Yunmeng Ballad: I opened a restaurant in the Warring States Period

Chu Yunmeng then devoted himself to the research and development of new dishes.

In the first season of Yunmeng delicacies, Chu Yunmeng used almost all new ingredients, many of which were difficult to make in this era.

In the second season of Yunmeng Yao, she wanted to take a more relaxed path, less obsessed with the novelty of the ingredients, and more about how to add some tricks to the ingredients of the first season and make them more refined.

Thinking of the things she had eaten in the long dream, she suddenly felt that she could relax in the second season of Yunmeng Yao.

The menu was drawn up very quickly, basically using the ingredients of the first season and adding a lot of meat dishes, with some more recipes.

The first dish of hibiscus pistil remains unchanged, because it takes time to change the appetizer. Chu Yun dreamed of his ultimate goal, so he didn't want to make trouble for himself.

The second dish of Bibo Riang also remains the same. The original pork broth is replaced with mushroom chicken soup, which has a different taste.

The third dish, stewed chicken with mushrooms, put a variety of mushrooms into the belly of the chicken and simmer until the mushrooms are fragrant and delicious. (Phoenix Yufei)

The fourth dish is made from Fuyun Diancui. The recipe and presentation of the sweet potato is the same as that of Fuyun Diancui. The wild mint in the middle is replaced with black fungus stuffed with rice vinegar.

The fifth dish, stewed pork with bean sprouts, simmers the long-simmered pork broth and pork with bean sprouts on a low heat to get the freshness of bean sprouts and the mellow aroma of pork broth.

The sixth dish, eel soup.Because tofu is really troublesome to make, Chu Yunmeng simply gave up this dish, took the eel that can be caught in the river but the world seldom eats it, added garlic, ginger, pear blossoms, stir-fried on high heat, and then simmered to rot...

Hmm, it's appetizing just thinking about it.Chu Yunmeng couldn't help swallowing a mouthful of saliva.

The seventh dish is Yunmeng roasted venison, venison is rare, if it is not for the help of tigers and wild wolves, it is impossible for me to get this ingredient easily, even if the family is rich and noble, it must be difficult to eat without hunting .Thinking of this, Chu Yunmeng happily decided on the last dish.

The wine is still pear blossom white.Spring is here, wait for the peaches to mature and turn into peach blossom stuffing, and then pear blossoms will be whitened.

After preparing everything in advance, Chu Yunmeng began to explore his own origin.

Now that he is familiar with Song Butou and Cheng Yin, all he needs is an opportunity.Chu Yunmeng didn't want to wait, so she decided to create it herself.

Chu Yunmeng quickly prepared the Yunmeng Yao banquet in the second season and invited Song Tutou to the banquet.

After the two exchanged pleasantries, Chu Yunmeng quickly turned to the topic: "Song Butou, you have been in Yingdu these years, have you ever been to the wild forest near the river in Yunmeng Mountain?"

"Why are you asking this?" Song Butou quickly put on a serious face, with a cautious face, and asked softly.

"Actually, he was helping my apprentice Wu Gu to find out. I picked him up when I was picking wild vegetables near that place." Chu Yunmeng's eyes flashed.

"According to what he said, he just woke up and found himself in that wild forest."

"Then your apprentice's life is big enough. The wild beasts are rampant there, but he was not injured by the wild beasts." Song Catcher put down the food in his hand, a trace of curiosity flashed across his face.

"But you should also be careful. It has always been a gathering place for all kinds of filthy activities in Yingdu. Your apprentice's background must not be simple, and he must have offended a big shot."

"Why did you say that? Why can't it be a strong person?" Chu Yunmeng was shocked.

"That is the hunting ground of the royal family. Ordinary people can't get in, and they dare not wander around casually. The dirtiest thing in Yingdu is the royal palace..." Song Tuntou couldn't help but tie his tongue, already faintly drunk .

Chu Yunmeng knew that there would be nothing more to be heard today.

Even if Butou Song is still awake, it's hard for her to inquire any further.

Knowing that her past might be related to the royal family, Chu Yunmeng hesitated.

She didn't know whether she should continue to inquire.

If you continue to explore, you may bring yourself a lot of trouble; if you don't pursue it anymore, let her live with a blank like this, she always feels like a walking dead with a missing piece, it is incomplete, and life cannot be happy .

The hesitant Chu Yunmeng decided to fill himself up with other things and ignore this for now.

Thinking that there was not much venison in stock, she wanted to go to the wild forest again and ask the tigers and wolves for some game.

Thinking of the long-term supply of venison in the future, he dragged Xiaomi to go with him. One drove the ox cart, and the other took care of the meat on the cart to prevent it from being lost.

As the bullock cart got closer and closer to the wild forest, Xiaomi's face became paler and paler: "Master, is this the wild forest to Yunmeng Mountain?"

"You know this place?" Chu Yunmeng looked puzzled.

"I heard... I heard..." Xiaomi couldn't help but trembled: "There are corpses everywhere, wild animals often appear here, it's very dangerous..."

"What else have you heard?" Chu Yunmeng slanted his eyes, with inquiry in his eyes.

"No...no... slave is timid, master...you...you..." Xiaomi hesitated to speak.

"Then you wait here, I'll go there first." Chu Yunmeng stopped Xiaomi's trembling: "But I don't want you to keep something from me."

After finishing speaking, she drove to her hometown, calling for tigers and wild wolves.

Soon, the beasts brought a large amount of venison, rabbit meat, pheasant, and wild boar.

Chu Yunmeng returned with a full load, and Xiaomi, who had been waiting for a long time, rushed forward and knelt down on the ground: "Slave should die, please punish me..."

"Punishment is unnecessary, just tell me why you are so scared." Chu Yunmeng glanced at Xiaomi who was kneeling on the ground, and did not ask her to get up.

"I hate concealment the most. And as you are a member of Yunmengju, I naturally have to know what is hidden on your body, otherwise, wouldn't the disaster be unjust."

"Master, this slave will not bring you disaster..." Xiaomi quickly shook his head: "This slave is an abandoned slave in the palace. I have been there before and saw many people being killed...so...so I dare not go again... ..."

"Get up, so, go back and tell me about your affairs in the palace."

The two returned to Yunmengju with a cart full of meat, and moved the meat to the cellar with ice for safekeeping.Under Chu Yunmeng's gaze, Xiaomi tremblingly told about his past in Chu Palace.But Chu Yunmeng still felt that Xiaomi had concealed crucial information, but he didn't dare to press too hard.

"Master... I have a doubt..." Xiaomi hesitated for a long time, but still asked: "Master is so concerned about the affairs of the palace, but what is the connection with the palace?"

"how you said that?"

"I just feel that the master is very concerned about the affairs of the palace, and he can go in and out of the wild forest freely, without being afraid..." Xiaomi said, while looking timidly at Chu Yunmeng: "Besides, I feel that the master's face is familiar, and I seem to have seen him in the palace. Pass……"

"Who is it?" Chu Yunmeng quickly grasped the point.

"I don't know, I just feel familiar." Xiaomi lowered his head.

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