Siheyuan, a comfortable life under Zhengyang Gate

"Great, Lao Wang, you built such a big villa."

"Not bad right."

"really not bad."

Yang Yukun and Xu Jingping brought their children to Wang Aiguo's home, and what came into view was a three-story Western-style villa covering an area of ​​more than 800 square meters.

According to Wang Aiguo, this foreign-style villa was completed in July this year, and it was designed by the same Hong Kong designer who designed and built the villa for his eldest sister and brother-in-law.

No wonder the design styles of these two villas are so similar.

"You live alone in such a big villa. Do you have a mistress?"

"What kind of beauty do you want me to hide?"

"You are such a big single boss, why don't you have a mistress or something?"

"Go away... You girl only know how to tease me. I don't have a mistress. I am focusing on my career right now and have no interest in these messy things."

It was because he lost control and got together with his female secretary that he and Su Xiaoli divorced, and then he was exiled to Guizhou by the company, and his bright future was ruined.

He is such a big boss, how could there not be young and beautiful girls approaching him?
Of course there are.

Not a lot.

As the saying goes, every failure makes you wiser. Never make the same mistake a second time.

Now he just wants to focus on his career, make his company bigger and stronger, and make more money.

As for keeping a mistress in a golden house, he really has no interest in it now.

"Okay, Lao Wang, it seems like you've really learned your lesson. How about asking Jingping to do some ideological work on Xiaoli, so you two can remarry."

"Forget it. It's hard to mend what's done. Even if we get back together, there's still an irreparable rift between us. It's fine like this now."

"You really don't plan to find another one?"

"No, I want to be a free and easy bachelor."

"If you live your whole life alone, be careful that when you are old and lying in bed, there will be no one to pour you a cup of water."

"Nonsense, how can Youzhi ignore me, his biological father? How are the mother and daughter doing recently?"

"Sister Xiaoli is a nice girl, and Youzhi is also very obedient." Xu Jingping replied.

The day before leaving the imperial capital, Xu Jingping and Su Xiaoli went shopping together.

"That's fine."

Yang Yukun said: "Uncle Wang and Aunt Wang are in good health. Youzhi visits them every weekend."

"Brother, thanks."

Throughout the year, Wang Aiguo spends most of his time in Guangzhou and rarely returns to the capital.

What worried him most was his old father and mother who were far away in the imperial capital.

Yang Yukun and Xu Jingping would visit his home from time to time to see his parents, and Wang Aiguo was very grateful to Yang Yukun and his wife.

"We've been friends for so many years, it's a bit awkward to say these things. You should go back to visit Uncle Wang and Aunt Wang more often when you have time."

"I originally planned to bring them to Guangzhou to live, but they refused to come no matter what. They said they didn't know anyone here and couldn't find anyone to talk to."

"We all know each other back home. When we have nothing to do, we visit each other and chat about family matters. If we really bring them here, they may not be as happy as staying at home in a place where they are unfamiliar with the place."

"Yeah, so if you have time, go and see them more often and chat with them to relieve their boredom."

"Don't worry, I'll visit them often."

Yang Yukun and Xu Jingping took the children to stay at Wang Aiguo's house until around four o'clock in the afternoon, then went back to their eldest sister and brother-in-law's house to pick up Cai Zhen, and then the group went to Yangcheng Restaurant.

This is a time-honored restaurant founded in the 1930s. It is very famous in Guangzhou and enjoys the reputation of being the best restaurant in Guangzhou for its traditional Cantonese cooking techniques.

But that was before.

After the opening of Zhiweilou Restaurant in Guangzhou, this reputation has been attributed to Zhiweilou Restaurant in Guangzhou. Local gourmets in Guangzhou know that Zhiweilou Restaurant’s Cantonese cuisine is more authentic.

In addition to authentic Cantonese cuisine, you can also enjoy more authentic and delicious seven other major cuisines and Tan family cuisine at Zhiweilou Restaurant.

Since its opening, Zhiweilou Restaurant has become increasingly famous in Guangzhou and has quickly become the most famous and popular restaurant in Guangzhou.

Whenever Wang Aiguo goes to a restaurant or entertains others for dinner, he always goes to Zhiweilou Restaurant.

But today he was inviting Yang Yukun and the others to dinner, and he invited them to their own restaurant. Given their relationship, Yang Yukun would definitely not accept his money, so Wang Aiguo decided to invite Yang Yukun and the others to eat at Yangcheng Restaurant.

"Xiao Kun, call Xiao Wu and the others and ask them to come over."

After the seat was booked and the dishes were ordered, Wang Aiguo asked Yang Yukun to call Han Chunming and others.

"Row."

Yang Yukun called Han Chunming, Yang Huajian and Mao Ditu and asked them to come to Yangcheng Restaurant.

"The Manchu-Han Banquet and Five Dynasties Banquet at Yangcheng Restaurant are very good, but unfortunately they need to be booked in advance, so they can't be eaten today. I just booked the Five Dynasties Banquet for tomorrow. I remember that your hotel doesn't offer a corresponding set of banquets, I think I can try it."

Previously, a business partner invited Wang Aiguo to the Five Dynasties Banquet at Yangcheng Restaurant. The food tasted good, the story was very stylish, and the price was also very expensive.

Wang Aiguo remembered that Zhiweilou Restaurant did not seem to have such a complete set of antique banquets.

"Ancient-style banquet? Zhiweilou Restaurant doesn't have that."

After hearing Wang Aiguo introduce the antique-style banquet of Yangcheng Restaurant, Xu Jingping thought it was a very good idea.

She will talk to the chef training and food innovation R&D department later and try to develop several sets of characteristic antique banquets for each cuisine hall.

"Brother Xiaowu and the others are here."

Half an hour later, Yang Yukun saw Han Chunming and his team's car driving towards Yangcheng Restaurant.

"Xiao Wu, Lao Yang, map."

Yang Huajian said: "Haha... Lao Wang, long time no see, have you gained weight again?"

"How can you not get fat if you socialize so often?"

Mao Tutu patted Wang Aiguo's belly and said, "Old Wang, you have to be careful. Look at your belly. It's almost as big as a pregnant woman in her fourth or fifth month. You have to lose weight."

"I'll go running later, buddy."

Han Chunming said: "Children, call Uncle Wang."

"That's not right. I'm older than you guys. You should call me uncle."

"is it?"

"I was born in 1949, and you were all born in the 1950s. Who do you think is older?"

"So you are indeed older, kids, call Uncle Wang. Your Uncle Wang will treat us to a big dinner tonight."

"Hello, Uncle Wang."

"Hello, you all have grown so tall." Wang Aiguo said, "Brothers, sisters-in-law, and children, let's go in."

"Xiao Zhen, Xiao Li, both of you come here."

"Hehe...Uncle Xiaowu, Uncle Jian, Uncle Tu..."

"Good job, kid, you still recognize us."

Han Chunming pulled Cai Zhen and Hou Kui in front of him and rubbed the two little guys' heads.

The group came to the private room upstairs and chatted while food and drinks were served.

After eating and drinking, it was almost dark and the group separated at the hotel entrance. Yang Yukun and Xu Jingping took the children and the brothers Cai Zhen and Hou Li back to their eldest sister and brother-in-law's house.

The next morning after breakfast, Yang Yukun and Xu Jingping took the children to the Yangcheng branch of Zhiweilou Restaurant for a surprise inspection, and then went to the Yangcheng branch's own building and the City Plaza commercial complex construction site to inspect the progress of the project. (End of this chapter)