Let you broadcast live! But you let the koi go beyond to kill pigs?
Chapter 120 The corpse on the ground is a fraud!
The lamb kebabs are skewered, and the lamb for roasting is almost marinated.
The two cooks began tying the sheep to the grill.
Yang Yang also wanted to step forward to help, but after trying, he found that it was too heavy, and he couldn't lift it by himself.
The camera is on him, and if he lets go, he will definitely be laughed at by the audience.
Just when Yang Yang was embarrassed, Zhang Chaoyue came over with the grill.
"Come on, help me hold the grill."
Zhang Chaoyue inserted one end of the grill into the ground and helped move the sheep out of the soup.
Yang Yang's hands were sore, and now he could finally breathe a sigh of relief.
Most of the weight of the whole sheep is borne by Zhang Chaoyue, and Yang Yang only needs to support it.
In the eyes of outsiders, it was the two who tied the sheep to the grill together.
A total of eight sheep were tied to the grill one after another and firmly fixed with wire.
The two helpers brought several barrels of charcoal.
Zhang Chaoyue taught Yang Yang to spread the charcoal on the ground and put the grill on it.
Everything is ready.
The staff brought a lighter and asked Yang Yang to ignite the solid alcohol on the charcoal, and the flame rose immediately.
The process of roasting lamb is relatively long.
Zhang Chaoyue and Yang Yang turned one grill alone, and the rest of the grills were handed over to the help chef and staff.
Yang Yang was quite interested at first.
But after turning the grill for half an hour, my hands started to feel sore again.
The cameraman kept pointing the camera at him, which made him very embarrassed.
If you stop and ask others to turn, the audience will definitely not like it.
But the hands that turn the grill are numb, and I'm afraid that if I turn it for a while, I won't even be able to pick up the chopsticks.
Yang Yang turned to look at Zhang Chaoyue not far away, wondering why she could keep turning the grill.
Then he discovered that Zhang Chaoyue was not putting his hands on the grill, but was swiping his phone!
The grill in front of Zhang Chaoyue was left unattended, but turned on by himself.
"Zhang Chaoyue, why does your grill turn by itself?"
Yang Yang asked in surprise.
"Isn't there a motor next to your feet? Put it on the grill and it will turn automatically."
Zhang Chaoyue made a reminder.
Yang Yang suddenly realized.
It turns out that the gear on the grill is used to install the motor!
He foolishly turned it manually for half an hour!
The audience in front of the screen burst into laughter, including Yang Yang's fans, who also burst into tears.
"Hahaha, I thought Yang Yang already knew that he used his hands on purpose!"
"He turned so seriously, I thought it was to control the fire with bare hands..."
"It's too funny, my brother is so cute!"
"Is this the legendary cuteness?"
"..."
Yang Yang blushed and installed the motor on the grill.
He was finally relieved to see the grill turning automatically.
At this moment, Zhang Chaoyue got up suddenly and went into the kitchen.
The cameraman quickly followed in.
It was found that Zhang Chaoyue was preparing a bowl of oil.
Seeing the camera, Zhang Chaoyue did not forget to explain to the audience:
"The oil is used to smear the surface of the lamb, which can better protect the skin, lock the gravy, and also make the lamb skin crispy, charred on the outside and tender on the inside."
She came out of the kitchen and greased each lamb on the grill with a brush.
The skin of the roasted whole lamb sizzled immediately, and it began to emit a tempting aroma.
The cameraman was also drooling.
Even the audience in the picture can hear the sound.
The cameraman said awkwardly: "I'm really sorry, the roasted whole lamb is so delicious, I can't help it!"
The audience in the live broadcast room wailed.
"Don't talk about the cameraman at the scene, I'm hungry now!"
"Too tortured!"
"Being the cameraman of this show is really more difficult than other shows..."
"Yang Yang? What is Yang Yang? I only have roast whole lamb in my eyes!"
After more than an hour, the skin of the roasted whole lamb has begun to turn an attractive golden yellow.
The burnt aroma that emanates permeates the entire set, making everyone salivate.
……
At this time, Director Wu in the next studio was filming a fight scene.
Several protagonists are fighting in full swing.
The ground was covered with group performers pretending to be corpses.
There is a scene that director Wu shot many times, but he was always dissatisfied.
Always feel that something is not right.
Let the protagonists reshoot again.
"Director, do I feel the same?"
The assistant director stepped forward to ask.
Director Wu frowned, stared at the camera closely, and didn't speak.
"If you continue to shoot, it will be too late to eat roasted whole lamb!"
The assistant director reminded me.
Director Wu suddenly raised his head and asked, "What did you just say?"
"I, I mean, roast whole lamb should be almost done..."
The assistant director stammered.
"I see!"
Director Wu sniffed the smell of roasted whole lamb in the air, looked back at the screen, and finally found the problem.
Nima!
The group performers lying on the ground shuddered their throats from time to time.
He was clearly swallowing his saliva!
There is also a slightly plump member of the staff, whose face is covered with paint to disguise blood.
He didn't swallow his saliva.
Instead, he opened his mouth directly, and saliva flowed from the corner of his mouth.
Mixed with the paint on his face, the whole face is simply horrible!
"Damn it! The corpse is a fraud!"
The assistant director also found clues.
"Card!"
Director Wu stood up abruptly and shouted loudly.
The leading actors were a little confused, not knowing what they did wrong, they all turned to look at Director Wu.
Director Wu rushed into the venue, squatted beside the slightly fat person and asked, "Want to eat roast lamb?"
"miss you!"
The slightly fat member didn't even want to answer.
The other group performers also took advantage of the pause to swallow everything.
"Gulu Gulu" sounded around.
Thinking that the sheep was bought with his own money, he asked the kitchen to roast the whole sheep.
Director Wu sighed helplessly.
The aroma from the eight roasted whole lambs is simply too terrifying!
He waved his hand: "This scene will be filmed in the afternoon, everyone go eat roasted whole lamb!"
The lead actors and extras cheered at the same time.
"I've endured this smell for too long! I could eat a whole leg of lamb!"
"The smell of mutton is everywhere, who cares about filming!"
The extras got up from the ground, complaining nonstop.
"Let's go, get off work, and go eat roasted whole lamb!"
The field manager said hello.
Everyone didn't care about removing their makeup, and rushed directly to the studio kitchen.
The audience in the live broadcast room suddenly saw a group of people covered in blood appearing in the camera, as if they had just come off the battlefield.
"I'm going! What's going on?"
"A group of corpses are coming!"
"Is the set filming Resident Evil?"
When the extras arrived, Zhang Chaoyue and Yang Yang were moving a whole roasted lamb from the rack to the dining table.
Everyone immediately surrounded him.
"Wait a minute! You have to divide it with a knife first!"
The stage manager spoke, and then all the extras stood aside, smacking their lips.
When the field manager came to the side of the roasted whole lamb, he suddenly remembered that he had never cut lamb.
He quickly handed the knife to Zhang Chaoyue, and said, "It's better to come, chef."
Zhang Chaoyue did not refuse, and cut off the whole leg of lamb with a knife in his hand.
Immediately afterwards, the meat on the leg of lamb was cut into chunks and placed on a plate, sprinkled with cumin powder, and placed in front of everyone.
The aroma of oil mixed with the aroma of cumin hit the nostrils of everyone present.
It's so fragrant!
"Okay, eat this plate first, and I'll cut the rest."
As soon as Zhang Chaoyue finished speaking, a group of people surrounded him.
The two cooks began tying the sheep to the grill.
Yang Yang also wanted to step forward to help, but after trying, he found that it was too heavy, and he couldn't lift it by himself.
The camera is on him, and if he lets go, he will definitely be laughed at by the audience.
Just when Yang Yang was embarrassed, Zhang Chaoyue came over with the grill.
"Come on, help me hold the grill."
Zhang Chaoyue inserted one end of the grill into the ground and helped move the sheep out of the soup.
Yang Yang's hands were sore, and now he could finally breathe a sigh of relief.
Most of the weight of the whole sheep is borne by Zhang Chaoyue, and Yang Yang only needs to support it.
In the eyes of outsiders, it was the two who tied the sheep to the grill together.
A total of eight sheep were tied to the grill one after another and firmly fixed with wire.
The two helpers brought several barrels of charcoal.
Zhang Chaoyue taught Yang Yang to spread the charcoal on the ground and put the grill on it.
Everything is ready.
The staff brought a lighter and asked Yang Yang to ignite the solid alcohol on the charcoal, and the flame rose immediately.
The process of roasting lamb is relatively long.
Zhang Chaoyue and Yang Yang turned one grill alone, and the rest of the grills were handed over to the help chef and staff.
Yang Yang was quite interested at first.
But after turning the grill for half an hour, my hands started to feel sore again.
The cameraman kept pointing the camera at him, which made him very embarrassed.
If you stop and ask others to turn, the audience will definitely not like it.
But the hands that turn the grill are numb, and I'm afraid that if I turn it for a while, I won't even be able to pick up the chopsticks.
Yang Yang turned to look at Zhang Chaoyue not far away, wondering why she could keep turning the grill.
Then he discovered that Zhang Chaoyue was not putting his hands on the grill, but was swiping his phone!
The grill in front of Zhang Chaoyue was left unattended, but turned on by himself.
"Zhang Chaoyue, why does your grill turn by itself?"
Yang Yang asked in surprise.
"Isn't there a motor next to your feet? Put it on the grill and it will turn automatically."
Zhang Chaoyue made a reminder.
Yang Yang suddenly realized.
It turns out that the gear on the grill is used to install the motor!
He foolishly turned it manually for half an hour!
The audience in front of the screen burst into laughter, including Yang Yang's fans, who also burst into tears.
"Hahaha, I thought Yang Yang already knew that he used his hands on purpose!"
"He turned so seriously, I thought it was to control the fire with bare hands..."
"It's too funny, my brother is so cute!"
"Is this the legendary cuteness?"
"..."
Yang Yang blushed and installed the motor on the grill.
He was finally relieved to see the grill turning automatically.
At this moment, Zhang Chaoyue got up suddenly and went into the kitchen.
The cameraman quickly followed in.
It was found that Zhang Chaoyue was preparing a bowl of oil.
Seeing the camera, Zhang Chaoyue did not forget to explain to the audience:
"The oil is used to smear the surface of the lamb, which can better protect the skin, lock the gravy, and also make the lamb skin crispy, charred on the outside and tender on the inside."
She came out of the kitchen and greased each lamb on the grill with a brush.
The skin of the roasted whole lamb sizzled immediately, and it began to emit a tempting aroma.
The cameraman was also drooling.
Even the audience in the picture can hear the sound.
The cameraman said awkwardly: "I'm really sorry, the roasted whole lamb is so delicious, I can't help it!"
The audience in the live broadcast room wailed.
"Don't talk about the cameraman at the scene, I'm hungry now!"
"Too tortured!"
"Being the cameraman of this show is really more difficult than other shows..."
"Yang Yang? What is Yang Yang? I only have roast whole lamb in my eyes!"
After more than an hour, the skin of the roasted whole lamb has begun to turn an attractive golden yellow.
The burnt aroma that emanates permeates the entire set, making everyone salivate.
……
At this time, Director Wu in the next studio was filming a fight scene.
Several protagonists are fighting in full swing.
The ground was covered with group performers pretending to be corpses.
There is a scene that director Wu shot many times, but he was always dissatisfied.
Always feel that something is not right.
Let the protagonists reshoot again.
"Director, do I feel the same?"
The assistant director stepped forward to ask.
Director Wu frowned, stared at the camera closely, and didn't speak.
"If you continue to shoot, it will be too late to eat roasted whole lamb!"
The assistant director reminded me.
Director Wu suddenly raised his head and asked, "What did you just say?"
"I, I mean, roast whole lamb should be almost done..."
The assistant director stammered.
"I see!"
Director Wu sniffed the smell of roasted whole lamb in the air, looked back at the screen, and finally found the problem.
Nima!
The group performers lying on the ground shuddered their throats from time to time.
He was clearly swallowing his saliva!
There is also a slightly plump member of the staff, whose face is covered with paint to disguise blood.
He didn't swallow his saliva.
Instead, he opened his mouth directly, and saliva flowed from the corner of his mouth.
Mixed with the paint on his face, the whole face is simply horrible!
"Damn it! The corpse is a fraud!"
The assistant director also found clues.
"Card!"
Director Wu stood up abruptly and shouted loudly.
The leading actors were a little confused, not knowing what they did wrong, they all turned to look at Director Wu.
Director Wu rushed into the venue, squatted beside the slightly fat person and asked, "Want to eat roast lamb?"
"miss you!"
The slightly fat member didn't even want to answer.
The other group performers also took advantage of the pause to swallow everything.
"Gulu Gulu" sounded around.
Thinking that the sheep was bought with his own money, he asked the kitchen to roast the whole sheep.
Director Wu sighed helplessly.
The aroma from the eight roasted whole lambs is simply too terrifying!
He waved his hand: "This scene will be filmed in the afternoon, everyone go eat roasted whole lamb!"
The lead actors and extras cheered at the same time.
"I've endured this smell for too long! I could eat a whole leg of lamb!"
"The smell of mutton is everywhere, who cares about filming!"
The extras got up from the ground, complaining nonstop.
"Let's go, get off work, and go eat roasted whole lamb!"
The field manager said hello.
Everyone didn't care about removing their makeup, and rushed directly to the studio kitchen.
The audience in the live broadcast room suddenly saw a group of people covered in blood appearing in the camera, as if they had just come off the battlefield.
"I'm going! What's going on?"
"A group of corpses are coming!"
"Is the set filming Resident Evil?"
When the extras arrived, Zhang Chaoyue and Yang Yang were moving a whole roasted lamb from the rack to the dining table.
Everyone immediately surrounded him.
"Wait a minute! You have to divide it with a knife first!"
The stage manager spoke, and then all the extras stood aside, smacking their lips.
When the field manager came to the side of the roasted whole lamb, he suddenly remembered that he had never cut lamb.
He quickly handed the knife to Zhang Chaoyue, and said, "It's better to come, chef."
Zhang Chaoyue did not refuse, and cut off the whole leg of lamb with a knife in his hand.
Immediately afterwards, the meat on the leg of lamb was cut into chunks and placed on a plate, sprinkled with cumin powder, and placed in front of everyone.
The aroma of oil mixed with the aroma of cumin hit the nostrils of everyone present.
It's so fragrant!
"Okay, eat this plate first, and I'll cut the rest."
As soon as Zhang Chaoyue finished speaking, a group of people surrounded him.
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