I rise to immortality by eating

Chapter 21
Half a day later, Yu Wan and Zhuangzixi, who were searching for nothing, were adjusting their breathing when they suddenly felt the ice below shake.

Then there was a loud noise, they opened their eyes, and saw that not far from Yuwan, there was an extra wind chasing deer in the late stage of foundation establishment...

This wind-chasing deer seemed to have died, lying there motionless, with no trace of life in its consciousness.

"Mirror...can't find...master...mirror...found...hungry..."

The black cuttlefish in the water slowly came out of the water, looked at Yu Wan, and said a few words intermittently.

Seeing this in the evening, how can he not know what it wants to do.

She sighed, and reluctantly took out the golden knife...

People have to bow their heads when they are under the eaves.

The rising and falling of the golden knife in her hand disintegrated the skin in the bone-removing knife technique.

This knife method can directly comb the aura in the flesh and bones while cutting according to the structure and texture...

After a while, the whole wind-chasing deer was placed on the ice by Yu Wan according to its different parts.

The deer head, deer neck, and deer spine are put together, and they can be used to make soup and make a braised meat...

The deer steaks on both sides have been cut into little finger-sized sections, which can be used to make a pot of cornstarch and red radish ribs soup, and a serving of crabapple and honey pork ribs...

The four deer hooves and the whole deer hide are good materials for making wind-breaking boots. She put them away first, and then go out and share with Zhuangzixi...

The two front legs were boneless and diced, and they planned to make green red jade fried pork and spicy diced deer...

As for the hind legs, she kept the deerskin and planned to roast it with the Fengya honey that she just got, and make a roasted leg with honey sauce...

As for the internal organs... Yu Wan plans to store them in the jade box first and cook them later.

While decomposing, Yu Wan allocated part of his mind to formulate the recipe.

When everything was done, the spiritual power in her body was almost exhausted.

After exchanging glances with Zhuangzixi behind him, and then explaining to Wu Cuiyu, she began to adjust her breath on the spot.

Zhuang Zixi guards the Dharma behind her.

After a long while, feeling the spiritual power in his dantian refilling again, Yu Wan opened his eyes and continued to get busy.

She put away the unused ingredients first, and then made a tactic with her right hand, summoning a waterfall of water to clean the meat on the ice...

At the same time, the left hand took out several transparent sapphire pots and three stoves from the ring on the middle finger.

Throw the deer head, deer neck and deer spine into the big belly casserole of the first stove, and throw half of the cut deer steak into the second same big belly casserole...

Throw the fireballs from your fingertips into the mouth of the stove respectively, and just wait for it to boil and then press it into a medium-low fire.

The rest of the deer steak was put into the sapphire basin, and the diced front leg meat and two large hind legs were put into a sapphire basin respectively.

Then she took out all kinds of ingredients from the ring finger of her left hand, and slapped the cut ingredients into different pots and stoves with a knife in her right hand...

The hind legs are marinated with bean paste, crushed snow garlic and coriander special sesame oil, and the diced front legs are marinated with a small amount of red jade pepper and ground yellow ginger.

Then she prepared sliced ​​or diced corn, red radish, a large amount of dried and fresh red jade pepper, and pickled crabapple fruit.

Everything is ready, the water on the two stoves that have been on fire has been fully boiled, and the seasonings are taken out at night, and new ones are put in, then the flame is lowered, and the lids are continued to cook.

After she was done, she lit the third stove, on which a black black iron pot was placed.

While waiting for the pot to heat up, she took out the round iron grid grill again, put two thick hind legs on it, and roasted it over low heat...

At this time, the iron pan is heated up, pour a spoonful of golden oil, and then pour in the diced foreleg meat and stir fry. After the meat changes color, fill up part of it, and continue to pour in the auxiliary materials into the country.

After a while, the spicy diced deer will be ready...

Then came the Green Red Jade Stir-fried Pork and Begonia Cliff Honey Pork Ribs...

During the period, she will also multitask, looking at the other two stoves from time to time, and taking some broth from the first stove.

The hind legs on the iron net are also gradually smelling under the joint cooking of time and Yu Wan...

Three servings of stir-fried vegetables are ready, put corn and red radish into the pork rib soup, and start to brush Fengya honey on the hind legs of the iron net in the evening.

After brushing, continue to bake for a while, then brush another layer, and need to turn over from time to time in the middle.

After brushing in this way for 3 times in a row, the surface of the roasted golden hind legs has a uniform caramel color, which is mellow and attractive.

For each dish, Yu Wan prepared four plates, one for the largest cuttlefish, two normal-sized ones for Hem Ha, and the last one for her and Zhuang Zixi.

When Yu Wan was busy with work, Zhuang Zixi protected her and prepared the table, bowls and chopsticks, drinks, etc. for her.

Finally, the honey sauce Zhuifeng venison leg was roasted, and the pork rib soup was still rolling.

The white gas is against the lid, allowing the aroma inside to escape easily, tempting everyone.

He took out four large bowls, shared the pot of pork rib soup, and used his spiritual power to send the cuttlefish's portion to the edge of the ice.

The bone-boned meat in the broth is still simmering, but I added soy sauce and spice packets to it at night, the sauce-colored soup quickly dyed the meat brown, and then we need to wait for a small fire to simmer them all It was cooked to taste.

After arranging the two beasts to eat, she sat on the opposite side of Zhuangzi Creek and drank the spirit dew water with nectar.

As soon as the spiritual food was delivered, the black cuttlefish moved multiple tentacles at the same time, and began to eat it...

Humha is also eating with his head buried.

After Zhuang Zixi started to move his chopsticks in the evening, he also picked up the chopsticks and started eating.

The same dishes everywhere, everyone and every beast eats it very happily...

This spicy diced deer smells pungent, but it tastes delicious and full of fragrance. The diced meat is dry on the outside and tender on the inside, and the spiciness is just right...

Green and Red Jade Stir-Fried Pork is just the opposite. The meat is equally tender inside and out. With the combination of two kinds of green jade and red jade peppers, the spiciness is soaring. Cool……

Pork Ribs with Begonia and Cliff Honey is a gentle dessert dish. The salty and sour taste of Begonia fruit with a frosty flavor is paired with the mellow, sweet and full-flavored Fengya honey. The venison that can be easily deboned with one bite, sweet and sour, salty ice, Beautifully blended together, each sip can make people lose themselves in paradise in the clouds.

Roasted legs with honey sauce are very fragrant. It brings the flavor of Fengya honey to the extreme. When you bite down, the crispy skin, tender and juicy leg meat is paired with sweet honey juice, and your body and mind seem to be immersed in the flavor of Fengya honey. middle……

Drink pork rib soup from time to time to relieve the greasy taste, the soup is clear and sweet, blended with the sweetness of corn and red radish, which removes the aftertaste left by the previous dish very well, as if it is refreshing after a drizzle in spring, without being abrupt But it is unforgettable.

From time to time, the sound of black cuttlefish calling Yuwan came from inside the cave, it was time for more food.

Yu Wan took out another large wooden bucket of Bailing rice, and passed it over with spiritual power, without delaying his meal at all.

Everyone was eating happily. Suddenly, the ice surface and the cave roof began to shake violently, and the amplitude became larger and larger...

Then there was a loud bang, a boom.

Amidst the transpiration of the ice mist on the top of the cave, a figure appeared, and it was the Zhenjun Pinxian summoned by Qin Yuqing.

He waved his sleeves to shake off the icy mist around him, and looked at the few people below.

Yu Wan and Zhuangzixi on the ice also raised their heads. They had just swallowed a piece of ribs and were still chewing.

Henha looked up, seeing that Yuwan didn't respond, he started eating again.

The tentacles of the black cuttlefish kept holding the spiritual food, and continued to feed it into its mouth, while the rest of the tentacles rushed out of the water one after another, grabbing Pin Xian.

cough~
Pin Xian coughed lightly, the tentacles flying halfway were unable to fall, and the tentacles holding the spiritual food were also unable to let go.

Seeing in a panic, the black cuttlefish flashed a few times, and quickly swallowed the spiritual food that was about to fall into the water with the plate in its mouth.

Yu Wan and Zhuang Zixi also came back to their senses, hurriedly put down the bowls and chopsticks, stood up and worshiped Pinxian.

"Disciple pays respects to Master/Uncle."

Pin Xian waved away the black cuttlefish, and then said to the two of them, "Since there is nothing wrong, go back quickly. Yu Qing and the others have already returned to the sect. As for you... since you have the ability to walk in, let me go back to you." Go out, I will wait for you in the main hall of Qianyuan Peak."

After finishing speaking, he disappeared directly, and the sunlight outside the hole behind him was no longer blocked, and it scattered into the ice cave without any scruples.

The two of them looked at each other, nodded, and immediately turned around and sat down, finishing the spiritual food on the table like a storm.

Then he put Henha and their spiritual food into the spirit animal bag, and Yu Wan and Zhuangzixi also went out from the hole above their heads.

After going out, the two identified the direction.

Unexpectedly, this place has already reached the ice forest on the west side of the Shenspine Mountains.

At this time, the aura of transforming spirits released by Pinxian has not disappeared, and the two of them followed the aura and quickly fled all the way to the periphery, flying towards the sect...

Jiutian Pavilion, Siguoya.

Li Nian has been under this dark cliff for two years...

From the disdain and helplessness at the beginning, to the panic and conjecture in the middle, to the calmness at the end...

Although he just stood there straight all the time, he experienced the most painful thing in the world.

Originally, in these two years, he could cultivate to the middle and late stages of Qi refining outside, and become a true disciple of the new generation of geniuses in the Jiutian Pavilion.

but……

why?
Why is it still unsatisfactory for me to hide my alien identity...

Obviously, he just wanted to teach those who insulted his master a simple lesson...

Why is it out of control...

Li Nian was very puzzled. At this time, he had just refined the fourth level of Qi.

In two and a half years, with his own hard work and his master's storage bag, he with a single spiritual root only reached the early stage of the fourth level of Qi refining.

Here, the endless darkness and the monotonous rushing sound of the river not only tempered his will, but also drained his spirit at the same time.

Every day besides practicing, he is thinking about...

Thinking about how to reintegrate into everyone after going out, how to re-establish your own prestige, how to become the pride of heaven in the eyes of everyone...

He has not allowed himself to fail again.

Didn't Tong Yu want to accept herself as his younger brother?
That's it!
Only by going out can there be a future to speak of...

There is still one year left, and he can't wait any longer.

Thoughts were flying in his mind, and at this moment, the familiar voice came from above his head again, a voice that had appeared every day for this week.

"Junior Brother Li, have you thought about it? As long as you agree, I will immediately tell my master..."

Tong Yu, who had thought about leaving the cliff, waited for a long time but there was no reply. He spread his hands and was about to leave when he heard Li Nian's hoarse voice.

"I promise."

Tong Yu was overjoyed, he just wanted to test it out, if there is no result after a week, naturally he would not post that cold ass again.

Now that he really accepted the big disciple who opened the door from the master's family as his younger brother, then this time, wouldn't there be an extra person to stand in for the dead ghost...

He thought a lot in a flash, and because he was worried that Li Nian would change his mind, he immediately replied to him.

"Okay, you said it yourself...I'll go back and tell Master now to let him release you. Brother Li, wait for me."

After finishing speaking, Tong Yu directly left with Feifei sword, and Si Guoya returned to the calmness of the past again.

In the darkness, Li Nianchui's fists by his side loosened, clenched again, and then let go...

Xiaoyao Building, reception area.

"Brother Mo."

Gu Changfeng, a handsome male cultivator in a blue robe, stood up and clasped his fists at Mo Yiming, a male cultivator in red begonia who entered the room.

"Brother Gu, I came to look for Junior Sister Zeng. Unfortunately, Junior Sister Zeng had already retreated the day before yesterday, and Senior Brother came a step late."

As Mo Yiming approached, he teased Gu Changfeng at the same time, and when he came to him, he also clasped his fists in salute.

"Brother Mo was joking, I'm here to look for you. Mingyue has already told me before retreating."

The two sat down, and Gu Changfeng continued to speak.

"I want to explore Yiguxiu Cave Mansion. Is Brother Mo interested?"

"Oh, how far is Gu Xiu?"

Gu Changfeng looked around and said in a low voice, "This matter is relatively secret, why don't we go to the Xinghai Building in Bihai City to talk?"

Mo Yiming was stunned for a moment when he heard Bihaicheng, but he immediately recovered and replied with a normal expression, "Now?"

"Let's go, you and I haven't seen each other for a long time, we should go to Xinghai Tower to celebrate, let's go...today, big brother invites you."

As Gu Changfeng said, he got up and pulled Mo Yiming up, put his arm around Mo Yiming's left shoulder, and led him out.

"Brother is trying to be polite for a while, younger brother will have to have a good meal later."

Mo Yiming also put his arms around Gu Changfeng's right shoulder.

Just like this, the two of them hooked shoulders and shoulders, and flew all the way to the outside of Bihai City in a brotherly and friendly manner.

After entering the city, they went straight to the boxes in the Xinghai Building in the center of the city.

Four poles, Chengwu peak.

"Master, you agree to let me go with senior brother..."

"Look at Wanwan, they were all put in confinement. Senior Sister Lingyue traveled to the Cold Sky Territory again. Once Senior Brother leaves again, I will no longer know anyone in the sect."

Ye Xiasang kept pestering Master Wuwang, trying to get him to agree to become a sect.

"Your senior brother went to Tianxiang City to do a task, why did you go there, did you bother your senior brother..."

Wu Wangmu said ruthlessly with a face.

Ye Xiasang had already figured out the temperament of her suzerain master, and now seeing that he deliberately made a bad face, she also took a step back.

"Master, I can also do the task... You see, I have applied for it, and I can just do the task with my brother."

Wu Wang saw the disciple card that Ye Xia came out from Sauna, and there were indeed two small missions for Tianxiang City on it, and he was quite helpless.

"You girl, you know how to kill first and play later! You even come to this set with your master..."

"Master, you said that I can reach the peak as long as I reach the 5th level of Qi Refining... As a result, you have assigned so many homework exercises, I have no time to find Wanwan in the past two years..."

"Now that I am in the middle stage of the sixth level of Qi refining, you should let the apprentice fly. Otherwise, the apprentice will be disgusted by Wan Wan when he goes out to practice in the future, and he will only talk on paper..."

"I'm afraid of you... Go, go, go... Remember not to make trouble, don't hold your brother back..."

"Understood, Master, I'm leaving."

Ye Xiasang left in a hurry before Wuwang finished telling her, leaving only Wuwang, a widowed old man, sighing in the empty hall.

"What's the matter, suzerain?"

Yuan Hua walked in at this time, carrying a can of wine in his hand.

"I don't want to keep anyone...Although I have been studying for so long, it's time to go out and practice, but the old man, I'm really worried..."

Wuwang stared straight at the black pot in Xianhua's hand, his nose moved, and the glutton in his stomach was already about to move.

"Don't worry, the suzerain, now that Sang'er is 9 years old, the catastrophe has passed, and there should be no danger of his life... You should let go."

"Senior brother is right, why don't you go in and have a drink..."

"Okay, that's exactly what I mean."

As Xianhua spoke, she shook the black pot in her hand.

The aroma is stronger...

Wu Wang hurriedly dragged Xian Hua into a small courtyard behind the main hall.

There isn't much going on in the sect recently, so it's just a good time to get drunk... Hahaha...

The innocent wine worm appeared again, and Yuanhua's plan was more than half successful...

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(End of this chapter)