all cut into foam, chopped green onion and minced garlic are prepared, fried with rapeseed oil used by Yuan Xiaoyu, so that it will not It's solidified, otherwise the cold steamed bun with a lump of lard will make your throat worse!

First stir-fry the minced pork until the pork is fragrant, then put some bean paste in it, after frying the red oil, add chopped green onion and garlic to saute until fragrant, then add dried tofu, king oyster mushrooms, soaked cowpea and stir-fry. It is easy to stir-fry and dry, without moisture, otherwise the journey is far away, and if there is moisture, it will not last long.

Hey, it would be great if there was a laminator, but when she thought about it, she didn't dare to use it even if she had it. It didn't look like a cheap thing, so she had to find a few stainless steel lunch boxes to pretend to be aluminum lunch boxes.

Finally, add two bottles of Laoganma's fermented soybeans, sour and spicy!In this way, four boxes of lunch boxes are fully loaded, and there is only half a bowl of Yuan Xiaoyu left, which is convenient for me to cook noodles in the morning! ——
Early the next morning, the cold wind outside the window was harsh and bleak. Originally, it was best to stay comfortably under the covers in this weather, but Yuan Xiaoyu woke up very early.

She looked sleepily at the gray sky outside, and the leaves were rolled by the wind and waves, and she didn't want to get up. It was very cold at first sight!
No way, she really wanted to sleep in for a while longer, but when she thought of the cold pot and stove in Gu Bei's house, and he didn't seem like a person who could prepare any good things to eat on the road.

I can't sleep this lazy sleep today!
She went into the supermarket as soon as she got up, washed up and changed into a white floral long-sleeved skirt, paired it with a thick knitted cardigan, and changed into a pair of small leather shoes. In the past, she used to apply some barrier cream, apply liquid foundation, and draw eyebrows. To make her look better, she won't wear this makeup today, she doesn't like the greasy feeling on her face in the morning.

Steamed quick-frozen buns, steamed buns, and flower rolls for two pots. She is really powerless for this handmade pasta. It is very difficult for children who grew up in the south to make pasta.

Although her family has always loved pasta, at least one meal a day.This is also because of her grandfather. The fellow cooks have good skills. Grandpa often likes to make brown sugar buns, glutinous rice cakes during the Chinese New Year, and Qingming fruits during the Qingming Festival.Their family has developed a stomach that loves to eat pasta, but Yuan Xiaoyu doesn't have that aura in making pasta. Even though she later became a gourmet UP master and practiced buns many times, they are basically dead noodles and hard lumps...

Come on, it’s better to eat quick-frozen ones. Although they don’t have the aroma and chewy taste of wheat, they are still quite delicious.

Besides, for a rough man like Gu Bei, some food is good, what else should he choose?
While steaming steamed buns, she went to the men's clothing section to pick out a gray senior wool sweater for Gu Bei, thinking that Gu Bei's big tall figure with wide shoulders and narrow waist would look handsome in a close-fitting senior sweater!
After thinking about it, she licked another pair of leather gloves. After all, she is a long-term driver, and her hands are not comfortable when her hands are cold in winter, but she remembered how she felt when her feet were frozen in winter, so Yuan Xiaoyu went back and picked a pair of special gloves. Thick wool socks.

It looks so warm!

It's almost time, so she fished out the beef and cut it into slices. After tasting a few slices, it was tender and chewy. It's best used as a snack!

She really wants to keep a bowl for herself, and then secretly eat it while reading novels in the supermarket, how cool it will be!But there is no way, the beef has shrunk too much, and the beef tendon that is five catties is a little more than two catties.

This point is probably not enough for Gu Bei to feed for a day, hey, forget it, forget it.

Yuan Xiaoyu packed a whole five lunch boxes, and finally borrowed a cloth bag from Liu Fang for noodles, filled a whole bag full of steamed buns and rolls, and it was still steaming hot!

In addition to clothes and gloves, she suspected that she had taken too many things, and it's not like Gu Bei won't come back...

But I remembered that this was not Guangzhou, where the plane took three hours for later generations, but BJ in [-], and it took more than a month to drive a truck back and forth...

(End of this chapter)