The King of Quick Transmigration took the wrong cannon fodder script!

On the way to the guest room, the room manager gave everyone the roast duck from their Chinese restaurant,

"Our master chef has roasted at Dongsishitiao shop for 20 years. The duck he roasted has the most tender skin, neither burnt nor burnt."

"What Dongsishitiao restaurant? Don't people in Beijing eat Quanjude?" Ke Shumin did her homework before coming here, so she can name the roast duck restaurant.

"Hey, that's only for tourists from other places. We old Beijingers don't like to go there."

Thirteen people ate five roast ducks!
Even You Ci, who has eaten roast duck countless times, admits that the chef of this restaurant has two brushes.

After sitting on the plane for three hours, after eating, the elderly couldn't bear it anymore. For the two-hour opening ceremony in the evening, after the meal, they all planned to take a nap to refresh their spirits.

You Ci also took his parents away, they really didn't have tickets for the opening ceremony.

Before leaving, they made an appointment that tomorrow night, You Ci's in-laws would welcome everyone, and everyone accepted the invitation.

2008年8月8日晚20时，举世瞩目的No.20九届奥林匹克运动会开幕式，在国家体育场(鸟巢)隆重举行。

From beating the pot and singing, fireworks and footprints, singing the motherland and flag-raising ceremony, the four great inventions, the great Tang Dynasty, Tai Chi dance, the dream of the earth to the entrance ceremony and the final ignition ceremony.

The wonderful performance greatly aroused the patriotic enthusiasm of the audience.

If you want to ask You Yu what kind of feeling she has, she can only describe it as shocking over and over again, and she is overwhelmed by the magnificence of the opening ceremony.

Is it the same thing to watch in front of the TV and observe it up close?
今年就是个多灾多难的一年，年初特大雪灾、3·14打砸抢烧事件、4·28铁路特别重大交通事故、5·12地震……

Huaguotai needs an opportunity to show the world the great achievements it has made since the reform and opening up, to demonstrate the country's style and grandeur, and to inspire the spirit of the Chinese people.

The young people watched with passion, the old people watched with pride, and the children, the children were hoarse and their palms were swollen.

Ke Shumin was so excited that he lost sleep that night, and he talked with You Yu all night, but he couldn't get up at 10:00 the next morning.

The game they want to watch basically starts on the third day, and today they can rest and relax.

At 18:00 in the evening, You Ci's parents-in-law had a treat at the time-honored Fengzeyuan Restaurant.

"Welcome uncle and aunt to the capital!" Father Su and Mother Su warmly greeted him at the door of the private room.

Su Fu is gentle, with a white shirt and trousers, and looks like an old cadre.

Sumu is wearing a cheongsam, with pearl ornaments on her ears and neck, she looks like a Kochi.

"Thank you, thank you! It's too polite to let you spend money!" Grandpa You was quite calm at the critical moment, and Trump said it slickly.

You Yu and the other three juniors followed behind and finished greeting each other.

It was the first time I saw my own nephew. Although he looked exactly like his father, he didn't inherit the good genes of Xiaohua's sister at all.

I don't know if it's because of his blood, but You Yu looks a little ugly.

Fatty finally gave away the gifts he brought, and You Yu also gave his little nephew a set of Lego engineering vehicles with nearly 800 parts.

Just this box cost more than 2000!
"Thank you, brother, thank you, aunt!" The child was quite polite, and waited for his mother to nod before taking it.

There is no boy who does not love cars. Su Zhe hugged the big box and was reluctant to let go. The panda dolls given by his cousin were all put aside.

The adults were still chatting politely, and the two children had already unpacked the outer packaging on the stool, and eating was not as attractive as assembling toys.

The huge private room has an elegant environment, and a round table can accommodate more than 20 people, which looks quite grand.

Su's mother handed the menu to Grandma You, "Auntie, my old Su is from Ludi, and he likes to come to Fengze Garden when entertaining distinguished guests, saying that it has the flavor of his hometown. Since you came from Sichuan Province, I won’t invite you to eat Sichuan cuisine, and try our authentic northern cuisine today.”

"Hey, good! Thank you for your hospitality!" Grandma You was illiterate, and the exquisite menu was heavy in her hands. She opened it and looked, good guy!She didn't know many dishes.

"Since it's Xiaosu's hometown dish, let Xiaosu order it! We have nothing to avoid, we can all eat it." Grandma You looked at the menu for a while, then handed it back.

Uncle and grandpa waved their hands straight away, and Grandma You also nodded with a smile.

"Then I'll order a few more of their signature dishes, um! Braised sea cucumber with scallions, nine-turn large intestine."

While waiting for the food, Brother-in-Law kept pouring tea for the elders, and even took the initiative to ask about the opening ceremony last night, which made the reserved Grandpa You and others chat.

You Yu and Ke Shumin were basically silent and concentrated on watching the children carpooling.

In less than half an hour, the cold dishes were served first, followed by the hot dishes.

"Uncle in-law, aunt in-law, grandma Youci, granduncle, aunt!

This is the most distinctive sea cucumber with green onion in Shandong cuisine!He uses 100g sea cucumbers at home!In the first national cooking competition in Huaguo, this dish of sea cucumber with green onion won the gold medal. "

Su Mu pointed to the green onions and roasted sea cucumbers, and warmly served everyone with serving chopsticks.

"Really? Then I have to try it, um, not bad!" In Sichuan cuisine, sea cucumber is really not a common dish. Grandpa You and Grandma You have only eaten sea cucumber porridge on Weizhou Island before. Eat for the first time.

For each of the following dishes, Su Mu can introduce to you all aspects from how expensive the raw materials are, how much effort is spent on the preparation of the dishes, and what honors they have won.

You can't move your mouth, you really can't eat this dish in Sichuan Province
Listen, listen, You Yu tasted a little bit.

And her good elder sister didn't interrupt her mother-in-law's high spirits. Is this how the people of the capital treat guests?

You really think of them as bumpkins from the countryside!
A lot of food was caught in the bowls of Grandpa You and Grandma You. Judging by the expressions on their faces, they could tell that they were not used to the taste, and they were afraid of wasting it, so they forced themselves to say that it tasted right.

Grandma You fiddled with the fish fillets in the bowl slowly, watching them eat, and didn't finish two slices in a long time.

Children don’t cheat when it comes to eating. Except for dry croquettes and braised prawns, Pangpang will not pick up the second chopsticks after tasting a bite of other dishes.

"Everyone, don't be polite, don't be polite, eat, eat!" Father Su was delighted to eat, and he didn't forget to greet others. It was obvious that he really liked the food of this restaurant.

"Su Zhe, his aunt, why don't you eat vegetables? Or is this dish not to your liking today!"

You Yu was called by name suddenly, and it took more than ten seconds to realize that the eldest sister's mother-in-law was calling her.