I rely on culinary skills to cry in the world of comprehension

Chapter 281 Fragrant glutinous glutinous rice chicken and fluffy, soft, delicate and sweet yogurt marijuana flowers overflowing with delicious flavor

Su Changqing's whole dog eyes were drooping. If there was a tail behind him, it would be hanging down feebly...

He pursed his lips and said dejectedly, "Third Senior Sister, it would be great if you could refine Yuanyang Pill..."

Yan He asked suspiciously, "Fourth Junior Brother, what is Yuanyang Pill? Is this for Second Senior Brother?"

"Yuanyang Pill is very useful when the Nascent Soul is first formed. It can greatly increase the true energy of the practitioner. If you take this pill at the beginning of the Nascent Soul, you can quickly increase the growth rate of the Nascent Soul and avoid the danger of going crazy. .”

"Why am I just thinking about it now? It's easy to go crazy when the Nascent Soul is first formed..."

"If the second senior brother took this pill, maybe he wouldn't go mad..."

Yan He showed a clear look, so it was like this?

She scared him to death. She thought that the second senior brother had become obsessed because of some other factors, such as the Bai Yueguang female lead. Since this is not the case, then it will be easy...

She must have a way to restore the second senior brother to a normal monk!

The next thing she has to do is to practice more elixirs, these two elixirs are not enough at all...

Yan He returned to the small kitchen, thinking about what kind of elixir would be better...

It would be great if she could really practice Yuanyang Pill. Although the second senior brother won't be able to use it, at least she can use it for the next senior brothers who have just formed Yuanying...

But how to refine this Yuanyang Pill?

She refines the pills all by chance, if she can refine the pills, it is what she refines...

Well, do whatever you want.

Yan He plans to make some more snacks.

Yogurt Cannabis Flower and Lotus Sticky Rice Chicken!
Why did you choose to do these two?There is no other reason, Master Yan just wants to eat.

Just to see what kind of pills these two eaters will refine...

Yanhe first makes the yogurt sauce, prepares a milk pot, pours cornstarch, yogurt, milk powder, sugar, stirs until fine and smooth, then uses Huolinggen to control the minimum fire and cook slowly.

Yan He's little tip: Use a spatula to stir continuously during this period, otherwise the batter will be mushy and gradually become thicker and thicker. Try scraping it with a spatula. If the batter does not come together immediately, it is finally done. In this state, you can hold back the fire.

Yan He continued to stir until the temperature at the bottom of the pot dropped, let it cool naturally, and then put it in a piping bag and refrigerated it for later use.

Of course, at this time, I have to call the junior tool man over again.

Next, Yan He made the noodles, poured high-gluten flour, milk powder, white sugar, and beaten egg liquid into the basin... Although those old hens and vegetables only brought a few, she still managed a lot of eggs .

Yan He poured water in batches, stirred it into flour flocs, poured in corn oil, and then kneaded it into a ball to wake up the noodles for a quarter of an hour.

Then Yan He put the dough on the chopping board and continued to knead it. She kneaded it for as long as possible. The best effect would be to form a glove film. She kneaded it into long pieces and cut it into small portions.

She took one and rolled it out thinly, then squeezed the freshly made yogurt sauce on one end, then rolled it up, pinched the joint tightly, and then let it rest for a quarter of an hour.

Next comes the key part of making braids. Yan He rubs the middle part first, and then rubs the ends. After rubbing thinly, the left and right hands rub hard in the opposite direction. Fold the two ends in half and lift them up to tie the knot. Finally, knead the joints to prevent them from going off. The pan falls apart.

Yan He is all ready to use a watering can to spray water mist, stick to the bread crumbs, the dough sprayed with water has more sticky bread crumbs, and then ferment for a quarter of an hour, and it looks obvious.

Heat oil in Master Yan's pot, use chopsticks to test if there are small bubbles around, put in 2 twists, and use fire root root on low heat throughout the process to prevent external cooking and internal growth, fry until the color changes and bulge, then turn over and fry until cooked.

In this way, the yogurt cannabis flower is ready!

Yan He is back to make lotus-flavored glutinous rice chicken.

Yan He first prepared all the ingredients for making lotus-flavored glutinous rice chicken, prepared the glutinous rice, and soaked it in water for about an hour.

Yan He's little trick: You can put ordinary rice in it, so it is more convenient to wrap the chicken behind.

Then Yan He cleaned the freshly slaughtered chicken meat, cut it into chunks and put it aside for later use.

Yan He prepared scallops, shiitake mushrooms, lotus leaves, green onions, and peppers and cleaned them all.Cut the sausage into small pieces, cut the peppers, shiitake mushrooms and green onions into pieces.

Yan He put the sausage, shiitake mushrooms and scallops together, stirred them evenly, then put them in the pot and steamed them for about a quarter of an hour.The glutinous rice is also placed in the pot and steamed for about half an hour.

Here Yan He is preparing to stir-fry. She cleans and heats her newly bought wok, and pours an appropriate amount of cooking oil into the pot.

When the oil reached [-]%, Yan He put in the chopped chicken pieces and kept stirring.When the chicken nuggets are fried until the flesh turns pale, add salt, cooking wine, chili, onion and ginger, and soy sauce, and fry until the chicken nuggets are completely cooked.

Yan He then mixed the fried chicken pieces with scallops, shiitake mushrooms, Chinese sausage, glutinous rice, and pepper, and stirred well.Wrap it with lotus leaves, put it in a steamer, and cook it for about a quarter of an hour. The glutinous rice chicken is ready!
This time, Yan He didn't call the fourth junior brother who was an old regular customer, but called the seventh junior brother who had been working for her all the time.

"Seventh Junior Brother, try it? Then tell me how effective these pills are..."

Chen Fang looked at such a big pill, and subconsciously swallowed.

For the first time, he was calm and astonished, showing a stunned expression on his warm and jade-like face.

"Third...Third Senior Sister, how do you take such a big pill?"

Chen Fang even made a secret gesture with his hand, and the expression on his face told Yan He that he was thinking about whether he would choke to death if he swallowed it directly...

Yan He couldn't help laughing, why didn't she realize that Junior Brother Seven's unknown side is so cute...

"You just treat it as food, just take it one bite at a time."

The calm smile on Chen Fang's face returned, as if nothing had happened just now.

"Okay, Third Senior Sister."

Chen Fang stretched out his hand to pick up a yogurt marijuana flower, took a bite, and bit down, only two words remained in his mind.

Fluffy and soft, delicate and sweet.

Because he bites out the silky yogurt liquid directly, the sweet and sour taste neutralizes the greasiness of the twist, making it easier to digest.The skin is thin and crispy, and it is covered with bread crumbs. It looks very appetizing. After tearing it open, the inside is like bread.The faint milky aroma and sweetness filled the tip of the nose and tongue, a bit like donuts, and chewier than the big membranes he had eaten.

The taste is soft and the flavor is better.The freshly baked unknown medicine is golden brown on the outside and full of wheat aroma, which is very tempting.The flavor is best when eaten while hot. After one bite, the outside is crispy, the inside is soft, and the yogurt filling melts in your mouth. You will be satisfied...

"How about it?"

(End of this chapter)