Chapter 19

When Chu Yunmeng brewed the first cup of soy sauce, the cooking method similar to stir-frying has become popular in restaurants in Yingdu.Although the taste is a bit different from Yunmengju, but there are already many diners who are short of cash and have turned into regular diners of other restaurants.

Chu Yunmeng didn't care about it.She knew that no matter how similar other restaurants were, they didn't use oil to fry, and the taste of the food was not a little bit bad. The real foodie would not be kidnapped.

What's more, when she first opened Yunmengju, she didn't intend to be a low-end commoner eater, and she didn't intend to engage in a business with small profits but high sales. It just happened to have such a potential, and it would be good to promote Yunmengju.

After persisting for these few months, Chu Yunmeng found that these neighborhoods only played a role in promoting Yunmengju, and did not help the information he wanted at all.Coupled with her persistence in food, she has strengthened her determination to be a boutique and a high-end user.

After the first cup of soy sauce was put into use, more people came to Yunmengju.

However, they found that the food in Yunmengju was much more expensive, not ordinary.The cost of one meal today is equivalent to five meals in the past.

Although they felt that the food was more delicious than before, many people were still angry at the extra money they spent and went to Yunmeng to protest.

Unexpectedly, Chu Yunmeng simply announced another rule that made people even more dumbfounded: from now on, except for regular diners who have paid a deposit, Yunmengju diners will only receive 16 diners a day, and the No. Qianjin is not welcome.

Feelings mean "don't eat if you think it's too expensive"?The diners were even more angry, but they dared not speak out.In the future, if you have money, you may have nothing to eat, but you can't offend this aunt!

After the announcement of the new store regulations, Chu Yunmeng and Wugu had a lot of free time, and they spent more time continuing to make soy sauce and expanding the cultivation of new vegetables.

Chu Yunmeng quickly hoarded more than 20 cups of soy sauce and hid them all in the cellar of Yunmengju.Only she and Wu Gu know the location of the cellar.

In the vegetable orchard, wild yams and wild yams also ushered in a bumper harvest, and the first batch of mushrooms that Chu Yunmeng cultivated himself also grew.

In Yunmengjuli, three more dishes were added soon——Yunlu Mushroom Soup, Yunlu Potato Soup, and Yunlu Mushroom.

Once again, there was a huge crowd outside Yunmengju, and the reputation of Yunmengju resounded throughout Yingdu this time.Among the diners who came, it was no longer just commoners and wealthy households in Yingdu, but also many people from the Gongmen.

After Mr. Yin from Yingdu City came once, he paid a deposit and became a regular diner.Song Tutou from Chengyin's Mansion came to Yunmeng Residence every day, and he was the first one to come every time.

Many people also asked why the new dishes such as Yunlu Mushroom Soup are so delicious. Chu Yunmeng did not hide any secrets, and said bluntly: "Because Yunmengju's exclusive and secret Yunmengju was added—"

For a while, Yun Menglu became a hot topic among Yingdu Restaurant and diners.

Chu Yunmeng clearly felt that there were more people prying around Yunmengju, and the greedy voices of those people came to his ears along with their greedy eyes—take Yunmenglu, and crush Yunmengju to death.

She told Wugu that she must be more careful when entering and leaving the cellar in the future, so as not to be taken advantage of by someone with a heart.But with all precautions, Yun Menglu still leaked out.

The news was brought by Song Catcher.

"Deyuelou has held two special banquets recently, and invited rich households and people with status in the city to try something new. Although the food at the banquet is still a bit inferior to Yunmengju's, you can taste Yunmeng's taste once you taste it. The taste of dew. Deyuelou said to the outside world that it has a new secret sauce, and it is a taste for the elderly in the city."

Song Butou finished speaking in one breath without panting.

Chu Yunmeng was very depressed. After operating for so long, he managed to gain the reputation of Yunmengju step by step, and welcomed more and more high-end users. Deyuelou's trick of stealing the sky and changing the sky cut off his target diners. Huh!Then when will she find her cause and live clearly? !
check!Thoroughly investigate and eliminate rats!Chu Yunmeng roared inwardly.

She thinks she is usually very careful. When purchasing soybeans, she buys them in bulk together with asparagus, okra and other vegetables, and also claims that they are used to make cloud water slurry. It is impossible for others to know the raw materials of Yunmenglu, let alone Knowing the production method, the so-called recipe leakage is absolutely impossible.

Unless someone has the same fate as her, but she firmly believes that such a coincidence is unlikely.Problems can only arise with people.

Wugu almost brewed Yunmenglu with himself. If the recipe really leaked, it could only be him.

Although she didn't want to believe it, Chu Yunmeng didn't dare to rule it out easily. After all, she didn't know much about Wugu. When she saw Lie Xinxi, she couldn't help but hug her when she saw the good seedlings. Who could confirm what he really thought?Would he be willing to stay in this strange and small Yunmengju, or would he want to go to a big restaurant like Deyue Tower?

As for Ayue and Atian, one often stays in the back kitchen and may be close to Yun Menglu; the other is in charge of the vegetable orchard, he has seen the process of drying soybeans and brewing, and he can also spy a little bit.

Since there are all suspects, let's wait and see.

 Overhaul version, please collect, please recommend tickets.

  


(End of this chapter)

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