After making a wish, financial freedom

Chapter 81 Eat Dinner

The assistant's complaints were ignored.

Xie Wenxi and Li Zhuo chatted while eating——

Xie Wenxi complained:

"It's quite tiring to work like me for a day. Eating chicken legs can replenish physical strength. The company always takes care of it."

"You are a model, so people are afraid that you will gain weight." Li Zhuo understood her company quite well.

Xie Wenxi smiled mischievously:

"Hee hee, the company can only control my working hours, other time..., I won't listen to them."

Li Zhuo asked while lowering his head to eat:
"Then how much do you weigh?"

Xie Wenxi's big eyes are shining:
"Guess!"

Li Zhuo raised his head and looked at Xie Wenxi.

The girl stretched her legs to eat at this moment, her legs under the beautiful little skirt were long and straight, her legs were well shaped, her skin was cold and white, her muscles were icy and her bones were fine.

gluttonous.

Xie Wenxi has a lively personality, watching him look at himself, and even rolled up the sleeves of his jacket to let her see his arms.

White and tender.

Thin arms and legs, a swan neck, and a small waist, no matter how you look at it, it is very thin.

The food was delicious, and Li Zhuo felt that his mouth was drooling, so he guessed randomly:

"You are 170 tall, I guess you weigh 47 kg."

Xie Wenxi smiled and shook her head:

"Wrong, it's almost less than 45 kilograms..."

A mischievous smile appeared on the corner of Li Zhuo's mouth:
"I don't believe it unless I touch it."

Xie Wenxi tilted her head, with a faint smile at the corner of her mouth, and asked him:
"Oh...then where do you want to touch?"

I want to touch everything, not only touch, but also...

"Cough,...don't think too much, I can guess your weight by comparing my wrists with you." Li Zhuo was serious.

Xie Wenxi stretched out her hand, her wrist was also slender, fair and clean, with a warm jade texture.

Li Zhuo also showed his wrist, and the two stood side by side for comparison.

Li Zhuo felt that the place where it was close to her skin was soft and slippery, and he could still smell the fragrance of her body at the end of his nose.

One has a normal complexion and the other has a white glow.

One is long and thin and sinewy, the other is thin and round.

Xie Wenxi's wrist is only a little more than half of Li Zhuo's thickness.

Li Zhuo:

"I believe it, I believe it, you really only weigh 45 kilograms."

Xie Wenxi smiled and said:

"Li Zhuo, you have quite a lot of hair on your wrist, but it's..., that, a little...smooth, so pretty."

She wanted to say it was sexy, but she swallowed it back.

Li Zhuo wanted to say something coquettish, but he also forced it back.

The little assistant didn't even look at them, so he had to remind Xie Wenxi:

"Sister, be careful!"

"Oh, that's right!" Xie Wenxi withdrew his arm.

……

They were talking there, their arms together, their heads together.

Li Zhuo's colleagues all exchanged glances in surprise, and then they were full of admiration.

Sister Luo concluded with a smile:
"If you want to say who is the most popular with women in our company, I think it's Li Zhuo."

Ms. Zhang answered:
"That's right, even the boss is reluctant to criticize him. Every time I talk to him about things, it's a gentle breeze. It's like a different person."

……

After eating, everyone continued to catch up with the progress.

The shooting went smoothly, and finally they finished today's shooting task around 5 pm.

Get the job done.

Li Zhuo was packing up the shooting equipment, Xie Wenxi's assistant trotted over:

"Brother, is it convenient for my sister to ask you to have a big meal together?"

Li Zhuo didn't want to go back to the company to work overtime, and had nothing else to do, so he said at this time:
"Okay, I'll drive behind you for a while."

After saying goodbye to the company people, Li Zhuo got into the car and left with the Volvo car.

After several turns and turns, Xie Wenxi finally took Li Zhuo to the Nongfa City Kitchen, which specializes in seafood.

As the name suggests, the restaurant here functions as a kitchen. After the guests come, they first buy seafood at the seafood market downstairs, and then take it to the restaurant upstairs to process it before eating, which is very convenient.

The name is very accurate, it is the city kitchen.

After getting off the car, Li Zhuo was surprised to find that Xie Wenxi had just changed into a modified cheongsam in apricot red.

Unlike the traditional cheongsam, which is all in one piece, it is cut in the middle.

Xie Xiwen wore a ball head, wearing a new-style cheongsam, and a pair of Saint Laurent beige patent leather sandals on his feet.

Li Zhuo gave her a thumbs up and said:
"Your outfit matches you very well, it's so pretty!"

"Hee hee~," Xie Wenxi laughed, "Thank you for the compliment! Let's go in."

She is a very lively girl, walking beside Li Zhuo in high heels, she said:

"It's very interesting here. You can buy the freshest seafood by yourself and then process it. It's convenient and safe."

Li Zhuo is also very interested, maybe he can come more in the future, he said with a smile:

"Sounds good, then I invite you and your assistant."

At this moment, the little assistant followed behind them uneasy.

The seafood here is relatively expensive, and Xie Wenxi worried that he would struggle to consume it.

So he laughed and said:
"I brought you here, you must be treated by me."

"Okay." Li Zhuo didn't think much about it.

The seafood market on the first floor has a lot of good things, all kinds of sea urchins, all kinds of abalones, all kinds of shapes...,
There are also king crab, pine leaf crab, Australian dragon, bolong, New Zealand salmon, Norwegian salmon, Philippine giant pippi shrimp, big white shellfish... everything.

Xie Wenxi has been here a few times before, she is very familiar with it, and quickly selected enough ingredients, the total price is about 3400 yuan.

Only one king crab costs 1100, and a two-jin Australian dragon costs more than 800.

This price...

Li Zhuocai realized it, no wonder Xie Wenxi rushed to pay the bill just now, because he was afraid that he, a photographer, would have no money to spend.

But Li Zhuo is no ordinary photographer.

Another 200 yuan was paid for the processing fee on the second floor.

While waiting for the meal, the little assistant sighed, not knowing how to remind Sister Xi.

In her eyes, Sister Xi forgot her sense of restraint, and her small head with a beautiful ball head was very close to Li Zhuo.

They were looking at the photo of four kittens taken by Xie Wenxi.

The cat is only a few days old, and it is still very small. In the photo, it is lying like cat strips. Its small paws and nose are all red, very beautiful.

After chatting for a while, the restaurant service staff brought them the first dish.

It was a dish of raw oysters with minced garlic vermicelli, and everyone started to cook. This side dish was nothing special, it was bigger and fresher than the one sold on the side of the road, and the taste was just the same.

The second course is sashimi, called seafood platter.

It contains Australian dragon, tuna, salmon, and squid sashimi.

Aolong's shrimp meat is very fresh, sweet, smooth, and tender. It is good to eat with horseradish and soy sauce.

Salmon sashimi is rich in oil, has no peculiar smell, and is very fresh.

There are only three or four pieces of bluefin tuna sashimi on the platter. The quality is good and the price is high. The price of any piece is about 100 yuan.

The third dish is three meals of 5 catties red king crab.

Crab meat with scallion oil tastes slightly sweet, very fresh, with soy sauce, nothing to say, delicious.

Crab fried rice, not bad.

Crab shell steamed eggs, this is out of standard, no taste of crab.

The fourth course is Baked Fugui Shrimp with Yellow.

The prawns are very big, but unfortunately the meat is not as firm as the small ones, which is average.

The fifth course was Japanese scallops with garlic. The scallops were thicker, more meaty and better tasting than those from Dalian.

……

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(End of this chapter)