I rely on culinary skills to cry in the world of comprehension

Chapter 160 It's Time to Sprinkle Sugar
Yan He is busy in the small kitchen, what dish should I cook today?

Which dish is more formal?
Appropriate for an apology...

After thinking about it, Yan He felt that no matter what dish to cook, it would be most sincere to spend time and energy on making a dish seriously.

then do...

Pickled fish!
Because Yan He feels that food is the most important thing for the people, taste is the first food, and sourness is the first taste...

Naturally, things with a sour taste are the most sincere.

And the sour stuff takes the longest to cook...

The reason why sour taste can become the first of all flavors is because it is the first sound of sour, sweet, bitter, spicy.

In ancient times, the original sour taste was obtained from green plums, but now what Yan He has to do is...

Sour kimchi made with shepherd's purse!

Don't underestimate this thing, this is a sour kimchi with a history of thousands of years.

The shepherd's purse selected for making sour kimchi needs to be strong enough so that the taste will be more crisp...

Yan He rinsed it off first, and then dried it in the sunny outdoors for two or three days until it was dry.

This is a big project...

Yan He thought to himself, but couldn't help thinking, Fifth Junior Brother, have you seen Senior Sister's sincerity?

Yan He also prepared a clean and dry jar, poured white wine, and rolled it around...

The alcohol in white wine can not only preserve and sterilize bacteria, but also react with the acetic acid in pickles to increase the rich aroma.

Yan He sprinkled salt to ensure that each vegetable leaf was evenly flavored, and then put it into the jar...

Yanhe adds millet pepper, sour and spicy, pour rice washing water to speed up the fermentation process, and then press a big stone.

If not, you can use other things instead. In short, let the ingredients be completely immersed in water to isolate the air.

Yan He’s little trick: In order to prevent abnormal fermentation, the pickling process must be completely protected from light.Absolutely no peeking.

Yan He suddenly found a heavy problem.

This pickling process... seems to take at least a month.

Is this month a little too long?

After a month has passed, if she hasn't apologized, and if she takes some practical actions, Fifth Junior Brother will be so angry that she doesn't recognize her as Third Senior Sister...

Yan He's teeth itch, why hasn't she thought about this question?It's over now, all the hard work has been wasted.

It is definitely not possible to make pickled fish. You have to make something else.

Yan He thought about it carefully, alas, what should I make?You must think of a perfect plan, save this pickled fish and give him an apology later.If this doesn't work, you can keep it.

Yan He continued to think deeply, how about making a novelty that they had never seen before?
Mentioning the novelty, Yan He rubbed his chin, thinking of something, his eyes glowed.

Then make a super-large butterfly cake produced by the pastry shop of the Michelin-starred French restaurant that they sell in limited quantities and buy in a queue!

They must have never seen it.

Just thinking about it, Yan He felt that it was so mellow, fragrant and alluring.

So Yan He made a final decision and did this and this.

The ingredients of Butterfly Crisp are very simple, you only need butter, all-purpose flour, white sugar and salt.

Butterfly crisps are also very easy to make. You only need to mix flour, butter, salt and water until the surface is smooth and soft to the touch, then you can...

Call a junior tool man, and it must be someone who has ice spirit roots.

Let him move it hard.

Junior Brother Bing Linggen looked at Yan He curiously, hesitant to speak, and finally he couldn't help asking, "Third Senior Sister, what do you want me to do with this hard frozen body?"

Yan He retained some sense of mystery, and looked at him mysteriously, "Temporary secret."

Junior Brother Bing Linggen became even more curious, and kept staring straight at the white thing, as if he wanted to poke a hole out of it.

He understands the truth, Third Senior Sister must be cooking for others, he just wants to know... Who is Third Senior Sister specially cooking for?

The Binglinggen disciple stared at her for a long time, hesitated to speak, and finally left without saying anything, shaking his head.

Forget it, the answer will naturally be revealed in the end.

He asked, and the third senior sister might not necessarily tell him, it might as well leave a sense of mystery and expectation.

When the dough is ready, continue, and the butter starts to process.

Yan He beat it vigorously with a rolling pin and rolled it into thin slices. He still called the Bing Lingen Junior Brother and told him to refrigerate and calm down.

The junior tool man who was called over again felt vicissitudes in his heart.

Can't Third Senior Sister finish the matter at once?
This made him couldn't help but want to ask...

Yan He watched him hesitating to speak, and couldn't help laughing in his heart.

Yan He blinked mischievously, "Junior Brother, if you have nothing to do, you can go back first. I will continue cooking."

Junior Brother Ice Lingen: ...

I understand, he understands everything.

Sure enough, there is no love.

Yan He wanted to make the traditional butterfly pastry bigger than his face, so he needed a dough that was at least three times the size. After wrapping it in butter, it was just the size of a human head.

The production principle of Butterfly Crisp is to fold repeatedly to form countless skin-butter-dough layers. After each folding, it needs to be refrigerated for half an hour.

Yan He slapped his head, oh no, why did you call the tool man... oh no, Junior Brother Bing Linggen back?

She should just let him stand here and be there whenever he is called. It's okay to watch her cook, she's not afraid of him stealing his lessons...

So Yan He called his junior brother Bing Linggen again, and his junior almost wrote the word vicissitudes on his face...

Yan He felt a little embarrassed, "Junior brother, I'm sorry, I have to trouble you to go one more time...how about..."

Junior Brother Binglinggen's eyes lit up when he heard these two words, why, Third Senior Sister wants to make it up to him?How to compensate him?Can he choose, or choose to let her tell him the secret of who this is for...

Under the expectant eyes of Junior Brother Bing Linggen, Yan He slowly said the second half of the sentence, "How about, Junior Brother...you can stay in the small kitchen for now and don't leave."

Junior brother Bing Linggen almost spit out a mouthful of old blood:? ? ?

When Yan He saw him like this, he was really joking in his heart, his brows were crooked, and the eyes were still shining with success, that proud look, like a cat that has been stealing.

Yan He rarely showed such a lively expression, even Junior Brother Bing Linggen couldn't help but roll his eyes when he saw her like this.

The reason why they all need to be refrigerated for half an hour is that when the dough relaxes in place, it will not break easily when it is flattened in the next step.

Then it was time to sprinkle sugar, Yan He continued to fold it into a shape of a heart.

After the shaping is successful, the dough must be frozen.

That's right, it's time for Junior Brother Bing Linggen to play again.

Yan He raised his eyebrows and looked at Junior Brother Bing Linggen. Although he didn't say anything, his expression was self-evident.

Junior Brother Ice Lingen: ...

OK, he understands it all.

　Let’s guess who is Junior Brother Bing Lingen (*/ω＼*）

　　
　
(End of this chapter)