Rebirth 1988 Farming and Raising Children

Chapter 146 Black Truffle Pasta

Li Shengli looked at Jiang Ancheng quietly: "The things here are too expensive!"

Jiang Ancheng nodded: "It is indeed a bit expensive, but the bag is okay, I plan to buy one for Miaolan and her sister-in-law."

Clothes are so expensive, bags must not be cheap.

Shao Xuebao interjected: "My mother and sister like the bags in this shop the most. They say they are the best in the world. You must have come to the right place to buy bags for your wife. She will definitely like them!"

Jiang Ancheng nodded, "I just don't know what style she likes."

Sun Miaolan has only mentioned the vegetable basket and the flower basket so far.

The styles and colors of this era are more classic and atmospheric, and the cabinet sister is very educated, and no matter whether they can afford it or not, she keeps recommending it enthusiastically.

The cabinet sisters are all very discerning. Generally, men who have the courage to enter a shop like theirs have a few money in their pockets, even if they are not particularly rich.

If you are happy, you will get a high commission if you sell it.

The cabinet sister kept introducing that big bags are the best, and women like them the most.

Jiang Ancheng was also undecided, and asked Shao Xuebao, "Is what she said true?"

Shao Xuebao smiled and said, "Oh, the more women there are, the more they like them, so just buy them, don't pick the size!"

Jiang Ancheng pointed to one of the styles, and said to the cabinet lady, "Okay, just get me this one, I see there is a smaller one over there, and wrap that one up for me too."

The cabinet lady was overjoyed and excitedly quoted: "The big one is [-], and the small one is [-]. Are you sure you want to buy?"

Compared with a modern bag that costs several million dollars, a classic crocodile leather bag costs so little, which is quite a bargain in his mind.

In the future, if Sun Miaolan doesn't like it anymore, she can leave it to her daughter-in-law as a family heirloom.

The two bags cost [-], and two suites!
Li Shengli's eyes were wide open, even more shocking than Jiang Ancheng's big purchases of mobile phones and radios before.

Li Shengli stammered, "This, this is too expensive."

He is a town official, and he is considered a well-informed person in the village, but he was provoked again and again when he came out.

How rich Jiang Ancheng is now!

After visiting the women's clothing section, Jiang Ancheng went to the men's clothing section.

He still remembers how Chen Yufei and Chen Yufei wanted to buy a suit at the entrance of the mall but had no money, and the two brothers were smirking at the entrance imagining the future.

Shao Xuebao and Chen Yufei were about the same size, Jiang Ancheng chose a well-made suit, made a few gestures on Shao Xuebao, and said to the cabinet sister: "Wrap this suit up too, oh, let's match it with a belt."

With this suit and belt, Little Ten Thousand went out again.

The cabinet sister packed the bags, smiling from ear to ear.

Shao Xuebao picked out a bag for his mother, and his sisters also picked out a tie, and then asked Jiang Ancheng, "Why don't you buy something for yourself?"

Jiang Ancheng is also very kind to his wife, there are pearl necklaces, bags, special products, and brothers and relatives, but he didn't want to buy some for himself.

After all, Jiang Ancheng is not really in his 20s, he has already seen through these extraneous things.

As long as it is comfortable to wear, there is no need to pursue grades.

But for women, you must use them better to show your temperament and identity.

Sun Miaolan had suffered so much in her previous life, and she hadn't lived a good life for a few days until her death, so what is this little stuff?

After coming out of this store, Li Na, who was chased out immediately, saw the big and small bags.

Li Na saw clearly that they were consuming from a famous international store, her eyes lit up immediately, and she quickly followed.

Li Na bumped into Jiang Ancheng on purpose, pretended to fall to the ground, touched her ankle and said, "It hurts, ah, it hurts——"

With a beautiful and pitiful face, even a man should be moved by it.

Jiang Ancheng frowned, "Is it a twisted bone?"

Li Na nodded, "It seems so, it just hurts!"

Jiang Ancheng put down the woven bag, pinched Li Na's jade feet, and turned them gently, "How does this feel?"

Li Na said affectionately, "I feel a little better, but it still hurts."

Jiang Ancheng said: "You didn't hurt your bones, you just have a slight sprain. I have 100 yuan here. You can go to the hospital and ask the doctor to bring you some medicine."

Li Na hurriedly said: "Who do you think I am? How can I ask for your money? If you really want to apologize, please treat me to a meal!"

Jiang Ancheng frowned, "It's obvious that you bumped into me, why do you want me to apologize, I've already paid the money."

Li Na's face turned red and white, probably never thought that Jiang Ancheng would talk to her like this.

He didn't even have the slightest intention of having dinner with her and spending a good night together.

She was ashamed and angry, "I don't care, you are the one who hurt me, and you should be responsible to the end!"

As long as Jiang Ancheng is on the list, he will have no worries for the rest of his life.

Jiang Ancheng said solemnly: "Why are you so unreasonable, I gave you all the 100 yuan!"

Li Na: "Either you take me to the hospital yourself, or don't even think about leaving today!"

She found that Jiang Ancheng had a pretty good temper, so she said that on purpose.

Shao Xuebao understood Li Na's thoughts at a glance, and joked: "If she wants you to give it, you can give it. Anyway, we still have some time now."

Jiang Ancheng looked at the people surrounding him, he was speechless, and took out another big bill from his pocket, "Okay, don't be dissatisfied."

200 yuan is already the monthly income of a normal worker.

If it weren't for his current income and he didn't want to cause trouble in Guangcheng, he didn't want to give 200 yuan.

Li Na looked at the 200 yuan handed over by Jiang Ancheng, and was so angry that no one cared about the 200 yuan.

She looked straight at Jiang Ancheng, already disregarding face, "Can't you treat me to a meal?"

The implication was obvious enough that even Li Shengli understood it.

This little girl is a drunkard who doesn't care about drinking!

Li Shengli secretly looked at Jiang Ancheng, he was handsome and rich, no wonder the little girls followed suit.

I don't know, Jiang Ancheng is very successful in the shopping malls, now he is able to resist, and if he can resist in the future.

Jiang Ancheng realized later, and also understood Li Na's thoughts.

Jiang Ancheng refused more directly: "You keep the 200 yuan, and you can eat it anywhere."

Li Na stood up abruptly, sobbing with tears in her eyes: "You are too much!"

She turned around angrily and left without taking the 200 yuan.

Shao Xuebao clicked his tongue twice, Li Na is quite pretty, and she has a good figure, but she is a little worse than his favorite Zhu Xiuyu.

With such a great beauty, Jiang Ancheng managed to hold his own.

Okay, it's a solid one!
Jiang Ancheng watched her leave angrily, and naturally put the money in his pocket: "It's quite easy to leave!"

Going up to the fifth floor is the dining area. It was inconvenient for them to carry so many things. They planned to go back to the hotel to eat, but Jiang Ancheng suddenly saw the word "Western food", and his eyes stopped.

Shao Xuebao saw that he was fascinated by the western food restaurant, and immediately said: "We are here, let's eat before leaving, have you ever eaten western food, steak, pasta, cheese, toast, Australian prawns, caviar, foie gras, we can all go Try it."

The word western food means expensive!
Li Shengli didn't want to go, but he didn't want to, Jiang Ancheng said directly: "Last time you treated me, this time it's mine. I'll treat everyone to Western food!"

Shao Xuebao was happy: "Okay!"

He hasn't eaten steak and drank red wine for a long time.

Jiang Ancheng said so, Shao Xuebao also agreed, and Li Shengli was too embarrassed to say no.

It's a big deal, I'll spend my money hard in the future, and please come back for another meal.

Jiang Ancheng wants to eat western food, mainly because he wants to see if there are any western restaurants selling truffles.

If there is one for sale, he might as well quietly inquire about the price.

When they entered the western restaurant, the three of them didn't wear suits, and they were carrying so many things in their hands, which seemed a bit out of place.

The waiter received them politely and kept all the items in safe custody.

Sitting by the transparent window, Li Shengli looked down a few times, "It's really tall!"

"Is this glass strong?"

Shao Xuebao said: "It should be, otherwise they wouldn't dare to seal the windows like this."

After a while, the waiter came with the menu.

The waiters here are all young and beautiful college students. After handing over the menu, they waited patiently aside, waiting for their order.

Both Jiang Ancheng and Li Shengli were not used to ordering food in such an elegant atmosphere, as if someone was watching them.

Shao Xuebao said: "What do you want to eat? Steak? Or foie gras? Caviar bread?"

These things, only steak sounded familiar, Li Shengli ordered a steak without hesitation.

Shao Xuebao was not so restrained, "One serving of steak is definitely not enough to eat. The portions in western restaurants are very large, and the steak is only a small piece. Let's have another serving of pasta and lamb chops with black pepper!"

Li Shengli nodded: "Listen to you."

Shao Xuebao flipped through the menu again: "Salmon is also good, and the pizza should go together."

He muttered, and the waiter silently wrote down the recipe.

Jiang Ancheng discovered the black truffle pasta after searching through the entire menu.

Jiang Ancheng immediately said to the waiter: "I want this!"

The waiter wrote down the menu, and Li Shengli glanced at it, "Black truffle pasta, what is black truffle?"

Shao Xuebao himself doesn't like western food, but changes his taste occasionally.

Li Shengli asked what black truffle is, and he also looked at the menu curiously.

But there are no pictures on the menu, and he doesn't know if he has eaten it or not.

Shao Xuebao guessed: "Probably a seasoning?"

Li Shengli glanced at the price again: "It's really expensive, it's the most expensive thing here."

Shao Xuebao took a look at the price and was also taken aback. He was looking forward to seeing the true face of Lushan black truffle.

After a while, the steak came up first.

The red wine steak smelled like red wine, and it was quite fragrant, but Jiang Ancheng and Li Shengli were not used to the knives and forks that came with it.

Under the guidance of Shao Xuebao, they finally mastered the technique and ate their first bite of tender beef.

Because it is medium-rare, the meat is still a little red in the middle, which is completely acceptable to those who often eat cold salad.

However, all in all, the price is still expensive.

However, it is still satisfying to eat a strange meal for the first time.

Li Shengli asked: "Why don't Westerners use chopsticks? Chopsticks are so convenient!"

Shao Xuebao said: "Who knows, maybe they can't use their hands well, so they can't use chopsticks."

Jiang Ancheng smiled and said, "If there were chopsticks, this steak would be finished in two to three minutes. What more fun and elegance is there?"

Shao Xuebao's eyes lit up, "That's exactly what you said!"

After a while, the pasta arrived.

Shao Xuebao ordered pasta with tomato bolognese, Li Shengli ordered squid ink pasta, and Jiang Ancheng ordered black truffle pasta.

The presentation of the three kinds of pasta is completely different, the shape is very unique, and there are many embellishments on it, which looks very high-end, but the portion is not as much as the two or two meter noodles at their roadside stalls.

Li Shengli was shocked: "That's all?"

Even if meat is expensive, how can noodles be so expensive!
Shao Xuebao nodded: "That's quite a lot!"

Shao Xuebao looked at the black truffle pasta in Jiang Ancheng's bowl again, "Could the black truffle be the little black spots in the noodles? It really is the seasoning!"

Li Shengli didn't know at all that the black truffle is the pig arch fungus, and said with a smile: "I don't know how much it costs!"

Everyone ate the pasta. To be honest, the pasta tasted soft and not chewy at all. It just tasted like a seasoning.

They prefer to eat salty and spicy food, but the pasta is sweet and salty, and the seasoning also has a kind of gratitude for life, which is strange.

When Jiang Ancheng ate his share of black truffle pasta, he probably tasted a bit of the aroma of the pig fungus.

It is ridiculous to say that it is so expensive in western restaurants, but now it is used to feed pigs in their mountainous areas.

Everyone tasted each other's pasta, and they didn't like it very much, but it was okay, not bad.

The caviar bread has a strange taste, but the price is very expensive, very expensive!
Li Shengli felt that in this life, he would probably never spend so much money for this kind of food again.

They had almost eaten, and the restaurant had a complimentary dessert.

The dessert was surprisingly delicious to the extreme, Jiang Ancheng even had the urge to pack it up and take it home for Sun Miaolan and Xiao Yuer to eat.

However, the waiter said that taking this kind of dim sum away will affect the taste, so it is not recommended to take it away, so he gave up.

In the future, if I have the opportunity, I will bring them together.

After eating, Jiang Ancheng went to pay the bill and asked about black truffles.

"What is the black truffle here, do you know?"

The manager smiled and said: "Black truffle is a rare and precious fungus in Europe. It is very rare and has a charming aroma. It is a very expensive high-end ingredient."

Jiang Ancheng said: "Your black truffles are all imported from abroad?"

The manager nodded: "Of course, no such fungus has been found in China yet!"

Jiang Ancheng smiled and said, "Then you all use fresh black truffles? Why are they all in powder form?"

The manager paused for a moment, if it wasn't for the smile on his face, he almost thought that Jiang Ancheng was here to find fault.

"We imported canned black truffle sauce from abroad, but it is also a very rare and rare high-end delicacy."

(End of this chapter)