After crossing, hold the space in your hand and flee famine with the cubs

Tian Daniu agreed: "We can only do this. We are too busy. We can only entertain those adults first. After all, they are the gods of wealth."

When they returned to the village, Village Chief Tian and Ergou Tian had arrived, and they were talking beside them.

There were still some sweet potatoes in their field, so they waited for the imperial envoy Mr. Zhang to dig.

Shen Yunxi took her daughter Tian Xiuli to cook for officials.Yang Dacui took Zheng Guizhen back to make noodles for yamen officials and day laborers. They could be prepared quickly or in advance, put them in a basket, and put the noodles together.

A pot of marinated water in the pot has just been stewed, and the taste is very good.If you can eat it, make saozi and fry various dishes together.It tastes great.The key is to put more oil.

Do things separately and don't procrastinate.

Various ingredients such as onion, ginger and garlic are ready.Tian Qiaoling cooks rice.Tian Junling started to light a fire for Shen Yunxi.According to Shen Yunxi's request, the fire can be big or small.

Vegetables should be fried first.It is hot.Even if the vegetables are cold, it doesn't affect the taste, but not the meat dishes.

However, the candied sweet potatoes for the final dish should be eaten right out of the pan, otherwise they will stick to the plate.

Tian Xiuli is going to shoot cucumbers and cold beans, and is in charge of cold dishes.

Shen Yunxi moved very fast, and the cooking speed was also very fast.Soon, several meat and vegetable dishes were fried, and the tomato and egg soup was also cooked.They are placed in a clean basin and covered with a sieve.

Shen Yunxi didn't dare to use big sweet potatoes, so he chose small sweet potatoes to steam in the small pot.

Next, she will make the long-awaited shredded sweet potatoes.

Shen Yunxi peeled and washed the remaining sweet potatoes, cut them into three to four centimeter hob pieces, put them in clean water, took them out and drained them.This step is necessary because the starch on the surface of the sweet potato will turn black during frying, affecting the taste and color.

After Shen Yunxi was ready, she said to Junling who was lighting the fire: "Big fire, Junling, be quiet, don't let the dust fall into the pot."

Tian Junling nodded seriously. "Aunt Si, I know."

Tian Junling was very careful and quickly lit the fire.She stared at the fourth aunt to see how to make shredded sweet potatoes.

Sweet potatoes are inherently sweet.They must taste better if you put that much sugar.

Shen Yunxi poured oil.When the oil temperature was slightly smoking, he poured the drained sweet potatoes into the oil pan and fried them.They are taken out when they turn slightly yellow.Leave a small amount of oil in the pot, add rock sugar, add water and continue to stir fry.Stir-fry until the rock sugar slowly melts, the color becomes lighter, and there are no large bubbles.

When it completely melted and big bubbles appeared, Shen Yunxi carefully observed the temperature.When the sugar is golden brown and the bubbles are small, the sugar starts to thicken and have some strength.The air bubbles disappeared in some places, and the fried sweet potatoes were quickly poured in.

Give the sweet potatoes a quick toss until fully coated with the syrup, then transfer them to a plate.

After making three dishes, Shen Yunxi quickly put the boiled sweet potatoes on the table, and explained with a smile: "Everyone, you should eat the shredded sweet potatoes while they are hot, otherwise the sugar will stick to the plate when it is cold."

This is the last dish.Everyone just sat down, looking forward to it.

The imperial envoy Zhang Zhao smelled the incense, his eyes lit up.He will absolutely love the last beet. "Mrs. Tian, ​​thank you."

"It's our family's honor that all the adults can come to my house for dinner." Shen Yunxi smiled and stepped aside to let the adults eat.

Braised pork with soft glutinous oil, fried eel with green peppers, refreshing fried cold dishes, sweet and sour tomato and egg soup.

Shen Yunxi discovered that imperial envoy Zhang Zhao liked sweets, like scrambled eggs with tomatoes, sweet and sour fish and sweet potatoes.

Others are hungry too.The farm food is not good enough, but the taste is enough to surprise them.