Restrain the anchor, the police uncle can't catch him

"Then this will trouble Boss Qin!"

With that said, Chu Qian stood up and prepared to wake Xiaoyue up.

It was already approaching noon when the three of them walked out of the hotel.

They were fully prepared for going out this time.

Although this is a small city, there are still many restaurants recommended by many people in this city.

Chu Qian and Xiaoyue decided to start the live broadcast when they left the hotel.

Because of what happened yesterday, this time they will only shoot food, and nothing related to food will be allowed to appear in their shots.

However, when they arrived at a restaurant they had inspected in advance, they met Chu Qian's fans!

The little girl looked carefully for a long time, and after confirming that it was Chu Qian, she excitedly ran to Chu Qian's side.

"You must be God Chu!"

"I have liked you for a long time, and I never expected to see you in my hometown!"

"Why did you come to eat at this restaurant? Very few people know about this restaurant, and it can't even be found on various takeout platforms!"

Hearing this, Chu Qian smiled.

"Of course, we have done our homework, but can you please tell me how this store tastes?"

Chu Qian's fans like this store very much and come back often, so they are so excited when they see Chu Qian again.

"Let me recommend your two signature dishes. I think these two dishes are the two best dishes made in this restaurant!"

Hearing this, Chu Qian nodded.

According to the fans' recommendations, Chu Qian ordered a few more dishes, then sat down and started chatting with Xiaoyue and Qin Pengyun.

Because they had informed fans in advance, they did not film any content other than food. Fans just felt that the live broadcast was less interesting than before and did not say much.

"I miss Chu Shen's face very much now!"

"I miss it too, I still miss Chu Shen's serious look when he analyzes food!"

"Family members, who knows? A good food shop explorer was suddenly forced by an unscrupulous boss to the point where he didn't even dare to show his face!"

Chu Qian asked Xiaoyue if she could guess how they discovered this store.

Xiaoyue thought for a while and replied: "Is it because of the fans' recommendation?"

Chu Qian smiled and shook her head.

This time, Xiaoyue couldn't think of a reason, so he looked at Qin Pengyun.

"Boss Qin must know the reason, right?"

Qin Pengyun smiled and immediately answered Xiaoyue's question.

"That's right, because I actually selected this restaurant. I found this restaurant through negative reviews on a review!"

"What? Looking at negative reviews?"

"You mean reading the bad reviews?"

Qin Pengyun nodded, but Xiaoyue didn't understand it even more. She could understand it after looking at the good reviews. After all, the more good reviews, it proves that the store is better.

But how can anyone read negative reviews to judge whether there is anything wrong with a store?

"Actually, there is a lot of knowledge involved."

"For example, in some negative reviews, they seem to say a lot, but they actually don't get to the point." "In other words, if he says that the food in this restaurant tastes bad at first, he can't take it out at all. What kind of practical evidence will it say that this dish is salty, bland or in small quantities?"

"In a restaurant, if there are really customers, I think at least every dish cooked will not be too salty, because if the dish is too salty, the customers will not eat it a second time."

"The same reason applies to other reasons. The size of the dish is not a criterion for judging whether a restaurant is qualified, because the size of the dish is a very subjective matter."

"A plate or a box, which one can hold more?"

With that said, Qin Pengyun found two pictures from his mobile phone and asked Xiaoyue to distinguish them.

Xiaoyue chose the plate because she felt that the plate was open and could hold more.

But Qin Pengyun reminded her, "Miss Yue, don't forget that the bottom of this plate is flat, but the box is concave."

"But judging from the opening area, the plate does give people the feeling of being very large and substantial, but in fact, these two things can hold the same amount of things."

Then, Qin Pengyun gave Xiaoyue an example with practical actions.

He took out the napkin on the table and put it on the plate in front of him, letting Xiao Yue see whether it was more when it was placed in the paper box or when it was placed on the plate.

Of course Xiaoyue chose the dishes, after all, there seemed to be a lot of them.

But after making the choice, Xiaoyue understood that the two containers could actually hold the same amount of things, and neither one could hold much more than the other.

This may be the fundamental reason why Qin Pengyun asked her this question.

"So it is!"

"I have never thought about this issue before. It seems that I still need to be more cautious when using a certain platform, otherwise it will really affect my subjective feelings!"

At this time, the dishes ordered by Chu Qian and the others were also served.

In fact, they are all very common dishes, because in such a small city, if there are any high-end dishes or restaurants, people may not go there often.

On the contrary, if it is this home-cooked dish, it will become very popular.

"This dish is called stir-fried pork. It's actually very simple to cook, but it does require a test of the chef's patience."

"Because the meat slices in this dish should be stir-fried raw. Only in this way can the texture and taste be balanced!"

Chu Qian picked up a piece of meat and put it under the camera.

"Look, everyone, the meat in this dish is slightly rolled. This proves that the meat slices in this dish are stir-fried raw."

"If it had been stewed first and then stir-fried, it wouldn't be in this state!"

After hearing Chu Qian's analysis, the audience in the live broadcast room nodded.

"I also like the stir-fried pork dish very much because it goes very well with rice. However, in a restaurant I have eaten at before, I always felt that the texture of the meat was weird. It seems to be because of what Chu Shen said!"

"Chu Shen is absolutely right. I am a local. Stir-fried pork must be stir-fried raw to taste delicious, because stir-fried pork is generally made from pork belly. If it is not stir-fried raw, the texture will become very strange. Among them The fat is not as fragrant as the fried one!”

Chu Qian put a piece of meat into her mouth together with the chili in the stir-fried pork.

As soon as she swallowed it, Chu Qian took a big gulp of water.

"They say southerners can't eat spicy food, but I think only the spicy food from the south is really spicy!"

The viewers in the live broadcast room were amused by Chu Qian's reaction.

"Yao Shou, our Chu God, who is not afraid of anything, is actually afraid of spicy food!"

"What should I do if Chu Shen is afraid of spicy food? I remember that people in this city seem to be happy with everything!"